The Nicolino Restaurant in North Shore City Menu

The Nicolino Restaurant in North Shore City has no menu available, but can choose from many other options such as Duck or Thai Street Food Starter from Krung Thep Thai Street Food. Le Chef offers many options including Fresh Fruits, Yoghurt & Homemade Muesli and Eggs Benedict. Kohi Fresh Fish and Takeaways includes a wide range like -cheese and onion or Steak or bacon. Mince and Mince & Cheese from . Davin Bakery & Cafe offers Ben Gusto Cafe and • Options.

Nearby Sample Menus

  • Bean Sprout with Shredded Duck $20
    • Recipe: bean sprout, onion, carrot
  • Almond Roll $5
  • Fried Rice Noodle with Beef in Black Bean Sauce $18
  • Rainbow Jelly $4.5
  • White Sugar Sponge Cake $4
  • Steamed Rice $1.5 per person
  • Chicken with Cashew Nuts $24
    • Recipe: celery, carrot, mushroom, corn, chicken, cashew nuts
  • Steamed Chicken with Chinese $22
  • Home baked sticky Toffee pudding $8.50
  • Salmon $25.50
    • Salmon with cannellini beans , pumpkin puree and fennel salad
  • Arancini Balls $10.80
    • Five mushroom risotto balls. crumbed and fried until golden
  • NZ Lamb Salad $19.90
    • Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
  • Cheese and bacon wedges $10.90 / $15.90
    • Topped with sour cream and sweet chilli sauce
  • Crostini $10.80
    • Toasted ciabatta with a tomato, basil & balsamic reduction
  • Croquette $10.80
    • Mashed potato, bacon bits and melted cheese. Coated and fried, served with a petite salad
  • Crumbed Fish coujons $8.50
    • Served with Tartare sauce & a wedge of lemon
  • Chicken $ 12.00
  • Ham $ 12.00
  • Roast Pork $ 12.00
  • Bacon $ 5.30
  • Prawns, Pineapple & Veges $ 17.00
  • Chicken & Veges $ 15.00
  • Combination Meats $ 15.50
  • Prawn $ 16.00
  • Gang Kiaw Wan N/A
    • Green curry paste in coconut milk and mixed vegetables
  • Popia Tod ( Spring Rolls) 4 pcs $7.50
    • Mixed vegetables & vermicelli wrapped with rice pastry
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
  • Beef Noodles Soup N/A
    • Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
  • Pad Thai N/A
    • Stir fried rice noodles with egg, tamarind sauce, bean sprouts, garlic chives and ground peanuts
  • Gang Dang N/A
    • Red curry paste in coconut milk and mixed vegetables
  • Tom Kha Chicken / Prawns $7.50 / $8.50
    • A very tasty soup with herbs, mushroom in coconut milk.
  • Pork, Beef or Chicken $12.50
  • Pad Met Mamuang $17.00
    • Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Lamb
  • Pad Puk Satay $15.50
    • Stir fried with fresh vegetables with Satay Sauce - Beef/Chicken/Pork
  • Tow Hu Tod $6.50
    • Deep fried bean curd served with Sweet Chilli Sauce and sprinkled with crushed Peanut
  • Panang Curry $15.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
  • Pad Puk Oyster Sauce $14.00
    • Stir fried with fresh vegetables with Oyster Sauce
  • Red Curry $19.00
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Seafood
  • Pad Nam Mun Hoi $15.50
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Beef/Chicken/Pork
  • Pra Ram Long Song $15.50
    • Stir fried with Vegetables topped with Satay Sauce - Beef/Chicken/Pork
  • Penne con pollo al forno Penne pasta baked with diced chicken breast, mozzarella capsicum, rosemary and Napoletana sauce. $16.90 / $22.90
  • Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $16.90 / $22.90
  • Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
  • Quatro Stagioni Tomato, cheese, mushroom, ham, salami and prawns. $23.90
  • Antipasto Old style Italian mixed plate with a special selection of cold meat, delicacies and winter salads. $21.90 / $32.90
  • Hawaiian Tomato, cheese, ham, pineapple. $20.50
  • - -
  • Moccacino $4.00
  • Fried Chicken Noodle $13.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Teriyaki Salmon Salad $13.50
  • Teriyaki Beef with Rice $13.00
  • Teriyaki Chicken with Rice $13.00
  • Spicy Chicken Salad $12.00
