The Free House in Nelson City Menu

The Free House in Nelson City has no menu available, but can choose from many other options such as Salmon Sashimi or Tuna Sashimi from Miyazu Japanese Restaurant. Bel-Aire Tavern offers many options including Bowl of fries cooked in oil (Add sauce, 50c) and Wedges with sour cream (Add cheese and bacon, $6). Owen River Lodge includes a wide range like Bluefin Tuna Tartare or Sashimi of Marlborough King Salmon cannelloni. Fish & Chips and Fish Cakes from . River Kitchen offers The Beach Cafe and Bar and The Work.

Nearby Sample Menus

  • Fried Beef with Black Bean Sauce $12.00
  • Sliced Pork with Black Bean Sauce $12.00
  • Wontons $10.00
    • 1 dozen with sweet & sour sauce
  • Stir Fried Rice with Assorted Vegetables $11.50
  • Red Beef Curry $12.00
  • Stir Fried Beef with Cashew Nuts $13.00
  • Chicken Fried Rice $12.50 small $9.50
  • Combination Meat Foo Young $13.00 small $10.00
  • Open Porterhouse Steak Sandwich $16.00
    • On ciabatta with tasty tomato relish & fries
  • Pork Belly $26.00
    • Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
  • Fries / Garden Salad / Market Fresh Steamed Veggies / Onion Rings / Mushrooms $4.00
  • Marlborough Salmon $23.00
    • Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
  • Deep Fried Camembert $12.00
    • With plum sauce & balsamic glaze
  • Masters $20.00
    • Bacon, eggs, sausage, tomato, hash brown & mushrooms
  • Stewart Island Blue Cod $19.00
    • Sprig & fern beer battered on pan fried
  • Moroccan Beef with Couscous $15.00
    • Far eastern flavours, healthy and delicious
  • Hashbrown $1.40
  • Hawaiian $8.00
  • Hotdogs $2.40
  • Curry Roll $3.10
  • Crumbed or Grilled $0.20 extra
  • Vegetarian $8.50
  • Works Steak $10.00
  • Squid Rings $1.50
  • Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
  • Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
  • - With house-smoked salmon_ $19.70
  • - With honey-glazed ham on the bone $18.70
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Stadtwurst sausage $6.50
  • Smoked salmon $9.50
  • Muesli with fresh fruit and yoghurt $11.50
  • Fish taco salad with chili prawns, salsa verde and aioli $19.50
  • Grilled portabello mushrooms $6.50
  • -add bacon $18.50
  • Grilled halloumi $6.50
  • -add smoked salmon or rare beef $6.50
  • 1/2 Scoop Wedges $2.80
  • Rip 'n Dip Tomato $1.70
  • Vege $7.50
  • Gurnard $5.00
  • Curry & Rice $3.00
  • Crumb Scallop $1.80
  • Onions $1.00
  • -Also available: GF
  • 64. Strip Fried Noodle (Medium/Large) $12.50/$17
    • with beef and vegetables
  • 90. Stir Fried Chicken $19.50
    • with Special sauce and vegetables
  • 31. Chicken in Bean Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • 86. BBQ Pork and Wonton Noodle Soup (Medium/Large) $13.50/$1
  • 99. Shredded Pork and vegetables $19.50
    • in spicy sauce
  • 62. Mapo Tofu $20.50
    • Soft beancurd in spicy sauce with minced beef
  • 6. Pan Fried Dumplings (Pork) $16.00
    • 1 doz
  • 42. Seafood Special $30
    • Combination of prawns, squid, mussels & scallops with seasonal vegetables
  • Deep fried bean curd $18.00
    • With thai chili sauce
  • Stir fried noodle
    • With ginger and spring onion
  • Plot pot of beef brisket in curry sauce $25.00
  • -medium $ 14.50
  • -medium $12.50
  • Pork steak in black pepper sauce $21.00
  • -large $19.00
  • -medium $ 12.50
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Mozzarella, Basil & Tomato Tart $13.50
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Salmon $17.50
  • -Large $14.50
  • -For 1 $18.00
  • Lamb Kebab
  • Lamb
  • -For 1 $16.00
  • -Small$10.00
  • Greek Salad $14.00
  • Feta Zaatar
  • Small hotdog on a stick / Hash Brown $1.60
  • 1/2 Scoop Seasoned Wedges $4.00
  • Double Chocolate Donut / Jam Wrap $2.50
  • Mussel Pattie / Paua Pattie $3.00
  • ●Tomato, Garlic Aioli, Sweet Chilli, Tartare
  • Stewart Island Blue Cod $6.50
  • Best Island Bacon + Egg $9.50
    • 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
  • 1 Scoop Seasoned Wedges $6.00
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • House Made Muesli with Berry Compote $14
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Special Wedges $16.00
    • With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Vegetarian (V)
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Parmy Chicken Sandwich $20.00
    • Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
The Free House

The Free House

location

Address

95 Collingwood Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035489391

clock

Opened hours

Monday: 3:00 – 10:30 PM, Tuesday: 3:00 – 10:30 PM, Wednesday: 3:00 – 10:30 PM, Thursday: 3:00 – 10:30 PM, Friday: 3:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , European , Finger Food , New Zealand , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
95 Collingwood Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand