Address
140 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
The Fever Club in Dunedin City Menu
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The Fever Club in Dunedin City has no menu available, but can choose from many other options such as CHIPS or KUMARA CHIPS from Waikouaiti Fishinn. Gantleys Restaurant offers many options including Traditional French Onion Soup and Celeriac Velouté. Slice Pizza includes a wide range like MARGARITA or PEPPERONI PIZZA. From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden. and Housemade wheat grain toast & jam from . No.7 Balmac offers Coast Cafe Restaurant and Takeway and BATTERED FISH.
Nearby Sample Menus
- Hot Dog $2.20
- Scallops $22.00
- Ice Cream Sundae $7.50
- Bluff Oyster Single $3.50
- 1x Whitebait Pattie
- Onions $1.50
- Brill Fillets
- Oyster natural 1 dozen $34.00
- Extra Bacon (2 Middle Rashes) $5.00
- Caesar Salad $16.90
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Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
- Chicken Burger $16.90
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Ham Cordon Bleu $24.90
- Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
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Affogato $8.90
- Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
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Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
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Blue Cod $27.90
- 300gm of Battered Blue Cod served with Salad and Fries
- Kung pao delight
- Beef and blackbean sauce
- Spring Roll
- Beef and vegetables
- Donut
- Human beef and vegetables
- Supreme chicken satay
- & Mushroom chow mein
- Satay Chicken $11.00
-
Tuna - 5pcs/8pcs $4.50/$7.00
- Can Tuna
- Chicken Ramen $10.00
- Chicken Katsu with Curry $15.00
-
Wakame Udon $9.50
- with Seaweed
- Vegetarin Udon $9.50
-
Osaka Udon $9.50
- with Fried Tofu
- Chicken Katsu $12.00
- Chicken $3.80
- Extra (per) Filling $0.80
- (Served with steam rice)
- Only $11.00 each
- Battered Mussel $0.80
- $3.00 Chips
- Mini Spring Roll-1/2 Doz $3.50
- 1.5 ltr. Drink
-
Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
-
$2 Extras $2
- Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
-
Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
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Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
-
Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
-
Mediterranean Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
-
Hot Chilli Reg $14.90 Large $16.90
- Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
-
Just Tabouli $15.00 / $11.00
- Large / Small
- Steak Oyster Sauce $9.50
- Chicken (or Pork Beef) Curry Vegetable on Fried Rice $9.50
- Steak $4.20
- Satay Burgers (Chicken or Steak) $4.50
- Pork Fried Rice $9.00
- Singapore Fried Noodles $10.00
- Chocolate Doughnut $2.00
- Batter Sausage $1.80
- Plain $3.00
- Combination $11.00
- Pork $10.00
- Pineapple Ring $1.80
- Egg $4.00
- Curry Roll $2.50
- Pineapple $4.00
- Steak $10.00
-
Vege Sushi Platter $8.50
- 3 big, 6 small, 1 inari, 1 Avo nigiri
- Yakiniku Beef with Curry on Rice $10.00
-
Teppan Chicken $11.00
- Sizzling plate with rice
-
Smoked Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
-
Katsu Don $9.00
- Crumbed pork, egg, veges on rice
-
Tokyo Udon $6.50
- with egg, fish cake, veges
- Fried Dumplings - 6 pieces $4.00
-
Chicken Udon $6.50
- with chicken, veges
- Chicken with Mushroom and Bok Choy $12.50 / $14.50
- Chicken, Pork or Beef with Curry $11.50
- Chicken with Mushroom and Pineapple $12.50 / $14.50
- Fried Tofu with Pork and Vegetables $11.00 / $13.00
- Honey BBQ Pork $13.00 / $15.00
- Ch/P/B Mushroom on Rice $11.80
- Beef or Satay (Beef or Chicken) $9.00 / $11.00
- Chicken and Salted Fish Fried Rice $11.50
-
Salad (v) $4.50
- Made fresh with local seasonal produce,
-
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
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Corn fritters $17.50
- Served with bacon, salad & relish
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
-
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
- Soup of the day $11.50
-
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
-
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
- -Rice $2.50
-
Rice $4.50
- 1 portion
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Mixed salad plate $10.00
- Choose from the selection in our salad bar, served with haydari, humus, dolma, olives and pita bread
- Kebab on rice or chips
- -Small $13.00
-
Dolma Plate $7.00
- Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
-
Kofta Shish in Pita or Wrap
- Spiced minced lamb chargrilled
- -Small $4.00
- Baked beans or spaghetti on toast $8.00
- Cheese rolls $2.00
- Large club $5.00
- When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
- Bacon and egg slice $4.00
- Panini $6.90
- ∙Hot
- Hot BLT $7.00
-
Pork Spare Ribs $9.00
- Marinated in a succulent mixture of spices & Sauces
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Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
- Succulent cuts of meat or seafood cooked in cocount
- Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
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Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Succulent cuts of meat or seafood cooked in cocount
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Pud Se Ew ( Chicken / Beef/ Pork or Vegetarian / Seafood or Tofu / Prawn) $11.50/$12.50/$14.00
- White Rice Noodles cooked with vegetables & soy sauce , one of our Asian favourites
-
Chicken Wings $5.00
- Cured to perfection in our spicy marinate served with a
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Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
- Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
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Satay Chicken Sticks (4) $9.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
-
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
-
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
- Sandwiches N/A
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Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
- Toasted Sandwiches N/A
- Beef Nachos N/A
- Pasta Salad N/A
-
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
The Fever Club
Phone
034775101
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar Food , Latin American , Mexican , Spanish , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Cash , Groups , Bankcard , Group Meal , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar