Bacca in Auckland Menu

Bacca in Auckland has no menu available, but can choose from many other options such as RAINBOW ROLL or SPICY TUNA ROLL from Haru Sushi. Te Maroro offers many options including Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic. Jung Wah Chinese Takeaways includes a wide range like COMBINATION or VEGETABLES. Teriyaki Chicken and from . St Pierre's Sushi offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

  • DUCK NOODLE SOUP $14.90
    • Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
  • STEAMED CHICKEN $6.00
  • MOCK POMEGRANATE SEEDS $7.50
    • Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
  • FRIED CHICKEN $7.00
  • STEAMED CHICKEN w GINGER RICE $13.90
    • Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
  • RED CURRY $13.50
    • Less creamy w more kick! Nice & fragrant, served w chicken & fresh vegetables.
  • CURRY PUFFS (5 PIECES) $7.00
    • Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
  • CRISPY/BBQ PORK $14.90
    • Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
  • Chicken Nuggets $4
    • Five premium breast chicken nuggets
  • Beer Battered Kransky $3.50
    • Beer Battered Pork and Cheese Kransky Sausage on a stick
  • The Hot Babe $9.60
    • Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Raw Fish $6
    • Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
  • Raw Energy Slaw $4.50
    • Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
  • Soul Burger (V) $7.50
    • Falafel patty, smashed avo, mayo, real cheddar cheese, lettuce, red onion, beetroot and tomato on a toasted bun
  • Lemon Pepper Squid with Chipotle Mayo $5.50
    • Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
  • Cajun Popcorn Shrimp $3.80
    • A portion of popcorn shrimp cooked then topped with cajun seasoning
  • ANTIPASTO DELLA CASA
    • - Selection of Italian meats served with, caperberries, melon, cheese, crackers
  • POLLO PARMIGIANA $27.00
    • - Pan fried chicken breast topped with slice of ham an mozzarella cheese than grilled and served with tomato sauce
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
  • VITELLO ALLA PARMIGIANA $27.00
    • - Pan fired breast veal topped with ham, eggplant and mozzarella than baked
  • POLLO MARSALA: $27.00
    • - Chicken breast cooked with creamy marsala sauce and mushrooms
  • for two $19.50
  • Calamari alla Griglia
    • Marinated squid rings, grilled to perfection and accompanied by fresh greens
  • PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
    • - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
  • Almond Croissant $4.00
  • Free range Eggs on Toast (any style) $8.00
  • with Cream Cheese & Preserves / Spreads $4.50
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Lemon Curd & Ricotta Crepes $11.00
    • served with Raspberry Sauce
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • with home made Lamb or Chicken Sausage $15.00
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Market salad $8.50
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Chunky fries (v) (gf) $8.50
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Salmon Avocado Roll $10.40
  • Party Pack $50.00
  • Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
  • Tempura Prawn $2.80 each
  • Teriyaki Chicken Don / Chicken Katsu Don $10.50
  • Scallop Katsu $7.50
  • Takoyaki $6.00
  • Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
  • B22 Spicy salty green bean noodles with fermented black beans $5.00
  • A5 Fujian combination soup $9.80
  • N14 Hot and spicy beef noodle soup $9.00
  • A22 Spicy chicken gizzard $8.00
  • E9 Braised beef/beef stomach on rice $10.80
  • A12 Mini buns/Custard buns/Red bean bun/Plain Buns $5.00
  • $10.00/20
  • A7 Wonton noodle soup $9.80
  • Chicken On Rice $12.90
  • Chicken $3.50
  • Lamb Satay On Rice $13.90
  • Mix On Chips $13.90
  • Super Kebab (Lamb, Chicken & 2 Falafels) $12.90
  • Mix Salad (Chicken & Lamb) $13.90
  • Super On Rice (Chicken, lamb & 2 Falafels) $14.90
  • Steak $14.50
  • - Raw Sugar, Cream $7.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • Fries $6.50
    • With homemade aioli and tomato sauce
  • - Cream Cheese, Jam $7.50
  • Side Menu
  • Char Grilled Chicken Sandwich $14.50
    • Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
  • - Peanut Butter, Free Range Bacon $11.50
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • Nam Tok $12.00
    • bbq meat salad mixed with thai herbs, chilli powder, spring onion & coriander
  • Sweet & Sour 12.00
    • deep fried pork schnitzel with sweet & sour sauce, pineapple, tomatoes & vegetables
  • Sticky Rice $2.00
  • Spring Rolls (5 Pcs) $7.00
    • thai spring rolls stuffed vermicelli & vegetables in rice pastry
  • Mixed Entrée (5 Pcs) $8.00
    • satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
  • Roti $2.00
  • Roast Pork & Vegies $12.00
    • crispy roasted pork stir fried with bok choy
  • Curry Puffs (5Pcs) $7.00
    • deep fried minced chicken, onion, potatoes in puff pastry
  • Chicken Chow Mein
  • Egg Burgers Combo $6.20
    • Egg Burger; Chips; Chicken Drum Stick; Drink (any $1.00 drink)
  • Hamburger $1.90
  • Egg $2.60
  • Egg Foo Yong
  • Fish $3.00
  • Sweet and Sour Pork
  • Egg Fried Rice $7.50
  • -large (16 pieces) $21.00
  • Lentil soup $8.00
    • Served with crispy bread
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Lamb on rice $15.00
    • Served with salad, pickles and your choice of yogurt or tahini
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • Extras
  • All $12
  • Add Beef $4
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Cheese $2
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Roasted cashews & corn $7.50
  • Baby beets with mint & coriander harissa $9
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Soup: chilled avocado, dill & cucumber $10
  • Selection of olives – marinated kalamata & sicilian greens $8
  • w/ salmon $15.50
  • CHICKEN SALAD $13.90
  • w/ veges $12.90
  • MARCO POLO BREAKFAST $17.90
  • VEGE BREAKFAST $12.90
  • POLO BREAKFAST $15.90
  • PANCAKES / FRENCH TOAST
  • CREAMY MUSHROOM $14.50
Bacca

Bacca

location

Address

115 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090550

clock

Opened hours

Mon 10 AM to 6:30 PM Tue 10 AM to 6:30 PM Wed 10 AM to 6:30 PM Thu 10 AM to 6:30 PM Fri 10 AM to 6:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Middle Eastern

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
115 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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