Bayou Cafe in New Zealand Menu

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Bayou Cafe in New Zealand has no menu available, but can choose from many other options such as Ironique eggs bene or Bacon from Ironique Cafe and Bar. Ken's Takeaway offers many options including ROAST MUSHROOM ON RICE and Fish. Muse Eatery & Bar includes a wide range like Mixed olives or House spiced roasted nuts. Lemon chicken, cheese, Tomato with Caramelized Onion and Ham, Camembert Cheese, Caramelized onion with Plum Sauce from . Mr Bagels Cafe offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.

Nearby Sample Menus

TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad
CHOCOLATE MADNESS TO SHARE 20
- mud cake mousse white trufe chocolate soil fudge chocolate sauce
FRIES 7.5
- aioli
1/2 DOZEN HOT WINGS 13.9
- Postman’s hot sauce ranch dressing celery sticks
NACHOS 12.5
- corn chips sour cream cheese mince
ANTIPASTO 35
- chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus ﬂat bread spanakopita pesto
MINI HOT DOGS 12.5
- FRIES SALAD
LIME + COCONUT PANNA COTTA 14
- mango coulis praline

Fries with citrus aioli $7.00
Lemon posset with cassis sorbet and ginger snap $14.00
Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Affogato $14.50
- with liqueur
Chocolate truffle $4.50

Satay with Rice & Veg $13.50
Wonton 1/2 doz /sauce $5.40
Fried Noodles $13.00
Mr.Seafood Paua $5.50
Fried Noodles $11.50
CurrywthRice&veg $12.50
Steak & onion roll $2.60
Hamburger $3.70

E1 SPRING ROLL (6 Pieces) $6.50
- Mince pork, vermicelli shredded shiitake mushroom, celery, cabbage served with plum sauce
E11 BBQ PRAWN OR SCALLOP $9.50
- 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
Z2 COMBINATION MEAT $ 15.50
- Three combinations of chicken beef and pork, mixed herbs, fresh chillies, ginger carrots, mushrooms and capsicum
SP2 SEAFOOD SAUNA $ 19.50
- Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
Chicken, Beef or Pork $14.50
N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
SP5 THAI LAGOON SPICY $ 15.50
- (CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)

Scrambled eggs on toast $8.40
Muesli slice $3.90
Roasted pumpkin, feta and walnut salad $7.90
Ham, cheese and pineapple fougasse (panini) $8.50
Kids portion of pasta $9.90
Grilled chicken breast burger $17.90
- Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
Lemon meringue pie $3.90
Soup of the Day $8.90

6 Chicken Wings $4.50
Seafood $15.00
- scallops, prawn, crabstick, mussel, squid
Steak $10.50
BBQ Pork $14.50
Chicken & Egg no patties $4.50
Chicken $9.50
Deluxe Burger $6.80
- beef, bacon, cheese, egg, pineapple & salad
Shrimps $14.00

5 fish & 5 sausages & chips $27.00
Cashew Nuts $3.00
Hot Dog $2.20
Ham/Bacon/Steak $1.50
Chicken Cashew $13.00
Won Ton Soup $13.00
Fish $3.00
Corn Cob $2.00

Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
Ravioli della sera $18
- House made ravioli of the evening
Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil

Pan-Fried Chilli Squid $9.00
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
Side Salad $7.00
American Hotdog $10.00
Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
White Chocolate Cheesecake with rum soaked raisins $10.00
Hotdog & Chips
Chicken Nuggets & Chips

Fish / chips $10.00
Satay lamb $20.00
- Salad / fries
Pasta mushroom & bacon $20.00
- Creamy garlic sauce
Chicken $20.00
Beef pattie $20.00
Salad (spring / summer) $20.00
- Chicken, bacon + feta OR salmon, bacon + feta
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
Shrimp cocktail $10.00

Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.

Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
Flower Tomato ras Bhaaji $7.00
Dabeli $5.50
- Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
Dahi Misal $10.00
- Misal Mixed with yoghurt
Extra Cheese $2.00
Puri Bhaaji $6.00
- 4 puris
Alu Wadi $6.00
- Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard

Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
Salt & pepper squid with fries & garlic aioli $17.50
Nevis $19.00
- Fresh basil, tomato & mozzarella
Served from 11am until 10.30pm
Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
Add chicken to your salad $5.00

Toasted sandwich (2 fillings) $4.50
Egg burger $6.50
Extra filling $0.70
Big breakfast $14.90
- bacon, tomato, creamy mushroom,sausage, eggs
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
Chicken greek salad $8.90
- w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
Bacon & egg
Bacon & eggs on toast $10.50

Gluten Free Base, extra $3.50
Potted Paté $15.00
- Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
House Smoked Salmon $25.00
- House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers
Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
Soup n/a
- Please see our blackboard
Tobin’s Feast $25.00
- Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
Autumn Harvest $25.00
- Roast pumpkin, walnuts, blue cheese, caramelised onion and sage (V)
Shoestring Fries $8.00/ $4.50
- Tossed in lemon pepper and served with aioli and tomato sauce (V)(GF*) Bowl / Half Portion