The Hour Glass in Taranaki Menu

Nearby Sample Menus

Chilli spiced fries with Japanese mayo $6.5
Fried Egg Noodles $6
Panko and sesame crumbed tofu with tsuyu sauce (4) $9
Dashi and mirin braised mushrooms (4) $7
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Asian styled slaw $6
Spicy sausage with hot mustard (1) $5.5
Fresh steamed buns with your choice of filling (2) N/A

Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
- Hand cut chips with aioli
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
Fish of the day POA
Salad of the day POA
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Freshly baked garlic bread $10.00
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00

-Add an extra donut $1.50 each
Premium Steak Open Sandwich $19.90
- Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
Crispy Battered Fish and Chips $24.90
- Two pieces of New Zealand fish fillets lovingly dipped in beer batter and gently cooked to perfection. Served with a petite salad, tartare sauce and fries
The Big Rack $39.90
- A full rack of succulent slow cooked pork ribs covered in our secret sauce and served with classic steak fries
The Hot Loaf $9.90
- Hot crusty bread with herb garlic butter
● Egg Benedict
- Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
-Main $32.90

Carbonara $8.00
- fettuccine, onion, garlic, and bacon in a creamy cheese sauce.
LIME S$5.50 M$10.99 $19.00
PRIMAVERA XL$18.00 L$15.00 M$12.00
- marinated grill chicken,bacon,fresh tomato & basil.
SYLVESTER STALLONE $9.80
- caramelized onions,bacon,handmade beef patty,camembert,avocado,tomato,salad & aioli.
PASSION FRUIT S$5.50 M$10.99 $19.00
CHEESE SUPREME XL$18.00 L$15.00 M$12.00
- feta,cheddar and mozzarella.
BEER BATTER CHIPS $4.00
CHICKEN AND MUSHROOM XL $12.00 L $8.00 M$6.00
- marinated chicken and mushroom.

BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed

Zaika Prawns $13.00
- Prawns stopped in egg boner and chickpea and served with green salad and saute
Butter Chicken $16.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished
Saag (Chicken, Lamb, Beef) $17.50
- Your choice of meal cooked in lightly spiced puree of fresh spinach and herbs
Bhuna (Lamb, Beef) $19.00
- Boneless pieces meat smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala.
Vegetable Jalfrezi $16.50
- Stir fried seasonal vegetables in a luscious sauce finished with capsicum, onion, ginger and tomatoes.
Zaika Special $22.00
- Weekly special offering from our chefs. Ask us to find out what this week's dish is
Chili Chicken $19.50
- Battered cubes of freshly cut chicken and sautéed julienne of capsicum, ginger, spring onion and soy sauce.
Mint Chicken $18.00
- Boneless pieces of chicken marinated w mint, half cooked in tandoor, simmered in cashew and yoghurt sauce.

Italian
- Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato
Kumera chips $5.50
Chicken tender $2.50
All burgers served with lettuce, mayo, tomato, beetroot, gherkin, cheese, fried onion and sauce
Curry roll $2.50
Meat lovers
- Cheese, bacon, ham, beef, pepperoni l bbq sauce
Vege roll $2.50
Per 1/2 scoop $2.00

We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
Butter chicken $14.00
- World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
Half size meals $11.50
Prawn korma $17.00
- Prawn cooked in korma sauce.
Chicken madras $14.00
- Boneless chicken cooked in coconut based sauce.
Lamb nawabi $15.00
- Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
Plain naan $2.50
Vegetable pakora $6.00
- Soft croquettes stuffed with silverbeet, onion, coriander, cauliflower and chickpeas flour.

Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
Scotch Fillet Steak $24.00
- Served with salad, fries & mushrooms OR Garlic sauce.
Toasties $4.00
- w 2 fillings
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.
Crumbed Fish Meal $12.00
- Hoki served with salad & fries.
-Extra fillings $0.50
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.

Kids Wedges $8.00
- Wedges with Tomato Sauce
Wedges $16.50
- with Bacon & Cheese too
Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
Omelette $17.50
- With Bacon
Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
Vegetarian (Up to 3 Vegetarian Fillings) $6.80
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce

BURRITOS $12.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn)
Kids Quesadilla $6.50
- Mexican spiced rice and cheese
QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
Tacos
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with shredded free range chipotle and lime chicken.
QUESADILLAS $10.50
- Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
Fish Burrito or Quesadilla

All served
And crispy bacon served with toast
V vegetarian
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
-bacon $16.50
-vegetarian, with either mushrooms or tomato (V) $15.00
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast

Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
Kids Sized Brownie $8.00
- With chocolate sauce & ice cream.
Beers for the Chefs POA
Hand Cut Chips $7.00
- Prohibition Secret Seasoning & herb aioli.
Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
Sauteed Broccoli $8.00
- Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
Free-Range Egg $2.00

-add fried egg $1.00
-large $19.50
Shrimp & Avocado Salad $18.50
- old classic shrimp cocktail with tempura prawns
-add fried egg $1.00
-large $17.50
-large $17.50
-Small $13
*15% Surcharge applies on Public Holidays

Prawn Salad $20.00
- Grilled prawns, roasted pear and rocket salad and walnuts with a lime and mango aioli (DF)
Creme Brulee $15.00
- Vanilla. almond crumble. cappuccino ice cream
Grilled Vegetables $29.00
- Crispy polenta. halloumi. spinach salad (V, GF)
For two $15.00
Chocolate Sphere $15.00
- Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
Green salad with balsamic dressing (GF, DF, V) $7.00
Yellow Fin Tuna Tartare - Compressed cucumber. soy emulsion, radish sprouts pickled juniper pearls (DF) $19.00
Trio of Sorbets $11.00
- Nuts praline, fresh mint

The Hour Glass

Taranaki > The Hour Glass

Address

49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand

Phone

067582299

Email

thehourglass49@gmail.com

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:30 AM, Wednesday: 4:00 PM – 1:30 AM, Thursday: 4:00 PM – 1:30 AM, Friday: 4:00 PM – 1:30 AM, Saturday: 4:00 PM – 1:30 AM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , New Zealand , Spanish , Tapas , Vegetarian , Wine Bar

Features

Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Quick Bites , Bar Scene , Seating , Drinks , Special Occasion Dining , Serves Alcohol , Full Bar

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The Hour Glass in Taranaki Menu

Nearby Sample Menus

The Hour Glass

Taranaki > The Hour Glass

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand

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