The Free House in Nelson City Menu

The Free House in Nelson City has no menu available, but can choose from many other options such as Salmon Sashimi or Tuna Sashimi from Miyazu Japanese Restaurant. Bel-Aire Tavern offers many options including Bowl of fries cooked in oil (Add sauce, 50c) and Wedges with sour cream (Add cheese and bacon, $6). Owen River Lodge includes a wide range like Bluefin Tuna Tartare or Sashimi of Marlborough King Salmon cannelloni. Fish & Chips and Fish Cakes from . River Kitchen offers The Beach Cafe and Bar and The Work.

Nearby Sample Menus

  • Sweet & Sour Pork $11.50
  • Chicken Fried Rice $12.50 small $9.50
  • Red Chicken Curry $12.00
  • Curry Chicken $12.00
  • Stir Fried Beef with Cashew Nuts $13.00
  • Chinese Style Stir Fried Beef (sweet & sour) $13.00
  • Chinese Spring Rolls (Large) $2.00 each
  • Green Chicken Curry $12.00
  • Pork Belly $26.00
    • Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
  • Stewart Island Blue Cod $19.00
    • Sprig & fern beer battered on pan fried
  • Marlborough Salmon $23.00
    • Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
  • Cajun Chicken Strip Salad $23.00
    • Tenderloin chicken, pan fried, arranged on fresh garden greens with our own salad dressing
  • Lambs Fry & Streaky Bacon E $18 / M $21
    • On veggie smash with fresh garden salad
  • Chicken Burger & Chips $12.50
  • Pestells T-Bone $35.00
    • 500grm. Served with salad & fries & your choice of mushroom sauce or garlic sweet chilli butter
  • Seafood Chowder $14.00
    • Nelson's best served with crusty bread
  • Crumbed or Grilled $0.20 extra
  • Kumara $6.20
  • Meat Pattie $3.10
  • Blue Cod $8.00
  • Chicken Nuggets $1.00
  • Scallops $1.80
  • Tartare $2.60
  • Banana $2.00
  • Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
  • Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
  • - With house-smoked salmon $16.70
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) $11.20
  • Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • 1/2 Scoop $2.40
  • Scoop Chips $4.00
  • Steak $8.50
  • Fish $9.00
  • Crumb Scallop $1.80
  • Salmon & Potato Cake $4.50
  • Battered Mussel $0.90
  • Steak and Onion $3.00
  • 83. Spicy Beef Noodle Soup (Medium/Large) $12.50/$17
  • 8. Westlake Beef Soup $6.50
  • 104.Stir Fried King Prawns $27
    • in soy sauce
  • 43. Scallops Deep Fried (Medium/Large) $1650/$27
    • with sweet and soup sauce
  • 49. Deep Fried Spicy King Prawns $27
  • 91. Beef with Chili Sauce and vegetables $21
  • 13. Beef Stir Fried with Tomato (Medium/Large) $12.50/ $19
  • 101.Pork Steak in Black Pepper Sauce $21
  • Beef in black bean sauce with vegetables
  • Plot pot of vermicelli $25.00
    • Mixed with meatballs and vegetables
  • Beef with black pepper and seasonal vegetables $23.50
  • -large $27.00
  • -medium (1/2 doz) $ 8.50
  • -medium $ 12.50
  • Stir fried king prawns $27.00
    • In soy sauce
  • Stew pork hock $25.00
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Chicken Avocado Tart $14.50
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Moroccan Lamb & Spinach Pie $10.50
  • Mozzarella, Basil & Tomato Tart $13.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Nachos - Vegetarian $15.00
    • Homemade salsa, beans, cheese and sour cream
  • -Caesar Salad $19.00
    • with garlic croutons, anchovies, crispy bacon on cos lettuce
  • Rosti Vegetarian (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with field mushrooms, button mushrooms, fried eggs, guacamole and tomatoes.
  • -Freshly baked crusty bread served with local olive oil, balsamic vinegar and home made hummus $12.00
  • The Work $19.00
    • Bacon, eggs, sausage, mushrooms, tomato. all served with toasted bread
  • Wedges with Sweet Chilli and sour cream $10.00
  • Pizza - with Salad $12.00
    • see daily choices
  • (Subject to seasonal availability)
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
  • - For 2 $25.00
  • -For 1 $18.00
  • Pita Bread $1.50
  • -Small $10.50
  • Feta Zaatar
  • -Large $13.00
  • Chicken
  • 1 cheese burger, chips, sauce + drink $6.50
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • -Pottle $4.90
  • 1/2 Scoop Seasoned Wedges $4.00
  • Lord Nelson Lamb $9.50
    • Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
  • Potato Flip $1.00
  • Stewart Island Blue Cod $6.50
  • Crumbed Hoki $3.50
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • House Made Muesli with Berry Compote $14
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • B.L.T Bagel $17.00
    • Streaky bacon, lettuce, tomato on a toasted bagel with aioli & tomato relish served with thick cut fries
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Vegetarian (V)
The Free House

The Free House

location

Address

95 Collingwood Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035489391

clock

Opened hours

Monday: 3:00 – 10:30 PM, Tuesday: 3:00 – 10:30 PM, Wednesday: 3:00 – 10:30 PM, Thursday: 3:00 – 10:30 PM, Friday: 3:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , European , Finger Food , New Zealand , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
95 Collingwood Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand