The Free House in Nelson City Menu

The Free House in Nelson City has no menu available, but can choose from many other options such as Salmon Sashimi or Tuna Sashimi from Miyazu Japanese Restaurant. Bel-Aire Tavern offers many options including Bowl of fries cooked in oil (Add sauce, 50c) and Wedges with sour cream (Add cheese and bacon, $6). Owen River Lodge includes a wide range like Bluefin Tuna Tartare or Sashimi of Marlborough King Salmon cannelloni. Fish & Chips and Fish Cakes from . River Kitchen offers The Beach Cafe and Bar and The Work.

Nearby Sample Menus

  • Yellow Beef Curry $12.00
  • Green Beef Curry $12.00
  • Hot and Sour Soup $7.50
  • Diced Chicken with Cashew Nuts $13.00
  • Sweet & Sour Pork $11.50
  • Prawn Crackers (Box) $4.00
  • Chicken with Oyster Sauce $12.00
  • BBQ Pork with Cashew Nuts $13.00
  • Gluten Free Toast is Available
  • E=Entrée / M=Main
  • Thai Chicken Curry & Rice $15.00
    • Served authentic & delicious
  • Scallops & Prawns Selection $7.50
  • *12 years and under
  • Masters $20.00
    • Bacon, eggs, sausage, tomato, hash brown & mushrooms
  • Bangers & Mash $16.00
    • 2 sausages, creamy mash & gravy
  • Three Egg Omelette $14.50
    • Choice of 3 fillings on ciabatta with fresh garden salad
  • Banana $2.00
  • Choc Wrap $2.60
  • Crabsticks $2.00
  • Chicken Nuggets $1.00
  • Meat Pattie $3.10
  • Hashbrown $1.40
  • Oysters $2.30
  • Chicken Kebab $3.50
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • Wheat & Gluten-Free Date or Cheese Scones $3.50
  • Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Fish $9.00
  • Chocolate Wrap $2.30
  • Vegetarian $3.00
  • Wedges $5.00
  • Bacon & Egg $8.00
  • Steak $8.50
  • Plain Sausage $2.40
  • Lasagne Topper $3.50
  • 87. Sichuan Spicy Chicken $19.50
  • 22. Pork in Black Bean Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • 102.Stew Eggplant with Pork Mince $21
  • 98. Venison in Soy Sauce $28
  • 70. New Asian Strip Fried Noodle (Medium/Large) $15.50/$20
    • with seafood
  • 63. Special New Asia Chow Mein (Medium/Large) $12.50/$17
  • 105.Stir Fried King Prawns $27
    • with cashew nuts, carrots and onion in mild spicy sauce
  • 57. Fish of the Day Deep Fried (Medium/Large) $12.50/$19
    • with black bean sauce
  • •Hot pot
  • -large $20.50
  • Stir fried noodle
    • With ginger and spring onion
  • Sweet and sour pork
  • Beijing pork spare ribs $21.00
  • -large $ 16.00
  • -vegetables $ 12.00
  • -large $19.00
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Houmous Plate w/ crunchy veges $10.00
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Seafood Chowder $15.50
    • with sourdough
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -Chicken $19.00
    • hot succulent medallions dressed with dukkah and aioli
  • Fried Eggs and Chips, Bread and Butter $11.50
  • Steak Sandwich $19.00
    • Succulent rump steak on home made bread, fried onions, salad garni and chips
  • Sausages, Fried Eggs, Baked Beans, Chips, Bread and Butter $16.50
  • Kids fish and chips $10.00
  • Focaccia $16.50
    • Tender roasted chicken bathed in a tasty house sauce, spooned onto home made focaccia bread, dressed with cranberry and accompanied with fresh garden salad
  • Beans on toast $10.00
  • Frittata with Salad $12.00
  • Lamb
  • Lamb Kebab
  • -For 1 $18.00
  • Falafel $1.30
  • - For 2 $28.00
  • Greek Salad $14.00
  • Hummus Platter
  • Pita Bread $1.50
  • Mussel Pattie / Paua Pattie $3.00
  • Gurnard Fish Bite / Calamari Ring $1.00
  • Lord Nelson Lamb $9.50
    • Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
  • Plain Donut $2.30
  • Stone Steak $10.50
    • Grilled ribeye steak, tomato relish, smoky hickory sauce + salad
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • Minty Mushy Peas $4.00
  • -Ham, egg, cheese, pineapple, mushroom, onion, tomato $1.00
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • House Made Muesli with Berry Compote $14
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Fish of the day POA
    • Ask for today’s variety - fresh from the ocean
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Gluten free (GF)
  • Seasoned Wedges $13.00
    • Served with sour cream & sweet chilli sauce
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
The Free House

The Free House

location

Address

95 Collingwood Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035489391

clock

Opened hours

Monday: 3:00 – 10:30 PM, Tuesday: 3:00 – 10:30 PM, Wednesday: 3:00 – 10:30 PM, Thursday: 3:00 – 10:30 PM, Friday: 3:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , European , Finger Food , New Zealand , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
95 Collingwood Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand