The Nicolino Restaurant in North Shore City Menu

The Nicolino Restaurant in North Shore City has no menu available, but can choose from many other options such as Duck or Thai Street Food Starter from Krung Thep Thai Street Food. Le Chef offers many options including Fresh Fruits, Yoghurt & Homemade Muesli and Eggs Benedict. Kohi Fresh Fish and Takeaways includes a wide range like -cheese and onion or Steak or bacon. Mince and Mince & Cheese from . Davin Bakery & Cafe offers Ben Gusto Cafe and • Options.

Nearby Sample Menus

Valentines (sample menu)
  • Steamed Rice
  • Custard
  • Seafood Salad
  • Ice Cream Cones
  • Hawaiian/Vegetarian Pizza
  • Potato Gratin
  • Seafood Cocktail
  • Shrimp Cocktai
Flying Horse Co (sample menu)
  • Canton Fried Soft Noodles $ 16.00
  • Crab Stick $ 2.00
  • 3) 1x Can of Drink
  • Bami Gorang $ 16.00
    • with Combination Meats, Veges & Noodles
  • Combination Meats & Veges $ 15.50
  • Chicken & Veges $ 14.50
  • 5) Chips
  • Bacon $ 5.30
Thai Takapuna Cafe and Restaurant (sample menu)
  • Pad Keemao N/A
    • Stir fried flat rice noodles with egg, mixed vegetables, fresh chilli, garlic and fresh basil paste
  • Pad Khing N/A
    • Stir fried fresh ginger with mixed vegetables
  • Pad Ba Mee N/A
    • Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts
  • Pork, Beef or Chicken $12.50
  • Tom Kha Chicken / Prawns $7.50 / $8.50
    • A very tasty soup with herbs, mushroom in coconut milk.
  • Vegetarian option $12.50
  • Pad Nam Mun Hoy N/A
    • Stir fried seasonal vegetables with oyster sauce
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
Beachhaven Takeaways (sample menu)
  • Thai chicken cashew nuts on noodles $12.50
    • stir fried chicken with fresh vegetables in a Thai chilli sauce
  • Special Dishes For 4 People $39.50
    • Chicken Fried Rice/Chicken EGG Fooyong/Sweet & sour Pork/Combination Chow Mein
  • Extra Cheese & 0nion $1.40
  • Mushroom $1.00
  • Chicken $3.80
  • Pork $11.00
  • Cheese $3.80
  • Vegetarian $4.30
Ocean Avenue Takeaways (sample menu)
  • Prawn $13.00
  • Chicken & Veges $11.00
  • Fish $4.50
  • Bacon & Egg $5.00
  • Chicken $4.50
  • Tarakihi Fresh $4.50
  • Combination & Veges $12.50
  • Hot Dog $2.20
Sagar Indian Restaurant (sample menu)
  • Half $ 12.00
  • GARLIC NAAN $3.50
    • Naan bread with garlic.
  • PRAWNS MASALA $17.00
    • Prawns cooked with onions gravy, herb and spices.
  • CHICKEN BIRYANI $16.00
    • Tender chicken spiced cooked with basmati rice.
  • CHICKEN VINDALOO $16.00
    • Tender chicken fillets cooked in Goa Style with hot spices.
  • MAIN COURSE:
    • Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
  • BARRAH KABAB $10.50
    • Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
  • LAMB JALFRAZI $16.00
    • Tender lamb cooked with onions, capsicum, tomatoes, herb and spices.
Sun Island Takeaways (sample menu)
  • Prawn Veges Cashew $19.90
  • 2 $14.00
    • $3 chips, 2 hot dogs, 2 sausages, 6 chicken nuggets
  • Roast Pork Rice Noodle $11.90
  • Mushroom $3.00
  • Steak Onion $4.90
  • Steak & Veges on Fried Rice $15.90
  • Fish (Snapper) $5.50
  • Hamburger $4.00
Thai Torbay (sample menu)
  • Pad Met Mamuang $15.00
    • Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Tofu
  • Yum Torbay $15.50
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Beef/Pork/Chicken
  • Pad Priew Wan $14.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Tofu
  • Spring Rolls (4 pieces per serve) $6.50
    • Crispy fried spring rolls containing Vegetables, Vermicelli, Mushroom and Onion
  • Pad King $14.50
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Tofu
  • Mussaman $17.00
