The Patriot in North Shore City Menu

Brunch Brunch
  • Omelette, Prepared with free range eggs & 3 fillings (cheese, ham, onion, mushroom, tomato, bacon or spinach). Served with homemade fat chips or a side salad. $16.50
  • Bacon Eggs Benedict, Served on toasted English muffins with spinach & hollandaise sauce. $16.50
  • Bacon & Eggs, Streaky bacon & free range eggs (any style) with slow roasted vine tomatoes, served on toasted ciabatta. $15.50
  • Patriot Big Breakfast, Free range eggs (any style), with streaky bacon, sausage, black pudding, haggis, baked beans, mushrooms, hash browns, slow roasted vine tomatoes & toasted ciabatta. $23.50
  • Seafood Chowder, Fresh terakihi, clams, shrimps, calamari & New Zealand green-lipped mussels brought together in a creamy vegetable broth. Served with toasted focaccia. $18.50
  • Mussels - Choice of... Creamy garlic & white wine or Thai green curry & lemongrass. Mains $19.50 $15.50/entree
  • Roast Lamb Salad, Thinly sliced rump tossed with mixed greens, roast kumara, crushed walnuts & crumbled goat feta. Served with French vinaigrette & salsa verde. $19.50
  • Classic Caesar Salad, A traditional Caesar salad with bacon, croutons, parmesan, poached egg & anchovies. With chicken $19.50 $16.50
  • Chargrilled Chicken Salad, Slices of chargrilled chicken breast tossed with mixed leaves, cherry tomatoes, capsicum, red onion & crispy noodles. Dressed with a mango, coriander & lime vinaigrette. $18.50
  • Pea, Mint & Basil Risotto Cakes ( vegetarian ), Pea, mint & basil risotto cakes crumbed and shallow fried until golden brown. Served with a winter salad & grilled lemon. $19.50
  • Antipasto Platter ( serves 2 ), A premium selection of toasted breads, fine meats, smoked salmon, cheeses, dips, & assorted condiments. $46.00
  • Patriot Burger, A char-grilled 250g house-made prime beef patty with bacon, melted mozzarella, tomato, pickles, mixed leaves, plum chutney & aioli. Served with homemade fat chips. $22.50
  • Baked Vegetable Filos ( vegetarian ), Stuffed with roast pumpkin, spinach, onion, capsicum, pine nuts & feta cheese. Served with riata & a petit salad. $21.50
  • Sandwich of the Day, Please ask your waiter or check the specials board for today's special. Served with homemade fat chips. $19.50
  • Fish and Chips, Market fresh fish in a lager & herb batter. Served with homemade fat chips, tartare sauce & a salad garnish. $21.50
  • Pie of the Day, Please ask your waiter or check the specials board for today’s special. Served with homemade fat chips or salad. $19.50
  • Fish of the Day, Please ask your waiter or check the specials board for today’s special. $31.50
  • Wild Mushroom Fettuccini, (vegetarian option available) Made with brandy flambé mushrooms in a creamy parmesan sauce & finished with a peppered spinach pesto. Vegetarian $15.50 $21.50/prawn or chicken
  • Cumberland Coil, Award winning foot long pork sausage served on a spring onion mash with red wine braised shallots and gravy. $24.50
Side dishes Side dishes
  • Bread & Dips $8.50
  • Garlic Bread $7.50
  • Fat Chips & Aioli $7.50
  • Mushy Peas $6.50
  • Side Salad $6.50
  • Beer Btrd Onion Rings $7.50
  • Spring Onion Mash $7.50
  • Baby Potatoes in Garlic $7.50
  • Steamed Vegetables $7.50
Mains Mains
  • Eye Fillet Steak, 250gm eye fillet cooked to your liking & served on your choice of potatoes. With Portobello mushrooms, roast red capsicum, beer battered onion rings & a port jus $32.50
  • Pressed Pork Belly, Twice cooked in a garlic & thyme gravy and served with dauphinoise, green beans & pickled cabbage. $26.50

