The Landing Bar in Westland Menu

LUNCH MENU LUNCH MENU
  • Warm Blueberry & Raspberry Muffin $4.50
  • Slice of Cake $5.50
    • Carrot or Mud Cake served warm with a dash of whipped cream
  • Franz Fresh Sandwich $8.50
    • Fresh Mackenzie bread, white or brown bread filled with tomato, lettuce mayo, cucumber, cheese & your choice of :
  • * Bacon
  • * Ham
  • * Chicken
  • * Vegetarian
  • Warm Baked Croissant & Salad $8.50
  • * Ham , Tomato & Cheese
  • * Vegetarian-sun-dried tomato, feta, red onion
  • Garlic Loaf $8.50
    • Fresh bread loaf smothered with our own creamy garlic butter.
  • Basket of Fries $8.50
    • With mayo and tomato sauce.
  • Buffalo Chips $11.50
    • Chunky chips served with sour cream and chilli sauce.
  • Mini Spring Rolls, Wontons and Vegetarian Samosas $13.50
    • 6 of each, with sweet chilli and soy sauce.
  • Cheesy Potato Wedges $16.50
    • Tossed together with bacon and cheese oven baked and topped with sour cream and chilli sauce.
  • Soup of the Day $12.50
    • A hearty bowl of soup served with fresh bread rolls
  • Chicken Nuggets & Chips $11.50
    • 6 Chicken nuggets served with fries, tomato sauce & salad garnish
  • Hot Dog & Chips $11.50
    • Battered Sausage on a stick, served with Landing Fries, side of tomato sauce & salad garnish
  • Panini Served With Fries& Salad $16.50
    • Your choice of:
  • * Vegetarian-Red Pepper, Feta and Mushroom
  • * Chicken, Cheese and Mushroom
  • Pie Cart $14.50
    • Homemade meat pie served with green salad, Landing Fries and tomato sauce choice of Venison or Lamb Pie
  • Toasted Sandwich $14.50
    • With your choice of three fillings: served with Landing fries and salad garnish. (Onion, tomato,ham, cheese, egg,red pepper, pineapple, chicken and mushroom)
  • Crumbed Calamari $16.50
    • Served on a side salad, chilli and aioli dipping sauces
  • The Big "L" Cheese Burger $19.50
    • The Landing Classic cheeseburger packed with, tomato, lettuce, Beef Pattie, onion & cheese served with Landing fries.
  • Home Made Lasagne $16.50
    • Beef Lasagne oven baked with Neapolitana sauce served with a side salad
  • Seafood Chowder $16.50
    • A marriage of seafood in a thick creamy chowder served with bread.
  • Lunch Time Nachos $17.50
    • (Vegetarian Option Available) Crispy tortilla corn chips piled high with beef mince, chilli beans, tomato salsa then topped with sour cream, guacamole and sliced jalapenos.
  • Spinach & Feta Quiche $16.50
    • Spinach and feta encased in delicate pastry, oven baked until golden. Accompanied with a green salad & Landing fries
  • Landing Brunch Breakfast $17.50
    • Poached or Fried eggs, served with bacon, sausage, hash browns, tomato, mushrooms and toast.
  • Chicken Schnitzel $19.50
    • Chicken breast, lightly crumbed then oven baked till golden brown served with Landing fries, and gravy
  • Country Lamb Casserole $17.50
    • Warm up this winter, country lamb casserole made with thick cut winter vegetables, rich gravy, served with fresh bread and butter
  • Eggs Benedict
    • Poached eggs served on an English muffin with hash browns & hollandaise
  • Ham $17.00
  • Bacon $17.50
  • Smoked Salmon $18.00
  • Thats A Wrap $17.50
    • Chicken or Lamb burrito filled with tomato, lettuce, aioli served with Landing fries and salad garnish
  • BLT Focaccia Sandwich $19.00
    • A classic sandwich of bacon, lettuce, tomato and aioli served on toasted focaccia bread with Landing fries
  • Open Steak Sandwich $19.00
    • Sirloin steak cooked to your liking served with tomato, lettuce, onions, Landing fries and salad garnish
  • Cajun Chicken Sandwich $19.00
    • Cajun Chicken breast, bacon and brie, topped with fresh lettuce, tomato served on Focaccia bread and Landing fries
  • Let`s Get Lippy $18.00
    • New Zealand half shell mussels steamed with white wine, lemon juice and garlic. Finished with tomato salsa.
  • Add Bread Rolls $4.50
  • Smoked Salmon On Country Grain $18.50
    • Akaroa smoked salmon served with capers, salad greens and cream cheese on Mackenzie Country Grain bread.
  • Chicken Satay Kebabs $18.50
    • Three skewers of marinated chicken, grilled until golden, smothered in rich satay sauce, served upon jasmine rice, accompanied by a petit salad.
  • Lunch Time Fish & Chips $17.00
    • One fillet of deep Sea Whiting dived into our own Speights Summit lagar batter served with lemon, Landing fries, salad greens and homemade tartare sauce
  • Thai Chicken Curry $21.00
    • Boneless chicken pieces, onions, garlic, potatoes, coconut cream curry served with rice
  • West Coast Whitebait Pattie $25.50
    • West Coast's World Famous Whitebait. Served with crisp green salad and garlic croutons. Finished with wedges of lemon and a side of tartare sauce
  • Vegetarian Burger $19.50
    • Pumpkin and spinach pattie, feta cheese, tomato, salad greens and basil pesto served with fries.
  • Sir Franz Ribeye Steak $34.50
    • Prime West Coast Ribeye served with salad & fries, with your choice of garlic butter, peppercorn or creamy mushroom sauce.
PASTA PASTA
  • Penne Trio Pasta $19.50
    • Tomato, olive and spinach sauce, tossed through penne pasta. (Add Bread Rolls $4.00)
  • Classic Carbonara $19.50
    • Crispy bacon tossed with penne pasta, mushrooms, cream, parmesan cheese, topped with parsley and ground pepper
  • Pesto Chicken Pasta $22.00
    • Pan seared chicken, tossed through a creamy pesto sauce with red onion and capsicum with penne pasta. (Add Bread Rolls $4.00)
PIZZAS PIZZAS
  • Small 20cm 4 slices $19.50
  • Medium 28cm 8 slices $25.50
  • Large 35cm 10 Slices $35.50
  • Hawaiian
    • Mozzarella, ham and pineapple.
  • Margarita
    • Tomato base sauce, with mozzarella cheese.
  • Roasted Lamb
    • Roasted Mediterranean vegetables and kumara (sweet potato), red onion and mozzarella cheese and finished with aioli.
  • Cajun Chicken
    • Cajun spices, roasted capsicum, guacamole, sliced jalapenos peppers and sour cream.
  • Carnivores
    • Salami, ham, bacon, chorizo sausage and spring onions topped with mozzarella cheese and finished with BBQ sauce.
  • Chicken, Cranberry and Brie
    • Chicken and brie, topped with parmesan and finished with cranberry sauce.
  • Vegetarian
    • Grilled Mediterranean vegetables and feta cheese finished with basil pesto
SALADS SALADS
  • Vegetable Salad $19.50
    • Roasted kumara, capsicum, courgette, red onion feta, salad greens, sun dried tomato and olives. Finished with Landing honey mustard dressing.
  • Landing Caesar Salad $19.50
    • Fresh mixed lettuce tossed with our own Caesar dressing, bacon, anchovies, parmesan cheese, garlic croutons and topped with a boiled egg. (Add Chicken $4.00 extra)
  • Warm Lamb Salad $23.50
    • Marinated loin of lamb, grilled and served on salad greens, sun-dried tomatoes, feta, kalamata olives, capsicum, roasted kumara and honey mustard dressing
SIDE DISHES SIDE DISHES
  • Seasonal Veges $6.50
  • Aioli $1.50
  • Sour Cream $2.50
  • Garden Salad $6.50
  • Onions Rings (6) $5.50
  • 2 x Fried Eggs $6.00
  • Bread Rolls $4.50

