Address
Sullivan Rd & Main Rd, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand
The Plateau Cafe and Bar in Westland Menu
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The Plateau Cafe and Bar in Westland has no menu available, but can choose from many other options such as Chilli Cheese Bread or Garlic Bread from Australasian Bar & Grill. Johnny's offers many options including Baked Potatoes with Pesto and Sour Cream (GF/V) and Broccoli and Cheese Poppers (V). Cobden Takeaways includes a wide range like Junior or Plain. Ale House Loaf and Malthouse Platter from . Speight's Ale House offers The Craypot and Whole Crayfish Tail.
Nearby Sample Menus
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The Hefty Hog $26.00
- Salami, ham, smoky bacon, & bbq sauce
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Breastburger $8.50
- A homemade beef patty, lettuce , red onion & relish
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Squarkin' Chicken Tenders $15.50
- Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
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Limpin' Larrys Lamb Shank $22.50
- Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
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Battered Bue Cod $27.00
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
- 'A Cut From The Butt' Beef Rump $19.90
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Shrimp Cocktail $15.50
- Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
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Hook Line and Sinker $28.50
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
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Wedges $7.00
- spicy with sour cream
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Bagel-toasted $7.50
- with cream cheese & jam
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Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
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Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
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Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
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French Fries $5.50
- with tomato sauce & aioli
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Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
- Grilled chicken $6
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Akaroa Salmon* $34
- 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
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Salad Wrap $17
- Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
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Blue Cod and Fries $29
- Battered served with salad, lemon and tartare sauce
- -Cheese and Onion $7
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Pasta
- Fettuccine with your choice of
- - Add a side of Bacon $3
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Nachos*
- Corn chips with house made chilli bean mix, cheese, sour cream, guacamole and salsa.
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Moroccan Lamb N/A
- Moroccan marinated lamb, served on salad and topped with tzatziki (greek yoghurt dressing)
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Cheesy Garlic Bread N/A
- Toasted ciabatta with mozzarella & garlic butter
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Thai Red Curry - Vegetable or Chicken N/A
- Served with basmati rice. Vegetable / Chicken
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Soup & Toast N/A
- See our blackboard for today's soup. Served with toasted ciabatta
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Salmon N/A
- 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
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200g Aged Ribeye Steak N/A
- Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
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Fish & Chips N/A
- Crispy beer battered, locally caught fresh fish, salad and fries (see our blackboard for today's fish)
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Creamy Bacon & Mushroom Pasta N/A
- Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
The Plateau Cafe and Bar
Phone
037510058
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Sullivan Rd & Main Rd, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand
- Westland Cafe Food Menus
- Westland European Menus
- Westland Gluten Free Menus
- Westland International Menus
- Westland New Zealand Menus
- Westland Vegan Menus
- Westland Vegetarian Menus
- West Coast Cafe Food Menus
- West Coast European Menus
- West Coast Gluten Free Menus
- West Coast International Menus
- West Coast New Zealand Menus
- West Coast Vegan Menus
- West Coast Vegetarian Menus