The Verdict Restaurant & Ale House in Nelson City Menu

ENTREE / STARTERS ENTREE / STARTERS
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • Chilli Cheese Bread $8.00
    • Oven baked bread with swet chilli sauce & grilled cheese
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
  • Soup of the Day $11.00
    • Ask your server for todays creation
  • Seafood Chowder S $13 / M $15
    • A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
  • Seafood Cocktail $12.00
    • Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
  • Corn & Capsicum Fritters - (V) option available. S $13 / M $17.50
    • Stacked high between manuka smoked bacon, sweet chilli sauce & sour cream
  • Seasoned Wedges $13.00
    • Served with sour cream & sweet chilli sauce
  • Special Wedges $16.00
    • With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
MAINS MAINS
  • Fish ‘n’ Chips $20.00
    • Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
  • Fish of the day POA
    • Ask for today’s variety - fresh from the ocean
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • Smoked Salmon Salad - (GF) $22.50
    • Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Cajun Chicken Salad $22.50
    • Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • -Surf ‘n´ Turf it for extra $8.00
  • B.L.T Bagel $17.00
    • Streaky bacon, lettuce, tomato on a toasted bagel with aioli & tomato relish served with thick cut fries
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Parmy Chicken Sandwich $20.00
    • Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
  • Char Grilled Chicken Burger - (GF) option available $20.00
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Verdict All Day Breakfast $19.90
    • Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
DESSERTS DESSERTS
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • Cheesecake $11.00
    • Please ask about today's creation
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • Children’s sized Sundae $6.00
    • Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
  • Vegetarian (V)
  • Gluten free (GF)
  • Starter (S) / Main (M)

Nearby Sample Menus

  • Green Beef Curry $12.00
  • Fried Beef with Noodles $12.00
  • Fried Beef with Black Bean Sauce $12.00
  • Red Pork Curry $12.00
  • Green Chicken Curry $12.00
  • Combination Meat Fried Rice $13.00
  • Sliced Pork with Vegetables $12.00
  • Sliced Pork with Black Bean Sauce $12.00
  • Marlborough Salmon $23.00
    • Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
  • Eggs Benedict $17.00
    • With crispy bacon or salmon
  • Fish of the Day $17.00
    • Pan fried, served with fresh garden salad & stacked on sauté lemon & garlic risotto
  • Portobello Stack $25.00
    • Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
  • Cajun Chicken Strip Salad $23.00
    • Tenderloin chicken, pan fried, arranged on fresh garden greens with our own salad dressing
  • Scallops & Prawns Selection $7.50
  • Chicken Green Curry E $18 / M $23
    • Served with rice
  • Three Egg Omelette $14.50
    • Choice of 3 fillings on ciabatta with fresh garden salad
  • Squid Rings $1.50
  • Blue Cod $8.00
  • Hashbrown $1.40
  • Crabsticks $2.00
  • Donut $2.30
  • Choc Explosion $3.70
  • Gourmet Chicken $10.00
  • Hawaiian $8.00
  • AVAILABLE 11:00 AM UNTIL 2:30 PM -
  • Wheat & Gluten-Free Date or Cheese Scones $3.50
  • Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Nanaimo Bars Chocolate walnut biscuit base filled with custard; topped with chocolate coconut icing $4.50
  • Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
  • Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
  • Cheese or Date Scones $3.50
  • ●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • Toasted cornbread and salsa $6.50
  • See blackboard
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • Grilled vegetable and halloumi $17.50
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • Grilled halloumi $6.50
  • Blue Nose $5.90
  • Salmon & Potato $9.00
  • Corn $2.70
  • Plain Sausage $2.40
  • Egg $1.00
  • 1/2 Scoop Kumara $2.80
  • Crab Stick $1.50
  • Deep Fried Moro $3.80
  • 85. Chicken Noodle Soup (Medium/Large) $12.50/$17
  • 5. Combination Dim Sum $16.00
    • Steamed Pork and Beef Dumplings (1 doz)
  • 61. Stew Bean Curd $20.50
    • in oyster with your choice of chicken, pork or beef
  • Whitebait Fu Yong Eggs $20.50
  • 101.Pork Steak in Black Pepper Sauce $21
  • 15. Beef in Black Bean Sauce (Medium/Large) $12.50/$19
    • with Vegetables
  • 105.Stir Fried King Prawns $27
    • with cashew nuts, carrots and onion in mild spicy sauce
  • 30. Chicken in New Peanut Sauce (Medium/Large) $14.50/$20.50
    • with vegetables
  • Fried rice
    • (choose between chicken, beef, pork or vegetables)
  • -medium $14.50
  • •Hot pot
  • -medium (1/2 doz) $ 8.50
  • Deep fried banana, mango and ice cream $8.00
  • Shrimp fu yong eggs (omelette)
  • -medium $12.50
  • •Noodle soup
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Chicken Avocado Tart $14.50
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Moroccan Lamb & Spinach Pie $10.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Rosti Works (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with bacon, fried eggs, mushrooms and tomatoes
  • - Ham and Cheese $15.50
  • The Works - Super $22.00
    • The works plus homemade hash brown
  • Wedges with Bacon or Cheese, Sweet Chilli and Sour Cream $12.00
  • -Served with smoked salmon, sweet chilli, guacamole, sour cream and salad $22.00
  • Cajun Chicken Wrap $16.00
    • Hot succulent chicken with cajun spice and house sauce all combined with fresh garden salad in a hot tortilla wrap
  • -Falafel $16.00
    • served with homemade yoghurt mint dressing
  • Mussel Chowder with Roll - homemade locals favourite! $14.00
  • Feta / Olives / Zaatar Bread $3.00
  • Middle Eastern
  • Feta Zaatar
  • -For 1 $18.00
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
  • -For 1 $18.00
  • Falafel $1.30
  • -Large $13.00
  • 1/2 Scoop Fresh Straight Cut Chips / 1/2 Crinkle Cut $2.80
  • Victory Venison $10.50
    • Wild venison pattie, tomato relish, cheese, tamarillo chutney + salad
  • Lord Nelson Lamb $9.50
    • Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
  • -Small Pottle $0.50
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • Gurnard Fish Bite / Calamari Ring $1.00
  • 1 cheese burger, chips, sauce + drink $6.50
  • Small hotdog on a stick / Hash Brown $1.60
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • House Made Muesli with Berry Compote $14
The Verdict Restaurant & Ale House

The Verdict Restaurant & Ale House

location

Address

189 Bridge Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035484499

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
189 Bridge Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand