The House of Chang Thai in North Shore City Menu

"ENTREE" "ENTREE"
  • A1. PHO PAITOD (Thai spring Roll) $8.00
    • Deep fried spring roll filled with vermicelli and vegetables
  • A2. CURRY PUFF $8.00
    • Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
  • A3. TOONG TONG (Money Bag) $8.00
    • Deep fried pastry money bags filled with delicious marinated chicken
  • A5. CHICKEN SATAY $9.50
    • A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
  • A6. PEEK KINNAREE $9.50
    • Chicken wing artfully de-boned and stuffed with seasoned chicken, vermicelli and vegetables, deep-fried
  • A7. GOONG HOM PHA (Prawn Spring Roll) $9.50
    • Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
  • A8. HOY MANGPHOO (Garlic Mussels) $9.50
    • Steamed mussels sauteed with a special garlic sauce
  • A10. MIXED ENTREE $10.50
    • Thai spring rolls, money bags, curry puff and stuffed mushroom
"RICE" "RICE"
  • CHICKEN, BEEF OR PORK $12.50
  • PRAWN $13.50
  • R1. KHOW PAD (FRIED RICE)
    • Stir fried rice with egg, spring onion & mixed vegetables
  • R2. KHOW PAD SUBPRA-ROD (PINEAPPLE FRIED RICE)
    • Fried rice with egg, pineapple, spices, vegetables and cashew nuts
  • R3. KHOW PAD KRA PROW (SPICY FRIED RICE)
    • Fried rice with egg, garlic, chilli basil leaves & vegetables
"NOODLES" "NOODLES"
  • CHICKEN, BEEF OR PORK $12.50
  • PRAWN $13.50
  • N1. PAD THAI (yummy!)
    • Stir fried rice noodles with eggs, beansprouts, spring onion topped with crushed peanuts & lemon
  • N2. PAD KHEE MOW (SPICY NOODLES)
    • Stir fried rice noodles with garlic, chilli, basil and fresh vegetables
  • N3. PAD SE EW
    • Stir fried rice noodles and vegetables in soya sauce
  • CHICKEN, BEEF OR PORK $12.50
  • SEAFOOD $13.50
  • N4. TOM YUM NOODLES SOUP
    • Rice and egg noodles with meat & vegetables
  • N5. LAKSA NOODLES
    • Rice and egg noodles with meat, vegetables in curry and coconut milk
"VEGETARIAN" "VEGETARIAN"
  • Entree
  • V2. PHO PAI JAE $8.00
    • Deep fried spring roll
  • Mains
  • J1. GAENG KEIW WHANTOW HU $12.50
    • Delicious green curry with coconut cream, fresh vegetables and tofu
  • J2. PAD PUG RUM MIT $12.50
    • Stir fried vegetables with chef's special sauce and tofu
"DESSERT" "DESSERT"
  • D1. DEEP-FRIED ICE CREAM (DELICIOUS) $8.90
  • D2. DEEP-FRIED BANANA $7.90
  • D3. BANANA SPLIT $7.90
  • D4. ICE CREAM SUNDAE $7.90
"STIR-FRIED" "STIR-FRIED"
  • CHICKEN, BEEF OR PORK $12.50
  • PRAWN, SCALLOPS, DUCK OR CRISPY PORK $13.50
  • P1. PAD MED MAMUANG (CASHEW NUTS)
    • Stir fried with Thai chilli paste, fresh vegetables and cashew nuts
  • P2. PAD NUM MUN HOY (OYSTER SAUCE)
    • Stir fried with oyster sauce and fresh vegetables
  • P3. PAD KRA TIAM PRIK TAI (PEPPER SAUCE)
    • Stir fried with pepper sauce & vegetables topped with garlic
  • P4. PAD KHING (FRESH GINGER)
    • Stir fried With fresh ginger, dried mushroom & spring onions
  • P5. PAD KRA PROW ( Very Popular Makes You A Different Person)
    • Stir fried with garlic and fresh basil leaves
  • P6. PAD PRAW WHAN (Sweet & Sour Sauce)
    • Stir fried with vegetables, onion, pineapple, tomato & cucumber
  • P8. SWIMMING RAMA (Peanut Sauce Yummy)
    • Stir fried with chef's YUMMY peanut sauce
  • P9. THALAY PAD CHA (Seafood) $13.50
    • Stir fried mixed seafood with Thai herbs, chilli sauce and fresh vegetables
"CURRIES" "CURRIES"
  • CHICKEN, BEEF OR PORK $12.50
  • PRAWN, SCALLOPS, DUCK OR CRISPY PORK $13.50
  • S1. TOM YUM SOUP
    • The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
  • C1. GAENG DANG (RED CURRY)
    • Thai red curry with coconut cream
  • C2. GAENG KIEW WHAN (GREEN CURRY)
    • Thai green curry with coconut cream
  • C3. GAENG PANANG (PANANG CURRY)
    • A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
  • C4. GAENG GUOY (BANANA YELLOW CURRY)
    • A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
  • C5. MASSAMAN CURRY BEEF OR LAMB $13.50
    • Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
  • C6. DUCK FOR KING (DUCK CURRY) $13.50
    • A popular tasty Thai curry with roasted duck, coconut cream, pineapple, tomato and grape
  • STEAMED JASMINE RICE $2.50
SET LUNCH SPECIAL $16.90 SET LUNCH SPECIAL $16.90
  • Sorry, No Combination Changes
  • Set No. 1
    • Fish Cake, Red Curry with Pork, Chicken with Cashew nuts
  • Set No. 2
    • Chicken Satay, Green Curry with Chicken, Beef with Black Pepper Sauce
  • Set No. 3
    • Curry Puff, Panang Curry with Chicken, Pork Spare with Tamarind Sauce
  • Set No. 7
    • Vegetarian Spring Rolls, Green Curry Tofu, Stir Fried Basil Leaves with Tofu
  • Set No. 8
    • Money Bag, Spring Roll, Green Curry Chicken, Sweet and Sour Pork

