Address
15 Guinness Street, Greymouth, West Coast, 7805, New Zealand
Blanchfield Bakery in West Coast Menu
Are you the owner? Manage this listing for free.
Blanchfield Bakery in West Coast has no menu available, but can choose from many other options such as Vegetable Samosa or Aloo Wada from South Of India. Sapporo Gold Restaurant and Bar offers many options including Artisan breads and Ravioli (vegetarian option). Buonissimo includes a wide range like Gnocchi Buonissimo Café or Ravioli Spinach & Ricotta. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Francesca's Italian Kitchen and House made potato gnocci, Braised beef cheeks, gremolata, pecorino.
Nearby Sample Menus
- (12 years & under)
- -Bacon $18
-
Ice cream Sundae $8
- Strawberry, chocolate, caramel
- -"Dog Deluxe" jalapeno, salami, chorizo, roast capsicum, red onion
-
Green Lip Mussels $16.00
- ½ kg, steamed in a garlic & white wine cream with crusty bread.
- The above section is served with cream & ice-cream
- ** Vegetarian Option *** Gluten Free **** Gluten Free Option
-
Pasta ** **** $18
- Ask our friendly waitstaff for chefs’ daily creation
- STEAMED VEGAS GF $7.50
- SUGAR & CINNAMON COATED DONUT $2.50
- PEPPERED STEAK $6.50
-
CURLY WURLY FRIES $10.50
- curly curly fries with garlic aioli
- 4X PRAWN TWISTERS $8.00
-
SALAD SANDWICH $7.50
- selection of ham smoked chicken or salami
-
CHICKEN BURGER $12.00
- crumbed chili chicken tenders bacon pineapple cheese lettuce red onion & aioli
- 4X SQUID RINGS $5.00
- Bacon $4.00
- Hollandaise $1.00
-
Garlic Bread $10.00
- Garlic, sweet chilli and tasty cheese baked house bread
-
Sticky Date Pudding $14.00
- Warm sticky date and orange baked pudding with cinnamon semifreddo
-
Large Breads $28.00
- House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
-
Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
- Bacon $18.00
- ** Denotes Gluten Free option available
-
VEG PAKORA’S $7.50
- Silver beet Pakoras made with nutty gramme flour
-
CHOCOLATE PUDDING $8.00
- Saucy chocolate pudding with Scoop of ice cream
-
RAITHA $3.00
- Accompaniment of Yogurt, Carrots & Cucumber
-
FISH CURRY $20.00
- Cooked in Onion, tomato gravy
-
ONION BAJEES $7.50
- Onion strips made with nutty gramme flour
-
DAL MAKHANI $17.50
- Kidney beans & Black lentils in Creamy tomatoes
-
PLAIN NAAN $3.00
- Cooked fresh when order on Charcoal fire
-
PAPPADUMS $4.00
- Gram flour made Crispy, thin disc-shaped crackers
-
Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
- Bowl of chips $6.50
-
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
- Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
-
Salami $18.50
- Tomato, salami, cheese & mushroom
-
Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
-
Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
-
Free-range Eggs on Toast $19.50
- with smoked salmon
-
Chicken Burger $19.90
- Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
- Garlic Bread $7.00
-
Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
- Mushrooms $5.00
- Mash $5.00
-
Lamb Shanks
- Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
-
Pasta of the Day $22.90
- Your wait staff will advise you on today's special
-
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
- Seafood Chowder $15.50
-
Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
-
Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
-
Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
-
Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
-
BBQ Pork Ribs $19.00
- Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
-
Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
-
Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- Breakfast Stack (Vegetarian) $16.00
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- Stir-fry Fish with Cucumber $21.50
- Thai Curry Chop Suey (Vegetarian Style) $14.80
- Roast Pork Fried Rice or Chow Mein $16.00
-
Satay Sauce on Rice $7.00
- Steamed rice topped with peanut sauce
-
Khmer Satay (chicken or beef) $13.50
- Grilled marinated satay on a bed of steamed rice. Served with coleslaw and peanut sauce
- Vegetable Foo Yung $15.50
- Braised Egg Plant $18.00
-
Combination Noodle Soup $12.00
- Rice noodles cooked with bean sprouts, pork, beef and chicken
-
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
-
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
-
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
-
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
-
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
-
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
-
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
-
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
-
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
-
Toast $6.50
- white with our own homemade jam
-
Wedges $7.00
- spicy with sour cream
-
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
-
Bagel-toasted $7.50
- with cream cheese & jam
-
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
-
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
- Thighs $3.30
- 10 Piece Pak+Large Chips $21.00
-
Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
- Fries
-
Lunch Pak $12.50
- 2 thighs+2drums+regular chips
- 3 Thighs + Large Chips $11.00
- 1 Thigh + Regular Chips $5.70
- Jumbo $5.50
- Potato Scallop $2.00
- Chicken Burger / Steak Burger $9.00
- Brill $6.00
- Plain Burger $6.00
- Paua Pattie $4.00
- Fish Bites $1.00
- Pineapple Fritter $2.00
- Gluten Free Hot Dog $3.20
-
Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
- Pork Ribs Tapas Starter With Small Salad $15.5
- Chicken Nuggets & Fries $9
-
Pasta $8.5
- Ham. Cheese, Tomato N Cream
- -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
- -Ham, Cheese, Pineapple $9
- -Plain Cheese $7
- Wedges With Sour Cream $10
-
Halloumi Salad* $19.50
- Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
-
-Chicken
- Bacon, pineapple, lettuce, tomato, red onion and aioli
-
Calamari* $18
- 12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
-
-Veggie
- Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
- Chunky fries $4
-
Spicy Chicken Wings* $15
- 6 crispy coated wings served on a light bed of lettuce with tangy sweet and sour sauce.
-
Pasta
- Fettuccine with your choice of
-
Enchilada
- Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
Blanchfield Bakery
Phone
37685507
Opened hours
Monday: 5:00 AM – 3:30 PM, Tuesday: 5:00 AM – 3:30 PM, Wednesday: 5:00 AM – 3:30 PM, Thursday: 5:00 AM – 3:30 PM, Friday: 5:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food , New Zealand , Vegetarian
Features
Wheelchair accessible , Takeout , Cash , Seating , Child-friendly