  • Small Party Platter (approx. 30 pieces) $50.00
  • Tempura Udon $13.00
  • PINEAPPLE $1.00
  • SEAFOOD $12.50
  • EGG $1.00
  • FISH $4.00
  • WON TON $0.90
  • SAUSAGE $1.30
  • SCALLOPS $1.80
  • AMERICAN HOT DOG $3.90
  • Karahi Paneer $14.00
    • Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Vindaloo (Fish or Prawn) $18.00
    • A Goan specaIty. A hot and tangy King prawn/fish curry
  • Cheese & Garlic Naan $4.00
    • garlic flavoured naan stuffed with NZ cheese
  • Karhai Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Navrattan Korma $14.00
    • Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
  • Chicken Haryali $10.00/$18.00
    • boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
  • Tandoori chicken half $12.00/full $22.00
    • whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
  • Mixed platter for 2 $18.00
    • an assortment of samosas, onion bhaji, lamb seeks, kebab and boneless chicken tikka
  • GRILLED PRAWN & PAPAYA SALAD $19.00
    • Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)
  • FRESHLY MADE ROTI CANAI $5.00
  • CHICKEN SALAD $17.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • VEGE DELIGHT $17.00
    • Asian seasonal vegetables cooked in soy bean sauce and fried tofu
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • STEAMED RICE $3.00
  • B.L.A.T $13.50
    • Streaky Bacon, Lettuce, Avocado & Tomato on herbed Focaccio Bread with
  • Fish & Chips $16.50
    • Served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • Corn Fritters $13.50
    • Homemade sweet Corn Fritter with Poached Egg, Streaky Bacon, Garnish Salad & Sweet Chilli
  • Relish Big Breakfast $17.50
    • Two any styled Eggs with Streaky Bacon, Mushroom, Sausage, Hash Brown & Grilled Tomato with Ciabatta or Toasted Multi-Grain
  • Baked Beans $12.50
    • Bake Beans with Poached Egg, Onion and Sausage served with toasted Ciabatta
  • Add Ons $3.00
    • Mushroom, Spinach, Tomato, Avocado
  • Sweet Crepes $9.50
    • With grilled Banana, Maple Syrup & whipped Cream
  • Chicken Livers Sauteed with onions, bacon, port/wine jus & served with baked field mushroom $12.50
  • Sicily Woodfired bacon, avocado, spanish onions, mushrooms, cherry tomatoes & capsicum marmalata $22.00
  • Caesar Salad with char-grilled chicken $21.50
  • Fillet Mignon Eye fillet wrapped in bacon & topped with char grilled field mushroom, served on a potato & sour cream slice with a sweet onion & port jus $34.80
  • Caesar Salad Mesculin, anchovies, parmesan, garlic, bacon, boiled egg, croutons & caesar anchovy dressing $16.50
  • New York Scotch fillet, spanish choritzo sausage, salami, mild jalapenos, red onions & mushrooms $21.90
  • New Dehli Tandoori chicken, red onions, cashews, banana with a yoghurt dressing & mango chutney $21.90
  • Crostini Bread Served with guacamole, pesto, fruit chutney & hummus $11.50
  • Spring Rolls $2.00
  • Smoked Fish + kumara $3.40
  • Fried Rice $6.50
  • Steak + Kidney $3.40
  • Vegetarian $3.00
  • Chicken Corn $3.40
  • Steak $3.40
  • Toasted Sandwiches start from $2.80
  • Base Noodle $2.00
  • Sweet and sour beef $28.00/$38.00
  • Sauted mixed seafood $35.00/$45.00
  • Corn soup $7.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Sliced Beef and capsicum on rice $13.00
  • Braised sea cucumber, shrimp and beef $35.00/$45.00
  • Sauted beef with leek $28.00/$38.00
  • Ham & Cheese $4.00
  • All Day Breakfast $9.08
  • Egg Burger N/A
  • Chicken Whole Egg $4.50
  • Home Made Quiche $4.50
  • Cheeseburger N/A
  • Hot Bacon & Egg Roll $4.00
  • Hot Fish Roll $4.00
The Nicolino Restaurant

The Nicolino Restaurant

location

Address

103 Victoria Road, Devonport, Devonport, North Shore, Auckland, 0624, New Zealand

phone

Phone

094454444

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Greek , Mediterranean , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
103 Victoria Road, Devonport, Devonport, North Shore, Auckland, 0624, New Zealand