The Lunch Stop in Nelson City Menu

The Lunch Stop in Nelson City has no menu available, but can choose from many other options such as EDAMAME or SESAME SEAWEED from Masa's Restaurant & Sake Bar. The Grape Escape offers many options including Croissant and Grape Escape Big Breakfast. Nicola's Cantina includes a wide range like Elvego Brunch or Chicken. House baked focaccia with emulsified tomato foam & balsamic reduction and Grilled lamb koftas with cucumber & mint yoghurt from . Cod & Lobster Brasserie offers Fat Tui and Fish and Chip package for one.

Nearby Sample Menus

  • Salt & Pepper Calamari $10.00
    • Pan fried with lemon & sweet chilli
  • Chicken Strips & Salad $12.50
  • Fish & Chips $12.50
  • Fries / Garden Salad / Market Fresh Steamed Veggies / Onion Rings / Mushrooms $4.00
  • Eggs Benedict $17.00
    • With crispy bacon or salmon
  • Pork Belly $26.00
    • Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
  • Extra Bacon $3.00
  • Gluten Free Toast is Available
  • Scallops $1.80
  • Spinach Pattie $3.40
  • Crumbed or Grilled $0.20 extra
  • Onion Rings $1.00
  • Bacon & Egg $8.50
  • Fish of the Day $4.00
  • Hashbrown $1.40
  • Donut $2.30
  • Apricot & Sultana Muesli Bar A healthy soft bar filled with our own toasted muesli, apricots and sultanas $4.90
  • AVAILABLE UNTIL 3.00 PM -
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
  • Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
  • Ploughmans Platter A platter of honey-glazed ham, chorizo, pickled onions, cheeses, gherkins, apple, vegetable sticks, pickles and crusty bread For one: $16.70 - For two: $32.20 - For three: $46.20 -
  • AVAILABLE UNTIL 2:30 PM -
  • Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • Grilled halloumi $6.50
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • -add bacon $18.50
  • Stadtwurst sausage $6.50
  • Toasted cornbread and salsa $6.50
  • See blackboard
  • Onion Ring $0.60
  • Mini Blue Cod $2.20
  • Salmon & Potato $9.00
  • Hamburger $7.00
  • Meat $3.00
  • Chicken $8.50
  • Seafood Pack $9.50
  • Kumara Chips $5.00
  • 92. Beef Kebabs in Satay Sauce $19.50
  • 96. Lamb with Spring Onion and Ginger $26
  • 113.Deep Fried Bean Curd $18
    • With Thai Chilli Sauce
  • 108.Crayfish with Spring Onion and Ginger
  • 105.Stir Fried King Prawns $27
    • with cashew nuts, carrots and onion in mild spicy sauce
  • 35. Crispy Skin Chicken $20.50
  • 74. Fried Rice (Medium/Large) $12.50/$17
    • Choose between chicken, beef, pork or vegetables
  • 101.Pork Steak in Black Pepper Sauce $21
  • -medium $16.50
  • -medium $ 12.50
  • -medium $12.50
  • Pork steak in black pepper sauce $21.00
  • -medium $ 12.50
  • Beef brisket noodle soup
  • Scallops stir fried $27.00
    • With seasonal vegetables
  • Combination dim sum 16.00 (1 Doz)
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Chicken Avocado Tart $14.50
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Seafood Chowder $15.50
    • with sourdough
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Hotdog or nuggets or baked beans served with chips $10.00
  • - Chicken, cheese, cranberry and camembert $16.50
  • Nachos - Vegetarian $15.00
    • Homemade salsa, beans, cheese and sour cream
  • Nachos with Chicken or Beef $18.00
    • as above
  • Beach Bag as above, with cheese sandwich $11.00
  • Panini with Garden Salad
    • A house favourite! Freshly prepared with choice of styles including:
  • Scrambled Eggs with Toast $12.00
  • Mussel Chowder with Roll - homemade locals favourite! $14.00
  • -Large $14.50
  • -Large $13.50
  • Middle Eastern
  • - For 2 $28.00
  • -For 1 $16.00
  • Hummus Platter
  • Lamb Kebab
  • Dessert - Baklava $4.50
  • Gurnard Fish Bite / Calamari Ring $1.00
  • All burgers come with a salad of lettuce, tomato, beetroot, red onion + mayo or aioli
  • Stewart Island Blue Cod $6.50
  • Apple or Apricot Turnover / Fresh Banana Fritter $2.00
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • Small hotdog on a stick / Hash Brown $1.60
  • 1 Scoop Fresh Straight Cut Chips / 1/2 Scoop Kumara Chips / 1 Scoop Crinkle Cut $3.80
  • Best Island Bacon + Egg $9.50
    • 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • House Made Muesli with Berry Compote $14
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Verdict All Day Breakfast $19.90
    • Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • Soup of the Day $11.00
    • Ask your server for todays creation
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
The Lunch Stop

The Lunch Stop

location

Address

111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand

phone

Phone

035472147

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
111 Pascoe Street, Annesbrook, Nelson, 7011, New Zealand
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