The Verdict Restaurant & Ale House in Nelson City Menu

ENTREE / STARTERS ENTREE / STARTERS
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • Chilli Cheese Bread $8.00
    • Oven baked bread with swet chilli sauce & grilled cheese
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
  • Soup of the Day $11.00
    • Ask your server for todays creation
  • Seafood Chowder S $13 / M $15
    • A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
  • Seafood Cocktail $12.00
    • Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
  • Corn & Capsicum Fritters - (V) option available. S $13 / M $17.50
    • Stacked high between manuka smoked bacon, sweet chilli sauce & sour cream
  • Seasoned Wedges $13.00
    • Served with sour cream & sweet chilli sauce
  • Special Wedges $16.00
    • With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
MAINS MAINS
  • Fish ‘n’ Chips $20.00
    • Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
  • Fish of the day POA
    • Ask for today’s variety - fresh from the ocean
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • Smoked Salmon Salad - (GF) $22.50
    • Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Cajun Chicken Salad $22.50
    • Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • -Surf ‘n´ Turf it for extra $8.00
  • B.L.T Bagel $17.00
    • Streaky bacon, lettuce, tomato on a toasted bagel with aioli & tomato relish served with thick cut fries
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Parmy Chicken Sandwich $20.00
    • Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
  • Char Grilled Chicken Burger - (GF) option available $20.00
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Verdict All Day Breakfast $19.90
    • Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
DESSERTS DESSERTS
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • Cheesecake $11.00
    • Please ask about today's creation
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • Children’s sized Sundae $6.00
    • Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
  • Vegetarian (V)
  • Gluten free (GF)
  • Starter (S) / Main (M)

Nearby Sample Menus

  • Sliced Pork with Oyster Sauce $12.00
  • Satay Beef $12.00
  • Beef Fried Rice $12.00
  • Red Beef Curry $12.00
  • Fried Combination Meat with Noodles $13.00
  • Vegetable Foo Young $11.50
  • BBQ Pork with Cashew Nuts $13.00
  • B.B.Q Pork Fried with Noodles $12.00
  • Seafood Chowder E $10 / M $13.00
    • Served with crusty bread
  • Lambs Fry & Streaky Bacon E $18 / M $21
    • On veggie smash with fresh garden salad
  • Seafood Chowder $14.00
    • Nelson's best served with crusty bread
  • *12 years and under
  • Portobello Mushroom & Bacon $14.00
    • Smokey pestells bacon, creamy squires mushroom sauce with ciabatta bread
  • Crumbed Cajun Chicken Strips $15.00
    • With a seasonal garden salad & our tangy dressing
  • Pasta $9.00
    • Please ask for today's special
  • Stewart Island Blue Cod E $24 / M $28
    • Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
  • Kumara $6.20
  • Scallops $1.80
  • Hashbrown $1.40
  • Jumbo Hotdog $3.10
  • Chicken Nuggets $1.00
  • Steak $8.50
  • Banana $2.00
  • Real Chicken $8.50
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • - With house-smoked salmon_ $19.70
  • Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
  • - With honey-glazed ham on the bone $18.70
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • -add smoked salmon or rare beef $6.50
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • Smoked salmon $9.50
  • For specials please
  • BBQ Stadtwurst sausage $17.50
  • BLT on sourdough with ranch dressing $13.50
  • Plain Sausage $2.40
  • Chicken Cordon-Bleu $3.50
  • Blue Cod $8.20
  • Bacon $1.00
  • Battered Banana $2.00
  • Vegetarian $3.00
  • Battered Sausage $2.80
  • Onion Ring $0.60
  • 72. Young Chow Style Fried Rice (Medium/Large) $13.50/$18
    • BBQ Pork, Shrimps & eggs
  • Peking Duck $75
    • 24 hours in advance
  • 13. Beef Stir Fried with Tomato (Medium/Large) $12.50/ $19
  • 112.Hot Pot of Mix Seafood and Tofu $38
  • 38. Chicken in Satay Sauce $23.50
  • 27. Crispy Pork Spare Ribs (Deep Fried) $21
  • 43. Scallops Deep Fried (Medium/Large) $1650/$27
    • with sweet and soup sauce
  • 39. Beef with Black Pepper and Seasonal Vegetables $23.50
  • Stir fried chinese sausage with vegetables $20.50
  • -medium $14.50
  • -large $ 17.00
  • -medium (1/2 doz) $ 8.50
  • King prawn cutlets stir fried $28.00
    • With seasonal vegetables and cashew nuts
  • Deep fried spicy crayfish Market Price
  • -large $20.50
  • Mussel stir fried
    • In black bean sauce with vegetables
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Houmous Plate w/ crunchy veges $10.00
  • Moroccan Lamb & Spinach Pie $10.50
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Chicken Avocado Tart $14.50
  • Seafood Chowder $15.50
    • with sourdough
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Salmon $17.50
  • -With 2 rashers of manuka smoked dry cured bacon $19.00
  • Kids fish and chips $10.00
  • The Works - Super Deluxe $23.00
    • super plus baked beans
  • Tapas Plate $14.00
    • with - Olives, Nuts, Tortilla Chips, Feta Cheese, Pickles
  • - Chicken, cheese, cranberry and camembert $16.50
  • Kids Nachos with baked beans and cheese $10.00
  • Sausages, Fried Eggs, Baked Beans, Chips, Bread and Butter $16.50
  • Bacon and egg with toast $10.00
  • - For 2 $28.00
  • -Large $14.50
  • -Large $13.00
  • - For 2 $27.00
  • Feta / Olives / Zaatar Bread $3.00
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
  • -For 1 $18.00
  • -Large $13.50
  • Sausage / Spring Roll / Potato + Veggie Roll / Curry + Rice Roll / Bacon Pattie / Corn Pattie / Pumpkin Pattie + Spinach $3.00
  • Flounder Fillet / Seafood Kebab / Garlic Prawn Kebab - Grilled $4.00
  • All burgers come with a salad of lettuce, tomato, beetroot, red onion + mayo or aioli
  • 1/2 Scoop Seasoned Wedges $4.00
  • Potato Flip $1.00
  • Double Chocolate Donut / Jam Wrap $2.50
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • -With Bacon $10.50
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • House Made Muesli with Berry Compote $14
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
The Verdict Restaurant & Ale House

The Verdict Restaurant & Ale House

location

Address

189 Bridge Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035484499

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
189 Bridge Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand