The Patriot in North Shore City Menu

Brunch Brunch
  • Omelette, Prepared with free range eggs & 3 fillings (cheese, ham, onion, mushroom, tomato, bacon or spinach). Served with homemade fat chips or a side salad. $16.50
  • Bacon Eggs Benedict, Served on toasted English muffins with spinach & hollandaise sauce. $16.50
  • Bacon & Eggs, Streaky bacon & free range eggs (any style) with slow roasted vine tomatoes, served on toasted ciabatta. $15.50
  • Patriot Big Breakfast, Free range eggs (any style), with streaky bacon, sausage, black pudding, haggis, baked beans, mushrooms, hash browns, slow roasted vine tomatoes & toasted ciabatta. $23.50
  • Seafood Chowder, Fresh terakihi, clams, shrimps, calamari & New Zealand green-lipped mussels brought together in a creamy vegetable broth. Served with toasted focaccia. $18.50
  • Mussels - Choice of... Creamy garlic & white wine or Thai green curry & lemongrass. Mains $19.50 $15.50/entree
  • Roast Lamb Salad, Thinly sliced rump tossed with mixed greens, roast kumara, crushed walnuts & crumbled goat feta. Served with French vinaigrette & salsa verde. $19.50
  • Classic Caesar Salad, A traditional Caesar salad with bacon, croutons, parmesan, poached egg & anchovies. With chicken $19.50 $16.50
  • Chargrilled Chicken Salad, Slices of chargrilled chicken breast tossed with mixed leaves, cherry tomatoes, capsicum, red onion & crispy noodles. Dressed with a mango, coriander & lime vinaigrette. $18.50
  • Pea, Mint & Basil Risotto Cakes ( vegetarian ), Pea, mint & basil risotto cakes crumbed and shallow fried until golden brown. Served with a winter salad & grilled lemon. $19.50
  • Antipasto Platter ( serves 2 ), A premium selection of toasted breads, fine meats, smoked salmon, cheeses, dips, & assorted condiments. $46.00
  • Patriot Burger, A char-grilled 250g house-made prime beef patty with bacon, melted mozzarella, tomato, pickles, mixed leaves, plum chutney & aioli. Served with homemade fat chips. $22.50
  • Baked Vegetable Filos ( vegetarian ), Stuffed with roast pumpkin, spinach, onion, capsicum, pine nuts & feta cheese. Served with riata & a petit salad. $21.50
  • Sandwich of the Day, Please ask your waiter or check the specials board for today's special. Served with homemade fat chips. $19.50
  • Fish and Chips, Market fresh fish in a lager & herb batter. Served with homemade fat chips, tartare sauce & a salad garnish. $21.50
  • Pie of the Day, Please ask your waiter or check the specials board for today’s special. Served with homemade fat chips or salad. $19.50
  • Fish of the Day, Please ask your waiter or check the specials board for today’s special. $31.50
  • Wild Mushroom Fettuccini, (vegetarian option available) Made with brandy flambé mushrooms in a creamy parmesan sauce & finished with a peppered spinach pesto. Vegetarian $15.50 $21.50/prawn or chicken
  • Cumberland Coil, Award winning foot long pork sausage served on a spring onion mash with red wine braised shallots and gravy. $24.50
Side dishes Side dishes
  • Bread & Dips $8.50
  • Garlic Bread $7.50
  • Fat Chips & Aioli $7.50
  • Mushy Peas $6.50
  • Side Salad $6.50
  • Beer Btrd Onion Rings $7.50
  • Spring Onion Mash $7.50
  • Baby Potatoes in Garlic $7.50
  • Steamed Vegetables $7.50
Mains Mains
  • Eye Fillet Steak, 250gm eye fillet cooked to your liking & served on your choice of potatoes. With Portobello mushrooms, roast red capsicum, beer battered onion rings & a port jus $32.50
  • Pressed Pork Belly, Twice cooked in a garlic & thyme gravy and served with dauphinoise, green beans & pickled cabbage. $26.50

