The Strand Fish and Chips in Nelson City Menu

The Strand Fish and Chips in Nelson City has no menu available, but can choose from many other options such as Selection of Breads or Soup of the Day from Oceano Restaurant at Rutherford Hotel. Ambrosia Cafe offers many options including Eggs Benedict and Big Breakfast. Tozzetti Panetteria includes a wide range like French Rolls or Italian Rolls. Calamari - Kawakawa Spiced and Garlic Bread — mini loaf/ 4 slices from . The Tides Restaurant & Bar offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Extra Sauce $1.00
    • sweet & sour / lemon
  • Sweet & Sour Chicken $11.50
  • Red Pork Curry $12.00
  • Stir Fried Tofu with Assorted Vegetables $12.50
  • Chips $3.50 / $5.50
    • small bag / large box
  • Sliced Pork with Vegetables $12.00
  • Sliced Pork with Oyster Sauce $12.00
  • Fried Chicken with Black Bean Sauce $12.00
  • Portobello Mushroom & Bacon $14.00
    • Smokey pestells bacon, creamy squires mushroom sauce with ciabatta bread
  • Extra Bacon $3.00
  • Gluten Free Toast is Available
  • Open Porterhouse Steak Sandwich $16.00
    • On ciabatta with tasty tomato relish & fries
  • Chicken Burger & Chips $12.50
  • Three Egg Omelette $14.50
    • Choice of 3 fillings on ciabatta with fresh garden salad
  • Chicken Nuggets & Chips $12.50
  • Stewart Island Blue Cod E $24 / M $28
    • Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
  • Fish $7.50
  • Vegetarian $8.50
  • Choc Explosion $3.70
  • Bacon & Cheese Crunchie $3.70
  • Steak $8.50
  • Seafood Kebabs $4.00
  • Vege Roll $3.10
  • Cheese $7.50
  • Rustic Porridge Toasted oat porridge with brown sugar, milk and either chopped banana, rhubarb and raspberry compote or maple syrup (WF,V) $11.20
  • AVAILABLE UNTIL 2:30 PM -
  • AVAILABLE UNTIL 3.00 PM -
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
  • Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
  • Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
  • Ground rump with cheese $17.50
  • BLT on sourdough with ranch dressing $13.50
  • Seafood chowder with toasted sourdough $18.50
  • Stadtwurst sausage $6.50
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • See blackboard
  • Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
  • -add bacon $18.50
  • Chicken $8.50
  • Chicken Tender $1.50
  • 1/2 Scoop Kumara $2.80
  • Vege $7.50
  • Jam Wrap $2.30
  • Plain Sausage $2.40
  • Squid Ring $1.00
  • Corn $2.70
  • 83. Spicy Beef Noodle Soup (Medium/Large) $12.50/$17
  • 109.Hot Pot of Beef Brisket in Curry Sauce $25
  • 26. Beijing Pork Spare Ribs $21
  • 64. Strip Fried Noodle (Medium/Large) $12.50/$17
    • with beef and vegetables
  • 71. Beef Stir Fried Hofun (Medium/Large) $12.50/$17
    • rice sticks
  • 18. Beef Double Cooked in Soya Bean Sauce (Medium/Large) $12.50/$19
  • 33. Chicken Stir Fried (Medium/Large) $14.50/$20
    • with vegetables and cashew nuts
  • 39. Beef with Black Pepper and Seasonal Vegetables $23.50
  • Beef in oyster sauce $ 23.50
    • With seasonal vegetables
  • -medium $11.50
  • beef kebabs in satay sauce $19.50
  • -medium $12.50
  • -medium $12.50
  • -large $19.00
  • Crispy skin chicken $ 20.50
  • Plot pot of vermicelli $25.00
    • Mixed with meatballs and vegetables
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Moroccan Lamb & Spinach Pie $10.50
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • - Ham and Cheese $15.50
  • Panini with Garden Salad
    • A house favourite! Freshly prepared with choice of styles including:
  • Sausages, Fried Eggs, Baked Beans, Chips, Bread and Butter $16.50
  • Beef and Bean Burritos $17.00
    • Served with salad, cheese, sweet chilli and sour cream
  • Rosti Salmon (G.F) $22.00
    • Traditional homemade Swiss cheese and onion Rosti potatoes,served with smoked salmon, lemon infused sour cream, capers and salad
  • Nachos - Vegetarian $15.00
    • Homemade salsa, beans, cheese and sour cream
  • Pancakes $15.00
    • All homemade with mouth watering butterscotch sauce, bananas and cream
  • Pancake with jam or chocolate spread or lemon and sugar and cream $10.00
  • Chicken Cordon Bleu $3.50
  • Buxton Beef $8.50
    • Beef pattie, tomato relish + salad
  • 1/2 Scoop Seasoned Wedges $4.00
  • -Bacon, avocado, camembert $1.80
    • Bacon, avocado, camembert
  • Stone Steak $10.50
    • Grilled ribeye steak, tomato relish, smoky hickory sauce + salad
  • ●Collingwood Chicken $9.50
    • Chicken (grilled/battered), tomato relish, sweet chilli / satay sauce + salad
  • Victory Venison $10.50
    • Wild venison pattie, tomato relish, cheese, tamarillo chutney + salad
  • Potato Flip $1.00
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • House Made Muesli with Berry Compote $14
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • Chilli Cheese Bread $8.00
    • Oven baked bread with swet chilli sauce & grilled cheese
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Smoked Salmon Salad - (GF) $22.50
    • Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • B.L.T Bagel $17.00
    • Streaky bacon, lettuce, tomato on a toasted bagel with aioli & tomato relish served with thick cut fries
  • Fish ‘n’ Chips $20.00
    • Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
The Strand Fish and Chips

The Strand Fish and Chips

location

Address

172 Saint Vincent Street, Nelson South, Nelson, 7010, New Zealand

phone

Phone

035487334

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
172 Saint Vincent Street, Nelson South, Nelson, 7010, New Zealand
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