North Indian restaurant and takeaway menus in Tauranga

India Today

Indian, North Indian

16/81 The Strand, Tauranga, Bay Of Plenty, 3110, New Zealand

India Today Sample Menu

Chicken Salad
Chunky pieces of chicken missed with cheese and garden fresh salad in a delicious Caesar dressing, serve3d with garlic bread
Desi Fish
Fresh fish marinated with garlic and chickpea batter
Mango Chicken
Boneless chicken cooked with cashew nut sauce and mango syrup
Chefs Special
Roasted beef cooked with cumin, ginger, garlic and coriander, finished with Indian Whiskey and egg white
Aloo Gobhi
Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita (recommended by chefs)

Great Spice Tandoori Indian Restaurant

Indian, North Indian

93 Ocean Beach Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Talk of India

Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian

356 Cameron Road, Tauranga City Centre, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Talk of India Sample Menu

Mango Kulfi
Home made creamy icecream with pistachio nuts and cardomon
Paneer Palak
Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
Murgh Tikka
Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
Plain Paratha $3.50
Peshwari Naan (chopped nuts and fruit) $5.00

Pizza Passion

Pizza & Pasta, Takeaway Food, Indian, Fast Food, North Indian

263 Otumoetai Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Great Spice

Thai, Indian, North Indian

7 Gravatt Road, Papamoa Plaza, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

Great Spice Sample Menu

Lamb Saagwala
Lamb cooked with lightly spiced herbs and fresh spinach puree.
Kadai Paneer
Homemade cottage cheese cooked in thick medium tomato and onion spiced gravy.
Vegetarian Jalfrize
Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Fish Masala
Half roast smoke flavor boneless fish cooked with medium hot tomato and onion thick gravy.
Beef Vindaloo
Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.

Shamiana Indian Restaurant

Indian, North Indian

17 Girven Road, Bayfair Shopping Centre, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Shamiana Indian Restaurant Sample Menu

Veg Korma Reg $7.50 L $12.00
Noodles $10.00
Mango Lassi $4.00
Vegetable Zafri $10.00
Kashmiri Naan $4.50

India Today

Indian, Vegetarian, Vegan, North Indian

81 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

India Today Sample Menu

Biryani Chicken or Lamb (DF) (GF)
Traditional Muglia delicacy of rice with spices and delicately layered with cooked vegetables or meat served with yoghurt sauce.
Lamb or Chicken Do Piaza (DF) (GF)
Boneless lamb or chicken cooked with red onions, capsicum and whole spices.
Cumin Rice (DF) (GF) $7.50
Daal Makhani (GF)
Lentils stewed on a slow fire overnight, garnished with ginger and coriander.

Mumbai Masala Indian Restaurant

Chinese, Indian, Vegetarian, Gluten Free, North Indian

30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand

Mumbai Masala Indian Restaurant Sample Menu

Mattar Paneer
Home made cottage cheese & peas in curry sauce
Chilli Chicken
A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
Jhinga (Shrimp) Malabari
Shelled shrimps cooked in coconut& capsicum
Chicken, Beef or Lamb Biryani
Rice cooked wth the curry of any chosen meat in Indian Style
Lamb / Beef Jhalfrezi
Diced lamb / beef cooked with spices & vegetables
$16.00 / $15.00