The Suter Park Cafe in Nelson City Menu

BREAKFAST BREAKFAST
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
LUNCH LUNCH
  • Houmous Plate w/ crunchy veges $10.00
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Moroccan Lamb & Spinach Pie $10.50
  • Chicken Avocado Tart $14.50
  • Mozzarella, Basil & Tomato Tart $13.50
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
SPECIALS SPECIALS
  • Seafood Chowder $15.50
    • with sourdough
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon

Nearby Sample Menus

  • Prawn Foo Young $14.50 small $11.50
  • Fried Beef with Noodles $12.00
  • Stir Fried Noodles with Assorted Vegetables & Curry $11.50
  • Extra Sauce $1.00
    • sweet & sour / lemon
  • Wontons $10.00
    • 1 dozen with sweet & sour sauce
  • Chicken with Oyster Sauce $12.00
  • Diced Chicken with Cashew Nuts $13.00
  • Combination Meat Foo Young $13.00 small $10.00
  • Lambs Fry & Smokey Bacon $14.00
    • With veggie smash & fresh garden salad
  • Garlic Bread $10.00
  • Chicken Nuggets & Chips $12.50
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • *12 years and under
  • Gluten Free Toast is Available
  • Scallops & Prawns Selection $7.50
  • Stewart Island Blue Cod $19.00
    • Sprig & fern beer battered on pan fried
  • Jam Wrap $2.60
  • Vegetarian $8.50
  • Lasagne Topper $3.60
  • Hotdogs $2.40
  • Bluenose $6.20
  • Works Chicken $10.00
  • Rig $4.20
  • Meat Pattie $3.10
  • - With honey-glazed ham on the bone $18.70
  • Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
  • Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • Nanaimo Bars Chocolate walnut biscuit base filled with custard; topped with chocolate coconut icing $4.50
  • Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) $11.20
  • For specials please
  • Ground rump with cheese $17.50
  • -add smoked salmon or rare beef $6.50
  • Grilled portabello mushrooms $6.50
  • Stadtwurst sausage $6.50
  • BBQ stadtwurst sausage, potato and mustard hash and poached egg $19.50
  • Muesli with fresh fruit and yoghurt $11.50
  • Pan fried fish $17.50
  • Fish $8.00
  • Jam Wrap $2.30
  • Cinnamon Donut $2.20
  • Blue Cod $8.20
  • Bacon & Egg $8.00
  • Kumara Chips $5.00
  • 1/2 Scoop $2.40
  • Small Tubs $0.70
  • 40. Beef in Oyster Sauce $23.50
    • with seasonal vegetables
  • 95. Lamb Rack in Black Pepper Sauce $32
  • 44. Scallops Stir Fried $27
    • With seasonal vegetables
  • 97. Venison with Spring Onion and Ginger $28
  • 61. Stew Bean Curd $20.50
    • in oyster with your choice of chicken, pork or beef
  • 65. Strip Fried Noodle (Medium/Large) $12.50/$17
    • with BBQ Pork and vegetables
  • 70. New Asian Strip Fried Noodle (Medium/Large) $15.50/$20
    • with seafood
  • 16. Beef with Pineapple and Ginger (Medium/Large) $12.50/$19
  • Lychee $8.00
    • With fruit salad and ice cream
  • -large $20.50
  • Stir fried noodle
    • With fresh and vegetables
  • Stir fried noodle
    • With ginger and spring onion
  • -large $18.00
  • -large $20.50
  • -medium $13.50
  • -medium $12.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • -Chicken Fillet Piri Pir $17.50
    • served with homemade yoghurt mint dressing
  • Focaccia $16.50
    • Tender roasted chicken bathed in a tasty house sauce, spooned onto home made focaccia bread, dressed with cranberry and accompanied with fresh garden salad
  • - Chicken, cheese, cranberry and camembert $16.50
  • (Subject to seasonal availability)
  • Fishermans Basket $19.50
    • A combination of battered fish, breaded prawns, squid rings and mussels heaped on to chips and served with lemon, tomato ketchup and homemade tartare sauce
  • Nachos with Chicken or Beef $18.00
    • as above
  • Cajun Chicken Wrap $16.00
    • Hot succulent chicken with cajun spice and house sauce all combined with fresh garden salad in a hot tortilla wrap
  • Fried Eggs and Chips, Bread and Butter $11.50
  • Hummus Platter
  • -Small $10.00
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
  • Feta / Olives / Zaatar Bread $3.00
  • Greek Salad $14.00
  • -Small $10.50
  • - For 2 $28.00
  • -For 1 $17.00
  • Toi Toi Turkey $10.50
    • Grilled turkey, tomato relish, bacon, cheese, cranberry jelly + salad
  • Chicken Cordon Bleu $3.50
  • Stewart Island Blue Cod $6.50
  • -Small Pottle $0.50
  • Chicken Nugget $1.00
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • ●Collingwood Chicken $9.50
    • Chicken (grilled/battered), tomato relish, sweet chilli / satay sauce + salad
  • NZ Organic Greenshell Mussel $1.20
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • House Made Muesli with Berry Compote $14
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • Vegetarian (V)
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Fish ‘n’ Chips $20.00
    • Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
  • Children’s sized Sundae $6.00
    • Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
The Suter Park Cafe

The Suter Park Cafe

location

Address

208 Bridge Street, Nelson City Centre, Nelson City, NE, 7010, New Zealand

phone

Phone

+64 3-928 0698

clock

Opened hours

Monday: 8:00AM - 4:30PM Tuesday: 8:00AM - 4:30PM Wednesday: 8:00AM - 4:30PM Thursday: 8:00AM - 4:30PM Friday: 8:00AM - 4:30PM Saturday: 8:00AM - 4:30PM Sunday: 8:00AM - 4:30PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Outdoor Seating

Location
208 Bridge Street, Nelson City Centre, Nelson City, NE, 7010, New Zealand
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