The House of Chang Thai in North Shore City Menu

"ENTREE" "ENTREE"
  • A1. PHO PAITOD (Thai spring Roll) $8.00
    • Deep fried spring roll filled with vermicelli and vegetables
  • A2. CURRY PUFF $8.00
    • Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
  • A3. TOONG TONG (Money Bag) $8.00
    • Deep fried pastry money bags filled with delicious marinated chicken
  • A5. CHICKEN SATAY $9.50
    • A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
  • A6. PEEK KINNAREE $9.50
    • Chicken wing artfully de-boned and stuffed with seasoned chicken, vermicelli and vegetables, deep-fried
  • A7. GOONG HOM PHA (Prawn Spring Roll) $9.50
    • Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
  • A8. HOY MANGPHOO (Garlic Mussels) $9.50
    • Steamed mussels sauteed with a special garlic sauce
  • A10. MIXED ENTREE $10.50
    • Thai spring rolls, money bags, curry puff and stuffed mushroom
"RICE" "RICE"
  • CHICKEN, BEEF OR PORK $12.50
  • PRAWN $13.50
  • R1. KHOW PAD (FRIED RICE)
    • Stir fried rice with egg, spring onion & mixed vegetables
  • R2. KHOW PAD SUBPRA-ROD (PINEAPPLE FRIED RICE)
    • Fried rice with egg, pineapple, spices, vegetables and cashew nuts
  • R3. KHOW PAD KRA PROW (SPICY FRIED RICE)
    • Fried rice with egg, garlic, chilli basil leaves & vegetables
"NOODLES" "NOODLES"
  • CHICKEN, BEEF OR PORK $12.50
  • PRAWN $13.50
  • N1. PAD THAI (yummy!)
    • Stir fried rice noodles with eggs, beansprouts, spring onion topped with crushed peanuts & lemon
  • N2. PAD KHEE MOW (SPICY NOODLES)
    • Stir fried rice noodles with garlic, chilli, basil and fresh vegetables
  • N3. PAD SE EW
    • Stir fried rice noodles and vegetables in soya sauce
  • CHICKEN, BEEF OR PORK $12.50
  • SEAFOOD $13.50
  • N4. TOM YUM NOODLES SOUP
    • Rice and egg noodles with meat & vegetables
  • N5. LAKSA NOODLES
    • Rice and egg noodles with meat, vegetables in curry and coconut milk
"VEGETARIAN" "VEGETARIAN"
  • Entree
  • V2. PHO PAI JAE $8.00
    • Deep fried spring roll
  • Mains
  • J1. GAENG KEIW WHANTOW HU $12.50
    • Delicious green curry with coconut cream, fresh vegetables and tofu
  • J2. PAD PUG RUM MIT $12.50
    • Stir fried vegetables with chef's special sauce and tofu
"DESSERT" "DESSERT"
  • D1. DEEP-FRIED ICE CREAM (DELICIOUS) $8.90
  • D2. DEEP-FRIED BANANA $7.90
  • D3. BANANA SPLIT $7.90
  • D4. ICE CREAM SUNDAE $7.90
"STIR-FRIED" "STIR-FRIED"
  • CHICKEN, BEEF OR PORK $12.50
  • PRAWN, SCALLOPS, DUCK OR CRISPY PORK $13.50
  • P1. PAD MED MAMUANG (CASHEW NUTS)
    • Stir fried with Thai chilli paste, fresh vegetables and cashew nuts
  • P2. PAD NUM MUN HOY (OYSTER SAUCE)
    • Stir fried with oyster sauce and fresh vegetables
  • P3. PAD KRA TIAM PRIK TAI (PEPPER SAUCE)
    • Stir fried with pepper sauce & vegetables topped with garlic
  • P4. PAD KHING (FRESH GINGER)
    • Stir fried With fresh ginger, dried mushroom & spring onions
  • P5. PAD KRA PROW ( Very Popular Makes You A Different Person)
    • Stir fried with garlic and fresh basil leaves
  • P6. PAD PRAW WHAN (Sweet & Sour Sauce)
    • Stir fried with vegetables, onion, pineapple, tomato & cucumber
  • P8. SWIMMING RAMA (Peanut Sauce Yummy)
    • Stir fried with chef's YUMMY peanut sauce
  • P9. THALAY PAD CHA (Seafood) $13.50
    • Stir fried mixed seafood with Thai herbs, chilli sauce and fresh vegetables
"CURRIES" "CURRIES"
  • CHICKEN, BEEF OR PORK $12.50
  • PRAWN, SCALLOPS, DUCK OR CRISPY PORK $13.50
  • S1. TOM YUM SOUP
    • The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
  • C1. GAENG DANG (RED CURRY)
    • Thai red curry with coconut cream
  • C2. GAENG KIEW WHAN (GREEN CURRY)
    • Thai green curry with coconut cream
  • C3. GAENG PANANG (PANANG CURRY)
    • A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
  • C4. GAENG GUOY (BANANA YELLOW CURRY)
    • A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
  • C5. MASSAMAN CURRY BEEF OR LAMB $13.50
    • Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
  • C6. DUCK FOR KING (DUCK CURRY) $13.50
    • A popular tasty Thai curry with roasted duck, coconut cream, pineapple, tomato and grape
  • STEAMED JASMINE RICE $2.50
SET LUNCH SPECIAL $16.90 SET LUNCH SPECIAL $16.90
  • Sorry, No Combination Changes
  • Set No. 1
    • Fish Cake, Red Curry with Pork, Chicken with Cashew nuts
  • Set No. 2
    • Chicken Satay, Green Curry with Chicken, Beef with Black Pepper Sauce
  • Set No. 3
    • Curry Puff, Panang Curry with Chicken, Pork Spare with Tamarind Sauce
  • Set No. 7
    • Vegetarian Spring Rolls, Green Curry Tofu, Stir Fried Basil Leaves with Tofu
  • Set No. 8
    • Money Bag, Spring Roll, Green Curry Chicken, Sweet and Sour Pork

