Address
1259 State Highway 60, Onekaka, Onekaka, Golden Bay, Tasman, 7182, New Zealand
The Mussel Inn in Tasman District Menu
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Snacks and minor meals - all day- » Garlic bread $5
- » Bowl of Sossys (sausages) $5.5
- » Slice of thick bread Pizza - ham or vege $5.50
- » Cheesy Corn Chips (corn chips with melted cheese) $5
- Quiche vegetarian $6.50 or $13 with salad
- Pies see blackboard for options $6.50 or $13 with salad
- Filled roll fish or bacon or falafel $12(add an egg for $1.50)
- Salad bowl small $6.50 - large $11
- » Mussel Chowder & garlic bread $13
- » Fresh Steamed Mussels & garlic bread $18
- Nachos with beans, sour cream & salsa small $12 / large $16.50
- » extra sour cream or salsa $1
Main meals - 6 to 9pm- All come with fresh green salad and potato (NO FRIES or wedges) -
- » Rib eye Steak with mushroom sauce $29.50
- » Pan fried Fish (usually Gurnard or Tarakihi fillets) $28.50
- » Scallops in wine & cream sauce (when available) $29.50
- Vege lasagne $23
Sweets- » Pavlova $10.50
- » Hot fruit dessert $10.50
- chocolate Sundae 1 scoop $4 / 2 scoop $7.50 / 3 scoop $10.50
- Cakes (chocolate or carrot) $5.50 and Slices $3-$5
- Rosy Glow handmade Chocolates - $4.50
Nearby Sample Menus
-
The Pesto V
- House pesto base only, artichoke hearts, mushrooms, sun-dried tomatoes & feta
-
Mezze Platter $24.00
- Warm house made organic sourdough bread, Meadowcroft soft goat cheese, organic Dangerous hummus, Dangerous herb pesto, marinated artichoke hearts, roasted red capsicum, sundried tomatoes, kalamata olives and organic extra virgin olive oil GFO, V
-
Buckwheat pancakes! GF $17.50
- Fresh banana, blueberries & vanilla coconut cream
-
Kid's platter $8.00
- Seasonal fruit and vegetable slices with hummus, crackers and cheddar cheese V, GF
-
Mexican Burrito $17.50
- Filled open-face burrito with saucy spiced beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce! V+O
- roast tomato $3.00
-
Organic Beef and bean burrito $20.50
- Filled open-face burrito with organic pulled beef, saucy beans lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce!
-
Organic Falalalalafel Salad $18.50
- Seasonal local greens, raw vegetables, sprouts and toasted seeds topped with our in house organic falafel and authentic tahini dressing V+, GF
- Vegetable Dhal with wild rice, poppadum and spiced yoghurt $24
- Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
- Cumin Spiced Winter Vegetable and lentil salad in a tortilla basket $20
- Prawn Laksa - a Malaysian-style soup with rice noodles and coconut cream $17.5
- Poached Eggs on Homemade Toast with Hollandaise with Bacon $16
- Chilli Cheese Bread $7.5
- Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
- Sticky Pork Ribs cooked in The Brigand's secret plum sauce with fries $18
-
Riverside feast $23
- Sausage, tomato, mushrooms, bacon, fried potatoes, toast .relish and eggs any way
-
Kids Sub $8
- Ham, cheese and pesto toasted sub
- ●Kids lunch - from 11.30am
-
Halloumi stack (V) $21
- Grilled halloumi, roasted portabello mushrooms, rocket pesto, poached eggs on sourdough toast
-
Eggs Bennie $21
- Hot smoked salmon, bacon or ham with spinach and hollandaise sauce served on toasted sourdough
-
Sides $8
- Cheesy garlic bread (V) / Hot chips with tomato sauce and aioli (GF) (V) / Green salad V
- 8.30am-3pm
-
Ice cream sundae $7
- Vanilla ice cream, berry, chocolate or caramel sauce,whipped cream
- Hawaii tomato sauce, pineapple, ham, fresh tomatoes, cheese N/A
- French Toast with bacon and banana or fresh fruit and maple syrup N/A
- Fish of the Day served with Basmati rice, a smooth saffron-based sauce & side salad N/A
- MAINS -
- Avocado & Roast NZ Lamb Salad Fresh garden greens with avocado and feta cheese, sprinkled with toasted seeds and our house-made, smooth herb and Balsamic dressing. Topped with fine strips of marinated N/A
- Affogato a scoop of vanilla ice-cream with a double shot of our finest Espresso coffee N/A
- Garlic Pizza Bread garlic, olive oil, fresh herbs N/A
- The Vege Works Eggs of your choice, hash brown, mushrooms, tomato, roast veges, avocado. Served with toasted German bread N/A
The Mussel Inn
Phone
035259241
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Cafe Food , Gluten Free , New Zealand , Pub Food , Seafood , Soups , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , After-hours , Breakfast , Waitstaff , Cheap Eats , Cash , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1259 State Highway 60, Onekaka, Onekaka, Golden Bay, Tasman, 7182, New Zealand
- Tasman District Bar Menus
- Tasman District Brew Pub Menus
- Tasman District Cafe Food Menus
- Tasman District Gluten Free Menus
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- Tasman District Soups Menus
- Tasman District Vegetarian Menus
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- Tasman Region Cafe Food Menus
- Tasman Region Gluten Free Menus
- Tasman Region New Zealand Menus
- Tasman Region Pub Food Menus
- Tasman Region Seafood Menus
- Tasman Region Soups Menus
- Tasman Region Vegetarian Menus