Vanilla Rocket Cafe in Dunedin City Menu

Are you the owner? Manage this listing for free.

Vanilla Rocket Cafe in Dunedin City has no menu available, but can choose from many other options such as Vegetable Samosa (2 Pcs) or Onion Bhaji (4 Pcs) from Taste of Tandoor. Short Black offers many options including -Add Fries- and -W/ GF toast. Devil Burger includes a wide range like Devil Burger or Devil Burger. Toasted Sour Dough and Greek Yogurt from . Airspresso offers Thai Hanoi and Vietnamese Fresh Spring Rolls (3).

Nearby Sample Menus

Chicken Pineapple
Steak Tomato
Battered Plain Sausage $3.50
Roast Pork & Cashew Nuts
Onion $4.50
Steak Pineapple
Fried Noodles
Lasagne Topper $4.50

Teriyaki Fish $16.00
Agedashi Tofu $6.50
Extra Cashew $2.50
Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
Kimchi with Beef $11.00
Inari Tofu Sushi $3.50
- 2 pieces
Miso Udon $10.00
- with Egg, Fish Cake
Vegetarian Teriyaki $10.00

4 Fish
Meat Patty $1.50
(served with steam rice)
1.5 ltr. Drink
Steak Foo Yung Egg $9.00
Steak Fried Noodles $9.00
Shrimp Chow Mein $9.00
Jam Rap $1.90

LARGE $14.00
SPICY CHICKEN SOUP $4.00
SEAFOOD CASSEROLE $17.00
VEGE FRIED RICE $10.00
PORK FRIED RICE $10.00
BEEF & OCTOPUS CASSEROLE $16.00
- STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
STIR FRIED SPICY SQUID $16.00
Noodles $14.00

Combination and Vegetables $10.00
Beef Ginger on Rice $9.00
Chicken/Beef/Pork Curry on Rice $10.00
Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
Beef Ball Soup $8.00
Squid and Vegetables $10.00
Chicken Kua Teaw $7.00
- Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Satay Stick $2.50
- Chicken, beef or pork topped with peanut sauce

Pork cashew nuts $13.00
Chicken $10.00
Steak $4.50
Black Pepper Beef $11.00
Chicken Satay sauce $11.00
Squid Ring $0.80
Roast Pork $10.00
Nasi Goreng rice $10.00

Chinese Sausage Fried Rice $11.50
Pork in Black Bean Sauce $13.00 / $15.00
Crispy Assorted Duck $19.00 / $38.00
BBQ Egg Foo Yung $11.50 / $13.50
Honey BBQ Pork $13.00 / $15.00
Steamed Prawn $18.00
Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
Satay Sauce on Noodles or Rice $5.00 / $6.50

Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Caesar salad $17.50
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Eggs benedict w /bacon (gf*) $18.50
Salad (v) $4.50
- Made fresh with local seasonal produce,
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.

Wrap one size only (large)
Satay Sauce
-Skewers/shish $8.00
-Jalapenos $1.00
-Cheese $1.00
-Small $2.50
-Small $9.00
Sweet Chilli Sauce

Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Available11am–2pm
Salad of the day $14.00
- See specials board.
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Cheese and onion toastie $7.70
- Served with salad or fries
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Available 11am–2pm

Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Crumbed Sole with fries, salad and tartare sauce
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Breads - Balsamic reduction, olive oil and the spread of the day
Garlic bread

Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
Side of Salad $4.50
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50

Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
- A Spicy curry cooked with creamy coconut cream, kaffle
Yum Neua (Chicken or Beef) $12.00
- Wok fried beef or chicken slices, mixed with Thai herbs,
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
- This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
- Fresh vegetables stir fried with oyster sauce.

Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00