    • Tender Beef or Lamb, Kumara, Peanut and Onion slow cooked in a sweet curry - Beef/Lamb
  • Pad Ped Seafood $19.00
    • Stir fried mixed Seafood with Chilli Paste, Thai Herb, Mushroom and Coconut Cream
  • Choo Chee $20.00
    • A creamy sweet Red Curry and Vegetables - Scallop
Kami Sushi (sample menu)
  • Katsu (Pork or Chicken) with Rice $13.00
  • Spicy Chicken Salad $12.00
  • Fried Chicken Noodle $13.00
  • Teriyaki Beef with Rice $13.00
  • Teriyaki Chicken Salad $9.50
  • Teriyaki Chicken with Rice $13.00
  • Spicy Chicken with Rice $13.00
  • Teriyaki Chicken Udon $13.00
Cafe Au Bon Coin Cafe Patisserie (sample menu)
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • -With preserves $7.00
  • -With cream cheese, tomato & fresh herbs $9.00
  • ●Toasted bagel
  • ●Eggs benedict
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • Mushrooms on toast in a creamy sauce $12.00
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
Sigdi Indian Restaurant (sample menu)
  • Derek's Jalfrezi $16.00
    • A chunky chicken, capsicum and onion dish, tempered with whole coriander seeds
  • Noan stuffed with NZ cheese $3.50
  • Karahi Paneer $14.00
    • Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Mixed platter for 2 $18.00
    • an assortment of samosas, onion bhaji, lamb seeks, kebab and boneless chicken tikka
  • Kofta (SaagIMalai) $14.00
    • Potato and vegetable dumplings cooked in spinach or Korma sauce
  • Tandoori chicken half $12.00/full $22.00
    • whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
  • Navrattan Korma $14.00
    • Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and coriander
Mulan (sample menu)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • STEAMED RICE $3.00
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
    • Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
Cafe Relish (sample menu)
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • Eggs Benedict $14.50
    • Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon
  • Chicken or Bacon Fettuccine $16.50
    • Grilled Chicken or Bacon with Mushroom, Onion, Herbs, Parmesan Cheese in Creamy Carbonara Sauce
  • Eggs on Toast $8.50
    • Two any styled Eggs on toasted Ciabatta with grilled tomato
  • French Toast $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup & Whipped Cream
  • Potato Wedges & Kumara Chips $9.50
    • Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
  • Baked Beans $12.50
    • Bake Beans with Poached Egg, Onion and Sausage served with toasted Ciabatta
  • Fish & Chips $16.50
    • Served with Seasonal Chips, Garnish Salad and Tartare Sauce
Taehwaru Chinese Restaurant (sample menu)
  • Bowl of Rice $2.00
  • Fried Pork Dumplings $9.00
  • Fried Minced Meat Ball with combination vegetable $33.00/$43.00
  • Sweet and sour beef $28.00/$38.00
  • Fried chicken and vegetable with pepper sauce $28.00/$38.00
  • Chop Suey on rice $13.00
  • Spicy vegetable soup with capsicum $13.00
  • Pork in garlic flavour $28.00/$38.00
Topstar Bakery and Cafe (sample menu)
  • Steak Gravy & Cheese Pies
  • Mince Savouries
  • Stuffed Sausages
  • Potato Top Mince Pies
  • American Hot Dog
  • Bacon & Egg Savouries
  • Sausage Rolls
  • Chicken Drumstick (Special)
The Nicolino Restaurant

The Nicolino Restaurant

location

Address

103 Victoria Road, Devonport, Devonport, North Shore, Auckland, 0624, New Zealand

phone

Phone

094454444

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Greek , Mediterranean , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
103 Victoria Road, Devonport, Devonport, North Shore, Auckland, 0624, New Zealand
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