Address
138 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand
Aromas Coffee Lounge in New Plymouth Menu
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Aromas Coffee Lounge in New Plymouth has no menu available, but can choose from many other options such as PROHIBITION CHEESEBURGER or from Prohibiton. Cafe Turquoise offers many options including Garlic bread and Meze platter. Elixir Cafe includes a wide range like (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts or Vogel’s Toast (V). Toast & Spreads and Porridge from . Salt Restaurant offers Governors Eatery & Bar and Available 11am - 3pm.
Nearby Sample Menus
- Make it dirty add guacamole & Jalapeños $3.5
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Warm Chicken Salad (GF)(DFA) $18.5
- Celery, camembert cheese, toasted walnuts, grapes,grated beetroot, on a bed of apple slaw mixed salad, w/ honey mustard dressing.
- Add streaky bacon $4.8
- Mushrooms $4.8
- Deluxe Beans $4.8
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Try Our Burger In A Bowl
- No bread. Choose any of our deluxe or veggie burgers served in a bowl topped up w/ Deluxe diner salad.
- Mushroom & Spinach $18
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Soft Tacos (X2) $16
- Hot chilli sauces available.Pulled beef brisket or Mexican spiced chicken or Mexican spiced fish.served w/ lettuce, tomato charred corn salsa, sourcream & guacamole(GFA)
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Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
- -Gluten free breads available add $2.00
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Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
- -add bacon $18.50
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World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
- Kransky sausages (2) $6.50
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Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
- Spinach $5.50
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
- Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
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Pancakes $17.00
- With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
- Apple, white chocolate and coco butter parfait $16
- Lemon & fruit salad tart, grapefruit ice & meringue shards $16
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Platters $25
- Local cheeses with apple chutney, grapes, celery & crackers
- Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
- Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
- garlic pizza pane $ 6.90
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Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
- e. $23.90
- m. $38.90
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Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
- m. $28.90
- e. $19.90
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● Beer Battered Scallops
- Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
- GF=Gluten Free
- Available from 5pm
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Premium Steak Open Sandwich $19.90
- Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
- Available until 2.30 pm
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JNR Fish and Chips $9.90
- Crispy battered fish and chips with tomato sauce
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Sought After Soup $15.90
- Ask your server about this daily treat
- -With Salmon $21.90
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Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
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Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
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Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
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Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
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1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
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Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
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Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
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Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
- Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
- Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
- 1 course $30
- Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
- PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
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Kassler mit Bratkartoffeln N/A
- Pork Loin slightly cured, smoked and cooked to perfection and served with Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
- 2 course $40
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Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
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quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
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bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
- -medium $9.90
- -gluten free $13.90
- -sauces / sour cream $1.00
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·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
- -sauces / sour cream $1.00
- -meat, fish or vege $2.00
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Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
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Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
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Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
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Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
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Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
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Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
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Lamb Korma $18.00
- Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
- Mixed Vegetable Biriyani $15.00
- Ask stuff what soup du jour it comes with fresh bread $12.00
- Croque Madame (with egg) $16.00
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
- Ask staff for details of fish of the day comes with coffee $14.50
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Granola $14.00
- with greek yoghurt and berry compote
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Omelette $17.00
- with field mushroom, parmesan & spinach
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Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
- Croque Monsieur
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Veg kurkuri $6.00
- Must try. Battered and deep fried crispy pattie stuffed with vegetables
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Chicken/lamb biriyani $15.00
- Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
- All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces
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Chicken Saagwala $15.00
- A delightful combination of chicken cooked in a puree of spinach with our own herbs and spices
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Speciality Platter $17.00
- A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
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Meat Masala with Egg $16.00
- Meat cooked in rich spices and onions gravy
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Malabari $18.00
- Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
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Mint Curry $18.00
- Choice of meat cooked in chef's special mint and onions gravy
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Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
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Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
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Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
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Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
- S= single D=double
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Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
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Locally Caught Market Fresh Today $39.00
- Our creations are famous!
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Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Soup of the day $12.00
- Served with freshly baked bread
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
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Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
- -vegetarian, with either mushrooms or tomato (V) $15.00
- And crispy bacon served with toast
- Gf gluten free
- V vegetarian
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Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
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Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
- Avocado (seasonal) - $4.00
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Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
- Portobello mushrooms - $4.50
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Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
- Free range bacon (3 slices) - $6.50
- Spinach - $4.00
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French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
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All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Aromas Coffee Lounge
Phone
067588247
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Cafe Food , European
Features
Wheelchair accessible , Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner , Child-friendly , Outdoor Seating
138 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand
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