The Black Cat Tummy Station in Nelson City Menu

The Black Cat Tummy Station in Nelson City has no menu available, but can choose from many other options such as ●Poached free range eggs and hollandaise on sourdough or wholegrain toast or -add bacon from Deville. Bel-Aire Tavern offers many options including Bowl of fries cooked in oil (Add sauce, 50c) and Wedges with sour cream (Add cheese and bacon, $6). Plan B Cafe and Bar includes a wide range like Garlic bread (V) or Warmed Bread Platter (V). Thai Mini Spring Rolls and Shrimp Toast from . ChokDee offers Falafel Gourmet and Vegetarian Falafel.

Nearby Sample Menus

  • Beef Foo Young $12.50 small $9.50
  • Yellow Beef Curry $12.00
  • Chinese Spring Rolls (Large) $2.00 each
  • Chicken Fried Rice $12.50 small $9.50
  • Sliced Pork with Curry $12.00
  • Fried Beef with Black Bean Sauce $12.00
  • Prawn Crackers (Box) $4.00
  • Pork Fried Rice $12.00
  • Seafood Chowder E $10 / M $13.00
    • Served with crusty bread
  • Pork Belly $26.00
    • Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
  • Thai Chicken Curry & Rice $15.00
    • Served authentic & delicious
  • Chicken Strips & Salad $12.50
  • Bacon & Eggs $15.50
    • With tomato & toast
  • Portobello Mushroom & Bacon $14.00
    • Smokey pestells bacon, creamy squires mushroom sauce with ciabatta bread
  • Surf & Turf $35.00
    • Pestells perfect, cooked your way, stacked on baked roasties with scallops & prawns seared in a creamy white wine sauce & side of red wine jus
  • Open Porterhouse Steak Sandwich $16.00
    • On ciabatta with tasty tomato relish & fries
  • Bluenose $6.20
  • Works Chicken $10.00
  • Crumbed or Grilled $0.20 extra
  • Real Chicken $8.50
  • Tartare $2.60
  • Seafood Kebabs $4.00
  • Hedges $6.20
  • Pava Pattie $3.10
  • Ploughmans Platter A platter of honey-glazed ham, chorizo, pickled onions, cheeses, gherkins, apple, vegetable sticks, pickles and crusty bread For one: $16.70 - For two: $32.20 - For three: $46.20 -
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • - With house-smoked salmon $16.70
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • AVAILABLE UNTIL 2:30 PM -
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
  • ●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
  • Avocado half $3.00
  • Pan fried fish $17.50
  • -add bacon $18.50
  • Grilled vegetable and halloumi $17.50
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • Seafood chowder with toasted sourdough $18.50
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • 95. Lamb Rack in Black Pepper Sauce $32
  • 13. Beef Stir Fried with Tomato (Medium/Large) $12.50/ $19
  • 61. Stew Bean Curd $20.50
    • in oyster with your choice of chicken, pork or beef
  • 4. Vegetable Crispy Delight (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • 60. Stir Fried Vegetables (Medium/Large) $12/$17
    • with beancurd
  • 110.Hot Pot of beef Brisket in Special Sauce $25
  • 111.Hot Pot of Vermicelli $25
    • Mixed with Meatballs and vegetables
  • Whitebait Fu Yong Eggs $20.50
  • Peking duck $75.00
    • 24 hours in advance
  • Squid in black bean sauce
  • -medium $12.50
  • -medium $11.50
  • Fish of the day deep fried
    • With lemon or sour and sweet sauce
  • -large $27.00
  • -large $19.50
  • Beef fu yong egg (omelette)
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Chicken Avocado Tart $14.50
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Bacon $15.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • The Works - Super $22.00
    • The works plus homemade hash brown
  • -With 2 rashers of manuka smoked dry cured bacon $19.00
  • Nibbles $4.00
    • small serve of olives, nuts or tortilla chips (per item)
  • (Subject to seasonal availability)
  • The Works - Super Deluxe $23.00
    • super plus baked beans
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • -Chicken Fillet Piri Pir $17.50
    • served with homemade yoghurt mint dressing
  • - With 2 rashers of manuka smoked dry cured bacon $18.00
  • -Large $13.50
  • Chicken
  • -For 1 $18.00
  • Greek Salad $14.00
  • Chicken Kebab
  • Dessert - Baklava $4.50
  • Middle Eastern
  • -For 1 $18.00
  • Chicken Breast-Battered $3.80
  • Best Island Bacon + Egg $9.50
    • 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
  • ●Collingwood Chicken $9.50
    • Chicken (grilled/battered), tomato relish, sweet chilli / satay sauce + salad
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • Mussel Pattie / Paua Pattie $3.00
  • Fresh fish of the day $4.00
    • Gurnard, battered / steamed with lemon / panko crumbed
  • Chocolate Explosion $3.50
  • Blue Nose $5.50
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • House Made Muesli with Berry Compote $14
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Gluten free (GF)
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Char Grilled Chicken Burger - (GF) option available $20.00
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Seafood Cocktail $12.00
    • Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
The Black Cat Tummy Station

The Black Cat Tummy Station

location

Address

318 Annesbrook Drive, Nayland, Annesbrook, Nayland, Nelson, 7011, New Zealand

phone

Phone

035479169

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
318 Annesbrook Drive, Nayland, Annesbrook, Nayland, Nelson, 7011, New Zealand
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