Bacca in Auckland Menu

Nearby Sample Menus

Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
Fried Fish with Thai Chilli Sauce $13.90
Roast Duck on Rice $14.50
Prawn Spring Rolls $6.90
- 5 pcs
Dim Sums $6.90
- 5 pcs
Sweet & Sour Chicken $12.90
- Chicken, beef or pork
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
GRilled Chicken with Satay Sauce $12.90

Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
Add $3.80
- Mushroom or pepper sauce for
Side Orders $3.20
- Eggs(2)
Side Orders $4.50
- Vegetables
Side Orders $3.20
- Eggs(2)
Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
Cajun Fish $23.00
- Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
Brownie A La Mode $8.00

Rojo rice $5.0
With corn chips, cheese & sour cream
Carnita & onion chimichangas, cilantro poblano sauce $14.9
Crumbed zucchini chips, coriander cream (V) $12.9
Chili lime baked fish $ 23.9
- Caper onion sauce, rojo rice(GF)
Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
Pork belly (GF) $ 5.5
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)

Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Mushrooms a la creme $7.00
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
Salted caramel slice $8.00
- w/ dense dark chocolate
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Kids fish & potato nuggets $13.50

Lamb Salad $22.5
- marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
Greek Meatballs $26.5
- on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
Eggs Benedict with chorizo $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
Safran Beef Burger $16
- served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
gluten free bread available add $1
Hand rolled Gurnard tortillas $15.5
- pico de gallo, avocado mousse, pickled lemon
Roast Chicken Salad $23.5
- with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing

Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
Chicken Combo $8
- 2 x Chicken pieces, chips and a 420 ml drink
Lamb Kebab Combo $12
- Lamb kebab, chips and a 420ml drink
Single Kebab $8.50
Chicken Kebab Combo $12
- Chicken kebab, chips and a 420ml drink
Cosmos’s Thigh $3.50
Single $2.50
Large Chips $5

Crispy Squid $14.00
- salad leaves, red cabbage, spicy green nam jim sauce
Tacos $17.00/ 2 per serve
- Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
Warm Chicken Salad $18.00
- cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Kids Eggs on Toast $6.00
- eggs cooked any style, organic sourdough, homemade tomato relish, pesto
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough
Vitenamese Beef Noodle Salad $19.00
- vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
Creamy mushrooms $5.00

Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
Paratha (potatoes/paneer) $6.00
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
Roti $3.00
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00

Kiwi Beef Burger $19.90
Canterbury Steak & Egg $32.00
Smoked Chicken and Avo Salad $21.00
Chunky Fries $7.00
Smokin' Ribs $21.90
16 Tun Platter $28.90
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota

Porridge $14.50
Invite slow roast pork belly to the party $20.50
Omelette Espaöola De Espinaca $19.50
Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
- with berry compote, plum & palm sugar
- Go Veggie option (grilled seasonal veggies & falafel)
- egg any style
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil

Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue

Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Wagamama sorbet $9.50
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Noodles $3.00
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Kimchi $2.00