Bayou Cafe in New Zealand Menu

Bayou Cafe in New Zealand has no menu available, but can choose from many other options such as Ironique eggs bene or Bacon from Ironique Cafe and Bar. Ken's Takeaway offers many options including ROAST MUSHROOM ON RICE and Fish. Muse Eatery & Bar includes a wide range like Mixed olives or House spiced roasted nuts. Lemon chicken, cheese, Tomato with Caramelized Onion and Ham, Camembert Cheese, Caramelized onion with Plum Sauce from . Mr Bagels Cafe offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.

Nearby Sample Menus

  • Classic scotch fillet (GF) $ 35
    • 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
  • Seafood chowder $ 17
    • mussel / smoked kahawai / prawn / calamari /herb oil / homemade focaccia
  • Sesame crusted calamari $ 14
    • pickled cucumber / chilli caramel
  • With bacon + cheese $ 18
  • FOUNDY SPECIALTY - 600g Tomahawk steak(GF)(DF) $ 45
    • medium rare sous vide scotch on the bone /hand cut chips / mesclun + bean sprout salad/ shallot vinaigrette
  • Foundation sundae (GF) $ 14
    • vanilla bean ice cream / maraschino cherries/ frosted cornflakes / whipped cream / your choice of chocolate, raspberry or caramel sauce
  • Blue cheese / caramelised onion + walnut pizza bread(GF)(DF)(V) $ 11
    • garlic oil / mozzarella / flaky sea salt
  • Gnocchi $ 20
    • pomodoro sauce / buffalo/mozzarella / chorizo / basil
  • ●For 2 people
  • Steak Burger $5.00
  • Nasi Goreng (rice) / Bami Goreng (noodles) $13.50
  • Sea Dog $3.00
  • Chicken / Steak / Pork $11.50
  • Pineapple $2.50
  • With White Rice - $1.00 extra
  • Prawn $14.00
  • Garlic & Cheese Naan $5.00
  • Navaratan Korma $14.99
    • A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
  • Chicken/Lamb Chhoela $12.99
  • Everest Chicken Curry (Chef Special) $15.99
    • Boneless chicken cooked in onion, tomato and coriander gravy.
  • Tandoori Prawn (8pc) $13.00
    • Prawns battered with garlic cooked in tandoor oven.
  • Chicken/Lamb Madras $15.99
    • A dish from South India cooked with mustard seeds, curry leave and coconut cream.
  • Plain Naan $2.50
  • Palak Paneer $14.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Vegetarian (veggie pattie) $5.00
  • Hash Brown $1.50
  • Donut $1.30
  • Sausage $1.60
  • Dory $4.80
  • Manly $7.80
  • Snapper (fresh) $6.00
  • Fish $5.00
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • FISH CURRY $13.00
    • dish steak cooked with spices and yoghurt served with rice
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • 6 SPICY CHICKEN WINGS $7.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
  • VEGETARIAN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with vegetable curry
  • Roast Duck $48 Whole / $25 Half
  • Beef Satay $28.00
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Deep Fried Won Ton $7.00
  • Diced Chicken with Egg Plants $26.00
  • Minced and Beancurd with XO Sauce $28.00
  • Deep Fried Spring Rolls $7.00
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • mash, roast chicken gravy
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • smoked fish, creme fraiche, turkish pide $11.00
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • herb butter roasted baby potatoes
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • buttermilk fried chicken, mash, gravy $25.00
  • green salad, house vinaigrette
  • Open Chicken Sandwich GFO $19.50
    • Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
  • Carrot Cake $7.00
    • Served with cream or yoghurt.
  • All Day Breakfast $18.50
    • Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
  • -Small $14.00
  • Beef Burger $19.50
    • With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
  • Range of Slices $4.00
  • Chicken Caesar Salad $19.50
    • With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
  • Corn Fritter Stack GF $17.00
    • Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
  • Spiced Hash Brown $18.00
    • Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
  • - Salmon & Cream Cheese $12.00
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • Eggs Bene
    • With wilted spinach and homemade hollandaise.
  • Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
  • Feel Good $15.50
    • Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • Art Burger $19.50
    • Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
  • RABRI FALUDA $7.50
  • GOBI PARATHA $5.00
  • KACHUMBER SALAD $4.50
  • ALOO TIKKI CHAAT $7.80
  • FRESH SWEET PAAN $3.50
  • RAVA PLAIN DOSA $9.00
  • EXTRA SAMBHAR BOWL $2.50
  • TANDOORI ROTI $2.00
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • -Chicken / Chicken Wings $8.00
  • ●Meats
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • -Prawn $15.00
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • -Quail Egg / Mushroom $8.00
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • SAUSAGE ROLL $5.00
  • CREAMY POTATO AND BACON SOUP $9.00
    • served with home baked bread
  • LOCALLY MADE PIES $5.00
    • steak pepper steak butter chicken mince & cheese or salmon
  • UNCLE LARRY'S JAMAICAN STYLE PIES $11.00
    • lamb, chicken, beef or vegetarian served with side salad
  • PLOUGHMAN'S LUNCH $17.00
    • a platter of cold meats cheese olives gherkins and seasonal fruit served with home baked bread
  • TOASTED SANDWICH $6.00
    • any two fillings, additional fillings $0.50each(ham cheese, tomato, onion etc)
  • SALAD BOWL $14.00
    • lettuce cucumber tomato carrot and cheese with either chicken or tuna served with a cheese scone
  • HAWAIIAN TOAST $6.00
    • bread, pineapple ham and melted cheese
  • Egg Burger $3.50
  • Q (c) $6.00
    • 1x Curry Roll, 1x Fish, 2x Potato Fritter, $1 Chips
  • BBQ Pork Fu Yong $10.00
  • Chive & Prawn Dumpling 6 for $6.50
  • Wonton Soup $9.50
  • Combination Soft Noodle $11.50
  • Combination Satay $11.00
  • K $8.00
    • 6x Mussels, 1x Fish, $2 Chips
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • DF= dairy free, GF*= gluten free (options)
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Satay $8.00
    • Marinated chicken served with peanut sauce
  • Pad Sweet & Sour $12.00
    • Stir fried with vegetables in sweet and sour sauce
  • Mixed Entree $7.00
    • One each of spring roll, curry puff, satay and money bag
  • Panang Curry J $11.00
    • Mixed seasonal vegetables and tofu in panang curry and coconut milk
  • Khow Pad Nam $12.00
    • Stir fried rice with spicy thai pork salami
  • Pad Ka Prao $12.00
    • Stir fried with chilli and basil
  • Pad Thai J $11.00
    • Traditional Thai Noodles with tofu, vegetables, egg and crunched peanuts
  • Tom Kha J $7.00
    • Sour soup with tofu, mushrooms and coconut milk
Bayou Cafe

Bayou Cafe

location

Address

422 Richmond Rd, New Zealand

phone

Phone

3767055

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
422 Richmond Rd, New Zealand
Similar Restaurants based on Cuisines