The Lunch Stop in Nelson City Menu

The Lunch Stop in Nelson City has no menu available, but can choose from many other options such as EDAMAME or SESAME SEAWEED from Masa's Restaurant & Sake Bar. The Grape Escape offers many options including Croissant and Grape Escape Big Breakfast. Nicola's Cantina includes a wide range like Elvego Brunch or Chicken. House baked focaccia with emulsified tomato foam & balsamic reduction and Grilled lamb koftas with cucumber & mint yoghurt from . Cod & Lobster Brasserie offers Fat Tui and Fish and Chip package for one.

Nearby Sample Menus

  • Wonton Soup $7.50
  • Prawn Foo Young $14.50 small $11.50
  • Chicken with Oyster Sauce $12.00
  • Prawn Crackers (Box) $4.00
  • Stir Fried Beef with Assorted Vegetables $12.00
  • Sweet & Sour Pork $11.50
  • Wontons $10.00
    • 1 dozen with sweet & sour sauce
  • BBQ Pork with Cashew Nuts $13.00
  • Kids Burgers! $3.70
  • Hotdogs $2.40
  • Tartare $2.60
  • Sour Cream $2.60
  • Banana $2.00
  • Bacon Pattie $3.10
  • Lasagne Topper $3.60
  • Vegetarian $8.50
  • Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
  • Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
  • Muesli with fresh fruit and yoghurt $11.50
  • Toasted cornbread and salsa $6.50
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • Fried buttermilk chicken $18.50
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • Kids’ picnic basket $10.00
    • Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
  • Green salad $6.50
  • Toasted cornbread and salsa $6.50
  • Plain Sausage $2.40
  • Chicken Cordon-Bleu $3.50
  • All Burgers Have Cheese,Onions & Salad
  • Jam Wrap $2.30
  • Oyster $2.20
  • Vegetarian $3.00
  • Salmon & Potato Cake $4.50
  • Hamburger $7.00
  • 12. Hot and Sour $6.50
  • 52. Squid in Black Bean Sauce (Medium/Large) $14.50/$20.50
  • 93. Stir Fried Beef $19.50
    • with special sauce and vegetables
  • 108.Crayfish with Spring Onion and Ginger
  • 6. Pan Fried Dumplings (Pork) $16.00
    • 1 doz
  • 86. BBQ Pork and Wonton Noodle Soup (Medium/Large) $13.50/$1
  • 51. Squid with Seasonal Vegetables (Medium/Large) $14.50/$20.50
  • 85. Chicken Noodle Soup (Medium/Large) $12.50/$17
  • -large $ 16.00
  • -medium $ 12.50
  • -medium $14.50
  • -medium $12.50
  • -medium (1/2 doz) $ 8.50
  • Stir fried chicken $19.50
    • With special sauce and vegetables
  • Chicken in new asia peanut sauce with vegetables
  • -large (1 doz) $15.50
  • Seafood Chowder $15.50
    • with sourdough
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Houmous Plate w/ crunchy veges $10.00
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Mozzarella, Basil & Tomato Tart $13.50
  • Moroccan Lamb & Spinach Pie $10.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • The Works - Super Deluxe $23.00
    • super plus baked beans
  • -Chicken $19.00
    • hot succulent medallions dressed with dukkah and aioli
  • -Served with manuka smoked bacon, sweet chilli, guacamole, sour cream and salad $20.00
  • The Works - Super $22.00
    • The works plus homemade hash brown
  • Brunch Stack $16.50
    • Homemade chunky hash browns layered with cheese and bacon topped with camembert cheese, tomato relish and sour cream
  • Wedges with Bacon or Cheese, Sweet Chilli and Sour Cream $12.00
  • Kids Platter - cheese sandwich, fresh fruit, dried fruit, vege sticks, drink, jelly and ice-cream $12.00
  • Beans on toast $10.00
  • Feta Zaatar
  • Chicken Kebab
  • Lamb
  • Lamb Kebab
  • -Large $13.00
  • -Small$10.00
  • -For 1 $18.00
  • Falafel $1.30
  • Buxton Beef $8.50
    • Beef pattie, tomato relish + salad
  • Fresh fish of the day $4.00
    • Gurnard, battered / steamed with lemon / panko crumbed
  • 1 Scoop Seasoned Wedges $6.00
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • Double Chocolate Donut / Jam Wrap $2.50
  • Crumbed Hoki $3.50
  • The Big Tahuna $10.50
    • Beef pattie, tomato relish, cheese, bacon, egg, pineapple + salad
  • -Ham, egg, cheese, pineapple, mushroom, onion, tomato $1.00
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • House Made Muesli with Berry Compote $14
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Special Wedges $16.00
    • With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
  • Smoked Salmon Salad - (GF) $22.50
    • Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
  • Vegetarian (V)
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
The Lunch Stop

The Lunch Stop

location

Address

111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand

phone

Phone

035472147

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand
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