The Verdict Restaurant & Ale House in Nelson City Menu

ENTREE / STARTERS ENTREE / STARTERS
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • Chilli Cheese Bread $8.00
    • Oven baked bread with swet chilli sauce & grilled cheese
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
  • Soup of the Day $11.00
    • Ask your server for todays creation
  • Seafood Chowder S $13 / M $15
    • A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
  • Seafood Cocktail $12.00
    • Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
  • Corn & Capsicum Fritters - (V) option available. S $13 / M $17.50
    • Stacked high between manuka smoked bacon, sweet chilli sauce & sour cream
  • Seasoned Wedges $13.00
    • Served with sour cream & sweet chilli sauce
  • Special Wedges $16.00
    • With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
MAINS MAINS
  • Fish ‘n’ Chips $20.00
    • Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
  • Fish of the day POA
    • Ask for today’s variety - fresh from the ocean
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • Smoked Salmon Salad - (GF) $22.50
    • Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Cajun Chicken Salad $22.50
    • Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • -Surf ‘n´ Turf it for extra $8.00
  • B.L.T Bagel $17.00
    • Streaky bacon, lettuce, tomato on a toasted bagel with aioli & tomato relish served with thick cut fries
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Parmy Chicken Sandwich $20.00
    • Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
  • Char Grilled Chicken Burger - (GF) option available $20.00
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Verdict All Day Breakfast $19.90
    • Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
DESSERTS DESSERTS
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • Cheesecake $11.00
    • Please ask about today's creation
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • Children’s sized Sundae $6.00
    • Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
  • Vegetarian (V)
  • Gluten free (GF)
  • Starter (S) / Main (M)

Nearby Sample Menus

  • Stir Fried Beef with Cashew Nuts $13.00
  • Chicken with Oyster Sauce $12.00
  • Red Pork Curry $12.00
  • Chicken Foo Young $12.50
  • Satay Beef $12.00
  • Sliced Pork with Curry $12.00
  • Yellow Pork Curry $12.00
  • Tofu and Vegetable Soup $7.50
  • Pork Belly $26.00
    • Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
  • Portobello Stack $25.00
    • Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
  • Open Porterhouse Steak Sandwich $16.00
    • On ciabatta with tasty tomato relish & fries
  • Pasta $9.00
    • Please ask for today's special
  • Seafood Chowder E $10 / M $13.00
    • Served with crusty bread
  • Shrimp Cocktail $10.00
    • Served with our home made seafood sauce
  • Fries / Garden Salad / Market Fresh Steamed Veggies / Onion Rings / Mushrooms $4.00
  • Chicken Green Curry E $18 / M $23
    • Served with rice
  • Kids Burgers! $3.70
  • Potato Flip $1.00
  • Kumara $6.20
  • Pineapple Ring $1.70
  • Oysters $2.30
  • Sausage $2.10
  • Chicken Kebab $3.50
  • Bacon Pattie $3.10
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) $11.20
  • - With local bacon $18.70
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Banana, Caramel & Passionfruit Pancakes Morrison Street’s favourite wholemeal pancakes with warm banana and a caramel passionfruit cream (V) $17.70
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • Green salad $6.50
  • Seafood chowder with toasted sourdough $18.50
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • Avocado half $3.00
  • For specials please
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • Fish taco salad with chili prawns, salsa verde and aioli $19.50
  • Chocolate Wrap $2.30
  • Hash Brown $1.50
  • Hawaiian $8.50
  • Paua $3.50
  • Onion Ring $0.60
  • Fish $8.00
  • Deep Fried Moro $3.80
  • Atawhai Special $11.00
  • 43. Scallops Deep Fried (Medium/Large) $1650/$27
    • with sweet and soup sauce
  • 57. Fish of the Day Deep Fried (Medium/Large) $12.50/$19
    • with black bean sauce
  • 105.Stir Fried King Prawns $27
    • with cashew nuts, carrots and onion in mild spicy sauce
  • 102.Stew Eggplant with Pork Mince $21
  • 16. Beef with Pineapple and Ginger (Medium/Large) $12.50/$19
  • 39. Beef with Black Pepper and Seasonal Vegetables $23.50
  • 96. Lamb with Spring Onion and Ginger $26
  • 33. Chicken Stir Fried (Medium/Large) $14.50/$20
    • with vegetables and cashew nuts
  • Combination fried rice
    • (chicken. Beef pork)
  • Shrimp fu yong eggs (omelette)
  • -medium $ 14.50
  • Deep fried spicy king prawns $27.00
  • -large $19.00
  • -medium $12.50
  • •Hot plate
  • -medium $16.50
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Moroccan Lamb & Spinach Pie $10.50
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Seafood Chowder $15.50
    • with sourdough
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Wedges with Bacon and Cheese, Sweet Chilli and Sour Cream $14.00
  • Mussel Chowder with Roll - homemade locals favourite! $14.00
  • Rosti Vegetarian (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with field mushrooms, button mushrooms, fried eggs, guacamole and tomatoes.
  • - Chicken, cheese, cranberry and camembert $16.50
  • Beach Bag - full of goodies $10.00
  • -Chicken $19.00
    • hot succulent medallions dressed with dukkah and aioli
  • -Greek $16.00
    • pure, simple lonian country style with feta cheese and olives
  • French Toast $16.50
    • Served with fried banana, fresh seasonal fruits drizzled with Maple syrup and yoghurt on the side
  • Greek Salad $14.00
  • Pita Bread $1.50
  • Dessert - Baklava $4.50
  • -For 1 $16.00
  • -Small $10.50
  • -Large $13.00
  • - For 2 $28.00
  • Vegetarian Falafel
  • 1/2 Scoop Fresh Straight Cut Chips / 1/2 Crinkle Cut $2.80
  • -Bacon, avocado, camembert $1.80
    • Bacon, avocado, camembert
  • 2 small hot dogs, chips + sauce / 4 chicken nuggets, chips + sauce / 4 fish bites, chips + sauce $4.50
  • Victory Venison $10.50
    • Wild venison pattie, tomato relish, cheese, tamarillo chutney + salad
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • Lasagne Topper $3.50
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • Plain Donut $2.30
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • House Made Muesli with Berry Compote $14
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
The Verdict Restaurant & Ale House

The Verdict Restaurant & Ale House

location

Address

189 Bridge Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035484499

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
189 Bridge Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand