Yaza Cafe Bar and Venue in Nelson City Menu

YAZA! CAFE YAZA! CAFE
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce

Nearby Sample Menus

  • Sliced Pork with Curry $12.00
  • Stir Fried Noodles with Assorted Vegetables $11.50
  • Satay Chicken $12.00
  • Wontons $0.90
    • each
  • Fried Beef with Oyster Sauce $12.00
  • Stir Fried Beef with Cashew Nuts $13.00
  • Chips $3.50 / $5.50
    • small bag / large box
  • Wonton Soup $7.50
  • Bangers & Mash $16.00
    • 2 sausages, creamy mash & gravy
  • Surf & Turf $35.00
    • Pestells perfect, cooked your way, stacked on baked roasties with scallops & prawns seared in a creamy white wine sauce & side of red wine jus
  • Hot Dogs & Chips $12.50
  • Three Egg Omelette $14.50
    • Choice of 3 fillings on ciabatta with fresh garden salad
  • Portobello Stack $25.00
    • Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
  • Seafood Chowder E $10 / M $13.00
    • Served with crusty bread
  • Porterhouse or Chicken Sandwich $21.00
    • Served with bacon, eggs, and fries
  • *12 years and under
  • Gourmet Chicken $10.00
  • Chick Cordon Bleu $4.00
  • Meat Pattie $3.10
  • Onion Rings $1.00
  • Rig $4.20
  • Bacon & Egg $8.50
  • Spinach Pattie $3.40
  • Blue Cod $8.00
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) $11.20
  • - With honey-glazed ham on the bone $18.70
  • Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Smoked salmon $9.50
  • Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
  • -Smoked salmon $20.50
  • Grilled halloumi $6.50
  • Toasted cornbread and salsa $6.50
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • Gazpacho, marinated poached prawns, avocado and crisp flour tortilla $16.50
  • Kids’ picnic basket $10.00
    • Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
  • Hamburger 'n Chips $7.00
  • -Also available: GF
  • Corn $2.70
  • Fish Bite $0.70
  • Battered Sausage $2.80
  • Blue Cod $8.20
  • Paua $3.50
  • Mini Blue Cod $2.20
  • 53. Squid in Satay Sauce (Medium/Large) $14.50/$20.50
    • with Vegetables
  • 13. Beef Stir Fried with Tomato (Medium/Large) $12.50/ $19
  • 103.Stew Pork Hock $25
  • 84. Beef Brisket Noodle Soup (Medium/Large) $12.50/$17
  • 7. Chicken Sweet Corn Soup $6.50
  • 48. King Prawn Cutlets Stir Fried >. With seasonal vegetables and cashew nuts $28
  • 12. Hot and Sour $6.50
  • 41. Squid and Mussels $23.50
    • in satay sauce with vegetables
  • Fish of the day deep fried
    • With sweet corn sauce
  • Crispy pork spare ribs (deep fried) $21.00
  • -medium $ 12.50
  • -medium $13.50
  • Chicken in satay sauce $23.50
    • With seasonal vegetables
  • Beef stir fried with vegetables and cashew nuts
  • -large $20.50
  • -medium $14.50
  • Seafood Chowder $15.50
    • with sourdough
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Houmous Plate w/ crunchy veges $10.00
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Moroccan Lamb & Spinach Pie $10.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -Salmon, cheese, cream cheese and capers $16.50
  • Beef and Bean Burritos $17.00
    • Served with salad, cheese, sweet chilli and sour cream
  • (Subject to seasonal availability)
  • The Works - Super $22.00
    • The works plus homemade hash brown
  • Hotdog or nuggets or baked beans served with chips $10.00
  • Pizza - with Salad $12.00
    • see daily choices
  • Rosti Salmon (G.F) $22.00
    • Traditional homemade Swiss cheese and onion Rosti potatoes,served with smoked salmon, lemon infused sour cream, capers and salad
  • Pancake with jam or chocolate spread or lemon and sugar and cream $10.00
  • -Large $13.50
  • Feta Zaatar
  • -For 1 $16.00
  • - For 2 $28.00
  • Dessert - Baklava $4.50
  • -For 1 $18.00
  • Vegetarian Falafel
  • -For 1 $17.00
  • Flounder Fillet / Seafood Kebab / Garlic Prawn Kebab - Grilled $4.00
  • Minty Mushy Peas $4.00
  • Sausage / Spring Roll / Potato + Veggie Roll / Curry + Rice Roll / Bacon Pattie / Corn Pattie / Pumpkin Pattie + Spinach $3.00
  • Fifeshire Fish $8.50
    • Fish of the day (grilled/battered), tartare sauce + salad
  • Plain Donut $2.30
  • Kumara Flip $1.20
  • -Large pattie $2.00
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • House Made Muesli with Berry Compote $14
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Cheesecake $11.00
    • Please ask about today's creation
  • Seafood Chowder S $13 / M $15
    • A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
  • Special Wedges $16.00
    • With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • B.L.T Bagel $17.00
    • Streaky bacon, lettuce, tomato on a toasted bagel with aioli & tomato relish served with thick cut fries
Yaza Cafe Bar and Venue

Yaza Cafe Bar and Venue

location

Address

117 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035482849

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner ,  Outdoor Seating

Location
117 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
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