Torbay Takeaways in North Shore City Menu

FRIED FRIED
  • Won Ton $0.70
  • Squid Ring $0.70
  • Chicken Nugget $0.70
  • Oyster $1.20
  • Mussel $1.20
  • Hash Brown $1.00
  • Prawn Cutlet $1.00
  • Fish (battered or crumbed) $3.10
  • Chips (per scoop) $2.50
  • Wedges $2.90
    • with lemon pepper (per scoop)
  • Kumara Chips (per scoop) $4.10
  • Cheese Mayo Chips (per scoop) $4.10
  • Hot Dog $1.90
  • Sausage $1.40
  • Battered sausage $1.70
  • Spring Roll $2.20
  • Curry Roll $2.20
  • Fish Cake $2.20
  • Meat Ball $2.20
  • Crab Stick $1.40
  • Scallop $1.40
TORBAY BURGERS TORBAY BURGERS
  • Hawaiian $5.30
  • Cheese $5.30
  • B.B.Q.Pork $5.80
  • Bacon & Egg $6.80
  • Steak and Cheese $6.80
BURGERS BURGERS
  • Kiddy $2.20
  • Hamburger $3.10
  • Egg $4.00
  • Hawaiian $4.00
  • Cheese $4.00
  • Bacon $4.50
  • Steak $4.50
  • Chicken $4.50
  • Fish $4.50
  • Vegetarian $4.50
  • B.B.Q.Pork $4.50
  • Cheese & Egg $4.90
  • Bacon & Egg $5.40
  • Steak & Egg $5.40
  • Chicken & Pineapple $5.40
  • Deluxe $5.80
  • Chicken & Avocado $5.80
  • Jumbo $6.80
EXTRAS EXTRAS
  • Extra filling $0.90
    • Burgers / Sandwiches
  • Extra meat $1.40
    • Burgers / Sandwiches
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $2.60
  • Egg $2.60
  • Sweetcorn $2.60
  • Ham $3.10
  • Bacon $3.10
  • Steak $3.10
  • Chicken $3.10
  • B.B.Q.Pork $3.10
  • Cheese & Onion $3.50
  • Cheese & Pineapple $3.50
  • Ham & Tomato $4.00
  • Chicken & Cheese $4.00
  • Bacon & Egg $4.00
  • Ham, Cheese, Tomato $4.80
  • Bacon, Egg, Pineapple $4.80
  • Steak, Egg, Onion $4.80
HOT ROLLS HOT ROLLS
  • American Hot Dog $3.50
  • Sea Dog $3.90
  • Bacon $3.90
  • Chicken $3.90
  • Steak $3.90
FRITTERS FRITTERS
  • Potato $0.70
  • Onion $0.70
  • Kumara $0.80
  • Donut $1.10
  • Apple $1.40
  • Pineapple $1.40
  • Banana $1.40
  • Corn $2.10
  • Mussel $2.10
  • Paua $2.60
  • Chicken $2.60
  • Meat Pattie $2.60
  • Moro Bar $2.60
MEALS MEALS
  • Steak & Chips $11.70
  • Steak & Egg $13.20
  • Chicken & Chips $11.70
  • Chicken & Mushrooms $13.20
  • Bacon & Chips $9.20
  • Bacon & Tomato $10.80
  • Fish & Chips $11.70
  • Fish & Pineapple $13.20
  • Sausage & Chips $8.20
  • Sausage & Onion $9.80
SUPER MENU'S SUPER MENU'S
  • Menu 1 $14.00
    • 2 Fish, 2 Hot Dogs, 2 Sausages, 2 Potato Fritters, $2 Chips
  • Menu 2 $15.50
    • 3 Fish, 2 Spring Rolls, 6 Chicken Nuggets, $2 Chips
  • Menu 3 $23.50
    • 6 Fish, 3 Hot Dogs, 4 Potato Fritters, $3 Chips
  • Menu 4 $13.60
    • 4 Fish, 4 Won Tons, 2 Potato Fritters, $2 Chips
  • Menu 5 $15.00
    • 3 Fish, 2 Crab Sticks, 2 Sausages, 2 Potato Fritters, $2 Chips
  • Menu 6 $26.00
    • 4 Fish, 2 Hot Dogs, 2 Hash Browns, 2 Potato Fritters, 2 Cheese Burgers, $4 Chips
  • Menu A $6.80
    • 1 Fish, 1 Hot Dog, 1 Crab Stick, 1 Potato Fritter, $1.50 Chips
  • Menu B $6.80
    • 1 Hamburger, 1 Spring Roll, 2 Chicken Nuggets, $1.50 Chips
  • Menu C $6.80
    • 1 Cheese Burger, 1 Fish, 1 Sausage, $1.50 Chips

