Bean Grind in North Shore City Menu

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Bean Grind in North Shore City has no menu available, but can choose from many other options such as or Acai Tubs from Juice Factory. Pommes Frites offers many options including Beef quarter pounder and Beef & chilli. Habitual Fix includes a wide range like Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird. Teriyaki Chicken and Salmon from . Yukie Japanese Cuisine offers Peppers Cafe and Creamy mushroom.

Nearby Sample Menus

Steamed Rice Roll with Beef $5
Vanilla ice Cream One Scoop $38.00
Crispy Skin Roast Pork (small) $12
Milk Custar with Filo Patry on Top Fried Rice Noodle with XO sauce
Hot and Sour Soup $6
- Recipe: chinese mushroom, tofu, bamboo shoot, bbq pork, prawn, egg
Fu-jian Shred Fried Rice $22
Squid with Combination Vegetable$20 $20
- Recipe: pakchoi, broccoli, celery, carrot, corn, squid
Prawn and Won Ton Soup $9
- Recipe: prawn, bamboo shoot, pakchoi, flour

Ham and Egg Wrap Scrambled egg, ham and cheese in a toasted wrap served with a hash brown $10.00
Black Barn Pinot Gris Notes of fresh pear, tropical fruit, citrus peel and supple oak $9.00/glass $33.00/bottle
Lindauer Fraise 200ml $8.00
Steak Sandwich Prime scotch fillet, Portobello mushrooms, caramelised onions, fried egg, cheddar cheese, lettuce, tomato and aioli on a ciabatta bun. Served with either fries or a petite salad $19.50
Iced Mocha blend of cocoa and coffee $5.80
The Ned Sauvignon Blanc Lemongrass and passionfruit with base notes of mineral and fresh herbs $9.00/glass $33.00/bottle
Bacon Buttie Streaky bacon, hash brown, avocado, fried egg, caramelized onions on a warm, buttered ciabatta bun $16.50
Tropical tempting mix of tropical fruits $5.80

Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard
Peach & Passionfruit cheesecake
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Panko crumbed market fish
- tartar sauce, and lemon

Meal A $7.00
- 2 Fish, 1 Sausage, $1.00 Chips, 1 Potato Fritter
Fish of the Day $2.50
Crab Stick $1.00
Wedges $3.50
Fish Cake $1.80
Spring Onion Chicken $29.00
Vegetable $9.00
Egg $8.00

TARAKIHI FISH $3.80
EGG $0.80
BACON $2.00
COMBINATION $11.00/$14.00
STEAK FRIED RICE, CHICKEW CHOW MEIN, SWEET & SOUR PORK, 6 WONTONS $35.00
BEEF $11.50/$15.00/$18.50
PINEAPPLE FRITTER $1.00
CHICKEN $8.00/$11.00

Pad King $19.00
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Prawn
Panang Curry $19.00
- A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Prawn
Panang Curry $14.50
- A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Vegetables and Tofu
Pad Puk Satay $14.50
- Stir fried with fresh vegetables with Satay Sauce - Tofu
Red Curry $19.00
- A traditional red curry cooked with Coconut Milk, fresh vegetables - Prawn
Pad Kee-Mao $13.00
- Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Vegetarian
Tom Yum $7.50
- A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Prawn
Pad Puk Satay $15.50
- Stir fried with fresh vegetables with Satay Sauce - Beef/Chicken/Pork

Pineapple $2.00
Prawn Cutlet $1.20
Crabstick $1.20
Vegetarian $4.00
Fresh Terakihi $4.00
Cheese $4.00
Potato Fritter $0.70
Steak $5.00

Fruit Salad $10.50
- seasonal fruits and yogurt
Swiss Cafe omelet $16.50
- with ham cheese onion mushroom and tomato
Swiss Breakfast sausages 2 $4.50
Toasted Sandwiches $6.50
- choice of 3 fillings(ham, bacon, smoked chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado, brie cheese)
Side Salad $3.50
Toast 2 slices $3.50
Swiss Antipasto vegetarian option $15.50
Creamy Mushrooms $14.50
- served with white or wholemeal toast(with bacon $16.50)

Tom Yum Talay (Med) $9.00
- Spicy combination seafood soup with lime juice, mushrooms, and Thai herbs.
Roast Duck with Ginger $20.50
- Sautee roast duck with young ginger, onion, mushroom and vegetables.
Yum Talay (hot) $22.00
- Combination seafood with hot spicy sauce and salad
Garlic and Pepper Gai $15.00
- Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
Sizzling Curry (Medium-Hot) $20.00
- Sautee chicken in curry sauce with beans,lemongrass, garlic, in crushed peanut
Pad Ped Goong Sod (Hot) $22.00
- Stir fried king prawns with Thai herbs, fresh chilli, coconut milk and vegetables.
Crispy Bag $7.50
- Crispy Bag filled with cooked chicken, blended with pickled radish and peanut, served with vinegar sauce.
Salted & Pepper Squid $8.50
- Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce

Seafood Waterzooi, fresh market fish, mussels, prawns and scallops poached in a zesty cream and black pepper sauce served with new potatoes and a crusty baguette $29.00
Belgian Beer & Beef Stew, Traditional rich Flemish beef stew served on stoemp $12.00
French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
Chicken & Tarragon Soup, Scrumptious creamy chicken soup delicately infused with tarragon herbs served in a bread bowl $12.50
EU Sliders, Three individual gourmet mini burgers with fillings of French duck, German sausage and Flemish beef $17.50
Mussel & Corn Fritters, Spiced mussel & corn fritters served with crisp salad garnish and honey mustard dressing $12.00

SCRAMBLED EGGS $10.00
- with bacon or ham
SAVOURY TOAST $9.00
- with cheese & onion, mushroom & tomato
LUNCH BOX $8.00
- 2 chicken, 1 chips
FRUIT PANCAKES $9.00
- served with ice cream & maple syrup
FRENCH TOAST $15.00
- with banana, bacon & maple syrup
SNACK BOX $5.50
- 1 chicken, 1 chips
SMALL CHIPS $2.80
MIXED GRILL $18.00
- bacon, egg, sausage, mushroom, tomato, hash brown & toast

Ham & Cheese Croissant
Chicken Caesar Roll
Chicken & Leek Pie
Add an extra filling for $3.00
Mince & Cheese Pie
Vegetarian Quiche
Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
La Trop Big Breakfast $16.00
- Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges

NORTHERN PAD THAI $20.00
- Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
MARKET FISH(SIGNATURE DISH) $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
CHICKEN SATAY ON RICE $10.00
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)
MOTHER-IN-LAW NASI LEMAK $25.00
- Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00