Upper Crust Bakery in North Shore City Menu

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Upper Crust Bakery in North Shore City has no menu available, but can choose from many other options such as Vegetables or Chicken from Lim Fast Food Centre. Waves Fish & Chips offers many options including Snapper and Gurnard. Weighbridge Food Stop includes a wide range like Hamburger or Fish Burger. Prawn Won Ton Soup and Prawn Won Ton Noodle Soup from . Lee Hong BBQ offers East Street Takeaways and ●Battered Fish.

Nearby Sample Menus

BBQ pork with soft noodles $14.50
Beef in black bean sauce $15.00
Prawn in black bean sauce $18.50
Beef & ginger & spring onion $15.00
Combination meat with soft noodles $15.50
Satay Pork $14.50
Steak $13.50
Nasi goreng $14.50

Hazelnut Chocolate tart
Rosemary roasted gourmet potatoes
- olive oil, and flaky sea salt
Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Panko crumbed market fish
- tartar sauce, and lemon
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard
Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
Seasonal vegetables
- baked in light mornay sauce

Ice cream sundae $8.50
- Three scoops with whipped cream and wafers. Your choice of sauce: passion fruit, strawberry or chocolate
Vegeteraian lasagna $16.50
- Roast kumara , baby spinach, carrot, zucchini and mozzarella cheese served on a napolitana sauce and salad w mixed seeds
Pie of the day $18.50
- Check the special board or ask our friendly staff for today's flavour
B.L.A.T Sandwich $18.50
- Bacon, Lettuce, Avocado & Tomato
Meat Lover's $35.00
- Mad Dogs secret spicy sauce ribs, moroccan lamb skewers, chicken nibbles and grilled scotch fillet, served with baked bread and condiments
Bangers & Mash $17.50
- Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
Chips & Dip $8.50
- Served with a trio of dipping sauces aioli, satay and sweet chilli
Scallops and Prawns $26.90
- Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti

Bacon $3.60
Chicken $5.20
Mussel $6.00
Scallops $9.50
Won ton $11.00
Combination meats $14.50
Specials
Fried rice on soft noodle $2.50

Pad Ba Mee N/A
- Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts
Beef Noodles Soup N/A
- Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
Pad Kra Paow N/A
- Stir fried beans, bamboo shoots, carrots with chopped garlic, fresh chilli and basil
Pork, Beef or Chicken $12.50
Vegetarian option $12.50
Yum Nuea $15.50
- Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
Kao Pad Nam Prik Pao N/A
- Fried rice with egg, beans, onions, broccoli & cashew nuts
Pla Goong $15.50
- Cooked prawns tossed with lemon grass, fresh green apple and Thai herbs sauce.

Fish & Chips $11.70
Hamburger $3.10
Banana $1.40
Bacon $3.10
Menu 4 $13.60
- 4 Fish, 4 Won Tons, 2 Potato Fritters, $2 Chips
American Hot Dog $3.50
Moro Bar $2.60
Steak $3.90

Chicken $5.50
Hamburger $4.00
Banana $2.50
Pork $11.00/$13.50
Wontons $9.50/$12.00
Meats $4.00
BBQ pork noodle soup $10.00
Squid $13.00/ $15.50

Squid Ring $0.80
Meal D $13.00
- 3 Fish, 2 Sausages, $2.00 Chips, 2 Potato Fritters, 2 Chicken Nugget
Boneless Chicken - gang jung $30.00
Hawaiian $4.00
Combination & Veges $12.00
Spring Roll $2.50
Sweet & Sour Pork $11.50
Wedges $3.50

Pad Priew Wan $14.50
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Tofu
Peek Gai Tod (4 pieces per serve) $6.50
- Deep fried marinated Chicken Wings served with Sweet Chilli Sauce
Pad Puk Oyster Sauce $14.00
- Stir fried with fresh vegetables with Oyster Sauce
Pad Met Mamuang $17.00
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Lamb
Pad Puk $14.50
- Stir fried with fresh vegetables in a tasty light Thai Sauce - Tofu
Pad Ped Seafood $19.00
- Stir fried mixed Seafood with Chilli Paste, Thai Herb, Mushroom and Coconut Cream
Pad King $19.00
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Prawn
Red Curry $14.50
- A traditional red curry cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu

Eggs (2) $3.20
Shank on Mash $25.00
- Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
All Main Meals come with an option of any dessert from our dessert menu $6.50
Fettucini Bolognaise $19.50
- The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
T- Bone Steak $29.80
- This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
Fettucini Bolognaise $19.50
- The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Potato & Gravy / Garlic Bread / Vegetables $4.50
Stir-Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.

Cheese, Egg $4.50
Squid Ring $0.80
1/2 Doz Squid Ring $4.00
Banana Fritter $1.80
1/2Doz WonTon $4.00
Hot Dog $1.70
Battered Sausage $1.30
Spring Roll $1.90

Swiss Style Muesli $11.50
- bircher style muesli with fresh seasonal fruit nuts and yogurt
Mince on toast $14.50
- with mushrooms
Baked Beasn $3.50
Fruit Salad $10.50
- seasonal fruits and yogurt
Creamy Mushrooms $4.50
Swiss Cafe omelet $16.50
- with ham cheese onion mushroom and tomato
Salmon Rosti $19.50
- smoked salmon on potato rosti with poached eggs wilted spinach and bearnaise sauce
Homemade Rosti $4.50

WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
PORK RIBS $19.00
- Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
CHICKEN SALAD $17.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
NORTHERN PAD THAI $20.00
- Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
MARKET FISH(SIGNATURE DISH) $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)

Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
Cheddar (v) Smile and say ‘cheeeeeese’ N/A
Swiss (v) Not holier than thou N/A
Superfruit Antioxia Cranberry, guava, blueberries, raspberries, frozen yoghurt with organic antioxidant supplement Health Focus: Cellular Strength N/A
Black Forest Ham Bite the ham that feeds you N/A
Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
Kiwiberry Omega-3 Guava, strawberries, kiwifruit, frozen yoghurt with organic omega-3 supplement Health Focus: Heart N/A