Yaza Cafe Bar and Venue in Nelson City Menu

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Soup of the Day $9.5
- With Grilled bruschetta
Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
Spinach Bacon & Egg Salad $14.50
- Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
Greek Salad $12.50
- Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
Yaza Vege Nachos $12.50
- Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce

Nearby Sample Menus

Sliced Pork with Oyster Sauce $12.00
Stir Fried Beef with Assorted Vegetables $12.00
Chicken Foo Young $12.50
Red Chicken Curry $12.00
Satay Chicken $12.00
Lemon Chicken $11.50
Green Beef Curry $12.00
Stir Fried Beef with Black Pepper $13.00

Fresh Pasta $15.00
- Please ask for today's variety
Moroccan Beef with Couscous $15.00
- Far eastern flavours, healthy and delicious
Stewart Island Blue Cod $19.00
- Sprig & fern beer battered on pan fried
Porterhouse or Chicken Sandwich $21.00
- Served with bacon, eggs, and fries
Gluten Free Toast is Available
Lambs Fry & Streaky Bacon E $18 / M $21
- On veggie smash with fresh garden salad
Three Egg Omelette $14.50
- Choice of 3 fillings on ciabatta with fresh garden salad
Extra Bacon $3.00

Works Steak $10.00
Meat Pattie $3.10
Double Meat $8.00
Junior Hotdog $1.60
Potato Flip $1.00
Squid Rings $1.50
Chicken Nuggets $1.00
Seafood Kebabs $4.00

Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
- With house-smoked salmon $16.70
Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
Nanaimo Bars Chocolate walnut biscuit base filled with custard; topped with chocolate coconut icing $4.50
Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) $11.20
Ploughmans Platter A platter of honey-glazed ham, chorizo, pickled onions, cheeses, gherkins, apple, vegetable sticks, pickles and crusty bread For one: $16.70 - For two: $32.20 - For three: $46.20 -

Toasted bagel with either cream cheese or jam and butter $6.50
Pan fried fish $17.50
For specials please
Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
Muesli with fresh fruit and yoghurt $11.50
Green salad $6.50
BLT on sourdough with ranch dressing $13.50

Paua $3.50
-Also available: GF
Spring $3.00
Salmon & Potato Cake $4.50
Seafood Pack $9.50
Wedges $5.00
Chocolate Wrap $2.30
Potato Flip $0.90

75. Steam Rice $2.50
70. New Asian Strip Fried Noodle (Medium/Large) $15.50/$20
- with seafood
48. King Prawn Cutlets Stir Fried >. With seasonal vegetables and cashew nuts $28
52. Squid in Black Bean Sauce (Medium/Large) $14.50/$20.50
102.Stew Eggplant with Pork Mince $21
111.Hot Pot of Vermicelli $25
- Mixed with Meatballs and vegetables
96. Lamb with Spring Onion and Ginger $26
1. Wonton with Sweet and Sour Sauce (Medium /Large) $8.50/$15.50
- ½ doz/1 doz

-medium (1/2 doz) $8.50
Stir fried noodle
- With ginger and spring onion
Stir fried fresh seasonal vegetables
-large $20.50
-medium $12.50
-medium $12.50
-medium $ 14.50
Shark fin and crab meat soup $9.5

Two Eggs on Toasted Sour dough $12.00
- any style
Pumpernickel roll $8.50
- w/ fritter & harissa slaw
Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
Spinach Crepe $9.50
- w/ smoked ham & cheese
Chicken Avocado Tart $14.50
Seafood Chowder $15.50
- with sourdough
Houmous Plate w/ crunchy veges $10.00
Mozzarella, Basil & Tomato Tart $13.50

-With Salmon $17.50
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Breakfast Stack (Vegetarian) $16.00
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Bacon $15.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

-Chicken $19.00
- hot succulent medallions dressed with dukkah and aioli
The Works - Super Deluxe $23.00
- super plus baked beans
Cheese, egg(1), guacamole, hollandaise, piri piri dressing , aioli, sweet chilli, sour cream $2.00
-Homemade Hash Brown, Sausages(2), Mushrooms $4.50
-Served with smoked salmon, sweet chilli, guacamole, sour cream and salad $22.00
- Plain Salad $12.00
Basket of Assorted Toasted Breads with Preserves $10.00
Rosti Salmon (G.F) $22.00
- Traditional homemade Swiss cheese and onion Rosti potatoes,served with smoked salmon, lemon infused sour cream, capers and salad

Dessert - Baklava $4.50
- For 2 $28.00
Middle Eastern
-For 1 $17.00
Lamb Kebab
-Large $14.50
-For 1 $18.00
-Large $13.00

-Ham, egg, cheese, pineapple, mushroom, onion, tomato $1.00
Chicken Breast-Battered $3.80
Buxton Beef $8.50
- Beef pattie, tomato relish + salad
-Pottle $4.90
Gurnard Fish Bite / Calamari Ring $1.00
Broadgreen Vege $8.50
- Spinach + pumpkin pattie, tomato relish + salad
Hotdog on a stick with sauce / Steak + Onion roll / Meat pattie $3.20
1 Scoop Seasoned Wedges $6.00

Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
House Made Muesli with Berry Compote $14
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles

Pasta of the Day - (V) option available $20.00
- Refer to specials board
150gm Rump Steak $20.00
- Cooked to your liking served with thick cut fries, salad & garlic butter
Seafood Cocktail $12.00
- Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
Smoked Salmon Salad - (GF) $22.50
- Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
Cajun Chicken Salad $22.50
- Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
Roast Vegetable Frittata - (V) (GF) $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
Vegetarian (V)
Fish of the day POA
- Ask for today’s variety - fresh from the ocean

Yaza Cafe Bar and Venue

Nelson Region > Nelson City > Yaza Cafe Bar and Venue

Address

117 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035482849

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM