Spanish restaurant and takeaway menus in Tauranga
Comida Tapas Bar Sample Menu
|
Pan De Patata
Homemade potato & rosemary bread with pumpkin humus |
$7.50 |
|
Meat Platter/Plato De Carne
Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs |
$34.00 |
|
Fried Chicken / Pollo Frito Marinado
Crisp fried chicken marinated in garlic & herbs with lemon wedges |
$13.00 |
|
Plain Bread / Pan Caliente
Warmed fresh bread |
$4.00 |
|
Marinated Fish / Ceviche
Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander |
$17.00 |
Ivory Boutique Restaurant & Bar
Mediterranean, Spanish, Pizza
70 Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
Ivory Boutique Restaurant & Bar Sample Menu
|
Mediterranean
Venison, salami, chorizo, marinated olives, stuffed pepper Dew's cheese & toasted ciabatta (2 people/ 4 people) |
$25.00/ $40.00 |
|
Bread & dips
Pesto, dukkah, balsamic reduction & olive oil |
$10.00 |
|
Ce swine de la mer
Pork belly, scallops & chorizo with a sweet capsicum sauce ( 23CM/ 31CM/ STANDARD) |
$15.00/ $25.00/ $27.00 |
| Decadent sef saucing pudding | $12.00 |
|
Baby back pork bbq ribs
With creosa sauce, fresh greens and home style fries |
$29.00 |
Elizabeth Cafe and Larder
Cafe Food, Spanish, European, Vegetarian, Gluten Free, Fusion, New Zealand
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Elizabeth Cafe and Larder Sample Menu
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SALT AND PEPPER SQUID
Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo |
20 |
|
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF
Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach |
18.50 |
| Bacon and eggs on toasted soldiers | 7 |
| Pan fried fish and chips with carrot sticks | 10 |
|
KAARAGE CHICKEN
Crispy chicken, daikon salad, pickled ginger and sesame salt |
22 |
Phil's Place
Seafood, Spanish, European, Gluten Free, Soups, New Zealand
101 Te Awanui Drive, Tauranga Bridge Marina, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Phil's Place Sample Menu
| -Vegetarian | $12.00 |
|
Fish of the Day (GFO)
Ask your waiter for the days special |
$32.00 |
|
Ceviche (GF) (V)
Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream |
$24.00 |
| -Pork Belly | $16.00 |
|
Classic Fish & Chips
Fresh beer battered fish served with chips & a fresh green salad |
$30.00 |