The Suter Park Cafe in Nelson City Menu

BREAKFAST BREAKFAST
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
LUNCH LUNCH
  • Houmous Plate w/ crunchy veges $10.00
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Moroccan Lamb & Spinach Pie $10.50
  • Chicken Avocado Tart $14.50
  • Mozzarella, Basil & Tomato Tart $13.50
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
SPECIALS SPECIALS
  • Seafood Chowder $15.50
    • with sourdough
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon

Nearby Sample Menus

  • BBQ Pork with Cashew Nuts $13.00
  • Red Beef Curry $12.00
  • Satay Chicken $12.00
  • Stir Fried Noodles with Assorted Vegetables $11.50
  • Beef Fried Rice $12.00
  • Chicken and Sweet Corn Soup $7.50
  • Shredded Chicken with Chinese Mushrooms $7.50
  • Sliced Pork with Oyster Sauce $12.00
  • Lambs Fry & Streaky Bacon E $18 / M $21
    • On veggie smash with fresh garden salad
  • Fries / Garden Salad / Market Fresh Steamed Veggies / Onion Rings / Mushrooms $4.00
  • Bangers & Mash $16.00
    • 2 sausages, creamy mash & gravy
  • Pork Ribs E $4 / M $32
    • Served with fries & salad
  • Chicken Green Curry E $18 / M $23
    • Served with rice
  • Marlborough Salmon $23.00
    • Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
  • Garlic Bread $10.00
  • Chef's soup of the day E $7.50 / M $10.00
    • Served with crusty bread
  • Chicken Kebab $3.50
  • Chicken Nuggets $1.00
  • Mussels $1.10
  • Spring Roll $3.10
  • Double Meat $8.00
  • Crumbed or Grilled $0.20 extra
  • Works Chicken $10.00
  • Kids Burgers! $3.70
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • - With house-smoked salmon_ $19.70
  • Wheat, Gluten & Dairy-Free Loaves A date and ginger mini loaf $3.50
  • Rustic Porridge Toasted oat porridge with brown sugar, milk and either chopped banana, rhubarb and raspberry compote or maple syrup (WF,V) $11.20
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Cheese or Date Scones $3.50
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • Seafood chowder with toasted sourdough $18.50
  • BLT on sourdough with ranch dressing $13.50
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • Stadtwurst sausage $6.50
  • For specials please
  • Fresh tomato $3.00
  • Gazpacho, marinated poached prawns, avocado and crisp flour tortilla $16.50
  • Wedges $5.00
  • Hawaiian $8.50
  • Salmon & Potato Cake $4.50
  • Asian Pack $7.20
  • Jam Wrap $2.30
  • Squid Ring $1.00
  • Bacon & Egg $8.00
  • Paua $3.50
  • 86. BBQ Pork and Wonton Noodle Soup (Medium/Large) $13.50/$1
  • 71. Beef Stir Fried Hofun (Medium/Large) $12.50/$17
    • rice sticks
  • 40. Beef in Oyster Sauce $23.50
    • with seasonal vegetables
  • 33. Chicken Stir Fried (Medium/Large) $14.50/$20
    • with vegetables and cashew nuts
  • 20. Beef Fu Yong Egg (Medium/Large) $13.50/$19
    • Omelette
  • 35. Crispy Skin Chicken $20.50
  • 46. Shrimp Fu Yong Eggs (Medium/Large) $14.50/$20
    • Omelette
  • 107.Deep Fried Spicy Crayfish
  • -medium $12.50
  • Steamed pork and beef dumplings
  • Steam rice $2.50 per bowl
  • Deep fried spicy squid
  • Fried rice
    • (choose between chicken, beef, pork or vegetables)
  • Stir fried noodle
    • With chicken and vegetables
  • -large $19.00
  • -large $17.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Wedges with Bacon and Cheese, Sweet Chilli and Sour Cream $14.00
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • Beans on toast $10.00
  • Rosti Vegetarian (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with field mushrooms, button mushrooms, fried eggs, guacamole and tomatoes.
  • Fishermans Basket $19.50
    • A combination of battered fish, breaded prawns, squid rings and mussels heaped on to chips and served with lemon, tomato ketchup and homemade tartare sauce
  • -Chicken Caesar Salad $20.00
    • as above with chicken
  • Breads
  • B.L.T. with chips $14.00
  • -For 1 $18.00
  • -Large $14.50
  • -Small $12.00
  • Hummus Platter
  • Chicken Kebab
  • - For 2 $25.00
  • -For 1 $16.00
  • Middle Eastern
  • -Bacon, avocado, camembert $1.80
    • Bacon, avocado, camembert
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • Blue Nose $5.50
  • Chicken Cordon Bleu $3.50
  • ●Collingwood Chicken $9.50
    • Chicken (grilled/battered), tomato relish, sweet chilli / satay sauce + salad
  • Minty Mushy Peas $4.00
  • NZ Organic Greenshell Mussel $1.20
  • Mussel Pattie / Paua Pattie $3.00
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • House Made Muesli with Berry Compote $14
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Vegetarian (V)
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Verdict All Day Breakfast $19.90
    • Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
The Suter Park Cafe

The Suter Park Cafe

location

Address

208 Bridge Street, Nelson City Centre, Nelson City, NE, 7010, New Zealand

phone

Phone

+64 3-928 0698

clock

Opened hours

Monday: 8:00AM - 4:30PM Tuesday: 8:00AM - 4:30PM Wednesday: 8:00AM - 4:30PM Thursday: 8:00AM - 4:30PM Friday: 8:00AM - 4:30PM Saturday: 8:00AM - 4:30PM Sunday: 8:00AM - 4:30PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Outdoor Seating

Location
208 Bridge Street, Nelson City Centre, Nelson City, NE, 7010, New Zealand
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