The Ferguson Bar in North Shore City Menu

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The Ferguson Bar in North Shore City has no menu available, but can choose from many other options such as FREE RANGE EGGS POACHED OR SCRAMBLE WITH CIABATTA + CHUTNEY or EXTRAS: from Fusion Cafe. Umaiya offers many options including Chicken bento and Fish bento. Parkside Cafe & Vietnamese Cuisine includes a wide range like Toast and Preserves or Toasted Bagels. Spaghetti Pomodoro: Fresh garlic tomato sauce, served with parmesan cheese and Pizza Bread (one size) from . Palermo Pizza & Pasta Restaurant offers Sushi Ya and Chicken Karaage Curry Don.

Nearby Sample Menus

SCALLOP $15.00
VEGETABLE $8.50
BBQ PORK $10.00
BEEF IN BLACK BEAN SAUCE $11.00
CRISPY SKIN CHICKEN1/2 $10.00
CHICKEN & PINEAPPLE $11.00
BEEF & MUSHROOM $11.00
CRAB STICK $1.40

Chicken $11.00
Snapper (fresh) $5.00
Squid $13.50
Spring Roll $2.00
Combination $13.00
Pork $11.00
Chicken $11.00
Fish $4.20

Vegetarian deep fired tofu $16.80
Steam Pork with Pie, Vege $20.00
Beef or BBQ Pork Fried Noodles $12.00
Steamed Fried prawn with Vege $23.80
Seafood with Thai sauce $23.80
Soy/ steamed chicken $11.00
Squid with black bean sauce $23.80
Eggplant, minced pork & chinese olive $18.00

Prawn $16.90
Combination Meat Fu Yoong $16.90
Squid $16.90
Prawn & Veges on Fried Rice $18.90
Vegetable Mushroom $12.90
Seasoned Wedge $7.00
Steak $12.90
Roast Pork Fu Yoong $13.90

Crumbed Onion Ring 6 for $4.00
From $3.00
Fish Burger $6.50
Donut $1.50
Kids Burger no salad $4.50
Mini Spring Roll 6 for $3.00
Mushroom Burger $6.50
Sausage in Batter $1.80

Cannelloni Tubes of pasta filled with beef, vegetables and herbs, baked in the oven with tomato, beshamel, parmesan and mozzarella. $18.90
Tiramisu Italian Cheese cake, spread out on lady sponge fingers, soaked with coffee liqueur and brandy $12.00
Lasgne Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven. $18.90
Pizza Con Pollo Speciale Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella. $24.90
Tortellini alfredo Crescent shaped pasta stuffed with chicken and served with a creamy mushroom sauce. $16.90 / $22.90
Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. -
Cervo alla griglia Chargrilled venison cooked medium rare and served with garlic, red onions and mushrooms, in a Madeira wine sauce, served with seasonal vegetables. $33.90
Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90

Upsize to a 600ml for an exrta $1.00
Felafel Kebab $9.40
LRG $11.40
Lamb Souvlaki on Rice $12.90
MED $9.40
+ 420mL Coca-Cola Range $14.00
MED $10.40
Hummus Dip, Pita & salad $9.40

Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
-With preserves $7.00
-Large $14.00
French toast $15.50
- Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
●Eggs benedict
Mushrooms on toast in a creamy sauce $12.00
-With cream cheese, tomato & fresh herbs $9.00
●Toasted bagel

Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.

Biryani (Chicken, Lamb or Beef) $17.00
Vindaloo (Lamb or Beef) $16.00
- A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
Chicken Tikka Salad $16.00
Shahi Korma (Lamb or Beef) $16.00
- Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
Sabzi Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
Kachumber $3.50
- (diced cucumber and onions)
Rogan Josh (Lamb or Beef) $16.00
- A Sidi signature dish. A traditonaI Kashmiri curry
Chicken Madras $16.00
- A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk

Scallop with Cashew nuts (Mild) $21.00
- Stir fried scallop with cashew nuts and vegetables.
Spicy Squid $18.50
- Stir fried squid with red curry paste, bamboo shoots and vegetables.
Our Chef’s Selection of Mixed Entree $8.00
- Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
Pad Nam Man Hoi (Mild) $14.50
- Stir fried chicken, pork or beef with oyster sauce and vegetables.
-Plain Noodle $2.00
Mhon Thong $8.00
- Minced prawn with cheese golden puff served with sweet and sour sauce.
Garlic and Pepper Gai $15.00
- Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
Roast Duck with Ginger $20.50
- Sautee roast duck with young ginger, onion, mushroom and vegetables.

Steak sandwich $20.90
- grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
Omelette $17.90
- with Portobello mushroom, onion jam, vine tomato, feta, chorizo on toast
Fish and chips $18.00
Bacon, cheese, sour cream and sweet chilli sauce $10.90
House smoked salmon $6.00
Lambs fry $20.90
- with grilled vine tomato, bacon, portobello mushroom, onion jam on toasted sourdough
Eggs Benedict $16.50
- on a bagel, your choice of Mushrooms (v), or Bacon or Ham
Seafood chowder $12.50

EGG BENEDICT $15.00
- with toast bagel, bacon egg, hollandaise sauce
SAVOURY TOAST $9.00
- with cheese & onion, mushroom & tomato
SMALL CHIPS $2.80
SNACK BOX $5.50
- 1 chicken, 1 chips
FRENCH TOAST $15.00
- with banana, bacon & maple syrup
15 CHICKEN PIECES $36.00
5 CHICKEN PIECES $12.50
SCRAMBLED EGGS $10.00
- with bacon or ham

Crabsticks $1.00
Steak + cheese $3.40
Chicken Corn $3.40
Egg & Cheese $5.00
Smoked Fish + kumara $3.40
Hot Dogs $2.50
Mince + Cheese $3.00
Steak + Kidney $3.40

Scone $2.00
Bacon & Egg $4.50
All Day Breakfast $9.08
Wedges N/A
Fish Burger N/A
Home Made Cake $2.20
Home Made Quiche $4.50
Home Made Slice $2.20

The Ferguson Bar

Auckland Region > North Shore City > The Ferguson Bar

Address

University Avenue, 1 University Avenue, Albany, Auckland, 0632, New Zealand

Phone

094140847

Opened hours

Monday: 8:00 PM – 3:00 AM, Tuesday: 8:00 PM – 3:00 AM, Wednesday: 8:00 PM – 3:00 AM, Thursday: 8:00 PM – 3:00 AM, Friday: 8:00 PM – 3:00 AM, Saturday: 8:00 PM – 3:00 AM, Sunday: 8:00 PM – 3:00 AM