The Lunch Stop in Nelson City Menu

The Lunch Stop in Nelson City has no menu available, but can choose from many other options such as EDAMAME or SESAME SEAWEED from Masa's Restaurant & Sake Bar. The Grape Escape offers many options including Croissant and Grape Escape Big Breakfast. Nicola's Cantina includes a wide range like Elvego Brunch or Chicken. House baked focaccia with emulsified tomato foam & balsamic reduction and Grilled lamb koftas with cucumber & mint yoghurt from . Cod & Lobster Brasserie offers Fat Tui and Fish and Chip package for one.

Nearby Sample Menus

  • Stir Fried Rice with Assorted Vegetables $11.50
  • Sliced Pork with Curry $12.00
  • Cashew Nuts $2.50
  • Wontons $5.50
    • 1/2 dozen with sweet & sour sauce
  • Sweet & Sour Pork $11.50
  • Shredded Chicken with Chinese Mushrooms $7.50
  • Fried Beef with Noodles $12.00
  • Tofu and Vegetable Soup $7.50
  • Gourmet Chicken $10.00
  • Banana $2.00
  • Works Steak $10.00
  • Chicken Pattie $3.10
  • Hotdogs $2.40
  • Vegetarian $8.50
  • Hashbrown $1.40
  • Spinach Pattie $3.40
  • Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) $11.20
  • Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
  • Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
  • Cheese or Date Scones $3.50
  • Rustic Porridge Toasted oat porridge with brown sugar, milk and either chopped banana, rhubarb and raspberry compote or maple syrup (WF,V) $11.20
  • Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
  • Nanaimo Bars Chocolate walnut biscuit base filled with custard; topped with chocolate coconut icing $4.50
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Fried Buttermilk chicken $9.00
  • Ground rump with cheese $17.50
  • Kitchen is open monday to saturday 8am to 2.30Pm.
  • Grilled vegetable and halloumi $17.50
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • Migas $19.50
    • Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
  • Crab Stick $1.50
  • Chocolate Wrap $2.30
  • Pork Wonton $0.80
  • Fish $9.00
  • Kidz Fish $2.00
  • Blue Nose $5.90
  • All Burgers Have Cheese,Onions & Salad
  • Battered Banana $2.00
  • 5. Combination Dim Sum $16.00
    • Steamed Pork and Beef Dumplings (1 doz)
  • 26. Beijing Pork Spare Ribs $21
  • Roast Duck (whole/half) $58/$32
  • 111.Hot Pot of Vermicelli $25
    • Mixed with Meatballs and vegetables
  • 88. Hometown Chili Chicken $19.50
  • 105.Stir Fried King Prawns $27
    • with cashew nuts, carrots and onion in mild spicy sauce
  • 43. Scallops Deep Fried (Medium/Large) $1650/$27
    • with sweet and soup sauce
  • 29. Chicken in Curry Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • -vegetables $11.00
  • Beef in black bean sauce with vegetables
  • Chicken in new asia peanut sauce with vegetables
  • Deep fried bean curd $18.00
    • With thai chili sauce
  • Crab meat and mushroom soup $6.5
  • Pork kung po (pork in spicy sauce with cashew nuts)
  • •Vegetarian
  • •Hot plate
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Chicken Avocado Tart $14.50
  • Moroccan Lamb & Spinach Pie $10.50
  • Mozzarella, Basil & Tomato Tart $13.50
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Seafood Chowder $15.50
    • with sourdough
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • -With Salmon $17.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Nachos with Chicken or Beef $18.00
    • as above
  • Soup of The Day (see Specials Board) $10.00
  • - Ham and Cheese $15.50
  • B.L.T. (Bacon, Lettuce, Tomato) served on toasted grain bread $10.00
  • The Works - Super $22.00
    • The works plus homemade hash brown
  • -Caesar Salad $19.00
    • with garlic croutons, anchovies, crispy bacon on cos lettuce
  • Bacon and egg with toast $10.00
  • Beach Bag - full of goodies $10.00
  • - For 2 $27.00
  • - For 2 $25.00
  • Vegetarian Falafel
  • -Small$10.00
  • -For 1 $17.00
  • Lamb
  • -For 1 $18.00
  • Middle Eastern
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • Best Island Bacon + Egg $9.50
    • 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
  • Gurnard Fish Bite / Calamari Ring $1.00
  • -Small Pottle $0.50
  • 1 cheese burger, chips, sauce + drink $6.50
  • Victory Venison $10.50
    • Wild venison pattie, tomato relish, cheese, tamarillo chutney + salad
  • -Ham, egg, cheese, pineapple, mushroom, onion, tomato $1.00
  • Stewart Island Blue Cod $6.50
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • House Made Muesli with Berry Compote $14
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Chilli Cheese Bread $8.00
    • Oven baked bread with swet chilli sauce & grilled cheese
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Smoked Salmon Salad - (GF) $22.50
    • Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • Verdict All Day Breakfast $19.90
    • Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
The Lunch Stop

The Lunch Stop

location

Address

111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand

phone

Phone

035472147

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand
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