Bacca in Auckland Menu

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Bacca in Auckland has no menu available, but can choose from many other options such as RAINBOW ROLL or SPICY TUNA ROLL from Haru Sushi. Te Maroro offers many options including Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic. Jung Wah Chinese Takeaways includes a wide range like COMBINATION or VEGETABLES. Teriyaki Chicken and from . St Pierre's Sushi offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

C08 Roti Kaya $9.00
C09 Roti Telur Bawang $9.00
S02 Pappa Deep Fried Chicken Skin $8.90
C07 Roti Planta $9.00
R02 Pappa Special Nasi Goreng with Fried Chicken $17.90
V06 Vegetarian Char Koay Teow with Egg $18.90
V10 Nasi Lemak with Vegetarian Curry Mutton (Without Egg) $17.90
C12 Roti Telur with Beef Rendang $15.90

SNAPPER MEAL $12.00
- 2 SNAPPER pcs ,2 EGGS ($1 CHIPS),SALAD
No 2 $6.00
- 2 FISH ($2 CHIPS ))
No 7 $12.00
- 4 FISH, 3 SAUS ($2 CHIPS)
CHEESE $3.50
FRIED BREAD 1O FOR $8.00
- 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
BACON MEAL $7.00
- 2 BACON,2 EGGS($1 CHIPS)
SNAPPER $4.00
MEAT $3.00

EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
STEAK $9.60
CHICKEN OYSTER SAUCE SPRING ONION $10.90
STEAK FRIED RICE
BEEF BEANSPROUTS BLACK BEANS $10.90
HOT DOG $1.50
KING PRAWN & GARLIC & SPRING ONIONS $19.90
COMBINATION $10.50

Peking style stir-fried prawns n/a
Steamed chicken bun n/a
Fried stuffed eggplant with fish paste n/a
Deep fried squid with salt & pepper n/a
Steak fillet with peking sauce n/a
Steamed omasum n/a
Stewed shark's fin with shredded chicken n/a
Deep fried bean curd with salt & pepper n/a

Seafood brochettes $15 / $38
- Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
Steak italino $38
- Firm favourite, marinated soya and ginger
Shrimb cocktail Entrée $15
- Ever popular, best imported shrimbs, piquant seafood dressing
Garlic bread $4
Garlic prawn cutlets $15 / $38
- Skewered and grilled rapidly, a real treat
Steak and chips $12
Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
Apple pie $10
- Just like grandma used to make, delicious

Spicy sliced pork on rice/noodles $13.00
Taiwanese style sausage spicy/original $9.50
Deep fried chicken nuggets $8.50
Bak Kut Teh soup with noodles $12.50
- pork ribs with mushrooms and vegetables on noodle soup
Fuzhou Pork Filling Fish Balls Soup $7.00
- fish balls with pork filling and vegetables
Chicken Fried Rice $12.00
- stir fry rice with chicken eggs and spring onion
Taiwanese Style Popcorn Chicken spicy/original $9.50
Black Pepper Beef on Rice $13.50
- fried chicken cutlets, potato with black pepper sauce and vegetables served on rice

Chicken S($11.00) L($13.50)
Lamb S($11.00) L($13.50)
Banana chicken $12.00
- Chicken, mango chutney, sour cream, banana, mozarella
All in one $15.00
Lamb S($9.90) L($12.00)
Mucver $13.50
Hot chips $4.00
Mix S($11.00) L($13.50)

Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
Bread $2.00
Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
Roast Veges $9.50
- Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
Add Mediterranean Salads from $9.50
Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00

Chicken Salad $16.90
- grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
(flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
Sirloin 250g/350g $29.50/$34.50
Extra sauce options $2.00
- mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
V-Grill seafood platter $33.90
- fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Calamari Salad $16.90
- served with tomatoes cucumber olives house salad and aioli

Slow Roasted
- Braised is port wine
All served with salad and your favourite sauce and gravy
Chicken $ 7.00
Beef $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
Roast Potato $ 0.70
Kids Roast Meals $ 9.50
- Pork or chicken meal with chips or potato
Pork $ 7.50
Roast Pumpkin $ 0.90

Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
Pad khing
- Stir fried vegetables, onion capsicum and ginger
Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
Tom yum tow hoo $6.50
- Spicy and sour with bean curd soup and mushroom
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Tom yum(Coconut soup)Spicy hot and sour soup with mushroom

Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll

-Combination ( Chicken, prawns, squid) $11.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Option: + Prawns $2.00
Char Bee Hoon
- Wok Fried Vermicelli
-Chicken $11.00
-Chicken $10.00
-Seafood $12.00
-Prawns $13.00

Breakfast #1 n/a
- French Toast
Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette

Prawn tempura roll sushi $15.00
Carpaccio style seared raw beef tataki $15.00
- Thinly sliced seared beef with sliced onion dressed with Kura original spicy sauce
Miso soup $2.00
Prawn Tempura $17.00
Purin custard $ 7.00
- Homemade Japanese custard For +18 years and over!
Sauteed scallops and prawns $23.50
- With garlic infused soy sauce
Slow cooked beef tonguePan fried with Kura original sauce $17.00
- served with wholegrain mustard
Rice $2.50