Blue Pacific Takeaway in Papakura Menu

SPECIALS SPECIALS
  • The Special Can Not Be Changed
  • $8 Special $8.00
    • 2 Fish, 2 Sausages, 2 Potato Fritters and $2.00 Chips
  • $16 Special $16.00
    • 4 Fish, 4 Sausages, 4 Chicken Nuggets and $3.50 Chips
  • $23 Pack $23.00
    • 6 Hot Dog, 4 Spring Roll or Curry Roll, 4 Crab Sticks and $3.50 Chips
  • $14 Crabstick Special $14.00
    • 5 Crab Stick, 3 Fish and $2.00 Chips
  • $7.50 Mussel Special $7.50
    • 6 Mussel and $2.00 Chips
  • $7.00 Sausages Special $7.00
    • 5 Sausages and $2.00 Chips
  • $32 Family Pack (Super Save) $32.00
    • 5 Fish, 5 Crab Stick, 5 Mussle, 5 Sausages, $3.50 chips and 2.25L Drink
  • $22 Pack (Super Save) $22.00
    • 3 Fish, 4 Sausages, 4 Crab Stick, 5 Mussel, 5 Potato Fritter and $2.50 Chips
  • $7 Burger Special $7.00
    • 1 Ham Burger, 2 Sausages and $2.00 Chips
  • $12 Special $12.00
    • 2 Fish Burgers, 2 Sausages and $2.00 Chips
  • $6 Special $6.00
    • 1 Fish, 1 Hot Dog, 1 Potato Fritter, and $2.00 Chips
FISH FISH
  • Hoki $2.50
  • Snapper $4.50
  • Tarakihi $3.50
  • Sand Flounder $6.50
FRIES FRIES
  • Chips $2.50
  • Potato Wedges (Portion) $4.00
  • Cheezy Wedges / Kumara Wedges (portion) $5.00
  • Mussel / Sausages / Crab Stick $1.20
  • Oyster / Batter Sausages $1.60
  • Hot Dog / Fried Ice Cream / Scallops $1.70
  • Squid Ring / Chicken Nugget / Won Ton $0.70
  • Fish Cake $2.00
  • Donuts $1.10
  • Fried Chocolate (Twix) $1.80
  • Fried Chocolate (Moro) $2.50
FRITTERS & ROLLS FRITTERS & ROLLS
  • Potato Fritter $0.80
  • Pineapple Fritter / Banana Fritter $1.20
  • Paua Fritter / Corn Fritter / Spring Roll / Curry Roll $2.00
  • Real Paua Fritter $5.50
  • Mussel Fritter $3.00
BURGERS BURGERS
  • Ham Burger $2.60
  • Egg Burger $3.20
  • Cheese Burger $3.60
  • Hawaiian Burger $4.50
  • Bacon Burger $4.20
  • Bacon Egg Burger / Fish Egg Burger $4.70
  • Steak Burger / Fish Burger $4.30
  • Steak Egg Burger $4.80
  • Chicken Burger $5.00
  • Pacific Burger $5.30
  • Veg Burger $3.20
  • U.S.A. Hot Dog / Sea Dog $3.80
  • Bread and Butter $0.80
TOASTS TOASTS
  • Cheese Onion $2.80
  • Cheese Pineapple $3.00
  • Bacon $3.50
  • Egg $2.50
  • Cheese $2.60
  • Bacon Egg $3.80
  • Steak / Chicken $4.00
  • Steak Egg $4.40
  • Steak-Cheese / Chicken Egg $4.60
  • Ham $3.20
  • Ham Egg / Ham Pineapple $3.50
  • Ham Cheese Pineapple $4.30
  • Chicken Cheese $4.80
EXTRAS EXTRAS
  • Egg, Pineapple, Cheese $0.70
  • Meat $1.20

