The EmVessel in Palmerston North City Menu

The EmVessel in Palmerston North City has no menu available, but can choose from many other options such as Toasted Sandwich (1 Filling) or Granola from The Woolshed Cafe. Simply Balmy Cafe and Wine Bar offers many options including Served until 5pm and Please order at the counter.. Pita Pit includes a wide range like The Family Feast or The Protein Pack. 6 Edamame (V) and 7 Pork Shu Mai from . Yeda offers Spiral Restaurant & Bar and Garlic bread.

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Creamy mushroom $4.60
  • Cheesy Garlic Bread $6
  • Side of chips $4
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
Cafe Cuba (sample menu)
  • Hash Brown Stack.. $17.50
    • Hash brown rostis layered with bacon, mushroom, spinach, tomato and poached egg with hollandaise
  • Chocolate mud cake.. $8.50
    • Super rich chocolate cake, best served warm..
  • Waffles.. $8.50
    • Waffle with banana, ice cream and Nutella
  • Cuba Benedict..
    • Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
  • ANTIPASTO $27.00
    • A selection of meats, pickles, cheeses, bread and dips2 people..
  • Gnocchi.. $24.90
    • Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
  • Granola (GF).. $9.80
    • Served with yoghurt, berries and peaches
  • Granola (GF).. $9.80
    • Served with yoghurt, berries and peaches
Pompeii's Gourmet Pizza (sample menu)
  • Gladiator see above
    • Bacon, Beef, Salami & Mushroom
  • Di Famiglia $20.90
    • 8 slices
  • Red Tide see above
    • Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
  • Garden Green Salad $4.50
  • Bambino $20.90
    • 6 slices
  • BBQ Chicken Salad $13.90
    • Chunks of Marinated Chicken, tossed through Fresh Salad Greens with Avocado, Crunchy Noodles & laced with House Vinaigrette
  • The Godfather see above
    • Anchovies, Salami, Mushrooms & Olives
  • BBQ Swirl $1.00
Aberdeen (sample menu)
  • AngusPure Steaks
    • Selection available on request
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Brewers Apprentice (sample menu)
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
  • Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
  • Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
  • Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
  • 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
Chada Thai cafe and restaurant (sample menu)
  • Chicken Noodle Soup - Marinated chicken and rice noodle, served in our five-spice flavour soup $14.50
  • Thai Beef Salad - Grilled beef, thinly sliced tossed with tomato, cucumber, celery, onion and spring onion in lemon, chilli and coriander dressing $16.50
  • Phad Thai - Traditional Thai stir-fried noodles with a choice of meat, egg, bean sprouts and chives (Chicken/pork/beef/vegetables/tofu) $13.50
  • Steamed Egg Noodles $5.00
  • Yum Thai - This dish was extended from our popular T9. Pork mince was blended with our homemade sweet chilli paste, pork mince, green bean and coconut cream, served with a bed of mixed salads. $17.50
  • Grilled Banana and Vanilla Ice-cream with Caramel Sauce $7.50
  • Satay Sauce - Your choice of meat stir-fried with potatoes and carrots in our homemade satay sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Seafood Glass Noodle Salad - Soft glass noodles with mixed green salads tossed with prawns, calamari, fish meatball and mussels in lemon, chilli and coriander dressing $16.50
China Inn Restaurant and Bar (sample menu)
  • Sizzling steak with hot pepper sauce $22.90
  • Deep fried oysters with chips or vegetables POA
  • Bacon fried rice $19.90
  • Chicken, beef or pork fried egg noodle $17.90
  • Roast pork with hot pepper sauce $19.90
  • Spring rolls $9.90
  • Stuffed fresh mushrooms $10.90
  • Chicken or beef satay $9.90
Winnies Takeaways (sample menu)
  • Vegetarian Roll $2.00
  • Tomato $2.00
  • Crab Stick $1.80
  • Pineapple Fritter $1.50
  • Corn Friter $2.50
  • Shoestring Fries $2.70
  • Bacon $4.00
  • Egg $2.00
Bangkok Thai Restaurant (sample menu)
  • Small (for 1 person)
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Prawn & Cashew Nuts $14.90 / 1 pc
    • Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
  • Red Curry with Chicken $ 11.90 / 1 pc
    • Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
  • Pork Garlic & Pepper $11.90 / 1 pc
    • And vegetables.
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Wontons $ 5.90 / 7 pcs
Tasty Restaurant (sample menu)
  • Seafood Tofu $32.00
  • Stir Fry Bok Choy with Garlic Med $14.00/Lge $20.00
  • Chicken with Chinese Mushroom $23.00
  • Beef with Ginger & Spring Onion $22.00
  • Sweet & Sour Pork $20.00
  • Deep fried Scallops $11.99
  • Braised Fish with Soy Sauce Seasonal Price
  • Beef Ribs with Spicy & Honey Sauce $28.00
Robert Harris Cafe (sample menu)
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Salmon $17.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
The Celtic Inn (sample menu)
  • - Chocolate Fudge Brownie with Chocolate Mousse (GF)
  • Haloumi Salad with Turkish Bread $18.00
    • (V) Grilled Haloumi cheese layered over a Mediterranean garden salad with garlic infused crusty Turkish bread & balsamic dressing
  • Bar Snack Platter $23.00
    • A selection of mini hotdogs, chicken nuggets, spring rolls, vege samosas & meatballs served with dipping sauces
  • Beef & Cheese Burger & Chips $10.00
    • Angus Beef Patty with lettuce and tomato served with fries
  • - Our own Bailey’s Cheesecake & Chocolate Sauce
  • Pork Belly Black Pudding & Bacon $26.00
    • Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
  • Steak Hot Open Sandwich $19.50
    • Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
Stads Cafe (sample menu)
  • Wedges $1.00
  • Garlic $5.50
    • 1/4 lb. Prime Beef, Garlic Sauce, Salad, Onion & Mayo
  • Cordon Bleu $2.50
  • Pineapple $5.80
    • 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
  • Fish $6.00
    • Crumbed or Battered Fish, Tartare Sauce, Salad, Onion & Mayo
  • Savory Wedges $4.00
  • Large $3.50
  • Home-made Hot Dogs $2.20
Mirrch Masala (sample menu)
  • Channa Masala
    • white chick peas cooked in traditional India style
  • Beef Vindaloo
    • beef cooked with chilies and a special blend of Indian herbs and spices specialty from Goa
  • Butter Beef
    • Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
  • Chicken Tikka Masala
    • pieces of tandoor-roasted chicken prepared in chef's special sauce
  • Tandoori Garlic Chicken Tikka
    • tender boneless chicken pieces marinated in fresh garlic spices and yogurt and then roasted in a tandoori oven
  • Tamarind Chutney $2.00
  • Beef Bhuna
    • Beef pieces cooked in fried brown onion fresh diced tomatoes & onion tomato based gravy
  • Beef Kadai
    • beef cooked with fresh vegetable ginger and tempered coriander seeds
Cafe de Paris (sample menu)
  • Long Black $3.80
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
  • Date Scone, Cheese ou Savourie Scone $3.50
  • Mochachino $5.00
  • Blue Berry Muffin $3.50
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
  • Earl Grey Tea $3.50
The EmVessel

The EmVessel

location

Address

38 Fitzherbert Avenue, Palmerston North City Centre, Palmerston North City, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063580876

email

Email

bsddesign@xtra.co.nz

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
38 Fitzherbert Avenue, Palmerston North City Centre, Palmerston North City, Manawatu-Wanganui, 4410, New Zealand
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