The Lunch Stop in Nelson City Menu

The Lunch Stop in Nelson City has no menu available, but can choose from many other options such as EDAMAME or SESAME SEAWEED from Masa's Restaurant & Sake Bar. The Grape Escape offers many options including Croissant and Grape Escape Big Breakfast. Nicola's Cantina includes a wide range like Elvego Brunch or Chicken. House baked focaccia with emulsified tomato foam & balsamic reduction and Grilled lamb koftas with cucumber & mint yoghurt from . Cod & Lobster Brasserie offers Fat Tui and Fish and Chip package for one.

Nearby Sample Menus

  • Satay Chicken $12.00
  • Diced Chicken with Cashew Nuts $13.00
  • Stir Fried Beef with Cashew Nuts $13.00
  • Sliced Pork with Oyster Sauce $12.00
  • Chicken with Oyster Sauce $12.00
  • Fried Chicken with Black Bean Sauce $12.00
  • Chinese Spring Rolls (Large) $2.00 each
  • Sweet & Sour Pork $11.50
  • Crabsticks $2.00
  • Squid Rings $1.50
  • Crumbed or Grilled $0.20 extra
  • Chicken Nuggets $1.00
  • Hawaiian $8.00
  • Chicken Pattie $3.10
  • Flounder Fillet $5.20
  • Chick Cordon Bleu $4.00
  • Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
  • Banana, Caramel & Passionfruit Pancakes Morrison Street’s favourite wholemeal pancakes with warm banana and a caramel passionfruit cream (V) $17.70
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
  • Sweet or Savoury Muffins Check with your waitperson for today’s flavour $3.50
  • Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
  • Wheat & Gluten-Free Date or Cheese Scones $3.50
  • Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
  • Fish taco salad with chili prawns, salsa verde and aioli $19.50
  • Muesli with fresh fruit and yoghurt $11.50
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • -add smoked salmon or rare beef $6.50
  • Stadtwurst sausage $6.50
  • See blackboard
  • BBQ stadtwurst sausage, potato and mustard hash and poached egg $19.50
  • Gazpacho, marinated poached prawns, avocado and crisp flour tortilla $16.50
  • Bacon $1.00
  • 1/2 Scoop Kumara $2.80
  • Prices may change without prior notice - some fish varieties may not be available, please enquire
  • Crumb Scallop $1.80
  • Deep Fried Moro $3.80
  • Egg $1.00
  • Scoop Chips $4.00
  • Blue Nose $5.90
  • Peking Duck $75
    • 24 hours in advance
  • 42. Seafood Special $30
    • Combination of prawns, squid, mussels & scallops with seasonal vegetables
  • 18. Beef Double Cooked in Soya Bean Sauce (Medium/Large) $12.50/$19
  • 20. Beef Fu Yong Egg (Medium/Large) $13.50/$19
    • Omelette
  • 89. Hot & Sour Chicken with Vegetables $19.50
  • 70. New Asian Strip Fried Noodle (Medium/Large) $15.50/$20
    • with seafood
  • 28. Chicken Deep Fried (Medium/Large) $14.50/$20
    • with lemon sauce or sweet and sour sauce
  • Stir Fried Chinese Sausage $20.50
    • with vegetables
  • -large $17.00
  • -medium $14.50
  • -large $20.50
  • Deep fried spicy crayfish Market Price
  • Crayfish with spring onion and ginger Market Price
  • -large $20.50
  • Stir fried noodle
    • With ginger and spring onion
  • -large $17.00
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Chicken Avocado Tart $14.50
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Houmous Plate w/ crunchy veges $10.00
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Breakfast Stack (Vegetarian) $16.00
  • Beef and Bean Burritos $17.00
    • Served with salad, cheese, sweet chilli and sour cream
  • Cheese, egg(1), guacamole, hollandaise, piri piri dressing , aioli, sweet chilli, sour cream $2.00
  • Tapas Plate $14.00
    • with - Olives, Nuts, Tortilla Chips, Feta Cheese, Pickles
  • Panini with Garden Salad
    • A house favourite! Freshly prepared with choice of styles including:
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • Nibbles $4.00
    • small serve of olives, nuts or tortilla chips (per item)
  • Rosti Salmon (G.F) $22.00
    • Traditional homemade Swiss cheese and onion Rosti potatoes,served with smoked salmon, lemon infused sour cream, capers and salad
  • Basket of Assorted Toasted Breads with Preserves $10.00
  • Feta Zaatar
  • - For 2 $28.00
  • -Small$10.00
  • -Large $13.50
  • -Small $10.00
  • -Large $13.00
  • - For 2 $27.00
  • - For 2 $28.00
  • Best Island Bacon + Egg $9.50
    • 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
  • Gurnard Fish Bite / Calamari Ring $1.00
  • Chicken Nugget $1.00
  • Mussel Pattie / Paua Pattie $3.00
  • 1 cheese burger, chips, sauce + drink $6.50
  • Apple or Apricot Turnover / Fresh Banana Fritter $2.00
  • Chicken Cordon Bleu $3.50
  • Lord Nelson Lamb $9.50
    • Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • House Made Muesli with Berry Compote $14
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • -Surf ‘n´ Turf it for extra $8.00
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Children’s sized Sundae $6.00
    • Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
  • Chilli Cheese Bread $8.00
    • Oven baked bread with swet chilli sauce & grilled cheese
The Lunch Stop

The Lunch Stop

location

Address

111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand

phone

Phone

035472147

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand
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