Bloom Restaurant
Contemporary, Egyptian, European, Mediterranean, New Zealand, Spanish, Vegetarian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
- Tunisian Citrus Almond Cake,Strawberry Cream,Lemon Caramel $12
- Confit Chicken Leg/ Roasted Agria Potatoes/ Coq Au Vin Garnish(GF) $25
- Mini Hotdogs/Leafy Salad/Fries & Tomato sauce $12
- Gluten Free Sticky Date pudding,Mochaccino Ice Cream,Tuile Biscuit $12
- Warmed Bread / Gold winning Dali Olive Oil / Balsamic Reduction/ Dip $10
- A selection of Ice Creams served with Raspberry Coulis $12
- Late Harvest $35
- Leafy Mixed Salad / Verjus Dressing $8