Bistro Lago at Hilton Lake Taupo
Continental

- Salt and pepper squid with chipotle mayo $16.00
- Pinot glazed duck breast $40.00
- Line caught market fish $38.00
- Wakanui scotch fillet, $39.00
- Big Glory Bay salmon tartare $22.00
- Agria potato puree $8.00
- Broccolini, almond brown butter, garlic and lemon $88.00
- Brown butter roasted pear $17.00