Nearby Sample Menus

Mad Dogs and Englishmen (sample menu)
  • Crostini $10.80
    • Toasted ciabatta with a tomato, basil & balsamic reduction
  • Desserts served with cream and ice cream N/A
  • Mad Dog Beef Burger $18.00
    • 200g homemade NZ beef patty, cheese, bacon & egg w/ tomato relish
  • Bangers & Mash $17.50
    • Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
  • Cheesy Garlic Bread $7.50
    • Grilled ciabatta, garlic & melted cheese
  • Chicken Salad $18.90
    • Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
  • B.L.A.T Sandwich $18.50
    • Bacon, Lettuce, Avocado & Tomato
  • Scallops and Prawns $26.90
    • Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti
Glenfield Fast Food (sample menu)
  • Chicken wings $0.90
  • Steak $13.50
  • Parwn $16.00
  • Deep fry moro bar $2.70
  • Lemon chicken $14.00
  • Chicken $12.00
  • Mussel $6.00
  • Extra curmbs $0.60
Thai Takapuna Cafe and Restaurant (sample menu)
  • Gang Paa N/A
    • Spicy curry without coconut milk with herbs & vegetables
  • Tom Yum Chicken / Mixed Seafood $7.50 / $9.50
    • The most famous spicy soup with mushroom and Thai herbs.
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
  • Satay (Pork, Beef or Chicken) 3 skewers $7.50
    • Grilled marinated choice of meat on skewers served with Thai peanut sauce
  • Pad Keemao N/A
    • Stir fried flat rice noodles with egg, mixed vegetables, fresh chilli, garlic and fresh basil paste
  • Tod Mun Pla (Fish Cakes) 4 pcs $7.50
    • Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
  • Pork, Beef or Chicken $12.50
BBQ Noodles House (sample menu)
  • Honey Glazed Spare Ribs (Hot) $18.00
  • Fish congee $10.00
  • Ma Po Tofu on white Rice $13.80
  • Hong Kong style Fried Prawn(spicy) $23.80
  • Plain Fried Noodles( No Meat) $10.00
  • Yang chow fried rice
  • Roast duck $9.00
  • Kung Po chicken (Hot) $16.80
Farteze Fine Food (sample menu)
  • Ham and egg $5.00
  • BLT $5.00
  • Chicken nugget $2.00
  • Vegetarian $4.50
  • Mussel $4.80
  • Sausage $1.00
  • Spring roll $2.50
  • Pineapple and banana kebab $2.00
Sun Island Takeaways (sample menu)
  • Hash Brown $1.50
  • Lemon Sauce Chicken on W Rice $14.90
  • Oyster $1.80
  • Chicken $15.90
  • Pineapple Ring $1.50
  • 6 Butter Prawn $5.40
  • Scallop $1.80
  • Steak Veges $14.90
Thai Torbay (sample menu)
  • Panang Curry $15.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Prawn
  • Spring Rolls (4 pieces per serve) $6.50
    • Crispy fried spring rolls containing Vegetables, Vermicelli, Mushroom and Onion
  • Pad Puk Satay $15.50
    • Stir fried with fresh vegetables with Satay Sauce - Beef/Chicken/Pork
  • Fried Rice $14.00
    • Stir-fried Rice with Egg and mixed Vegetables - Beef/Chicken/Pork
  • Green Curry $19.00
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Prawn
  • Pla Rad Prik $21.50
    • A whole snapper, deep fried served with a Sweet Chilli Sauce
  • Yum Torbay $15.50
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Beef/Pork/Chicken
The Chip Basket (sample menu)
  • Wedges Chips 400g $4.50
  • Mussel fritters $3.00
  • Ham, cheese, tomato, egg, mushrooms, onion - Any single $1.00 extra
  • Chips from 500g $3.00
  • Fish of the day - please ask...
  • Mussel $1.60
  • Squid Ring (real) $1.00
  • Crumbed Onion Ring 6 for $4.00
Botticelli Italian Restaurant Pizzeria (sample menu)
  • Gamberoni alla diavola King prawns pan fried in garlic, chilli, extra virgin olive oil and wine, laid on a salad. $17.90
  • Salmone Cucinato Poached salmon fillet and prawn cutlets in a dill and cucumber white wine cream sauce. Served on a bed of seasonal vegetables $31.90
  • Gamberoni King prawns panfried with garlic, flamed in brandy, and topped with Napoletana sauce, served with seasonal vegetables or green salad. $29.90
  • Penne con pollo al forno Penne pasta with chicken breast pieces, capsicum, napoletana sauce and parmasan cheese. $18.90