Nearby Sample Menus

  • 200g Beef Fillet $32.50
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • Banana Split $7.50
    • Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
  • Lamb Shank $19.90
    • Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
  • 250g Beef Rump $19.90
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Cheesy Chilli Garlic Bread $8.00
    • Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Toast $6.50
    • white with our own homemade jam
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • $12.50
    • with salmon & cream cheese
  • Soup of the day $9.50
    • homemade, served with french bread
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • -2 doubles with fries & coleslaw $28
  • Caesar Salad* $21
    • Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
  • Garlic and Herb Bread* $8.50
    • 4 pieces of lightly toasted baguette .
  • -2 doubles $19
  • Calamari* $18
    • 12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
  • -Veggie
    • Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
  • Shoestring fries $4.50
  • Available all day, everyday
  • Fish & Shrimp Chowder N/A
    • Market fresh fish and shrimp chowder. Served with toasted ciabatta
  • 200g Aged Ribeye Steak N/A
    • Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
  • Creamy Bacon & Mushroom Pasta N/A
    • Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
  • Ali-Belly Burger N/A
    • Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
  • Chorizo, Spinach & Sundried Tomato Pasta N/A
    • Chorizo with sundried tomatoes & spinach in a infused lemon oil
  • Thai Red Curry - Vegetable or Chicken N/A
    • Served with basmati rice. Vegetable / Chicken
  • Salt & Pepper Squid N/A
    • Salt & pepper squid served on a crispy salad topped with capsicum salsa
  • Fries $6.5
The Landing Bar

The Landing Bar

location

Address

State Highway 6, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand

phone

Phone

037520229

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar Food , Gluten Free , New Zealand , Pizza , Pub Food , Soups , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
State Highway 6, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand