Tucker's Up in Nelson City Menu

Tucker's Up in Nelson City has no menu available, but can choose from many other options such as Calamari - Kawakawa Spiced or Garlic Bread — mini loaf/ 4 slices from The Tides Restaurant & Bar. Polstead Rd Takeaways offers many options including Hedges and Kumara. The Verdict Restaurant & Ale House includes a wide range like Homemade Garlic Bread or Chilli Cheese Bread. New Zealand Cheese and Chips, Side Salad or Steamed Vegetables from . Three Rooms offers Little India Bistro and Tandoor and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

  • Green Chicken Curry $12.00
  • Prawn Crackers (Box) $4.00
  • Steamed Rice $4.00 / $6.00
    • small / large
  • Yellow Pork Curry $12.00
  • Fried Chicken with Black Bean Sauce $12.00
  • Stir Fried Beef with Assorted Vegetables $12.00
  • Fried Beef with Noodles $12.00
  • Vegetable Foo Young $11.50
  • Porterhouse or Chicken Sandwich $21.00
    • Served with bacon, eggs, and fries
  • Fresh Pasta $15.00
    • Please ask for today's variety
  • Extra Bacon $3.00
  • E=Entrée / M=Main
  • Fish of the Day $17.00
    • Pan fried, served with fresh garden salad & stacked on sauté lemon & garlic risotto
  • Pizza $12.50
    • Choose from either chicken & cranberry or meat lovers
  • Ciabatta $8.50
    • With Dukkah & Olive Oil Dip
  • Eggs Benedict $17.00
    • With crispy bacon or salmon
  • Donut $2.30
  • Pineapple Ring $1.70
  • Steak & Onion Roll $3.10
  • Fish $7.50
  • Sour Cream $2.60
  • Hashbrown $1.40
  • Crabsticks $2.00
  • Choc Wrap $2.60
  • Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
  • Tennis Biscuit A rich buttery shortbread biscuit with a cherry on top $3.50
  • AVAILABLE UNTIL 3.00 PM -
  • Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
  • - With house-smoked salmon $16.70
  • Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
  • Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
  • Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) $11.20
  • Grilled portabello mushrooms $6.50
  • Kids’ picnic basket $10.00
    • Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
  • Ground rump with cheese $17.50
  • Toasted cornbread and salsa $6.50
  • Fried buttermilk chicken $18.50
  • Smoked salmon $9.50
  • Seafood chowder with toasted sourdough $18.50
  • Fried Buttermilk chicken $9.00
  • Oyster $2.20
  • Prawn Twister $1.50
  • Paua $3.50
  • Vegetarian $3.00
  • Chocolate Wrap $2.30
  • Fish of the Day $4.00
  • Seafood Pack $9.50
  • Steak $8.50
  • 100.Stir Fried Pork $19.50
    • with special sauce and vegetables
  • 18. Beef Double Cooked in Soya Bean Sauce (Medium/Large) $12.50/$19
  • 82. Pork with Preserved Vegetable Noodle Soup (Medium/Large) $12.50/$17
  • 106.Spicy Fish with Pickled Vegetables $28.50
  • 93. Stir Fried Beef $19.50
    • with special sauce and vegetables
  • 7. Chicken Sweet Corn Soup $6.50
  • 32. Chicken Fu Yong Eggs (Medium/Large) $13.50/$19.50
    • Omelette
  • 34. Chicken Kung PO (Medium/Large) $14.50/$20
    • Chicken in spicy sauce with vegetables
  • Moroccan Lamb & Spinach Pie $10.50
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Houmous Plate w/ crunchy veges $10.00
  • Seafood Chowder $15.50
    • with sourdough
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Mozzarella, Basil & Tomato Tart $13.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Fishermans Basket $19.50
    • A combination of battered fish, breaded prawns, squid rings and mussels heaped on to chips and served with lemon, tomato ketchup and homemade tartare sauce
  • Ask about swapping salad option for chips
  • (Subject to seasonal availability)
  • B.L.T. (Bacon, Lettuce, Tomato) served on toasted grain bread $10.00
  • French Toast $16.50
    • Served with fried banana, fresh seasonal fruits drizzled with Maple syrup and yoghurt on the side
  • -Roasted vegetables, tomato pesto, cheese, feta and sour cream $16.50
  • Mussel Chowder with Roll - homemade locals favourite! $14.00
  • Bangers and Mash $16.50
    • Fine old English sausages straddling creamed mashed potatoes and served with fried apple, onion and relish
  • Lamb Kebab
  • -Large $13.50
  • Dessert - Baklava $4.50
  • Feta Zaatar
  • -For 1 $18.00
  • -Large $14.50
  • Vegetarian Falafel
  • -Small $10.00
  • Chisnall Cheese $9.00
    • Beef pattie, tomato relish, cheese + salad
  • Chocolate Explosion $3.50
  • Stone Steak $10.50
    • Grilled ribeye steak, tomato relish, smoky hickory sauce + salad
  • Plain Donut $2.30
  • Fresh fish of the day $4.00
    • Gurnard, battered / steamed with lemon / panko crumbed
  • NZ Organic Greenshell Mussel $1.20
  • Blue Nose $5.50
  • Broadgreen Vege $8.50
    • Spinach + pumpkin pattie, tomato relish + salad
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • House Made Muesli with Berry Compote $14
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • -Surf ‘n´ Turf it for extra $8.00
  • Seafood Chowder S $13 / M $15
    • A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Gluten free (GF)
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • B.L.T Bagel $17.00
    • Streaky bacon, lettuce, tomato on a toasted bagel with aioli & tomato relish served with thick cut fries
Tucker's Up

Tucker's Up

location

Address

176 Saint Vincent Street, Nelson South, Toi Toi, Nelson, Nelson, 7010, New Zealand

phone

Phone

035391115

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Dinner ,  Child-friendly

Location
176 Saint Vincent Street, Nelson South, Toi Toi, Nelson, Nelson, 7010, New Zealand