The Suter Park Cafe in Nelson City Menu

BREAKFAST BREAKFAST
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
LUNCH LUNCH
  • Houmous Plate w/ crunchy veges $10.00
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Moroccan Lamb & Spinach Pie $10.50
  • Chicken Avocado Tart $14.50
  • Mozzarella, Basil & Tomato Tart $13.50
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
SPECIALS SPECIALS
  • Seafood Chowder $15.50
    • with sourdough
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon

Nearby Sample Menus

  • Sliced Pork with Vegetables $12.00
  • Beef Foo Young $12.50 small $9.50
  • Lemon Chicken $11.50
  • Red Pork Curry $12.00
  • Chinese Spring Rolls (Large) $2.00 each
  • Fried Beef with Noodles $12.00
  • Crispy Chicken $12.00
    • seasoned half chicken
  • Prawn Crackers (Box) $4.00
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • Bacon & Eggs $15.50
    • With tomato & toast
  • Three Egg Omelette $14.50
    • Choice of 3 fillings on ciabatta with fresh garden salad
  • Chef's soup of the day E $7.50 / M $10.00
    • Served with crusty bread
  • Chef's Soup of the day $12.00
    • With crusty ciabatta bread
  • Extra Bacon $3.00
  • Thai Chicken Curry & Rice $15.00
    • Served authentic & delicious
  • Surf & Turf $35.00
    • Pestells perfect, cooked your way, stacked on baked roasties with scallops & prawns seared in a creamy white wine sauce & side of red wine jus
  • Real Chicken $8.50
  • Gourmet Chicken $10.00
  • Kids Burgers! $3.70
  • Sausage $2.10
  • Lasagne Topper $3.60
  • Vegetarian $8.50
  • Blue Cod $8.00
  • Gourmet Steak $10.00
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Moroccan Eggs Two free-range eggs poached in a mildly spiced tomato, garlic, chilli, ginger and cumin sauce, with a nutty cumin dukkah, wholemeal pita bread and natural yoghurt (V) Extra opt $15.50
  • Sweet or Savoury Muffins Check with your waitperson for today’s flavour $3.50
  • AVAILABLE UNTIL 2:30 PM -
  • AVAILABLE 11:00 AM UNTIL 2:30 PM -
  • - With house-smoked salmon $16.70
  • Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
  • BBQ stadtwurst sausage, potato and mustard hash and poached egg $19.50
  • Avocado half $3.00
  • ●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
  • Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
  • BLT on sourdough with ranch dressing $13.50
  • Migas $19.50
    • Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • Fish $9.00
  • Wedges $5.00
  • Prices may change without prior notice - some fish varieties may not be available, please enquire
  • Rip 'n Dip Tomato $1.70
  • Carnivore $9.50
  • All Burgers Have Cheese,Onions & Salad
  • Steak $8.50
  • Oyster $2.20
  • 15. Beef in Black Bean Sauce (Medium/Large) $12.50/$19
    • with Vegetables
  • 16. Beef with Pineapple and Ginger (Medium/Large) $12.50/$19
  • 27. Crispy Pork Spare Ribs (Deep Fried) $21
  • 62. Mapo Tofu $20.50
    • Soft beancurd in spicy sauce with minced beef
  • 44. Scallops Stir Fried $27
    • With seasonal vegetables
  • 98. Venison in Soy Sauce $28
  • 93. Stir Fried Beef $19.50
    • with special sauce and vegetables
  • 73. Combination Fried Rice (Medium/Large) $13.50/$18
    • Chicken, beef & Pork
  • Bbq pork fu yong egg (omelette)
  • Scallops deep fried
    • With sweet and sour sauce
  • -medium $12.50
  • Squid in satay sauce
    • With vegetables
  • Crab meat and mushroom soup $6.5
  • -medium $23.50
  • •Chicken
  • Beef stir fried ho fun
    • (rice sticks)
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -Roasted vegetables, tomato pesto, cheese, feta and sour cream $16.50
  • -Caesar Salad $19.00
    • with garlic croutons, anchovies, crispy bacon on cos lettuce
  • Sweetcorn Fritters
  • - With 2 rashers of manuka smoked dry cured bacon $18.00
  • Kids Nachos with baked beans and cheese $10.00
  • Nibbles $4.00
    • small serve of olives, nuts or tortilla chips (per item)
  • Fried Eggs and Chips, Bread and Butter $11.50
  • Kids fish and chips $10.00
  • Pita Bread $1.50
  • -Small $12.00
  • -For 1 $17.00
  • -Large $13.50
  • -Small $10.50
  • Feta / Olives / Zaatar Bread $3.00
  • -Large $14.50
  • Greek Salad $14.00
  • Double Chocolate Donut / Jam Wrap $2.50
  • Blue Nose $5.50
  • Buxton Beef $8.50
    • Beef pattie, tomato relish + salad
  • -Large pattie $2.00
  • NZ Organic Greenshell Mussel $1.20
  • Chicken Cordon Bleu $3.50
  • Victory Venison $10.50
    • Wild venison pattie, tomato relish, cheese, tamarillo chutney + salad
  • 1 small cheese burger $5.50
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • House Made Muesli with Berry Compote $14
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Corn & Capsicum Fritters - (V) option available. S $13 / M $17.50
    • Stacked high between manuka smoked bacon, sweet chilli sauce & sour cream
  • -Surf ‘n´ Turf it for extra $8.00
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Fish ‘n’ Chips $20.00
    • Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
  • Cajun Chicken Salad $22.50
    • Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
  • Vegetarian (V)
The Suter Park Cafe

The Suter Park Cafe

location

Address

208 Bridge Street, Nelson City Centre, Nelson City, NE, 7010, New Zealand

phone

Phone

+64 3-928 0698

clock

Opened hours

Monday: 8:00AM - 4:30PM Tuesday: 8:00AM - 4:30PM Wednesday: 8:00AM - 4:30PM Thursday: 8:00AM - 4:30PM Friday: 8:00AM - 4:30PM Saturday: 8:00AM - 4:30PM Sunday: 8:00AM - 4:30PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Outdoor Seating

Location
208 Bridge Street, Nelson City Centre, Nelson City, NE, 7010, New Zealand
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