Address
140 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
The Fever Club in Dunedin City Menu
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The Fever Club in Dunedin City has no menu available, but can choose from many other options such as CHIPS or KUMARA CHIPS from Waikouaiti Fishinn. Gantleys Restaurant offers many options including Traditional French Onion Soup and Celeriac Velouté. Slice Pizza includes a wide range like MARGARITA or PEPPERONI PIZZA. From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden. and Housemade wheat grain toast & jam from . No.7 Balmac offers Coast Cafe Restaurant and Takeway and BATTERED FISH.
Nearby Sample Menus
- Curry Roll
- -Chicken and vegetables
- Sausage
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For 2 people
- Sweet and sour pork, chicken cashew nuts
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●Large party packs
- You can choose:
- Steak burger
- Fish burger
- Khmer style curry chicken
- Plain Sausage $3.50
- Fish $3.50
- Lasagne Topper $4.50
- Vegetarian $5.50
- Spring Roll $3.50
- Onion $1.50
- Steak Pattie $3.50
- Chicken Cordon Bleu $4.50
- Steak Chow Mein $9.00
- Cashew Nuts $3.00
- Seafood Fried Noodle $10.00
- Combination Stir Fry with Peanut Sauce $10.00
- Shrimp and Vegetables $10.00
- Combination Ka Lau $7.00
- Shrimp Fried Rice $10.00
- Chicken and Vegetables $9.00
- Chicken (or Pork Beef) Curry Vegetable on Fried Rice $9.50
- Chicken Cashew Nuts $11.00
- Chicken Chow Mein $9.00
- Steak Tomato Fried Rice $9.50
- Bacon $3.80
- Chop Suey Patty $1.70
- Onion $3.30
- Bami Goreng $10.00
- Chicken $10.00
- Spring Roll $2.50
- Chicken patty $2.50
- Bacon $4.00
- Chicken $4.50
- Nasi Goreng rice $10.00
- Hawaiian Delight $3.00
- Beef Black Bean sauce $11.00
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Vegetarian Antipasto $25.00
-
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
-
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
- Eggs benedict w /bacon (gf*) $18.50
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
- Soup of the day $11.50
-
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
-
Salad (v) $4.50
- Made fresh with local seasonal produce,
-
Wedges $9.50
- Sour cream & sweet chilli
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
-
Cheese and onion toastie $7.70
- Served with salad or fries
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
-
Pasta of the day $14.50
- See specials board
-
Salad of the day $14.00
- See specials board.
-
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
- Coal Pit Central Otago 2008 - / $44.00
- Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
- Moet & Chandon Brut N.V. - / $125.00
- Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
- Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
- Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
- * Gluten-free meal/option available -
- Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
-
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
-
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
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Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
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Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
-
Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
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Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
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Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
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Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
-
Toasted Bagel with cream cheese
- Choose from
-
Everyday Breakfast $17.50
- -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
- -Add chicken and bacon $16.50
- -Basil pesto $7.50
-
Half-portion $13.50
- Choose one of the following:
-
Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
-
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
- -Spinach
- Liquor coffees N/A
- Ice cream and pavlova roulade $7.50
- Scones $2.50
- Chicken and avocado salad $11.50
- Sticky date pudding $7.90
- Nachos $10.90
- Hot chocolate N/A
- Beer N/A
- - BACON $18.00
- - BACON $17.00
- - SALMON $18.00
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SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
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TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
- -SPINACH
- -Add fries $4.00
-
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
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Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, cranberry sauce & brie cheese
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Black Forest $8.90
- Mixed berry compote with chocolate shavings & sauce
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Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni more pepperoni & mozzarella on the rockxx
- Cheesy Slingshot Garlic Bread $5.5
- Fries $4.5
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Meat and more Meat (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, pepperoni, salami, ham, tomatoes with BBQ sauce
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Sneaky Snicker $8.90
- Crushed, roasted peanuts, homemade chocolate & caramel sauce
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The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
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Real Paua Patty $10
- Genuine
-
Bacon Melt $7.50
- Bacon/Cheese/Egg/Hash/Tom Low S/S Top
- Squid Rings N/A
-
Chicken, Beef or Pork $13.50 / $24.00
- Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
- Sweet & Sour Crumbed Mushrooms and Rice $7.50
- 3 Kebabs on Rice with Malay Spicy Sauce $9.50
-
Fishermans Basket Bluecod fish alternative $15.00
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
-
Seafood Stirfy $16 / $30
- Med / Large
The Fever Club
Phone
034775101
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar Food , Latin American , Mexican , Spanish , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Cash , Groups , Bankcard , Group Meal , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar