The Suter Park Cafe in Nelson City Menu

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Two Eggs on Toasted Sour dough $12.00
- any style
Eggs benedict $22.50/$19.50
- Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
Creamy Masala Mushrooms $14.50
- w/ toasted sourdough
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
Gluten free Muesli $12.50
- served w/ fruit salad, yoghurt & milk

Houmous Plate w/ crunchy veges $10.00
Zucchini Fritter Stack, mint parsley pesto $8.50
Moroccan Lamb & Spinach Pie $10.50
Chicken Avocado Tart $14.50
Mozzarella, Basil & Tomato Tart $13.50
Spinach Crepe $9.50
- w/ smoked ham & cheese
Potato Rosti $16.00
- w/ fresh Salmon Fillet
Turkish Bread $9.50
- w/ Swiss cheese, Sapresso salami, tomato & olive salad
Pumpernickel roll $8.50
- w/ fritter & harissa slaw

Seafood Chowder $15.50
- with sourdough
Cauliflower & Blue Cheese $14.00
- w/ sourdough
The Suter Nourish Bowl $18.50
- Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon

Nearby Sample Menus

Vegetable Foo Young $11.50
Stir Fried Beef with Black Pepper $13.00
Green Beef Curry $12.00
Steamed Rice $4.00 / $6.00
- small / large
Cashew Nuts $2.50
Extra Sauce $1.00
- sweet & sour / lemon
Fried Beef with Noodles $12.00
Diced Chicken with Cashew Nuts $13.00

Porterhouse or Chicken Sandwich $21.00
- Served with bacon, eggs, and fries
Stewart Island Blue Cod $19.00
- Sprig & fern beer battered on pan fried
Hot Dogs & Chips $12.50
E=Entrée / M=Main
Masters $20.00
- Bacon, eggs, sausage, tomato, hash brown & mushrooms
Fresh Pasta $15.00
- Please ask for today's variety
French Toast $15.50
- Served with fruit of the moment, bacon & maple syrup
Seafood Chowder E $10 / M $13.00
- Served with crusty bread

Vegetarian $8.50
Rig $4.20
Squid Rings $1.50
Gourmet Chicken $10.00
Hotdogs $2.40
Hashbrown $1.40
Donut $2.30
Fish of the Day $4.00

Sweet or Savoury Muffins Check with your waitperson for today’s flavour $3.50
Nanaimo Bars Chocolate walnut biscuit base filled with custard; topped with chocolate coconut icing $4.50
Moroccan Eggs Two free-range eggs poached in a mildly spiced tomato, garlic, chilli, ginger and cumin sauce, with a nutty cumin dukkah, wholemeal pita bread and natural yoghurt (V) Extra opt $15.50
Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
- With honey-glazed ham on the bone $18.70
Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00

Kitchen is open monday to saturday 8am to 2.30Pm.
Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
Toasted bagel with either cream cheese or jam and butter $6.50
Ground rump with cheese $17.50
For specials please
Seafood chowder with toasted sourdough $18.50
Fresh tomato $3.00
Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00

Cheese $1.00
Fish $8.00
Atawhai Special $11.00
Pineapple Ring $1.50
Chicken $8.50
Lasagne Topper $3.50
Hash Brown $1.50
Asian Pack $7.20

40. Beef in Oyster Sauce $23.50
- with seasonal vegetables
39. Beef with Black Pepper and Seasonal Vegetables $23.50
99. Shredded Pork and vegetables $19.50
- in spicy sauce
59. Stir Fried Fresh Seasonal Vegetables (Medium/Large) $11/$16
110.Hot Pot of beef Brisket in Special Sauce $25
36. Steamed Chicken $20.50
- with ginger and spring onion
3. Deep Fried Squid Rings (Medium/Large) $8.50/$15.50
- ½ doz/1 doz
113.Deep Fried Bean Curd $18
- With Thai Chilli Sauce

•Pork
-medium $16.50
Beef double cooked in soya bean sauce
Spring rolls
Beef fillet with special sauce (tangy) $26.00
-large $20.50
Fish of the day deep fried
- With sweet corn sauce
-whole $58.00

-With Salmon $17.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich

Hotdog or nuggets or baked beans served with chips $10.00
Brunch Stack Vegetarian $16.50
- as above with mushrooms (omit bacon)
Wedges with Bacon and Cheese, Sweet Chilli and Sour Cream $14.00
Rosti Salmon (G.F) $22.00
- Traditional homemade Swiss cheese and onion Rosti potatoes,served with smoked salmon, lemon infused sour cream, capers and salad
Focaccia $16.50
- Tender roasted chicken bathed in a tasty house sauce, spooned onto home made focaccia bread, dressed with cranberry and accompanied with fresh garden salad
Beef and Bean Burritos $17.00
- Served with salad, cheese, sweet chilli and sour cream
-Freshly baked crusty bread served with local olive oil, balsamic vinegar and home made hummus $12.00
-Roast Vegetable $16.00
- served with dukkah and aioli

- For 2 $28.00
Feta Zaatar
Chicken
Dessert - Baklava $4.50
- For 2 $25.00
Lamb Kebab
Middle Eastern
Vegetarian Falafel

Lord Nelson Lamb $9.50
- Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
-Small Pottle $0.50
Fifeshire Fish $8.50
- Fish of the day (grilled/battered), tartare sauce + salad
1 Scoop Seasoned Wedges $6.00
Pineapple Ring $1.60
Chicken Cordon Bleu $3.50
Buxton Beef $8.50
- Beef pattie, tomato relish + salad
Fresh fish of the day $4.00
- Gurnard, battered / steamed with lemon / panko crumbed

Greek Salad $12.50
- Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce
Soup of the Day $9.5
- With Grilled bruschetta
French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser

Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
House Made Muesli with Berry Compote $14
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries

Thai Beef Salad - (GF) option available $22.00
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
Parmy Chicken Sandwich $20.00
- Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
Ale House Loaf $9.00
- Oven baked mini loaf served with fresh garlic butter & pesto
Starter (S) / Main (M)
Roast Vegetable Frittata - (V) (GF) $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
Homemade Garlic Bread $8.00
- Chunky slices of bread smothered in garlic & herb butter
Ice Cream Sundae $8.90
- Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
Open Steak Sandwich - (GF) option available $22.00
- Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries

The Suter Park Cafe

Nelson Region > Nelson City > The Suter Park Cafe

Address

208 Bridge Street, Nelson City Centre, Nelson City, NE, 7010, New Zealand

Phone

+64 3-928 0698

Opened hours

Monday: 8:00AM - 4:30PM Tuesday: 8:00AM - 4:30PM Wednesday: 8:00AM - 4:30PM Thursday: 8:00AM - 4:30PM Friday: 8:00AM - 4:30PM Saturday: 8:00AM - 4:30PM Sunday: 8:00AM - 4:30PM