The Vault in Tararua Menu

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Sweet Chilli Chicken Salad $14.50
- with grilled chicken, mixed salad, crispy noodles & sweet chilli sauce
BLT (GF on request) $18.00
- with bacon, mixed salad & tomato on toasted ciabatta with fries & aioli
Chicken Caesar Salad (GF on request) $18.00
- with crunchy croutons, bacon, a poached egg, mixed salad & parmesan cheese
Blue Cheese Salad (GF on request) $18.00
- with bacon, walnuts, blue cheese, mixed salad sweet marinated figs & toasted ciabatta
Thai Beef Salad $18.00
- with crispy noodles, peanuts, coconut & sweet chilli dressing
Open Chicken Sandwich (GF on request) $19.00
- on ciabatta with tomato, mixed salad, brie & cranberry sauce, with fries & aioli
Beer Battered Gurnard (GF & Crumbed option available on request) $19.00
- with a mixed salad, fries & Vault tartare sauce
Open Steak Sandwich (GF on request) $19.00
- on ciabatta with tomato, mixed salad, bacon, & onion marmalade, with fries & aioli
Vault Beef or Lamb Burgers (GF on request) $20.00
- on a toasted bun, with mixed salad, tomato, fried onions, beetroot, cheese & a fried egg with fries & aioli
-or with Kumara fries & aiol $22.00
Farmers Lunch $25.00
- with scotch fillet steak, bacon, grilled tomato & mushrooms, fried onion rings, fried eggs, & your choice of either fries or hash browns, served with onion relish

French Fries (GF)
- served with your choice of: aioli, sweet chilli sauce, plum sauce, sour cream or tomato sauce
-Regular serve $4.50
-Large serve $6.50
Kumara Fries (GF) $8.50
- served with your choice of: aioli, sweet chilli sauce, plum sauce, sour cream or tomato sauce
Wedges
- served with your choice of: aioli, sweet chilli sauce, plum sauce, sour cream or tomato sauce
-Plain $10.00
-Cheese & Bacon $13.00
Toasted Sandwich (GF on request) $8.00
- (3 slices of bread) with your choice of 2 fillings: ham, tomato, onion, corn, cheese, mushroom,pineapple, spinach
-Extra filling $1.50 ea
-Add a side of fries $12.50
Vegetarian Nachos $14.00
- served with cheddar, hot salsa & sour cream

-Or with bacon $14.50
-Or with bacon $18.50
Pancakes $15.50
- with fresh berry compote, whipped cream,maple syrup & banana
Vogels Fruit Toast $7.00
- with butter & fruit jam
Toasted Muesli $10.00
- with berry compote, natural yoghurt & milk
Breakfast Eggs on Ciabatta (GF on request) $11.50
- either poached, scrambled or fried
-Or with bacon $13.00
Creamy Mushrooms (GF on request) $12.00
- on toasted ciabatta with spinach & garlic
Omelette Supreme (GF) $16.00
- with 2 fillings - choose from spinach, ham, cheddar, bacon, tomato, capsicum or pineapple
-Add another filling $1.50 each
Egg Benedict (GF on request) $16.00
- on toasted ciabatta with 1 topping – choose from spinach, bacon, capsicum, ham or tomato
-Extras $1.50 each
Big Breakfast $20.00
- with grilled tomato & mushrooms, hash browns, sausage, bacon, fried eggs, grilled ciabatta & tomato relish
-Add black pudding $22.50

Mousetraps (GF on request) $7.00
- with Marmite & cheese
Pancakes $9.00
- with fresh banana, maple syrup & whipped cream
Mini Pizza (GF on request) $10.00
- with ham, cheddar cheese & pineapple, served with shoestring fries & tomato sauce
Chicken Nuggets (GF) $10.00
- with 100% chicken, shoestring fries & tomato sauce
Gurnard Bites (GF) $10.00
- with shoestring fries & tomato sauce
Mini Breakie $12.50
- with toast, scrambled eggs, bacon & a hash brown
-Add a Side Salad to any meal $3.00

Bacon $3.00 per piece
Extra Sauce $1.00
Hash Browns /Eggs / Grilled tomato $2.00 each
Side salad / Mushrooms $3.00

Nearby Sample Menus

Matter paneer $13.00
- Home made cottage cheese and green peas cooked in onion and creamy tomato, gravy
Vegetable pakora $5.50
- Chopped mixed vegetables mildly spiced dipped in chickpea flour and deep fried.
Chicken kadai $9.00 / $14.00
- Boneless chicken pieces coo herbs, with capsicum and whole coriander.
Scallop masala $18
- Scallops cooked in onion, tomato, gravy with capsicum and .spices.
Butter vegetable $8.00 / $13.00
- Mixed vegetables cooked in rich creamy tomato gravy
Chocolate/ vanilla ice cream $3.00
Prawn masala $10.00 / $16.00
- King prawn cooked in onion, tomato, gravy with capsicum and spices.
Tandoori chicken HALF $9.00 / FULL $17.00
- Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven

GOURMET PIZZA $18.00 - $25.00
- See pizza menu
Creamy pasta salad with sundried tomatoes, pesto & kransky
KALE SALAD
- Kale, sesame, pumpkin, flax seeds, avocado, pinenuts, cherry tomatoes, sprouts, lemon/soy/olive oil
Gluten-free lemon lime cheesecake/lemon sorbet
TWICE-COOKED PORK BELLY $30.00
- Pork belly, cooked twice and served on sweet kumara mash with steamed veges, homemade apples sauce and rich red wine jus
Large Pizza - $20.00
Homemade apple sauce
- 3 salads

Honey Mustard N/A
Thinly Cut Ready Salted N/A
Oven Roasted Chicken N/A
White Chip Macadamia N/A
Roast Beef N/A
Cucumber N/A
Choc Chip N/A
Ham N/A

Moroccan Lamb Stack $29.00
- Lamb tenderloin stack with pumpkin cous-cous & yogurt mint dressing
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
SELECTION OF DESSERTS AVAILABLE
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Bacon & Mushroom Crostini $15.50
- Creamy mushrooms & bacon on toasted Turkish pida bread

The Vault

Manawatu-Wanganui > Tararua > The Vault

Address

113 High Street, Dannevirke, Tararua, Manawatu-Wanganui, 4930, New Zealand

Phone

06-374 6046

Opened hours

Monday: 8:30AM - 3:00PM Tuesday: 8:30AM - 3:00PM Wednesday: 8:30AM - 3:00PM Thursday: 8:30AM - 3:00PM Friday: 8:30AM - 3:00PM Saturday: 10:00AM - 2:00PM Sunday: 10:00AM - 2:00PM