Address
95 Collingwood Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
The Free House in Nelson City Menu
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The Free House in Nelson City has no menu available, but can choose from many other options such as Salmon Sashimi or Tuna Sashimi from Miyazu Japanese Restaurant. Bel-Aire Tavern offers many options including Bowl of fries cooked in oil (Add sauce, 50c) and Wedges with sour cream (Add cheese and bacon, $6). Owen River Lodge includes a wide range like Bluefin Tuna Tartare or Sashimi of Marlborough King Salmon cannelloni. Fish & Chips and Fish Cakes from . River Kitchen offers The Beach Cafe and Bar and The Work.
Nearby Sample Menus
-
Wontons $5.50
- 1/2 dozen with sweet & sour sauce
- Stir Fried Noodles with Assorted Vegetables $11.50
-
Extra Sauce $1.00
- sweet & sour / lemon
- Sweet & Sour Chicken $11.50
- Sliced Pork with Black Bean Sauce $12.00
- Wonton Soup $7.50
- Chicken with Oyster Sauce $12.00
- Yellow Pork Curry $12.00
-
Stewart Island Blue Cod $19.00
- Sprig & fern beer battered on pan fried
-
Ciabatta $8.50
- With Dukkah & Olive Oil Dip
-
Porterhouse or Chicken Sandwich $21.00
- Served with bacon, eggs, and fries
-
Portobello Stack $25.00
- Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
-
Crumbed Cajun Chicken Strips $15.00
- With a seasonal garden salad & our tangy dressing
-
Seafood Chowder $14.00
- Nelson's best served with crusty bread
-
Lambs Fry & Smokey Bacon $14.00
- With veggie smash & fresh garden salad
-
Shrimp Cocktail $10.00
- Served with our home made seafood sauce
- Hawaiian $8.00
- Onion Rings $1.00
- Vege Roll $3.10
- Squid Rings $1.50
- Steak $8.50
- Real Chicken $8.50
- Scallops $1.80
- Chicken Nuggets $1.00
- Wheat, Gluten & Dairy-Free Loaves A date and ginger mini loaf $3.50
- Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
- AVAILABLE UNTIL 2:30 PM -
- Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
- Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
- Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
- Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
- Rustic Porridge Toasted oat porridge with brown sugar, milk and either chopped banana, rhubarb and raspberry compote or maple syrup (WF,V) $11.20
- Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
- Bacon rasher x2 $5.50
- BBQ stadtwurst sausage, potato and mustard hash and poached egg $19.50
- -add bacon $18.50
- Gazpacho, marinated poached prawns, avocado and crisp flour tortilla $16.50
- Fried buttermilk chicken $18.50
- For specials please
- Seafood chowder with toasted sourdough $18.50
- Kumara Chips $5.00
- Hash Brown $1.50
- Meat $3.00
- CJ'S Takeaways - 664A Atawhai Cr, Dodson Valley - next to Supermarket
- Potato Flip $0.90
- Deep Fried Moro $3.80
- Battered Mussel $0.90
- Onion Ring $0.60
-
4. Vegetable Crispy Delight (Medium/Large) $8.50/$15.50
- ½ doz/1 doz
- 47. Honey King Prawns $27
- 107.Deep Fried Spicy Crayfish
-
43. Scallops Deep Fried (Medium/Large) $1650/$27
- with sweet and soup sauce
- 103.Stew Pork Hock $25
- Roast Duck (whole/half) $58/$32
-
113.Deep Fried Bean Curd $18
- With Thai Chilli Sauce
-
55. Mussel Stir Fried (Medium/Large) $12.50/$19
- in Black Bean Sauce with Vegetables
- -medium (1/2 doz) $ 8.50
- Stir fried chinese sausage with vegetables $20.50
-
Seafood special $30.00
- Combination of prawns, squid, mussels & scallops with seasonal vegetables
-
Young chow style fried rice
- (bbq pork. Shrimps & eggs)
- Deep fried banana, mango and ice cream $8.00
- . honey king prawns $27.00
-
Fish of the day deep fried
- With black bean sauce
- -whole $58.00
- Zucchini Fritter Stack, mint parsley pesto $8.50
-
Spinach Crepe $9.50
- w/ smoked ham & cheese
-
Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
- Moroccan Lamb & Spinach Pie $10.50
-
Turkish Bread $9.50
- w/ Swiss cheese, Sapresso salami, tomato & olive salad
-
Pumpernickel roll $8.50
- w/ fritter & harissa slaw
-
Seafood Chowder $15.50
- with sourdough
-
Cauliflower & Blue Cheese $14.00
- w/ sourdough
- Breakfast Stack (Vegetarian) $16.00
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- -With Salmon $17.50
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Chips $6.50
-
Nachos with Chicken or Beef $18.00
- as above
-
Bacon with Scrambled Eggs $16.50
- Manuka smoked dry cured bacon with grilled tomato and toasted sour dough
-
Panini with Garden Salad
- A house favourite! Freshly prepared with choice of styles including:
-
Nibbles $4.00
- small serve of olives, nuts or tortilla chips (per item)
- accompany meals only - (each serving)
- - With 2 rashers of manuka smoked dry cured bacon $18.00
-
The Work $19.00
- Bacon, eggs, sausage, mushrooms, tomato. all served with toasted bread
- Pita Bread $1.50
- - For 2 $28.00
- Lamb
- -Small $10.00
- Dessert - Baklava $4.50
- Vegetarian Falafel
- -Large $14.50
- -For 1 $17.00
-
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
-
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
-
Soup of the Day $9.5
- With Grilled bruschetta
-
French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
-
Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce
-
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
-
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
-
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
-
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
-
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
-
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
-
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
-
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
- House Made Muesli with Berry Compote $14
-
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
- Gluten free (GF)
-
Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
-
Open Steak Sandwich - (GF) option available $22.00
- Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
-
Chicken Nachos - (V) option available $20.00
- Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
-
Fresh Fruit $11.00
- A selection of seasonal fresh fruit served with vanilla ice cream
-
Fish of the day POA
- Ask for today’s variety - fresh from the ocean
-
Seafood Cocktail $12.00
- Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
-
Mussels in Bays Pilsner $20.50
- Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
The Free House
Phone
035489391
Opened hours
Monday: 3:00 – 10:30 PM, Tuesday: 3:00 – 10:30 PM, Wednesday: 3:00 – 10:30 PM, Thursday: 3:00 – 10:30 PM, Friday: 3:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , Bar Food , European , Finger Food , New Zealand , Pizza , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Gastro Pub
95 Collingwood Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
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