Bacca in Auckland Menu

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Bacca in Auckland has no menu available, but can choose from many other options such as RAINBOW ROLL or SPICY TUNA ROLL from Haru Sushi. Te Maroro offers many options including Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic. Jung Wah Chinese Takeaways includes a wide range like COMBINATION or VEGETABLES. Teriyaki Chicken and from . St Pierre's Sushi offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

Salt & Pepper $30.00
Roast Pork, Tofu with Fish Fillet $28.00
Black bean sauce $28.00
Lemon Sauce $28.00
Yang Chow fried rice $18.00
Stir fry Long Life noodle $20.00
Stir Fried with Veges $28.00
Soya sauce Chicken Thigh on rice $12.00

-Add Bacon $5.00
Eggs Benedict (GFO)
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
-Gluten Free $2.00
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta

Combo b $7.50
- 2 sausages/ 5 squid rings/ $2 chips
Egg $3.00
Chicken burger $9.00
- Crumbed chicken schnitzel, bacon, caramelised pineapple, salad, and mayo?
Combo $30.00
- 7 fish (hoki), 4hot dogs, 5 potato fritters, $3 chips
Spring rolls (homemade) $2.20
Cheese/bacon $1.00
Hawaii burger $3.50
Fish cake (2pcs) $1.60

Teriyaki Chicken Sandwich $12
Chips $5
Horensou $5.90
- Spinach with miso sesame sauce
Fresh Oysters $17
- Fresh Oysters with citrus soy sauce
Chicken Katsu Sandich $12
Chicken Karage $14
Salmon Sashimi $18
- 7 pieces of sliced raw king salmon
Sashimi(M) $29
- 15 pieces of assoted fresh raw fish

The florentino (GF) $19
- House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
Super stack $23
- For the meat lover, the same as the Stripe Breakfast, with double bacon and 2 breakfast sausages
Toasted sandwiches
-ham, cheese and pineapple $6.00
-ham, cheese and tomato $5.50
-tomato and cheese $5.50
The superfood vegie (GF) $18.50
- Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing
Houlihans’ hotcake $15.80
- A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone

Combination - Small / Medium / Large $9.50/$13.50/$17.50
Half Chicken $8.00
Whole Chicken $16.00
Quarter Chicken $4.00
Chicken - Small / Medium / Large $9.00/$12.00/$16.00
Pork - Small / Medium / Large $9.00/$13.00/$17.00
Pavlova $3.00
Roast Meat Sandwiches or Rolls N/A
- All served with gravy and sauce

BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
MUESLI $9.80
- with stewed plums and yogurt
or add avocado/bacon/salmon $17.50
or add bacon $12.80
SCRAMBLED EGGS $9.80
- with toasted five grain
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
MUSHROOMS $12.50
- with chorizo and five grain
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise

Tom Kha Goong $13.00
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Panang curry with coconut milk and mixed vegetables.
Massaman Nua $13.00
- Beef with thick red curry and coconut milk.
Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
- Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
Poh Pia $6.00
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, black soy sauce and vegetables.
Kuai Tiew Tom Yum Moo Sub $13.00
- Mince pork with rice noodles soup on Tom Yum paste.
Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.

Sesame crusted tarakihi, Chinese broccoli $30
Oyster shucked to order $5.0
- Bloody mary shot 5.0
Haloumi, roast pumpkin, fennel, grapes $15
Thinly sliced beef, walnuts, radish slaw $15
House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
- 2/4 ppl
New Zealand cheeses, apple, grapes, chutney, crackers $30
Cosberg and watercress salad, mustard dressing, sunflower seeds $12
Moroccan cauliflower couscous, dates, pine nuts $15

Brisket On Rye $20
- with kraut, pickle & mustard
Bruschetta Slice $8
- daily preparation
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
Duck Salad $18
- pickled cherry, cacao vinaigrette & bitter greens
For two slices $14
Or cream cheese & avocado $10
Add Grilled Artichokes $8
Almond Croissant $6

- Mixed Black Beans & Tomato Salsa $7.00
- Grilled Chicken, Shredded Iceberg, Tomato & Aioli $12.00
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
Jambalaya $26.00
- Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter
Seasonal vegetables $9.00
Tacos
Spicy refried beans w a jalapeno salsa $7.50
Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00

SzeChuan Style Fried Pork on Rice $16.00
Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
Egg Fried Rice $12.00
Salt & Pepper King Prawn $35.00
-Whole $48.00
Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
-Half $25.00

We also take chaiser orders for curries only $20.00
Chicken chopsuey $12.00
- Served with rice
Chilli chicken $12.00
- Served with rice
Lamb curry $10.00
- Served with ricem or roti
Fried rice $12.00
- Chicken or lamb
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
Vegetable chopsuey $8.00
Goat curry $10.00
- Served with ricem or roti

Oyster tempura $16
Fish $30
BIZEN $44
- Sirloin + Eye Fillet
With Teriyaki Sauce(Additional) $2
Prawns(With GAKU mayonnaise) $39
KARATSU $42
- Sirloin + Prawns
Salmon $14
Squid $9

Mumbai Central Butter Chicken $19.50
- (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
Kachumber Salad (Indian Salsa) $3.00
Raita (Mint/Cucumber based Yoghurt) $3.00
Veg Makhani $16.50
- (Diced Medley of Veges in traditional Makhani Gravy)
Chicken Zafrani Kabab $13.50
- (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
Pahadi Saag Chicken $19.50
- (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
MALAI KABAB ROTIZZA $10.00
- (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
Chicken Tangdi Mumtaz $13.50
- (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)