The Patriot in North Shore City Menu

Brunch Brunch
  • Omelette, Prepared with free range eggs & 3 fillings (cheese, ham, onion, mushroom, tomato, bacon or spinach). Served with homemade fat chips or a side salad. $16.50
  • Bacon Eggs Benedict, Served on toasted English muffins with spinach & hollandaise sauce. $16.50
  • Bacon & Eggs, Streaky bacon & free range eggs (any style) with slow roasted vine tomatoes, served on toasted ciabatta. $15.50
  • Patriot Big Breakfast, Free range eggs (any style), with streaky bacon, sausage, black pudding, haggis, baked beans, mushrooms, hash browns, slow roasted vine tomatoes & toasted ciabatta. $23.50
  • Seafood Chowder, Fresh terakihi, clams, shrimps, calamari & New Zealand green-lipped mussels brought together in a creamy vegetable broth. Served with toasted focaccia. $18.50
  • Mussels - Choice of... Creamy garlic & white wine or Thai green curry & lemongrass. Mains $19.50 $15.50/entree
  • Roast Lamb Salad, Thinly sliced rump tossed with mixed greens, roast kumara, crushed walnuts & crumbled goat feta. Served with French vinaigrette & salsa verde. $19.50
  • Classic Caesar Salad, A traditional Caesar salad with bacon, croutons, parmesan, poached egg & anchovies. With chicken $19.50 $16.50
  • Chargrilled Chicken Salad, Slices of chargrilled chicken breast tossed with mixed leaves, cherry tomatoes, capsicum, red onion & crispy noodles. Dressed with a mango, coriander & lime vinaigrette. $18.50
  • Pea, Mint & Basil Risotto Cakes ( vegetarian ), Pea, mint & basil risotto cakes crumbed and shallow fried until golden brown. Served with a winter salad & grilled lemon. $19.50
  • Antipasto Platter ( serves 2 ), A premium selection of toasted breads, fine meats, smoked salmon, cheeses, dips, & assorted condiments. $46.00
  • Patriot Burger, A char-grilled 250g house-made prime beef patty with bacon, melted mozzarella, tomato, pickles, mixed leaves, plum chutney & aioli. Served with homemade fat chips. $22.50
  • Baked Vegetable Filos ( vegetarian ), Stuffed with roast pumpkin, spinach, onion, capsicum, pine nuts & feta cheese. Served with riata & a petit salad. $21.50
  • Sandwich of the Day, Please ask your waiter or check the specials board for today's special. Served with homemade fat chips. $19.50
  • Fish and Chips, Market fresh fish in a lager & herb batter. Served with homemade fat chips, tartare sauce & a salad garnish. $21.50
  • Pie of the Day, Please ask your waiter or check the specials board for today’s special. Served with homemade fat chips or salad. $19.50
  • Fish of the Day, Please ask your waiter or check the specials board for today’s special. $31.50
  • Wild Mushroom Fettuccini, (vegetarian option available) Made with brandy flambé mushrooms in a creamy parmesan sauce & finished with a peppered spinach pesto. Vegetarian $15.50 $21.50/prawn or chicken
  • Cumberland Coil, Award winning foot long pork sausage served on a spring onion mash with red wine braised shallots and gravy. $24.50
Side dishes Side dishes
  • Bread & Dips $8.50
  • Garlic Bread $7.50
  • Fat Chips & Aioli $7.50
  • Mushy Peas $6.50
  • Side Salad $6.50
  • Beer Btrd Onion Rings $7.50
  • Spring Onion Mash $7.50
  • Baby Potatoes in Garlic $7.50
  • Steamed Vegetables $7.50
Mains Mains
  • Eye Fillet Steak, 250gm eye fillet cooked to your liking & served on your choice of potatoes. With Portobello mushrooms, roast red capsicum, beer battered onion rings & a port jus $32.50
  • Pressed Pork Belly, Twice cooked in a garlic & thyme gravy and served with dauphinoise, green beans & pickled cabbage. $26.50

