barDelicious in Nelson City Menu

LUNCH LUNCH
  • - House Smoked Salmon $19.5
  • Available from 11 am – 3pm Monday – Friday and 11.30am – 3pm Saturday, Sunday & Public Holidays
  • Toasted Garlic Bread $8
  • Breads & Spreads $14
  • Seared Lamb Loin $19
    • Chargrilled Summer Vegetables, Salad Greens, Mint, Yoghurt Dressing
  • Fresh Fish Special POA
    • Your Wait Staff Will Advise
  • Chicken Caesar Salad $19
    • Grilled Chicken Thigh, Bacon, Soft Boiled Egg, Greens, Parmesan, Croutons, Creamy Caesar Dressing
  • Coconut Crumbed Calamari $19
    • Summer Slaw, Pineapple & Black Sesame Salsa, Coconut Yoghurt Dressing
  • Fresh Green Lip Mussel Escabeche $18
    • (Spanish Style Ceviche), Bruschetta, Tomato, Petite Salad
  • House-Made Falafels $19
    • Roasted Beetroot, Dukkah, Baby Spinach, Feta Baked In Garlic Oil, Thyme & Lemon Zest, Lemon Olive Oil Dressing
  • Open Steak Sandwich $21
    • Portabella Mushroom, Onions, Milkdrop Smoked Cheese, Chilli Jam, Toasted Sour Dough, Skinny Fries & Aioli
  • House Smoked Salmon $20
    • Salad Of New Potatoes, Asparagus, Cherry Tomatoes, Cress, Lemon Pickle Dressing
  • Milkdrop Grilled Scamorza (Like Halloumi) $18
    • Orange, Rocket, Sweet & Sour Peppers, Pine Nuts, Pomegranate Balsamic Glaze
  • Ricotta Cannelloni $18
    • Olives, Sundried Tomato, Spinach, Baked In House Made Tomato Sauce, Parmesan, Fresh Greens, Basil Pesto Dressing
  • Middle Eastern Chicken Salad $19
    • Grilled Chicken Thigh, Eggplant, Cous Cous, House-Made Labnah (Feta), Walnuts, Fresh Herbs, Smoked Paprika & Cumin Yoghurt Dressing
  • Eggs Benedict $18.5
    • English Muffin, Poached Eggs, Hollandaise With:
  • - Spinach & Mushroom
  • - Pestell’S Streaky Bacon

Nearby Sample Menus

  • Cashew Nuts $2.50
  • Red Chicken Curry $12.00
  • Satay Chicken Kebabs (4) on Steamed Rice $10.00
  • Sweet & Sour Pork $11.50
  • Red Pork Curry $12.00
  • Sweet & Sour Chicken $11.50
  • B.B.Q Pork Fried with Noodles $12.00
  • Stir Fried Rice with Assorted Vegetables $11.50
  • Salt & Pepper Calamari $10.00
    • Pan fried with lemon & sweet chilli
  • Chef's soup of the day E $7.50 / M $10.00
    • Served with crusty bread
  • Portobello Stack $25.00
    • Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
  • Chef's Soup of the day $12.00
    • With crusty ciabatta bread
  • Open Porterhouse Steak Sandwich $16.00
    • On ciabatta with tasty tomato relish & fries
  • Eggs Benedict $17.00
    • With crispy bacon or salmon
  • Moroccan Beef with Couscous $15.00
    • Far eastern flavours, healthy and delicious
  • Gluten Free Toast is Available
  • Seafood Kebabs $4.00
  • Cheese $7.50
  • Fish $7.50
  • Mussels $1.10
  • Choc Explosion $3.70
  • Lasagne Topper $3.60
  • Steak $8.50
  • Crabsticks $2.00
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • - With house-smoked salmon_ $19.70
  • Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
  • Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
  • Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
  • Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
  • Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • Gazpacho, marinated poached prawns, avocado and crisp flour tortilla $16.50
  • Kitchen is open monday to saturday 8am to 2.30Pm.
  • Kids’ picnic basket $10.00
    • Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
  • Muesli with fresh fruit and yoghurt $11.50
  • See blackboard
  • BLT on sourdough with ranch dressing $13.50
  • Grilled portabello mushrooms $6.50
  • Fried buttermilk chicken $18.50
  • 27. Crispy Pork Spare Ribs (Deep Fried) $21
  • 68. Strip Fried Noodle (Medium/Large) $11.50/$16
    • with Fresh and Vegetables
  • 70. New Asian Strip Fried Noodle (Medium/Large) $15.50/$20
    • with seafood
  • 35. Crispy Skin Chicken $20.50
  • 36. Steamed Chicken $20.50
    • with ginger and spring onion
  • 105.Stir Fried King Prawns $27
    • with cashew nuts, carrots and onion in mild spicy sauce
  • 41. Squid and Mussels $23.50
    • in satay sauce with vegetables
  • 3. Deep Fried Squid Rings (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • stir fried beef $19.5
    • With special sauce and vegetables
  • -large $16.00
  • Scallops deep fried
    • With sweet and sour sauce
  • -large $19.00
  • -large $17.00
  • -vegetables $ 12.00
  • -medium $12.50
  • -medium $12.50
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Seafood Chowder $15.50
    • with sourdough
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Moroccan Lamb & Spinach Pie $10.50
  • -With Salmon $17.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -Caesar Salad $19.00
    • with garlic croutons, anchovies, crispy bacon on cos lettuce
  • - Plain Salad $12.00
  • Focaccia $16.50
    • Tender roasted chicken bathed in a tasty house sauce, spooned onto home made focaccia bread, dressed with cranberry and accompanied with fresh garden salad
  • Brunch Stack $16.50
    • Homemade chunky hash browns layered with cheese and bacon topped with camembert cheese, tomato relish and sour cream
  • Wedges with Sweet Chilli and sour cream $10.00
  • All burgers served in a toasted ciabatta roll with salad garni, relish, aioli and salad
  • Rosti Works (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with bacon, fried eggs, mushrooms and tomatoes
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • Feta / Olives / Zaatar Bread $3.00
  • Middle Eastern
  • - For 2 $27.00
  • - For 2 $28.00
  • -Small $10.00
  • -Small $10.50
  • -Small $12.00
  • -Small$10.00
  • NZ Organic Greenshell Mussel $1.20
  • 1/2 Scoop Seasoned Wedges $4.00
  • Crumbed Hoki $3.50
  • Stewart Island Blue Cod $6.50
  • Flounder Fillet / Seafood Kebab / Garlic Prawn Kebab - Grilled $4.00
  • Chicken Cordon Bleu $3.50
  • Chicken Breast-Battered $3.80
  • Hotdog or battered sausage $3.10
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • House Made Muesli with Berry Compote $14
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Char Grilled Chicken Burger - (GF) option available $20.00
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries
  • Soup of the Day $11.00
    • Ask your server for todays creation
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Seasoned Wedges $13.00
    • Served with sour cream & sweet chilli sauce
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
barDelicious

barDelicious

location

Address

276 Trafalgar Street, Nelson Central, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035469400

clock

Opened hours

Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Delicatessens , European , Gluten Free , New Zealand , Others , Soups , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
276 Trafalgar Street, Nelson Central, Nelson, Nelson, Nelson, 7010, New Zealand