Nearby Sample Menus

Dragon Horse Takeaways (sample menu)
  • Combination meat with soft noodles $15.50
  • Seasoned wedge $4.50
  • Vegetarian Delight $13.50
    • mushrooms, bamboo shoots, fried gluten oyster sauce fried bean curd mixed veggies
  • Vegetable $11.50
  • Mussel $1.50
  • Steak $13.50
  • BBQ pork honey & veges $14.00
  • 6 chicken nuggets $3.80
McHughs Of Cheltenham (sample menu)
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Seasonal vegetables
    • baked in light mornay sauce
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Hazelnut Chocolate tart
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
Jung Wah Chinese Takeaways (sample menu)
  • MEDIUM HOKI $1.50
  • LAMB $6.00
  • FISH $4.50
  • with combination meats, prawns vegies & cashew nuts
  • COMBINATION $10.00/$13.00
  • SEAFOOD $8.50
  • STEAK $9.00/$12.00
  • HOT DOG WITH SAUCE $1.80
Sun Island Takeaways (sample menu)
  • Prawn Veges & Cashew $19.90
  • Hot Dog $2.00
  • Person 5-6 $54.90
    • sweet & sour pork beef black bean sauce chicken veggies cashew combination meat fried rice
  • F S Noodle Combination Meat & V $17.90
  • Sun Island Special $17.90
  • Squid $17.90
  • Chicken Veggies Mushroom on W Rice $14.90
  • 6 Butter Prawn $5.40
Thai Torbay (sample menu)
  • Tom Ka $6.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Chicken
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Prawn
  • Red Curry $15.50
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Beef/Chicken/Pork
  • Peek Gai Tod (4 pieces per serve) $6.50
    • Deep fried marinated Chicken Wings served with Sweet Chilli Sauce
  • Fried Rice $13.00
    • Stir-fried Rice with Egg and mixed Vegetables - Vegetarian
  • Panang Curry $15.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
  • Panang Curry $14.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Vegetables and Tofu
  • Pad King $14.50
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Tofu
Denny's Family Restaurant (sample menu)
  • Sizzling Chicken $22.80
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
  • Apricot Chicken $22.80
    • Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Honey Chicken $22.80
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • Potato & Gravy / Garlic Bread / Vegetables $4.50
  • T- Bone Steak $29.80
    • This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, poppadom and salad.
Hayashi Japanese Restaurant (sample menu)
  • SALMON AND CREAM CHEESE ROLL $7.00/$14.00
    • 4pc/9 pc
  • DRAGON SUSHI $19.00
    • 4pc
  • SALMON & AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • SUKIYAKI NABE(minimum 2 people) $49.00 per person
    • a famous Japanese dish consists of sliced beef and a selection of vegetables, cooked in a Japanese pot with soy sauce based soup on the tabletop
  • CHICKEN TERIYAKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, chicken teriyaki, rice and miso soup
  • TEMPURA MORIWASE $26.00
    • deep fried prawn and vegetables(prawn 4pc/veggie 6pc)
  • TODAY'S SASHIMI $16.00/$32.00/$42.00
    • S/M/L
  • PRAWN TEMPURA $16.00/$24.00
    • deep fried prawn(4 pc/6 pc)
Botticelli Italian Restaurant Pizzeria (sample menu)
  • Cassata Ice cream cake laced with brandied fruit $12.00
  • Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. $29.90
  • Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. -
  • Gamberoni King prawns panfried with garlic, flamed in brandy, and topped with Napoletana sauce, served with seasonal vegetables or green salad. $29.90
  • Chocolate Mousse Chocolate mousse spiked with kahlua liqueur $12.00
  • Zuppa del giorno (ask your waitress) $11.50
  • Peperoni Tomato, cheese, capsicum, salami. $20.50
