The Verdict in Palmerston North City Menu

The Verdict in Palmerston North City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Manakau Hotel offers many options including -Large and Grilled tomatoes. Tui HQ Cafe includes a wide range like Garlic Bread or Bread & Dips. Fish of the day and Prawn, Scallop and Bacon Risotto from . Salt & Pepper Cafe offers Pipi Point Restaurant & Bar and scoop.

Nearby Sample Menus

  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
  • Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Pork Belly.. $30.50
    • Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
  • Avocado Smash..
    • Swap Vogels to gluten free bread. Served with tomato and poached egg Add bacon..
  • Thai Beef Salad.. $19.00
    • Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing, topped with crispy noodles
  • ANTIPASTO $39.00
    • A selection of meats, pickles, cheeses, bread and dips 4 people..
  • Fresh Fish of the Day (GF).. $31.50
    • Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
  • Bubble and Squeak..
    • Swap to gluten free bread. Fried potato, pumpkin and cabbage topped with a fried egg
  • Pancakes.. $16.20
    • Bacon and cooked banana served with maple syrup
  • ANTIPASTO $27.00
    • A selection of meats, pickles, cheeses, bread and dips2 people..
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • 300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • Smoked cheddar cheese fondue w ciabatta $12
  • Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • Prawn Tempura Salad - Crispy crumbed prawn served with fresh mixed salads and our homemade mayonnaise and sweet chilli sauce $16.50
  • Roasted Duck - Chada Thai roasted duck served with bok choy and our homemade gravy sauce $13.00
  • Phad Thai - Traditional Thai stir-fried noodles with a choice of meat, egg, bean sprouts and chives (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Ginger and Oyster Sauce - Your choice of meat stir-fried with vegetables, ginger and our homemade seasoning oyster sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Siam Noodles - Thin noodles stir-fried with TomYum paste, lots of prawn, chive and bean sprout (This dish is very well-known in Singapore and Malaysia) $16.50
  • Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Chicken/pork/beef/ vegetables/tofu) $15.00
  • Salad Bowl $5.00
  • Combo Platter - Vegetable spring roll (1 pc), chicken satay (1 pc), prawn spring roll (1 pc), money bag (1 pc), samosa (1 pc) and prawn tempura (1 pc) (1 person) $7.50
  • Steak & Egg $5.00
  • $35 Chicken Pack $35
    • 13 Pieces, $5 Chips, 2.25L Drink
  • Sweet Sour Pork on Rice $9.50
    • Batter pork in sweet sour sauce with fried rice and vegetables
  • Crumbed Fish $3.50
  • Bacon $4.50
  • Paua Fritter $2.50
  • Chicken Pattie $2.00
  • $34 Fish Pack $34
    • 6 Fish, 3 Hot Dogs, 3 Meat Patties, 3 Potato Fritters, 3 Crab Sticks, 2 Scoop Chips
  • Sweet & sour king prawns $28.90
  • Sizzling chicken fillet with thai sweet chilli sauce $22.90
  • Sizzling jubgum delight $28.90
    • A combination of king prawns, scallops, squid, chicken, beef and roast pork with selected seasonal vegetables in our chef’s own sauce, served on a sizzling platter.
  • Bacon fried rice $19.90
  • Chicken, beef or pork chow mein $17.90
  • Sizzling gai po $22.90
    • Tender, succulent chicken fillets dipped in a thin batter, fried to golden brown, sautéed with seasonal vegetables in our chef’s special sauce and served on a sizzling platter.
  • Sweet & sour pork $19.90
  • Scallops with satay sauce $28.90
  • Regular $18.00
  • Dry Noodles $12.00
  • Royal Chicken Hotplate with Rice
  • Fishballs Sticks $8.50
  • Satay (Chicken) $10.00
  • Stir Fried Vegetables $12.00
  • Chicken Claypot $13.00
  • Boiled Dumplings $10.00
  • -With Bacon $15.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Served with caramel or chocolate sauce
  • - Raspberry & White Chocolate Cheesecake with Berry Couli
  • Chicken Bacon ‘n’ Camembert Burger $19.50
    • Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
  • Bar Snack Platter $23.00
    • A selection of mini hotdogs, chicken nuggets, spring rolls, vege samosas & meatballs served with dipping sauces
  • - Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
  • Mac’s Beer Battered Fish & Chips $23.00
    • Fresh Gurnard coated in a lager beer batter or pan fried (GF) served with a garden salad & fries
  • Tattie Treat $14.00
    • Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
  • - Roast Pork & Apple Baguette with Gravy & Fries
  • LIGHT MEALS(Big- $9) $6.00
  • SANDWICH, FRUIT & CHIPS $6.00
  • FISH BURGER AND CHIPS $12.50
  • SCRAMBLED EGGS, HASH, TOMATO $11.50
    • optional salmon $2
  • TOASTED SANDWICHES $6.00
  • PANCAKES WITH MAPLE SYRUP $9.50
  • FRIES $5.50
  • SCRAMBLED EGGS ON TOAST $9.50
  • Chicken, Bacon & Avocado $8.50
    • Crumbed Chicken Fillet. 2 Strips Middle Bacon, Avocado Salad, Onion & Mayo
  • Pineapple $5.80
    • 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
  • Corn Fritters $2.00
  • Kumara $4.00
  • Battered Saveloys $2.00
  • Savory Wedges $4.00
  • Wedges $1.00
  • Satay $5.50
    • 1/4 lb. Prime Beef, Satay Sauce, Salad, Onion & Mayo
  • Tom Yum Chicken/ Beef or Pork $11.50
  • Panang Curry $11.50
    • with Chicken, Beef or Pork
  • Sweet and Sour Fish $14.00
  • Chicken with Satay Sauce $11.50
  • Squid Salad $14.00
  • Tom Yum Prawns $14.00
  • Thai Fried Rice $11.50
    • with Chicken, Beef or Pork
  • Combination Raad Nah $12.00
  • Beef Vindaloo
    • beef cooked with chilies and a special blend of Indian herbs and spices specialty from Goa
  • Lamb Roganjosh
    • a deliciously spiced slow-cooked lamb dish in a rich onion sauce with a special strain of spices which have brilliant color but not scorch the palata
  • Lamb Tikka Masala
    • pieces of lamb prepared in chef's special sauce and fresh diced capsicum and onion
  • Dal Makhani
    • black lentils blended with selected spices and cooked with ginger garlic and coriander
  • Seekh Kebab
    • minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
  • Mint Chutney $2.00
  • Chicken Saag
    • a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
  • Cheese & garlic naan $4.00
  • FRIED RICE $12.50
  • WONTON & CRISPY PORK NOODLE SOUP $15.50
  • STEW PORK BELLY & RICE $15.50
  • GARLIC FISH & COCONUT CREAM $16.50
  • LAKSA NOODLE SOUP $12.50
  • HOKKIAN NOODLES $14.50
  • LEMONGRASS CHICKEN WINGS & RICE $12.50
  • CHICKEN/BEEF/PORK LARB $15.50
The Verdict

The Verdict

location

Address

114 The Square, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063551622

clock

Opened hours

Mon 7:00am – 4:00pm Tue 7:00am – 4:00pm Wed 7:00am – 4:00pm Thu 7:00am – 4:00pm Fri 7:00am – 4:00pm Sat 7:00am – 4:00pm Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
114 The Square, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand