Address
1259 State Highway 60, Onekaka, Onekaka, Golden Bay, Tasman, 7182, New Zealand
The Mussel Inn in Tasman District Menu
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Snacks and minor meals - all day- » Garlic bread $5
- » Bowl of Sossys (sausages) $5.5
- » Slice of thick bread Pizza - ham or vege $5.50
- » Cheesy Corn Chips (corn chips with melted cheese) $5
- Quiche vegetarian $6.50 or $13 with salad
- Pies see blackboard for options $6.50 or $13 with salad
- Filled roll fish or bacon or falafel $12(add an egg for $1.50)
- Salad bowl small $6.50 - large $11
- » Mussel Chowder & garlic bread $13
- » Fresh Steamed Mussels & garlic bread $18
- Nachos with beans, sour cream & salsa small $12 / large $16.50
- » extra sour cream or salsa $1
Main meals - 6 to 9pm- All come with fresh green salad and potato (NO FRIES or wedges) -
- » Rib eye Steak with mushroom sauce $29.50
- » Pan fried Fish (usually Gurnard or Tarakihi fillets) $28.50
- » Scallops in wine & cream sauce (when available) $29.50
- Vege lasagne $23
Sweets- » Pavlova $10.50
- » Hot fruit dessert $10.50
- chocolate Sundae 1 scoop $4 / 2 scoop $7.50 / 3 scoop $10.50
- Cakes (chocolate or carrot) $5.50 and Slices $3-$5
- Rosy Glow handmade Chocolates - $4.50
Nearby Sample Menus
- organic marinated tofu $4.00
-
The Pesto V
- House pesto base only, artichoke hearts, mushrooms, sun-dried tomatoes & feta
-
Mini Pasta $9.00
- A small portion of fresh fettuccine with tomato & cheese (V, V+O) OR ham and cheese
- Anatoki hot smoked salmon (cold) $6 .00
-
Organic Falalalalafel Salad $18.50
- Seasonal local greens, raw vegetables, sprouts and toasted seeds topped with our in house organic falafel and authentic tahini dressing V+, GF
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Popeye V
- Spinach, cashews, kalamata olives, feta & pesto
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Sweetwater Salmon Salad $19.50
- Local greens and sprouts, seasonal raw vegetables, hot smoked Anatoki salmon and homemade sourdough croutons. Dressed with our house aioli GFO
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Eggs benedict $18.50
- Poached local free range eggs, on organic sourdough toast with streaky bacon
- Portobello Mushroom, roast red peppers, grilled mozzarella and herb salsa $20
- Fish Of The Day market price
- Brigand Breakfast - Poached eggs, bacon, tomato, creamy mushrooms, potato cake and toast $20
- Poached Eggs on Homemade Toast with Hollandaise with Bacon $16
- Cumin Spiced Winter Vegetable and lentil salad in a tortilla basket $20
- Crispy Lemon Honey Chicken with bacon and aioli $20
- Marinated Thai Beef salad with rice noodles and a tamarind, chilli and lime dressing $22
- Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
-
Ice cream sundae $7
- Vanilla ice cream, berry, chocolate or caramel sauce,whipped cream
- V-Vegeterian GF-Gluten free
- ●Kids breakfast - served until 11.30am
-
Hot cakes $18
- Vanilla cream fraiche and maple syrup or bacon and banana
- V-vegetenan GF-Gluten free
-
Eggs Bennie $21
- Hot smoked salmon, bacon or ham with spinach and hollandaise sauce served on toasted sourdough
-
Halloumi salad (GF) (V) $23
- Grilled halloumi. beetroot, roasted almonds, rocket pesto and carrot puree
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Kids plate $10
- Sliced vegetables and fruits, cheese, sourdough bread, crackers, hummus, sweet treat
- Vegetarian Lasagne served with salad N/A
- Soup of the Day Served with slices of crispy buttered bread N/A
- Scallops Sautéed Nelson Bay scallops served with homemade aioli sauce and salad garnish. 1/2 dozen (6 pcs) N/A
- Park Cafe Seafood Chowder A delicacy with Nelson Bays scallops, mussels and fresh fish served with buttered bread N/A
- 'Chicken Little' (Kids) Chicken nuggets, pan-fried and served with mashed potatoes N/A
- Fresh Garden Salad served in a bowl N/A
- Garlic Pizza Bread garlic, olive oil, fresh herbs N/A
- Funghi tomato sauce, mushrooms, oregano, cheese N/A
The Mussel Inn
Phone
035259241
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Cafe Food , Gluten Free , New Zealand , Pub Food , Seafood , Soups , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , After-hours , Breakfast , Waitstaff , Cheap Eats , Cash , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1259 State Highway 60, Onekaka, Onekaka, Golden Bay, Tasman, 7182, New Zealand
- Tasman District Bar Menus
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