Nearby Sample Menus

Star Cafe Seafood Restaurant (sample menu)
  • Roast Duck
  • Sizzling Beef Fillet with Black Pepper Sauce $28
    • Recipe: beef fillet, spring onion
  • Dry Fried Long Beans $18
    • Recipe: shrimp mince, pork mince, long beans
  • Entree: Deep Fried Won Ton, Deep fried spring roll, deep fried squid $38.00
  • Rice Porridge with Egg & Pork
  • Grilled Pork Chop with Salt and Pepper $26
  • Prawn in Ginger Sauce $10
    • Recipe: prawn, ginger sauce
  • Durian Pastry $5
Sun Ma Takeaways (sample menu)
  • BEEF. GiNGER & SPRING ONiON $12.00
  • SATAY BEEF $12.00
  • SINGAPORE NOODLES $11.50
  • Steak $3.50
  • CURRY PRAWN & VEGES $13.50
  • CHIPS $2.00
  • CHICKEN $9.50
  • CHICKEN $9.50
Dragon Horse Takeaways (sample menu)
  • Chicken in black bean sauce $15.00
  • One dozen Won ton $8.00
  • Bami goreng $14.50
  • Cheese & pineapple $4.00
  • BBQ pork $14.50
  • Fish $5.00
  • Hash brown $1.30
  • Satay Pork $14.50
Flying Horse Co (sample menu)
  • Steak, Mushroom & Veges $ 15.50
  • Combination Meats & Veges $ 15.50
  • Potato Fritter $ 1.00
  • Nasi Gorang $ 16.00
    • with Combination Meats, Veges & Rice
  • Vegetable $ 7.00
  • Satay Sauce Beef on White Rice $ 16.00
  • Singapore Fried Vermicelli $ 16.00
  • 1) Flying Horse Special Chow Mein
Joe's Takeaway (sample menu)
  • STEAK & PINEAPPLE GORANG $13.50
  • EGG $4.00
  • WONTON SOUP $9.90
  • STEAK CASHEW & VEGES $13.00
  • CHICKEN CASHEW & VEGES $13.00
  • BACON — $5.00
  • SPECIAL COMBINATION MEATS $14.00
  • SPECIAL COMBINATION MEATS 13.00
Beachhaven Takeaways (sample menu)
  • Chicken $11.50
  • Prawn $13.00
  • Hawaiian $3.80
  • Prawn $13.00
  • Crumb fish $3.20
  • (chow mein with noodles)(chop suey without noodles)
  • Ham $1.20
  • Lunch Box 2 chicken & chips $7.50
Sun Horse Chinese Takeaways (sample menu)
  • Combination Meats Satay $13.50
  • Chicken $11.00
  • B(4 TO 5 PERSONS) $45.00
    • steak fried rice & cashew, combination meats chow mein, nasi goreng, sweet & sour pork, 6 won tons
  • Chicken in Black bean sauce $12.50
  • Donut $1.20
  • Sausage $1.50
  • Chicken $11.50
  • Vegetable $9.50
Farteze Fine Food (sample menu)
  • Chip gravy $2.50
  • Mussel $1.50
  • Chicken nugget $2.00
  • Kumara chip $4.50
  • Donut $1.20
  • Ham $3.50
  • Mussel $4.80
  • Pineapple fritter $1.20
Sagar Indian Restaurant (sample menu)
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • MANGO CHICKEN $16.00
    • Chicken cooked in mango pulp spices.
  • NAVRATNA PULAO $6.00
    • Saffron rice with fruits and nuts and vegetables.
  • FISH MALAI KORMA $17.00
    • Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
  • VEGETABLE JALFRAZI $14.00
    • Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
  • LAMB VINDALOO $16.00
    • Lamb cooked in hot spices. A traditional dish from the shores of Goa.
  • DHAL MAKHNI $13.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
  • TANDOORI CHICKEN
    • Spring chicken marinated in yogurt & spices and cooked in Tandoor.
Hayashi Japanese Restaurant (sample menu)
  • UNAGI KABAYAKI $24.00
  • EDAMAME $7.00
  • VEGETABLE UDON $15.00
  • TAKOYAKI $11.00
    • deep fried octopus ball served with salad, okonomiyaki sauce and dried tuna flake(6 pc)
  • BULGOGI YAKITORI $10.00
  • CHICKEN TERIYAKI UDON SOUP $15.00
  • OYSTER TEMPURA (6pc) $18.00
  • PRAWN TEMPURA ROLL $19.00
    • 8 pc
The Chip Basket (sample menu)
  • Hot Dog (With sauce) $2.00
  • Vege pattie burger $5.50
  • Kumara fritters $1.00
  • Chicken Nuggets 6 for $4.00
  • Wontons (with sauce) 6 for $5.00
  • Sea Dog $4.00
  • Corn fritters $2.80
  • Kumara Chips (aioli) 350g $5.00
Cafe Au Bon Coin Cafe Patisserie (sample menu)
  • -Small $11.50
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • Eggs cooked any style on toast $8.50
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • -With smoked salmon & cream cheese $12.50
  • -With preserves $7.00
  • ●Eggs benedict
Sigdi Indian Restaurant (sample menu)
  • Cheese Naan $3.50
  • Rogan Josh (Lamb or Beef) $16.00
    • A Sidi signature dish. A traditonaI Kashmiri curry
  • FAMILY DEAL(for takeaway only) $45.00
    • your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)
  • Chicken Tikka $10.00/$18.00
    • boneless chicken pieces marinated in spices and yoghurt and roasted until tender
  • Assorted Pakoras $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Butter Paneer or Butter Vegetables $14.00
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
  • Cheese & Garlic Naan $4.00
    • garlic flavoured naan stuffed with NZ cheese
  • Garlic Naan $3.50
Mulan (sample menu)
  • COCONUT RICE $4.00
  • CHICKEN SALAD $17.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
  • GORENG PISANG $10.00
    • Banana fritters, vanilla ice cream and roasted peanut powder
  • GRILLED PRAWN & PAPAYA SALAD $19.00
    • Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)
  • GOLDEN SHIELD(SIGNATURE DISH) $18.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • STEAMED RICE $3.00
Marty's Gourmet Pies (sample menu)
  • Hot Dogs $2.50
  • Steak + Cracked pepper $3.40
  • Steak Onion tomato $3.40
  • Chicken Curry $8.00
  • Mexican $3.40
  • Steak + cheese $3.40
  • Noodles $8.00
  • Bacon & Egg $5.50
Torbay Takeaways

Torbay Takeaways

location

Address

971 Beach Road, Torbay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094739229

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 3:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
971 Beach Road, Torbay, Auckland, Auckland, 0630, New Zealand
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