Nearby Sample Menus

  • Mussels in a Capsicum and Coconut Sauce
  • Potato Gratin
  • Apple Crumble
  • Chocolate Fudge and Peanut Slice
  • French Fries
  • Garlic Bread
  • Coleslaw
  • Soft Serve Vanilla Ice Cream
  • Red Bean Jelly $4.5
  • Steamed Rice Roll with Beef $5
  • Rice Cake Ice Cream $18.00
  • Peking Duck One Course $45 / Two course $55
  • Beef Noodle Soup with Coriander $18
  • Crayfish and Teriyaki noodle with Ginger and Spring Onion $12
    • Teriyaki noodle will charge additional
  • Almond Roll $5
  • Curry beef (Chicken) $22
    • Recipe:capsicum, onion, beef (chicken), curry
  • Deep fry moro bar $2.70
  • Pork $13.00
  • Snapper fresh $5.00
  • BBQ pork $12.50
  • Egg $10.00
  • Fried rice on soft noodle $2.50
  • Egg $4.10
  • Combination meats $14.50
  • Sausage $1.30
  • Snack Box 1 chicken & chips $4.50
  • Fish $11.00
  • Bacon $1.20
  • Dinner Box 3 chicken & chips $10.50
  • Paua Fritter $2.50
  • Beef $11.00
  • Egg $2.20
  • Spring Rolls (4 pieces per serve) $6.50
    • Crispy fried spring rolls containing Vegetables, Vermicelli, Mushroom and Onion
  • Yum Torbay $19.00
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Prawn
  • Goong Hom Pa (4 pieces per serve) $7.50
    • Prawns wrapped in crispy pastry with White Pepper and Thai Sauce
  • Mixed Entrees $7.50
    • The Chef's selection of four favourite entrees
  • Panang Curry $15.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
  • Kanom Pung Na Moo (4 pieces per serve) $6.50
    • Deep fried minced pork with Herbs on toasted topped with sesame seed
  • Pad Kee-Mao $13.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Vegetarian
  • Panang Curry $14.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Vegetables and Tofu
  • Eggs (2) $3.20
  • Satay Chicken $29.00
    • An authentic dish! Served with rice and salad accompanied by Denny's own Satay Sauce.
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, poppadom and salad.
  • Curly Fries $6.00
  • Honey Chicken $22.80
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
  • Fish & Chips $21.80
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
  • Shank on Mash $25.00
    • Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
  • * Side vegetables and oven baked potato $7.50
  • Penne verdure alla griglia Penne, grilled vegetables with fresh basil, extra virgin olive oil, chilli, garlic and parmesan. -
  • Salmone Cucinato Poached salmon fillet and prawn cutlets in a dill and cucumber white wine cream sauce. Served on a bed of seasonal vegetables $31.90
  • Lasgne Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven. $18.90
  • Pesce All' Uva Fresh fish of the day, Pan fried and garnished with grapes and almonds, Flamed in amaretto liquer. Served with seasonal vegetables. $29.90
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
  • Pani - Pizza bread with garlic butter / with pesto $7.50 / with parmigiano $7.50 $6.50
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce. $17.90
  • Steak & Egg Burger $5.80
  • Chicken $12.50
  • Chicken & Avocado Burger $6.00
  • Extra meat $4.00
  • King Burger $7.80
    • meat pattie bacon steak egg cheese & pineapple
  • Steak $11.50
  • Combination meats $14.00
  • Pork $11.50
  • Katsu (Pork or Chicken) with Rice $13.00
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
  • Spicy Chicken with Rice $13.00
  • Teriyaki Beef with Rice $13.00
  • Teriyaki Salmon Salad $13.50
  • Tempura Udon $13.00
  • Small Party Platter (approx. 30 pieces) $50.00
  • Curry Katsu with Rice $13.00
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Larb Gai (Medium-Hot) $15.50
    • Mince chicken with Thai herbs
  • Our Chef’s Selection of Mixed Entree $8.00
    • Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
  • Pad Prik (Hot) $14.50
    • Stir fried beef or chicken with chillies , vegetables and Thai sauce.
  • Fried Rice (Mild) $15.00
    • Fried rice chicken, pork or beef with egg and vegetables
  • Tom Kha Chicken (Med) $8.00
    • Lightly spiced chicken soup with mushrooms in coconut milk.
  • Panang Goong (Med) $22.00
    • Thick red curry with king prawns vegetables in coconut milk and crushed peanuts.
  • Panang Jae (Med) $14.50
    • Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
  • Pra Ram long Song Tofu (mild-Med) $14.50
    • Stir fried mixed seasonal with vegetables and tofu with Thai peanut sauce
  • Spinach & Feta Cannelloni
  • Chicken Lasagne
  • Blue Cheese Quiche
  • French Toast $16.00
    • Served with bacon, fresh fruit, whipped cream and maple syrup
  • Lemon Chicken, Leek & Spinach Gratin
  • Beef Lasagne
  • All priced at $5.00* each
  • Beef Cannelloni
  • Bays Roast Roasted chicken, spinach, bacon & pinenut stuffing, roasted vegetables with a berry glaze $21.90
  • Hawaiian Pineapple with wood fired bacon & ham $18.50
  • Peach Chicken Marinated breast of chicken oven roasted, served on a pumpkin, beetroot pinenut slice with a peach tarragon cream sauce $26.50
  • Texan Scotch fillet, streaky bacon, caramalised onions, cream cheese & barbecue sauce $22.00
  • Istanbul Marinated lamb, roasted kumara, wood fired peppers & mint aioli $21.90
  • Includes Clown Face Ice-Cream for Dessert -
  • Creamy Lemon Crumble with gingenut ice cream & fresh cream. $12.50
  • Salads & Pasta (Pick-up only)
  • Add Ons $3.00
    • Mushroom, Spinach, Tomato, Avocado
  • Open Steak Sandwich $16.50
    • Grilled Scotch Fillet with Caramelized Onion, Tomato, Pesto on Herb Focaccia Bread, served with seasonal Fries and Garnish Salad
  • Relish Big Breakfast $17.50
    • Two any styled Eggs with Streaky Bacon, Mushroom, Sausage, Hash Brown & Grilled Tomato with Ciabatta or Toasted Multi-Grain
  • Ugly Bagel $9.50
    • Avocado, Tomato & Cream Cheese
  • Corn Fritters $13.50
    • Homemade sweet Corn Fritter with Poached Egg, Streaky Bacon, Garnish Salad & Sweet Chilli
  • Thai Beef Salad $15.50
    • Beef Steak marinated in Thai Flavours on Mesclun Salad & Crispy Noodles
  • Eggs Benedict $14.50
    • Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon
  • Smoked Salmon Salad $15.50
    • Smoked Salmon, Tomato, Capers and Red Onion with Grilled Lemon Oil on Mesclun Salad
  • Steak & Kumara Pies
  • Bacon & Egg Muffin
  • Hot Dogs
  • Sausage Rolls
  • Steak Curry Pies
  • Vegetarian Quiche
  • Chicken Kebab
  • Creamy Chicken Pies
The Patriot

The Patriot

location

Address

14 Victoria Road, Devonport, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094453010

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , European , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
14 Victoria Road, Devonport, Devonport, Auckland, Auckland, 0624, New Zealand