  • Pesce All' Uva Fresh fish of the day, Pan fried and garnished with grapes and almonds, Flamed in amaretto liquer. Served with seasonal vegetables. $29.90
Narrow Neck Beach Cafe (sample menu)
  • Chicken Nuggets & Chips $8.50
  • Eggs Benedict $18.50
    • Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
  • Salmon and Egg $16.50
    • Smoked Salmon, Eggs, Tomato on 5-Grain Toast
  • Aioli $1.50
  • Toasted Bagel $12.00
    • w Tomato, Avocado
  • Lemon Pepper $0.20
  • Omelette $16.50
    • Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
  • Mushroom on Toast $15.00
    • Creamy mushroom served on ciabatta
Albany Village Bakery and Cafe (sample menu)
  • Cheese burger $5.90
  • Eggs benedict $13.50
    • poached eggs, bacon and creamy hollandaise sauce
  • Chicken burger $5.90
  • Scrambled eggs $10.90
    • served alongside with toast, comes with regular coffee or hot chocolate or tea >>
  • Scrambled eggs $9.50
    • served with a hash brown and toast
  • BLAT $10.50
    • bacon, lettuce, avocado and tomato piled on toast
  • Extra $1.50
    • egg, cheese, mushroom
  • Bacon & cheese burger $6.80
Mulan (sample menu)
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
    • Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • GRILLED PRAWN & PAPAYA SALAD $19.00
    • Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
  • MAMA'S SPECIAL $10.00
    • Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
  • CHICKEN SALAD $17.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
The Beach Road Takeaways (sample menu)
  • Cheese $4.00
  • Steak $4.50
  • Lasagna Topper $2.00
  • Chicken $5.00
  • Cheese & Onion Cake $1.80
  • Ham, Cheese & Onion $4.00
  • Curry Roll $1.80
  • Bacon or Pattie $1.50
Cafe Relish (sample menu)
  • Pancake Stack $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup
  • Bacon & Eggs $12.50
    • Two any styled Eggs & Streaky Bacon on toasted Ciabatta
  • Potato Wedges & Kumara Chips $9.50
    • Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
  • Ugly Bagel $6.50
    • Strawberry Jam & Cream Cheese
  • Sweet Crepes $9.50
    • With grilled Banana, Maple Syrup & whipped Cream
  • Thai Beef Salad $15.50
    • Beef Steak marinated in Thai Flavours on Mesclun Salad & Crispy Noodles
  • Corn Fritters $13.50
    • Homemade sweet Corn Fritter with Poached Egg, Streaky Bacon, Garnish Salad & Sweet Chilli
  • Lemon Pepper Calamari & Chips $16.50
    • Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
Topstar Bakery and Cafe (sample menu)
  • Ham & Cheese Croissant
  • Sausage Rolls
  • Fish
  • Bacon & Egg Quiche
  • Steak & Mushroom Pies
  • Chicken Drumstick (Special)
  • Cabanossi Sausages
  • Gourmet Steak & Bacon Cheese
Clarry's Cafe (sample menu)
  • OPEN SANDWICH $11.90
    • chicken, beef, ham
  • BOWL OF FRIES $6.00
  • TUNA & MAYO ON VOGEL $11.90
  • PUMPKIN SOUP $7.00/$10.00
  • SPICY BEEF BURGER/CHICKEN BURGER & CHIPS $14.90
  • MINCE ON TOAST $14.90
    • and poached eggs & parmesan cheese
  • TOASTED SANDWICH $7.00
    • ham, cheese, tomato pineapple, onion, avocado, bacon, egg, mushroom, sweet corn, chicken
  • MUESLI, FRESH FRUIT & YOGHURT $10.90
The House of Chang Thai

The House of Chang Thai

location

Address

44 William Pickering Drive, Albany, Auckland, 0632, New Zealand

phone

Phone

094153595

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Tue 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Fri 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Sat 11:30 AM to 2:30 PM, 5 PM to 9:30 PM Sun 11:30 AM to 2:30 PM, 5 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Full Bar

Location
44 William Pickering Drive, Albany, Auckland, 0632, New Zealand
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