Nearby Sample Menus

  • Potato Gratin
  • Bread Rolls
  • Roast Potatoes
  • Sweet Chilli Mussels
  • Mashed Potato
  • Chocolate Mud Cake
  • Seafood Chowder
  • Custard
  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Seasonal vegetables
    • baked in light mornay sauce
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
  • Gang Kiaw Wan N/A
    • Green curry paste in coconut milk and mixed vegetables
  • Yum Woonsen $15.50
    • Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Pad Thai N/A
    • Stir fried rice noodles with egg, tamarind sauce, bean sprouts, garlic chives and ground peanuts
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Pad See Eew N/A
    • Stir fried flat rice noodles with egg, carrots, broccoli, & cabbage
  • Mixed Entree $8.50
    • Combination of no. 1, 2, 5 and 6 one of each
  • Tod Mun Pla (Fish Cakes) 4 pcs $7.50
    • Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
  • Meal: chicken/Iamb/fish $10.00
    • Teriyaki or curry sauce with rice
  • Prawn tempura(1 pc/5 pc) $2.50/$10.00
  • Sushi platter $45.00/$70.00
    • mix of big and small pieces(50 pcs/80 pcs)
  • Chicken burger $7.50
    • (chicken fillet, guacamole, cheese, fried onion, salad, & mayonnaise sauce)
  • Big sushi $6.50
    • Salmon, teriyaki chicken, avocado, cucumber, tuna, Californian, creamy cheese. crumbed prawn
  • Donut $1.00
  • Paua fritter $2.50
  • Vegetarian tempura $7.50
    • onion, mushroom, broccoli, capsicum, kumara & pumpkin
  • SUN HORSE SPECIAL FRIED RICE $13.00
    • shrimps, BBQ, chicken, Bean sprouts, cashew nuts
  • B(4 TO 5 PERSONS) $45.00
    • steak fried rice & cashew, combination meats chow mein, nasi goreng, sweet & sour pork, 6 won tons
  • Chicken & Veges $12.00
  • Chicken, veges & Cashews $13.00
  • A(4 TO 5 PERSONS) $45.00
    • beef black bean sauce, chicken & cashew, sweet & sour pork, yang chow fried rice, 6 won tons
  • Ham $3.20
  • Banana Fritter $1.50
  • Bami Goreng $13.00
  • BEEF, EGG. AND TOMATO ON WHITE RICE $11.00 /$14.00
  • CHEESE $4.00
  • ROAST PORK $8.00/$11.00
  • KIWI DONUT $1.50
  • HASH BROWN $1.00
  • EGG, MUSHROOM, SWEETCORN & VEGIES $5.00
  • CHICKEN $6.00
  • TOMATO $0.80
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • Felafel Salad
  • MED $9.40
  • Combo Deal for $5.50
    • add a 420ml & Garlic Pita
  • + 420mL Coca-Cola Range
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • LRG $13.40
  • Cheeseburger $8.50
  • Teriyaki Beef with Rice $13.00
  • Curry Katsu with Rice $13.00
  • Fried Chicken Noodle $13.00
  • Teriyaki Chicken with Rice $13.00
  • Crumbed Chicken Salad $12.00
  • Salmon Sashimi Salad $12.00
  • Small Baby Sushi Platter (approx. 55 pieces) $55.00
  • Teriyaki Salmon Salad $13.50
  • Scrambled eggs $10.90
    • served alongside with toast, comes with regular coffee or hot chocolate or tea >>
  • Chicken & egg burger $6.80
  • SIDES $2.50
    • sausages, baked beans, bacon, hash browns
  • Bacon & cheese burger with chips $9.90
  • Bacon & cheese burger $6.80
  • Hot chips $3.00
