Yaza Cafe Bar and Venue in Nelson City Menu

YAZA! CAFE YAZA! CAFE
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce

Nearby Sample Menus

  • Lemon Chicken $11.50
  • Stir Fried Noodles with Assorted Vegetables $11.50
  • Red Beef Curry $12.00
  • Prawn Foo Young $14.50 small $11.50
  • Fried Beef with Noodles $12.00
  • Satay Beef $12.00
  • Green Beef Curry $12.00
  • Beef Foo Young $12.50 small $9.50
  • Lambs Fry & Smokey Bacon $14.00
    • With veggie smash & fresh garden salad
  • Portobello Stack $25.00
    • Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
  • Hot Dogs & Chips $12.50
  • Fish & Chips $12.50
  • Chef's Soup of the day $12.00
    • With crusty ciabatta bread
  • Seafood Chowder $14.00
    • Nelson's best served with crusty bread
  • Chicken Green Curry E $18 / M $23
    • Served with rice
  • Masters $20.00
    • Bacon, eggs, sausage, tomato, hash brown & mushrooms
  • Rig $4.20
  • Lasagne Topper $3.60
  • Oysters $2.30
  • Chicken Nuggets $1.00
  • Onion Rings $1.00
  • Mussels $1.10
  • Cheese $7.50
  • Meat Pattie $3.10
  • Wheat & Gluten-Free Date or Cheese Scones $3.50
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) $11.20
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • Cheese or Date Scones $3.50
  • Sweet or Savoury Muffins Check with your waitperson for today’s flavour $3.50
  • Ploughmans Platter A platter of honey-glazed ham, chorizo, pickled onions, cheeses, gherkins, apple, vegetable sticks, pickles and crusty bread For one: $16.70 - For two: $32.20 - For three: $46.20 -
  • Kitchen is open monday to saturday 8am to 2.30Pm.
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • Migas $19.50
    • Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
  • Stadtwurst sausage $6.50
  • Avocado half $3.00
  • Grilled portabello mushrooms $6.50
  • For specials please
  • Lasagne Topper $3.50
  • Deep Fried Mars $3.80
  • Egg $1.00
  • Chicken $8.50
  • 1/2 Scoop Wedges $2.80
  • Wedges $5.00
  • Bacon & Egg $8.00
  • Chicken Cordon-Bleu $3.50
  • 112.Hot Pot of Mix Seafood and Tofu $38
  • 87. Sichuan Spicy Chicken $19.50
  • 6. Pan Fried Dumplings (Pork) $16.00
    • 1 doz
  • 69. Singapore Rice Noodle (Medium/Large) $13.50/$18
    • with bbq pork, shrimps and egg in curry sauce
  • 108.Crayfish with Spring Onion and Ginger
  • 14. Beef in Satay Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • 30. Chicken in New Peanut Sauce (Medium/Large) $14.50/$20.50
    • with vegetables
  • 86. BBQ Pork and Wonton Noodle Soup (Medium/Large) $13.50/$1
  • Squid in black bean sauce
  • Pork in black bean sauce with vegetables
  • Chicken fu yong eggs (omelette)
  • -large $16.00
  • -medium $ 14.50
  • Squid with seasonal vegetables
  • -medium $ 12.50
  • -medium $ 12.50
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Seafood Chowder $15.50
    • with sourdough
  • Mozzarella, Basil & Tomato Tart $13.50
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -Chicken Fillet Piri Pir $17.50
    • served with homemade yoghurt mint dressing
  • -Served with smoked salmon, sweet chilli, guacamole, sour cream and salad $22.00
  • Pizza - with Salad $12.00
    • see daily choices
  • Kids fish and chips $10.00
  • Mussel Chowder with Roll - homemade locals favourite! $14.00
  • -Chicken $19.00
    • hot succulent medallions dressed with dukkah and aioli
  • -Falafel $16.00
    • served with homemade yoghurt mint dressing
  • Frittata with Salad $12.00
  • Middle Eastern
  • -Large $13.00
  • - For 2 $28.00
  • Chicken
  • Feta Zaatar
  • Falafel $1.30
  • Chicken Kebab
  • - For 2 $28.00
  • -Pottle $4.90
  • Stewart Island Blue Cod $6.50
  • -Small Pottle $0.50
  • 1 cheese burger, chips, sauce + drink $6.50
  • Chicken Cordon Bleu $3.50
  • Mussel Pattie / Paua Pattie $3.00
  • ●Tomato, Garlic Aioli, Sweet Chilli, Tartare
  • All burgers come with a salad of lettuce, tomato, beetroot, red onion + mayo or aioli
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • House Made Muesli with Berry Compote $14
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • -Surf ‘n´ Turf it for extra $8.00
  • Special Wedges $16.00
    • With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
  • Vegetarian (V)
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Starter (S) / Main (M)
  • Char Grilled Chicken Burger - (GF) option available $20.00
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries
Yaza Cafe Bar and Venue

Yaza Cafe Bar and Venue

location

Address

117 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035482849

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner ,  Outdoor Seating

Location
117 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
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