Yaza Cafe Bar and Venue in Nelson City Menu

YAZA! CAFE YAZA! CAFE
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce

Nearby Sample Menus

  • Shredded Chicken with Chinese Mushrooms $7.50
  • Sliced Pork with Vegetables $12.00
  • Wonton Soup $7.50
  • Chicken and Sweet Corn Soup $7.50
  • Stir Fried Rice with Assorted Vegetables $11.50
  • Red Beef Curry $12.00
  • Red Pork Curry $12.00
  • Sweet & Sour Pork $11.50
  • Chef's Soup of the day $12.00
    • With crusty ciabatta bread
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • Hot Dogs & Chips $12.50
  • Crumbed Cajun Chicken Strips $15.00
    • With a seasonal garden salad & our tangy dressing
  • Three Egg Omelette $14.50
    • Choice of 3 fillings on ciabatta with fresh garden salad
  • Deep Fried Camembert $12.00
    • With plum sauce & balsamic glaze
  • Cajun Chicken Strip Salad $23.00
    • Tenderloin chicken, pan fried, arranged on fresh garden greens with our own salad dressing
  • Masters $20.00
    • Bacon, eggs, sausage, tomato, hash brown & mushrooms
  • Kumara $6.20
  • Fish $7.50
  • Hawaiian $8.00
  • Potato Flip $1.00
  • Rig $4.20
  • Jam Wrap $2.60
  • Scallops $1.80
  • Donut $2.30
  • - With local bacon $18.70
  • Wheat & Gluten-Free Date or Cheese Scones $3.50
  • Rustic Porridge Toasted oat porridge with brown sugar, milk and either chopped banana, rhubarb and raspberry compote or maple syrup (WF,V) $11.20
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • - With house-smoked salmon_ $19.70
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • AVAILABLE UNTIL 2:30 PM -
  • Cheese or Date Scones $3.50
  • Fried buttermilk chicken $18.50
  • Toasted cornbread and salsa $6.50
  • Stadtwurst sausage $6.50
  • Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
  • -Smoked salmon $20.50
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • BBQ Stadtwurst sausage $17.50
  • Smoked salmon $9.50
  • Hawaiian $8.50
  • Oyster $2.20
  • Rip 'n Dip Tomato $1.70
  • Chocolate Wrap $2.30
  • Asian Pack $7.20
  • Battered Mussel $0.90
  • Bacon $1.00
  • Plain Sausage $2.40
  • 62. Mapo Tofu $20.50
    • Soft beancurd in spicy sauce with minced beef
  • 24. Pork Kung Po (Medium/Large) $14.50/$20
    • Pork in Spicy Sauce with Cashew Nuts
  • 99. Shredded Pork and vegetables $19.50
    • in spicy sauce
  • 51. Squid with Seasonal Vegetables (Medium/Large) $14.50/$20.50
  • 66. Strip Fried Noodle (Medium/Large) $12.50/$17
    • with BBQ pork and vegetables
  • 104.Stir Fried King Prawns $27
    • in soy sauce
  • 2. Spring Rolls (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • 47. Honey King Prawns $27
  • Fish of the day deep fried
    • With lemon or sour and sweet sauce
  • -medium (1/2 doz) $8.50
  • -large $17.00
  • Seafood special $30.00
    • Combination of prawns, squid, mussels & scallops with seasonal vegetables
  • -medium $12.50
  • -medium (1/2 doz) $ 8.50
  • Pork in black bean sauce with vegetables
  • -large $19.00
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Houmous Plate w/ crunchy veges $10.00
  • Seafood Chowder $15.50
    • with sourdough
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Chicken Avocado Tart $14.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Salmon $17.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $16.50
    • Served with fried banana, fresh seasonal fruits drizzled with Maple syrup and yoghurt on the side
  • Nachos with Chicken or Beef $18.00
    • as above
  • - With 2 rashers of manuka smoked dry cured bacon $18.00
  • -Greek $16.00
    • pure, simple lonian country style with feta cheese and olives
  • Cheese, egg(1), guacamole, hollandaise, piri piri dressing , aioli, sweet chilli, sour cream $2.00
  • Mussel Chowder with Roll - homemade locals favourite! $14.00
  • Soup of The Day (see Specials Board) $10.00
  • - Chicken, cheese, cranberry and camembert $16.50
  • - For 2 $28.00
  • - For 2 $25.00
  • -Large $13.00
  • -For 1 $18.00
  • -Large $13.00
  • Vegetarian Falafel
  • -Small$10.00
  • Middle Eastern
  • 1 small cheese burger $5.50
  • Gurnard Fish Bite / Calamari Ring $1.00
  • Minty Mushy Peas $4.00
  • Lasagne Topper $3.50
  • Crumbed Hoki $3.50
  • 1/2 Scoop Seasoned Wedges $4.00
  • Mussel Pattie / Paua Pattie $3.00
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • House Made Muesli with Berry Compote $14
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Seafood Chowder S $13 / M $15
    • A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Starter (S) / Main (M)
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
Yaza Cafe Bar and Venue

Yaza Cafe Bar and Venue

location

Address

117 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035482849

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner ,  Outdoor Seating

Location
117 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
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