  • Egg burger $5.90
  • Fresh seasonal fruits served with yoghurt(optional muesli) $8.50
  • Tom Kha Puk (Vegetarian) $8.00
    • Light spiced seasonal vegetables with mushrooms in coconut milk
  • Special Curry (Dried Curry) (Med) $22.00
    • Fried chicken and king prawns with red curry paste, egg , vegetables and Thai herbs with a touch of coconut milk.
  • -Roti $2.30
  • Chicken Satay ( 4 pieces) $9.00
    • Skewed marinated chicken served with Thai peanut sauce.
  • Yellow Curry (Med) $14.50
    • Yellow Curry paste with vegetables, potato, onion, tofu in coconut milk
  • Pad Khing (Mild) $14.50
    • Stir fried chicken with fresh ginger, Thai herbs and vegetables.
  • Hot Basil Chicken or Beef (Med) $15.00
    • Stir fried chicken or beef with basil leaves and vegetables.
  • Spicy Jae (Med) $14.50
    • Stir fried mixed vegetables, tofu with red curry paste in Thai sauce
  • Add an extra filling for $3.00
  • Spinach & Feta Quiche
  • All priced at $5.00* each
  • Ham Roll
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • Chicken & Spring Onion Quiche
  • Eggs on Toast $9.90
  • Delicious home made hot food, available all day and the ideal snack for lunch!
  • Mochaccino $4.60
  • Sticky date pudding with a rich toffee sauce, ice-cream & fresh cream $9.50
  • Tossed Salad With a Zavito vinaigrette $4.50
  • Volcano Grand Marinier, benedictine, Kahlua & Brandy $12.50
  • Seafood Fettucine Squid, mussel, salmon & prawns tossed in a lemon cream sauce $21.50
  • Calamari Pepper citrus calamari served on a petite salad with a red pepper & chilli jam $12.50
  • Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli $21.90
  • Caesar Salad Mesculin, anchovies, parmesan, garlic, bacon, boiled egg, croutons & caesar anchovy dressing $16.50
  • Vegetarian $3.00
  • Chips $2.70
  • Savories $1.50
  • Mince + Cheese $3.00
  • Steak Onion tomato $3.40
  • Cheese $4.50
  • Steak $3.40
  • Spring Rolls $2.00
  • Creamy Chicken Cranberry Pies
  • Hot Dogs
  • Steak & Mushroom Pies
  • Bacon & Egg Muffin
  • Mince Gravy & Cheese Pies
  • Pork Roll
  • Chicken Kebab
  • Sausage Rolls
  • BOWL OF FRIES $6.00
  • BACON, EGGS, TOMATO & TOAST $11.90
  • CLARY'S BIG BREAKFAST $15.90
  • MUSHROOM SOUP $7.00/$10.00
  • MINCE ON TOAST $14.90
    • and poached eggs & parmesan cheese
  • PANINI $8.00
    • bacon, cheese, egg
  • SPICY BEEF BURGER/CHICKEN BURGER & CHIPS $14.90
  • TOMATO SOUP $7.00/$10.00
The House of Chang Thai

The House of Chang Thai

location

Address

44 William Pickering Drive, Albany, Auckland, 0632, New Zealand

phone

Phone

094153595

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Tue 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Fri 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Sat 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Sun 11:30 AM to 2:30 PM, 5 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Full Bar

Location
44 William Pickering Drive, Albany, Auckland, 0632, New Zealand
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