The Lunch Stop in Nelson City Menu

The Lunch Stop in Nelson City has no menu available, but can choose from many other options such as EDAMAME or SESAME SEAWEED from Masa's Restaurant & Sake Bar. The Grape Escape offers many options including Croissant and Grape Escape Big Breakfast. Nicola's Cantina includes a wide range like Elvego Brunch or Chicken. House baked focaccia with emulsified tomato foam & balsamic reduction and Grilled lamb koftas with cucumber & mint yoghurt from . Cod & Lobster Brasserie offers Fat Tui and Fish and Chip package for one.

Nearby Sample Menus

  • Tofu and Vegetable Soup $7.50
  • Sliced Pork with Black Bean Sauce $12.00
  • Red Pork Curry $12.00
  • Fried Beef with Noodles $12.00
  • BBQ Pork with Cashew Nuts $13.00
  • Steamed Rice $4.00 / $6.00
    • small / large
  • Yellow Beef Curry $12.00
  • Diced Chicken with Cashew Nuts $13.00
  • Stewart Island Blue Cod $19.00
    • Sprig & fern beer battered on pan fried
  • Open Porterhouse Steak Sandwich $16.00
    • On ciabatta with tasty tomato relish & fries
  • Fish of the Day $17.00
    • Pan fried, served with fresh garden salad & stacked on sauté lemon & garlic risotto
  • Includes a free kids sundae
  • Stewart Island Blue Cod E $24 / M $28
    • Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
  • Cajun Chicken Strip Salad $23.00
    • Tenderloin chicken, pan fried, arranged on fresh garden greens with our own salad dressing
  • Marlborough Salmon $23.00
    • Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
  • Chef's Soup of the day $12.00
    • With crusty ciabatta bread
  • Chick Cordon Bleu $4.00
  • Curry Roll $3.10
  • Hedges $6.20
  • Steak $8.50
  • Pava Pattie $3.10
  • Kumara $6.20
  • Plain $6.40
  • Bacon Pattie $3.10
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
  • Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20
  • Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
  • - With house-smoked salmon $16.70
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • Muesli with fresh fruit and yoghurt $11.50
  • Green salad $6.50
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • Migas $19.50
    • Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
  • Fried Buttermilk chicken $9.00
  • See blackboard
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • 54. Mussels Deep Fried (Medium/Large) $12.50/$19
    • with Sweet and Sour or Lemon Sauce
  • 83. Spicy Beef Noodle Soup (Medium/Large) $12.50/$17
  • 39. Beef with Black Pepper and Seasonal Vegetables $23.50
  • 107.Deep Fried Spicy Crayfish
  • 104.Stir Fried King Prawns $27
    • in soy sauce
  • 52. Squid in Black Bean Sauce (Medium/Large) $14.50/$20.50
  • 38. Chicken in Satay Sauce $23.50
  • 70. New Asian Strip Fried Noodle (Medium/Large) $15.50/$20
    • with seafood
  • Special new asia chow mein
  • Beef in oyster sauce $ 23.50
    • With seasonal vegetables
  • Stir fried pork $19.50
    • With special sauce and vegetables
  • -medium $14.50
  • Crayfish with spring onion and ginger Market Price
  • Squid with seasonal vegetables
  • Beef with chili sauce and vegetables $21.00
  • -medium $ 13.50
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Chicken Avocado Tart $14.50
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Mozzarella, Basil & Tomato Tart $13.50
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Seafood Chowder $15.50
    • with sourdough
  • Breakfast Stack (Vegetarian) $16.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Frittata with Salad $12.00
  • Cheese, egg(1), guacamole, hollandaise, piri piri dressing , aioli, sweet chilli, sour cream $2.00
  • Rosti Vegetarian (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with field mushrooms, button mushrooms, fried eggs, guacamole and tomatoes.
  • - Fish with tartare sauce $14.50
  • Panini with Garden Salad
    • A house favourite! Freshly prepared with choice of styles including:
  • -Salmon, cheese, cream cheese and capers $16.50
  • B.L.T. (Bacon, Lettuce, Tomato) served on toasted grain bread $10.00
  • Beans on toast $10.00
  • - For 2 $27.00
  • -Small $10.50
  • - For 2 $28.00
  • -Large $13.00
  • Feta Zaatar
  • Chicken Kebab
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
  • -For 1 $18.00
  • -Pottle $4.90
  • Chicken Breast-Battered $3.80
  • Fifeshire Fish $8.50
    • Fish of the day (grilled/battered), tartare sauce + salad
  • Chocolate Explosion $3.50
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • 1 Scoop Kumara Chips $5.80
  • -With Bacon $10.50
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • House Made Muesli with Berry Compote $14
  • Fish ‘n’ Chips $20.00
    • Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
  • Corn & Capsicum Fritters - (V) option available. S $13 / M $17.50
    • Stacked high between manuka smoked bacon, sweet chilli sauce & sour cream
  • Verdict All Day Breakfast $19.90
    • Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • -Surf ‘n´ Turf it for extra $8.00
  • Cheesecake $11.00
    • Please ask about today's creation
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
The Lunch Stop

The Lunch Stop

location

Address

111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand

phone

Phone

035472147

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand
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