Bacca in Auckland Menu

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Bacca in Auckland has no menu available, but can choose from many other options such as RAINBOW ROLL or SPICY TUNA ROLL from Haru Sushi. Te Maroro offers many options including Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic. Jung Wah Chinese Takeaways includes a wide range like COMBINATION or VEGETABLES. Teriyaki Chicken and from . St Pierre's Sushi offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

Slaw $10
- tossed in sesame dressing
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Edamame $5
- whole steamed soy beans
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
Fries $6
- served with wasabi mayo
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Prawn Crackers $5

Polenta And Paprika Squid (GF) $16
- With mixed salad/Chili, lime salsa & aioli
Fish & Chips $12
- With mini salad & ketchup
Chicken Burger $21
- With onion rings/aioli/avocado & home-style chips
Toasted Sandwich $7
- With ham/cheese & tomato with fries
Fish Finger Sandwich $7
- With ketchup & fries
Fish Burger $21
- With cos lettuce/pickled onions/tartare sauce & home-style chips
All Served With Free Ice Cream
Add Chicken $4

-med $10.90
Garden salad $6.50
Hamburger $9.40
-Lamb/egg/cheese $14.90
Combo deal add a 420ml & garlic pita for $4.50
Lamb satay kebab $11.90
Lamb burger $9.90
Combo deal add a 420ml & fries for $5.00

BEEF VINDALOO $18.50
- beef cooked in a hot vindaloo spicy sauce straight from Goa
ONION BHAJI 4 PCS $6.00
- spiced onions dipped in chickpea flour batter and deep fried
CHANNA MASALA $17.50
- chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
WILD FISH $19.50
- hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
SAAG GOSH $18.50
- lamb cooked in spinach and mildly spiced
MIXED VEGETABLES $17.50
- selection of seasonal mixed vegetables cooked in onion flavored sauce
CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce

Ling Collars Vermicelli Tom Yum Soup M $13.00/L $20.00
Gulai Beef on Rice $10.00
Lemon Grass Chicken Rice $10.00
Deep fried King Prawn $9.00
Salt & Pepper King Prawns $28.80
Hor Fun Rice Noodles $10.00
Chicken Curry $16.80
Slow Cooked Chilli Prawns $28.80

38. Pad Rra Tiem Prik Thai
- Fresh garlic, pepper sauce, mushroom and market vegetables
40. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
85. Pad Thai Jae $15.00
- Rice noodles with tofu, egg, beansprout and roasted crushed peanut
78. Gang Dang Jae $15.00
- Thai red curry tofu, vegetables and coconut cream
37. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
57. Ped Ka Ta $22.00
- Crispy duck breast on top of vegetables topped with garlic black pepper sauce
29. Pad Nam Mun Hoi
- Mixed vegetable, mushroom in oyster sauce
71. Tofu Tod $6.00
- Deep fried tofu topped with sweet chilli, peanut and vegetables

Smoked Kahawai Fishcakes $18
- Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
St Bathan’s Golden Crumble (N) $13
- Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
Steak and Cheese Pie $25
- Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
Beef Nachos (GF) $22
- Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
Mary’s Big Lamb Salad $22
- Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
Steamed Pork Dumplings $15
- w/ Vietnamese dipping sauce-Beer Match: Speight's Distinction
Hayman’s Steak (GF) $33
- 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
Mosgiel (N, V) $20
- House made Napoli sauce, sunblush tomatoes, mozzarella & basil pesto-Beer Match: Speight’s Triple Hop Pilsner

BEEF $7.50/$6.00
CHOCOLATE MOUSSE $3.50
KUMARA $0.90
PUMPKIN $0.90
JUST GRAVY $3.50
PORK $12.00/$15.00/$19.00
BOYSENBERRY CHEESECAKE $3.50
BEEF $12.00/$15.00/$19.00

Chana Masala $10.50
- Chickpeas curry blended with ground atomic in house spices
Mushroom Masala Dosa $10
MAlai Kofta $10.50
- Cashew, almond and cottage cheese dumpling cooked with cashew gravy and cream
Lamb Sagwala $11.50
- Lamb cooked with fresh spinach, onion and tomato gravy
Sweet Corn Soup (Chicken/ Vegetable) $5.50
Steam Rice $2.50
Gajar Ka Halwa (Gajrela) $3
Manchow soup (Chicken/ Vegetable) $5.50

muesli(fruit, yoghurt, milk) $9.50
B) ham(cheese, ham)
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
toast bagel with cream cheese $5.50
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
A) vegetarian(cheese, spinach, mushroom)
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)

Bowl of Chips $6.00
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
Eggs on Toast (Scrambled, Fried, Poached) $5.00
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Fish Nuggets $7.00
Chicken Nuggets $6.00

Ham+cheese+tomato $3.50
Ham & tomato sandwich $3.00
Vege springroll $3.00
Daily Special $7.90
Vege burger $4.00
Quiche $3.00
Bacon+egg+cheese $3.50
Curry puff $3.50

Fried noodles $13.00
Chicken katsu don $12.00
Chicken katsu bento $16.00
Salmon sashimi $14.00
- 8pcs
Fresh salon don $15.00
Salmon teriyaki bento $18.00
Chicken teriyaki bento $16.00
Unagi don $17.00

Hash brown $1.00
Beef blue cheese & chive $8.30
Vege & pesto $8.50
-pineapple $1.50
(blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
Sausage $1.70
- Battered sausage is an extra 10c
Battered fish (hoki) $3.20
Chicken, avocado & cranberry $11.30

-Smoked salmon and eggs, NF $18.00
- Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
-Seasonal fruits with ice cream of the day
-Half dozen $6.00
-Eggs Benedict, NF $16.00
- Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach
Grilled chicken burger $22.00
- With lettuce, cheese, grilled bacon, tomato and garlic aioli
Ask your waiter for today's special
Oven baked selection of bread $8.00
- With homemade dips
Kikorangi blue $10.00