Bacca in Auckland Menu

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Bacca in Auckland has no menu available, but can choose from many other options such as RAINBOW ROLL or SPICY TUNA ROLL from Haru Sushi. Te Maroro offers many options including Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic. Jung Wah Chinese Takeaways includes a wide range like COMBINATION or VEGETABLES. Teriyaki Chicken and from . St Pierre's Sushi offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
Any extras $3
- Chutneys, pickles, poppadoms etc
5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
4. Kachumber Salad $4.50
5. Green Mix Salad $4.50
1. Butter Chicken $13.50
- Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
4. Lamb Seekh Kabab (6 pc) $12
- Lamb mince cooked on skewers with special spices to tingle your tastebuds
Samosa Plate $3

Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Irish coffee $16.50
- Made traditionally with jameson whiskey
South island whitebait fritter $29.00
- Fennel & apple slaw, lemon aioli
Pure peppermint $5.00
Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies
Sails donuts $16.00
- Apples, rum and cranberry ice cream
Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
Gentle chamomile $5.00

BACON AND EGGS $14.50
- eggs any style on wholemeal toast w bacon and house relish
CARRIAGES GRILL $28.00
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
NACHOS $16.00
- a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
Beer Battered Fish & Chips $19.50
- Served w/ golden chips & a side of green salad
MANGO CHICKEN CURRY $16.00
- sweet curry served w rice and poppadoms
FRENCH TOAST $16.50
- ciabatta bread served w bacon banana, maple syrup, and berry coulis
Bacon $4.00
CORN FRITTERS $16.00
- topped with bacon and aioli and served with a green salad

Add an extra roll $4.00
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice

Do Piaza $15.99
- Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
Vegetable Biryani $14.00
- Accompanied by Raita
Vegetable Jalfrezi $14.49
- Seasonal vegetables cooked with capsicum, tomatoes and onion
Traditional Onion Bhajis $8.00
- Crisp golden onion fritters in mildly spiced gram flour batter served with assorted dips
Malai Methi Mutter $14.49
- Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
Chicken Curry $15.99
- Traditional home style curry
Charcoal Chicken Tikka $9.99 / $18.99
- Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
Madras $15.99
- A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef

Butter Cheese Omelette $6.00
- Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy
Crunchy Omelette $6.00
- Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
Butter Egg Curry $11.00
- Boiled eggs cooked in butter with onion, tomatoes and spices
Egg chilly $9.00
- Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
Paneer Chilly $9.00
- Paneer fried with onion, tomatoes, capsicum, green chillies and spices
Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
Jeera Rice $3.00

Chicken Nibble $ 0.60
Mussel Fritter $ 2.00
Chicken $ 10.00
Chips $ 2.00
Package $ 27
Mushroom $10.00
Vegetarian $ 4.50
Wedges $ 4.00

Chicken $13
Gyu Don $13
- With simmered beef & onion With red pickled ginger
Takoyaki Udon $12
- With fried takoyaki balls on udon noodles
Pork $15
Tofu $11
Pork Loin $13
Teriyaki Chicken Udon $11
- With grilled teriyaki chicken & veges on udon noodles
Fried Kahawai Gozen $13
- With kahawai, veges, thick sweet & sour sauce

No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip
1 SAUSAGE $1.20
No.3 $7.00
- 1 fish, 4 mussel & 1 chip
1 FISH $2.80
1 SQUID RING $1.00
I CRABSTICK $1.30
1 MUSSEL $0.70
1 OYSTER $1.80

13 Seafood Congee $10.90
2 Wonton Noodle Soup $9.90
17 Nasi Goreng $12.90
10 Beef Congee $8.50
7 Dumpling Soup $10.90
20 Singapore Fried Vermicelli $12.90
5 Beef Brisket Noodle Soup $9.90
12 BBQ Pork Congee $8.50

Gherkin
Bap or Bread Slices - Country White or Mixed Grain $9
Extra bacon, egg (each) $2
Jumbo chips hand cut Pot $4
Extra Avocado $1.50
Brekkie bap $8.50
- Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
Chips Scoop $4.50
Brown Sauce

Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
-Add marked raclette cheese from the trolley
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus

Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
Combination udon $12.00
Dumpling soup $10
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce

Mince savory $1.20
Mince pie $3.20
Steak and pepper pie $3.20
Steak pie $3.20
Bacon and egg pie $3.20
Steak and cheese pie $3.20
Pork pasty $2.80
Mince and cheese pie $3.20

Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
Chubby sheep $12.80
- Sliced lamb, meedle mushroom
Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
Pepper fried beef $12.80
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
Youpo noodle $12.00
- Dry noodle in spicy sauce
-Seafood $13.80
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup