Bistro Lago at Hilton Lake Taupo
Continental

- Bistro’s fish and chips $36.00
- White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- Line caught market fish $38.00
- Agria potato puree $8.00
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
- Wild Red deer carpaccio $22.00
- Wakanui scotch fillet, $39.00
- Burnt brussels sprouts $19.00