  • Marinara Tomato, cheese, shrimps, tuna and anchovies. $23.90
  • Pollo Alla Parmigana Crumbed chicken, layered with spinach and mozzarella. cooked with a blue cheese creamy sauce. Served with seasonal vegetables. $31.90
  • Hawaiian Tomato, cheese, ham and pineapple. $22.90
  • Cappuccino $3.80
Kebab Serai (sample menu)
  • All served on Rice with Salad
  • MED $9.40
  • + 420mL Coca-Cola Range
  • Chicken Satay on Rice $12.90
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • Upsize to a 600ml for an exrta $1.00
  • Felafel on Rice $10.90
  • Lamb Souvlaki (Hot & Spicy) $10.90
Euro Deli (sample menu)
  • CHICKEN & BACON CAESAR SALAD $17.90
    • served w parmesan cheese croutons & poached egg
  • EURO OPEN OMELETTE W TOAST & SALAD $17.50
    • smoked salmon spinach & cheese
  • CALAMARI $16.90
    • w fries & salad
  • HOMEMADE MUESLI $11.90
    • honey roasted muesli w yoghurt & seasonal fruit
  • TOASTED BAGELS $5.90
    • jam or lemon curd & cream cheese
  • THAI GREEN CHICKEN CURRY $17.50
    • served w seasoned jasmine rice & tortilla chips
  • EGGS BENEDICT $17.50
    • on homemade sane & spinach with salmon
  • MOROCCAN LAMB $18.50
    • lamb with pan fried vegetables & mint yoghurt
Sigdi Indian Restaurant (sample menu)
  • Chicken Madras $16.00
    • A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk
  • Vindaloo (Fish or Prawn) $18.00
    • A Goan specaIty. A hot and tangy King prawn/fish curry
  • Noan stuffed with NZ cheese $3.50
  • Chicken Saagwala $16.00
    • Tender pieces of boneless chicken cooked in a lightly spiced pureed spinach sauce
  • Rogan Josh (Lamb or Beef) $16.00
    • A Sidi signature dish. A traditonaI Kashmiri curry
  • Assorted Pakoras $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • FAMILY DEAL(for takeaway only) $45.00
    • your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)
  • Butter Chicken $16.00
    • A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
Narrow Neck Beach Cafe (sample menu)
  • Toasted Bagel $10.00
    • w Cream cheese, Jam
  • Aioli $1.50
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Omelette $16.50
    • Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
  • Chicken Nuggets & Chips $8.50
  • Blueberry Waffles $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • BLT / BLAT $14.00
    • Bacon, Salad, Tomato on Focaccia
  • Hot Chips $4.00
Cafe Relish (sample menu)
  • Add Ons $3.00
    • Mushroom, Spinach, Tomato, Avocado
  • Relish Big Breakfast $17.50
    • Two any styled Eggs with Streaky Bacon, Mushroom, Sausage, Hash Brown & Grilled Tomato with Ciabatta or Toasted Multi-Grain
  • Cajun Chicken Salad $15.50
    • Grilled Cajun Chicken on Mesclun Salad, Cashew Nuts & Grilled Banana
  • Baked Beans $12.50
    • Bake Beans with Poached Egg, Onion and Sausage served with toasted Ciabatta
  • Add Ons $2.00
    • Hash Brown, Egg, Toast, GF Bread, Banana
  • Pancake Stack $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup
  • Ugly Bagel $9.50
    • Avocado, Tomato & Cream Cheese
  • Caesar Salad $15.50
    • Crisp Cos Lettuce with Streaky Bacon, Croutons, Shaved Parmesan tossed with Caesar Dressing, finished with a warm Poached Egg
Maggie's Lunch Bar (sample menu)
  • Ham & Tomato $4.00
  • Filled Roll N/A
  • Cheese & Pineapple $4.00
  • Hot Fish Roll $4.00
  • Chicken Whole Egg $4.50
  • Club Sandwich $3.80
  • Home Made Quiche $4.50
  • Hot Bacon & Egg Roll $4.00
The Patriot

The Patriot

location

Address

14 Victoria Road, Devonport, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094453010

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , European , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
14 Victoria Road, Devonport, Devonport, Auckland, Auckland, 0624, New Zealand
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