Nearby Sample Menus

  • Lemongrass and Ginger (herbal infusions) Steep +5 mins - blend of lemongrass, ginger, rose hips and hibiscus flower $4.00
  • Spiced wedges and sour cream $9.50
  • Macchiato an espresso stained with lush velvet milk $3.50
  • Hash brown/egg/toast $2.50/each
  • Americano a single shot over a glass of hot water emulating the softer flavour of filter coffee $3.80
  • Cleopatra’s Champagne (herbal infusions) Steep +5 mins - chamomile flowers, rose petals and lavender buds $4.00
  • Bundaberg ginger beer / Lemon lime bitters $4.00
  • Mini Hotdogs Three mini hotdogs with fries $10.00
  • Pad Ba Mee N/A
    • Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
  • Kao Soy N/A
    • Very popular Thai style Laksa served with pickled cabbage, red onion, spring onion and coriander
  • Yum Talay $15.50
    • Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
  • Pad Khing N/A
    • Stir fried fresh ginger with mixed vegetables
  • Kao Pad N/A
    • Stir fried rice with egg, onions, carrots, tomatoes & spring onion
  • Pad Keemao N/A
    • Stir fried flat rice noodles with egg, mixed vegetables, fresh chilli, garlic and fresh basil paste
  • Gang Panang N/A
    • Panang curry paste, coconut milk garnish with kaffir lime leaves
  • SPRING ROLL $2.20
  • PRAWN $4.80
  • STEAK $11.00
  • CHICKEN & SWEETCORN SOUP $6.90
  • FISH $5.00
  • PRAWN &VEGES $14.00
  • CHEESE & PINEAPPLE $ 3.80
  • BACON — $5.00
  • Green Curry $19.00
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Seafood
  • Pad Ped Seafood $19.00
    • Stir fried mixed Seafood with Chilli Paste, Thai Herb, Mushroom and Coconut Cream
  • Tow Hu Tod $6.50
    • Deep fried bean curd served with Sweet Chilli Sauce and sprinkled with crushed Peanut
  • Gang Ped Yang $17.00
    • Red Curry barbecued Duck with Pineapple, Grape and Vegetables
  • Pad See Eiw $13.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Vegetarian
  • Curry Puff (4 pieces per serve) $6.50
    • Light golden puffs of pastry filled with Curry minced Chicken and Vegetables
  • Tom Ka $7.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Seafood
  • Green Curry $14.50
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
  • Curly Fries $6.00
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • Sirloin Steak $26.00
    • A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, poppadom and salad.
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, poppadom and salad.
  • T- Bone Steak $29.80
    • This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
  • Lamb Steak $27.80
    • Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries.
  • Combination meats $14.00
  • Chicken & Cheese $6.00
  • Pork $12.50
  • Chicken $12.50
  • (comes with broccoli cauliflower carrot onion mushroom & season vege)
  • Chicken & Egg burger $6.00
  • Bacon burger $5.00
  • Cheese & pineapple $3.00
  • Teriyaki Beef with Rice $13.00
  • Small Baby Sushi Platter (approx. 55 pieces) $55.00
  • Spicy Chicken Salad $12.00
  • Teriyaki Chicken with Rice $13.00
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
  • Curry Katsu with Rice $13.00
  • Small Party Platter (approx. 30 pieces) $50.00
  • Salmon Sashimi Salad $12.00
  • EGG $1.00
  • EGG $3.30
  • STEAK $4.00
  • SPICY WEDGES $3.80 a cup
  • CHICKEN $2.90
  • MUSHROOM $2.30
  • CORN FRITTER $2.30
  • STEAK $9.90
  • Wedges $8.00
    • s/w Aioli & Sweet Chilli
  • Chicken Nuggets & Chips $8.50
  • Toasted Bagel $10.00
    • w Cream cheese, Jam
  • Aioli $1.50
  • Toasted Bagel $12.00
    • w Tomato, Avocado
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Mushroom on Toast $15.00
    • Creamy mushroom served on ciabatta
  • Omelette $16.50
    • Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
  • Toasted sandwiches $5.00
    • 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
  • Bacon & Egg $10.90
    • hash brown served with toast, comes with regular coffee or hot chocolate or tea
  • Bacon and eggs $11.50
    • hash brown served on toast
  • Bacon & egg burger $6.80
  • French toast $13.50
    • served with bacon, banana, and maple syrup
  • Chicken & cheese burger $6.80
  • Extra $1.50
    • egg, cheese, mushroom
  • Chicken burger $5.90
  • Pad See U $15.00
    • Traditional Thai fried rice noodle with chicken or pork, black-bean sauce, egg and vegetables.
  • -Jasmine rice $1.50
  • Spicy Jae (Med) $14.50
    • Stir fried mixed vegetables, tofu with red curry paste in Thai sauce
  • Garlic and Pepper Gai $15.00
    • Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
  • Tom Kha Talay (Med) $9.50
    • Light spiced prawns, mussel squid, scallop and mushrooms in coconut milk
  • Pad Thai Jae (Mild) $14.50
    • Traditional Thai fried noodle with tofu, egg, bean sprout, spring onion and crushed peanut
  • Yellow curry (Med) $15.00
    • Yellow curry paste chicken or pork with potato, onion in coconut milk
  • Crispy Bag $7.50
    • Crispy Bag filled with cooked chicken, blended with pickled radish and peanut, served with vinegar sauce.
  • Green lipped NZ mussels $19.90
    • served with crusty bread and creamy tomato garlic white wine sauce
  • Bacon, cheese, sour cream and sweet chilli sauce $10.90
  • Fish and chips $18.00
  • Pancakes $8.50
    • with berries and maple syrup
  • Bacon, eggs and toast $8.50
  • Pan fried prawn and calamari $21.90
    • in chilli, ginger, garlic and sweet soy dressing served with bread and veggie
  • Eggs any style $8.50
    • with toast
  • Chicken nuggets + chips $8.50
  • Noodle with cornstarch soup $10.00
  • Spicy vegetable and seafood soup with bowl of rice $11.00
  • Sliced Suey on rice $13.00
  • Noodle and seafood with black soy bean sauce $11.00
  • Chop Suey on rice $13.00
  • Fried chicken and vegetable with pepper sauce $28.00/$38.00
  • Chicken in hot Chilli sauce $28.00/$38.00
  • Braised seafood with Brawn sauce on fried Crispy Rice $45.00/$55.00
  • Spring Rolls $2.00
  • Crabsticks $1.00
  • Bacon & Egg & cheese $5.90
  • Egg $4.50
  • Steak + Kidney $3.40
  • Bacon $5.00
  • Noodles $8.00
  • Sausage Rolls $1.60
  • Cheese Onion $3.50
  • Chicken Whole Egg $4.50
  • Home Made Slice $2.20
  • Fish Burger N/A
  • Bacon Burger N/A
  • Filled Roll N/A
  • Cheeseburger N/A
  • Home Made Bacon & Egg Pie $4.50
The Patriot

The Patriot

location

Address

14 Victoria Road, Devonport, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094453010

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , European , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
14 Victoria Road, Devonport, Devonport, Auckland, Auckland, 0624, New Zealand