Upper Crust Bakery in North Shore City Menu

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Upper Crust Bakery in North Shore City has no menu available, but can choose from many other options such as Vegetables or Chicken from Lim Fast Food Centre. Waves Fish & Chips offers many options including Snapper and Gurnard. Weighbridge Food Stop includes a wide range like Hamburger or Fish Burger. Prawn Won Ton Soup and Prawn Won Ton Noodle Soup from . Lee Hong BBQ offers East Street Takeaways and ●Battered Fish.

Nearby Sample Menus

Steak $13.00
Sweet and sour pork combination meats fried rice chicken chow mein $36.00
Pork $12.00
Pork $13.00
Steak $5.20
BBQ pork $14.00
Beef ginger with oyster sauce $14.00
Vegetarian $5.00

9 Pieces of chicken Pack with $6.00 Chips $31.90
Lunch Box 2 chicken & chips $7.50
Chicken(with sweet corn) $8.00
6 Mini Spring Roll $2.00
Drum Stick/thigh/breast $3.00
Fish $11.00
Steak $2.20
Thigh or Breast

Sashimi $12.00
- Salmon and White fish
Battered sausage $1.70
Meat pattie/bacon $2.50
Prawn Gyoza Dumpling (12 pcs) $8.00
- Grilled dumplings served with our special sauce
Sausage $1.50
Paua fritter $2.50
SPECIAL B $10.00
- fish burger, scoop of chips, 1 can drink
Fish:Hoki 3.20

Sausage $1.50
C(2 TO 3 PERSONS) $23.00
- chicken chow mein, steak fried rice, 6 won tons
Chicken in Black bean sauce $12.50
Fish $11.50
Chicken $4.80
A(4 TO 5 PERSONS) $45.00
- beef black bean sauce, chicken & cashew, sweet & sour pork, yang chow fried rice, 6 won tons
Pork & Veges $12.00
Pork $11.50

Peek Gai Tod (4 pieces per serve) $6.50
- Deep fried marinated Chicken Wings served with Sweet Chilli Sauce
Pad Priew Wan $14.50
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Tofu
Pad King $15.50
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Beef/Chicken/Pork
Spring Rolls (4 pieces per serve) $6.50
- Crispy fried spring rolls containing Vegetables, Vermicelli, Mushroom and Onion
Pad Ped Lamb $17.00
- Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
Green Curry $14.50
- A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
Tom Ka $7.50
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Seafood
Pad Puk $15.50
- Stir fried with fresh vegetables in a tasty light Thai Sauce - Beef/Chicken/Pork

TUNA TATAKI $18.00
GINGER NUT ICE CREAM $6.00
OSHINKO MORIWASE $9.00
SALMON MISOYAKI $18.00
SABA YAKI $19.50
NIGIRI SUSHI $29.00/$39.00
- 10pc/15pc
EBI NO WASABI $12.90
SALMON AND CREAM CHEESE ROLL $7.00/$14.00
- 4pc/9 pc

SPRING ROLL/CURRY ROLL $2.20
EGG $3.30
CHIPS $2.20
KINGSIZE $5.90
SAUSAGE $8.90
WON TON 1 DOZ $9.00
CHICKEN $2.90
OYSTERS $1.60

Chicken Nug $0.60
1/2 Doz Chicken Nug $3.00
Bema $6.00
Donut $1.20
Chicken $3.00
Ham $2.00
Sweetcorn Fritter $2.00
Mussel $0.80

-Large $14.00
●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
-Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
-With cream cheese, tomato & fresh herbs $9.00
Mushrooms on toast in a creamy sauce $12.00
-Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
French toast $15.50
- Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
●Toasted bagel

Toasted Bagel $14.50
- cream cheese & smoked salmon
Baked Beasn $3.50
Avocado $4.00
Vol Au Vent Luzern $15.50
- pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
BLAT $14.50
- toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
Homemade Rosti $4.50
Swiss Style Muesli $11.50
- bircher style muesli with fresh seasonal fruit nuts and yogurt
Creamy Mushrooms $14.50
- served with white or wholemeal toast(with bacon $16.50)

Steak & Streaky Bacon & Creamy Camembert Pie $4.50
Bacon and Egg Pie $4.00
Bacon and Egg Quiche Pie $4.00
White Loaf N/A
White Long Roll N/A
Beef Cheek Meat & Mushroom Creamy Camembert Pie $5.50
Thai Chicken N/A
Steak Pie $4.00

Roast Duck with Hot Basil $20.50
- Stir fried roast duck with basil leaves, vegetables and chilli.
Larb Gai (Medium-Hot) $15.50
- Mince chicken with Thai herbs
Chu Chee Tofu (Med) $16.00
- Thick red curry with tofu in coconut milk and Thai herbs.
Moo Kha Ta $16.00
- Marinated lean pork in homemade sweet and sour sauce served with vegetables.
Special Curry (Dried Curry) (Med) $22.00
- Fried chicken and king prawns with red curry paste, egg , vegetables and Thai herbs with a touch of coconut milk.
Pork lemongrass (Med-Hot) $15.50
- Fried marinated of pork with red curry paste fresh lemongrass with vegetables.
Green Curry (Med) $15.00
- Green curry paste chicken with vegetables in coconut milk
Yellow Curry (Med) $14.50
- Yellow Curry paste with vegetables, potato, onion, tofu in coconut milk

VEGE SPRING ROLLS $8.00
- Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
VEGE DELIGHT $17.00
- Asian seasonal vegetables cooked in soy bean sauce and fried tofu
CHOCOLATE MUD CAKE $10.00
- Served warm with pecan butterscotch ice cream
MAMA'S SPECIAL $10.00
- Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
- Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)

WEDGES N/A
PHOENIX JUICES N/A
The Classic Cabanossi Sausage, Bacon and Scrambled Eggs N/A
WATER N/A
California Fresh (v) A lighter vegetarian option with Scrambled Eggs N/A
Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
Swiss (v) Not holier than thou N/A
BLT It’s the greatest thing since sliced bacon N/A

Pizza Breads Garlic, herb & cheese / Pesto, onion, sweet chilli & rock salt $6.50
Calamari Pepper citrus calamari served on a petite salad with a red pepper & chilli jam $12.50
Black Forest Dessert Pizza $12.90
Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli $21.90
Cheesecake of the day served with fresh cream $10.50
Peach Chicken Marinated breast of chicken oven roasted, served on a pumpkin, beetroot pinenut slice with a peach tarragon cream sauce $26.50
Bays Roast Roasted chicken, spinach, bacon & pinenut stuffing, roasted vegetables with a berry glaze $21.90
Junior Steak & Chips $8.95