The Ferguson Bar in North Shore City Menu

The Ferguson Bar in North Shore City has no menu available, but can choose from many other options such as FREE RANGE EGGS POACHED OR SCRAMBLE WITH CIABATTA + CHUTNEY or EXTRAS: from Fusion Cafe. Umaiya offers many options including Chicken bento and Fish bento. Parkside Cafe & Vietnamese Cuisine includes a wide range like Toast and Preserves or Toasted Bagels. Spaghetti Pomodoro: Fresh garlic tomato sauce, served with parmesan cheese and Pizza Bread (one size) from . Palermo Pizza & Pasta Restaurant offers Sushi Ya and Chicken Karaage Curry Don.

Nearby Sample Menus

  • Spring Onion Rice Roll $5
  • Sweet and Sour Pork
  • Stewed Beancurd with Vegetable $18
  • Vegetarian Dish in Lo Han Style $18
    • Recipe: fried tofu, white fungus, day diy, straw mushroom, corn, chinese, mushroom
  • Crispy Skin Roast Pork (small) $12
  • Steamed Rice Roll with BBQ Pork $5
  • Sauteed Egg with Chives $18
  • Dry Fried Teriyaki Noodle $18
    • Recipe: carrot, straw mushroom, teriyaki noodle
  • POTATO FRITTER $0.80
  • EGG $4.00
  • CHICKEN CASHEW & VEGES $13.00
  • SWEET & SOUR FISH $11.50
  • COMBINATION MEATS CASHEW & VEGES $14.50
  • SPECIAL COMBINATION SEAFOOD $15.50
  • PORK $11.00
  • SPECIAL FRIED RICE
  • Mushroom $2.50
  • Tomato $2.50
  • Egg $5.00
  • Sausage $1.50
  • Wonton (1/2 dozen w/sauce) $4.00
  • Chicken $ 5.00
  • Grilled extra $0.50
  • Sushi platter $30.00/$45.00
    • all small pieces(48 pcs/80 pcs)
  • MAIN COURSE:
    • Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
  • PAPADUMS $3.00
    • Four mildly spiced crispy wafers made from lentil flour.
  • Full $22.00
  • LAMB MALABARI $16.00
    • A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
  • BARRAH KABAB $10.50
    • Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
  • CHICKEN TARIWALA $16.00
    • Chicken curry cooked in mild spices.
  • MIXED PICKLES $3.00
    • Selection of pickles made for the strong heart.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
  • Red Curry $14.50
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
  • Pad Kee-Mao $13.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Vegetarian
  • Pra Ram Long Song $17.00
    • Stir fried with Vegetables topped with Satay Sauce - Lamb
  • Goong Hom Pa (4 pieces per serve) $7.50
    • Prawns wrapped in crispy pastry with White Pepper and Thai Sauce
  • Money Bag (4 pieces per serve) $6.50
    • Crispy Money Bags filled with a mixture of Chcken and Thai herbs
  • Tom Ka $6.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Chicken
  • Green Curry $14.50
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
  • Mussaman $17.00
    • Tender Beef or Lamb, Kumara, Peanut and Onion slow cooked in a sweet curry - Beef/Lamb
  • NIGIRI & ROLL SUSHI $27.00
    • 10 pc
  • EBI SHUMAI (6 pc) $9.50
  • COLD UDON/SOBA $12.90
  • PRAWN YAKITORI $12.00
  • PRAWN TEMPURA $16.00/$24.00
    • deep fried prawn(4 pc/6 pc)
  • PRAWN GYOZA $10.00/$18.00
    • 6 pc/ 12 pc
  • SALMON SASHIMI $22.00
    • 11-12 pc
  • GYU TONGUE YAKITORI $10.00
  • Upsize to a 600ml for an exrta $1.00
  • Felafel on Rice $10.90
  • Lamb Kebab on Rice $12.40
  • MED $10.40
  • Chicken Salad
  • LRG $12.40
  • + 420mL Coca-Cola Range
  • Lamb Souvlaki (Hot & Spicy) $10.90
  • -With smoked salmon & cream cheese $12.50
  • -With preserves $7.00
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • Mushrooms on toast in a creamy sauce $12.00
  • Eggs cooked any style on toast $8.50
  • -Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
  • EURO OPEN OMELETTE W TOAST & SALAD $16.90
    • bacon tomato & cheese
  • BAGEL PLATTER $12.90
    • served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
  • EURO WEDGES $12.90
    • served w bacon cheese sour cream & chutney
  • BACON EGGS AND TOAST $11.90
  • CHICKEN & BACON CAESAR SALAD $17.90
    • served w parmesan cheese croutons & poached egg
  • MOROCCAN LAMB $18.50
    • lamb with pan fried vegetables & mint yoghurt
  • TOASTED BAGELS $5.90
    • jam or lemon curd & cream cheese
  • HALLOUMI SALAD $16.50
    • grilled halloumi w slow roasted tomato basil pesto on ciabatta
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Salmon Rosti $19.50
    • smoked salmon on potato rosti with poached eggs wilted spinach and bearnaise sauce
  • Toasted Bagel $6.70
    • cream cheese & preserves
  • Grilled Mushrooms $4.00
  • Garden Salad $11.50
  • Toasted Bagel $14.50
    • cream cheese & smoked salmon
  • Smoked Chicken avocado peach and tomao $17.50
  • Bacon $4.50
  • Mediterranean salad $18.50
    • with tomatoes bacon feta and olives Vegetarian option available with grilled mushrooms
  • Sweet Mango/Mint/Tamarind Chutney/Pickle $2.50
  • Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
    • Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
  • Bengal (Fish or Prawn) $18.00
    • Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
  • Garlic Naan $3.50
  • Vindaloo (Lamb or Beef) $16.00
    • A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
  • Assorted Pakoras $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Kulfi (Mango or Pistachio or Dark Chocolate) $6.00
  • Biryani (Chicken, Lamb or Beef) $17.00
  • Lemon Chicken, Leek & Spinach Gratin
  • Beef & Mushroom Ramekin
  • Chicken & / Bacon Salad $16.00
    • Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
  • Vegetarian Quiche
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • Add an extra filling for $3.00
  • Chicken Celery Triangle
  • Toast & Preserves $4.60
    • With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
  • GOLDEN SHIELD(SIGNATURE DISH) $18.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
  • FRESHLY MADE ROTI CANAI $5.00
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • VEGE DELIGHT $17.00
    • Asian seasonal vegetables cooked in soy bean sauce and fried tofu
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • PORK RIBS $19.00
    • Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • Noodle with cornstarch soup $10.00
  • Seafood and vegetable noodle soup $13.00
  • Sauted beef with capsicum $30.00/$40.00
  • Shrimp in sweet sauce $40.00/$50.00
  • Braised sea cucumber and minced beef $40.00/$55.00
  • Fried beef and spring onion with soy sauce $28.00/$38.00
  • Steamed pork dumplings $9.00
  • Noodles and black soy bean sauce $9.00
The Ferguson Bar

The Ferguson Bar

location

Address

University Avenue, 1 University Avenue, Albany, Auckland, 0632, New Zealand

phone

Phone

094140847

clock

Opened hours

Monday: 8:00 PM – 3:00 AM, Tuesday: 8:00 PM – 3:00 AM, Wednesday: 8:00 PM – 3:00 AM, Thursday: 8:00 PM – 3:00 AM, Friday: 8:00 PM – 3:00 AM, Saturday: 8:00 PM – 3:00 AM, Sunday: 8:00 PM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bar ,  Bankcard

Location
University Avenue, 1 University Avenue, Albany, Auckland, 0632, New Zealand
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