Nearby Sample Menus

  • Wedges with Sour Cream $10.50
  • Texas Seafood Chowder $15.50
    • Mussels, local fish & many other morsels of the sea, served in a hot crunchy cobb loaf
  • Santa Fe Chicken $28.00
    • Plump Chicken Breast dusted in Cajun spices & blackened baked, drizzled with a mango avocado salsa. With Stampede Potatoes & a Sidekick Salad
  • Indian River Salmon $28.50
    • Spice crusted fresh salmon, baked & served with spinach, rice, a carrot fritter and a citrus yoghurt sauce
  • Six Shooter Share Platter $21.50
    • Crispy buffalo wings, tender salt & sumac squid rings, tongue slappin' ribs, fresh Coromandel mussels, beer battered mushrooms and Cactus Flower onion, with a selection of tasty sauces for dippin'
  • Surcingle Fillet $30.50
    • 200 grams of Tender, juicy full of flavor Prime Angus Fillet, wrapped in Bacon, served with Stampede Potatoes, a Crisp Green Salad & your choice of sauce
  • Seasonal Vegetables $8.50
  • Rawhide Ribs $27.00
    • Sticky lip slappin' smoky pork ribs, dusted in spices & slow roasted in our signature tangy BBQ sauce. Served with Stampede Potatoes & Caboose Coleslaw
  • Aloo Gobi $10.00
    • A dry blend of potato and cauliflower
  • Dhal $10.00
    • Lentils cooked with ginger, onions, tomato & coriander leaves
  • Samosa (2pcs) $4.00
    • Pastry stuffed with spicy potatoes & peas
  • Channa Kulcha $3.50
    • Soft bun stuffed with chickpeas, salad & spices
  • Vegetarian Platter for two $10.00
    • Selection of 3 entrees, Samosa, Onion Bhaji & Pakora
  • Garlic Naan $3.50
  • Kadhai Chicken $14.00
    • Roasted boneless chicken cooked in ginger, garlic, onion, capsicum, onion-tomato gravy & spices
  • Tangri Kebab $10.00
    • Roasted chicken drumsticks marinated in yoghurt, garlic, ginger & spices, cooked in charcoal Tandoori Oven
  • MATTER PANEER $12.90
    • cubes of ricotta cheese and peas cooked in specially prepared Rogan josh sauce
  • POPODOMS 6 PCS $3.00
  • SIDE DISHES PLATTER $10.00
    • raita mango chutney mint sauce mango pickle and tamarind sauces
  • LAMB MASALA $15.90
    • lamb cooked with capsicum tomato with thick onion sauce
  • BUTTER PRAWN $17.90
    • prawn cooked in special creamy tomato flavored sauce
  • WED, THURS & FRI LUNCH $10.00
    • exluding seafood & tandoori and other specials/CURRY + RICE /DINE IN ONLY
  • MANGO CHICKEN $14.90
    • chicken tikka cooked in delicious mango flavored creamy and lightly spiced sauce
  • BALTI CHICKEN CHEF'S SPECIAL RECIPE $14.90
  • Bacon/Ham/Patty $1.50
  • Fish Cake $2.50
  • Wonton $0.90
  • Super $7.00
    • Bacon, Pineapple, Egg, Cheese, Meat Patty, Salad
  • Chicken Burger $7.50
    • 1 Burger, 1 Can, $1.00 Chips
  • Ham $3.20
  • Bacon, Egg & Cheese Burger $9
    • 1 Burger, 1 Can, $1.00 Chips
  • Steak & Mushroom $5.50
  • Gaeng Phed Ped Yang (Med) $17.50
    • roasted duck cooked in a red curry paste, coconut milk with bamboo shoots, tomatoes and beans
  • Gai Yang - Now available (Mild) $17.50
    • marinated BBQ chicken served with sweet chilli sauce
  • Combo Platter $10.50
    • selection of appetizers 1, 2, 3, 4, 5, 6
  • Pad Prik Sod (Hot or Med) $14.00-$17.50
    • stir fried with fresh chillies, spring onions and onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Tow Hu Tod $7.00
    • deep fried bean curd served with sweet chilli and peanut sauce
  • Mixed Entrees of First Four Selection $7.50
  • Steamed Rice (per person) $1.50
    • jasmine scented rice from Thailand
  • Tom Yum (Hot or Med) $7.00-$7.50
    • the most popular hot and sour soup with lemongrass, galanga, lime leaves, mushrooms and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00
  • Thoroughbred seafood basket $18.50
    • Snapper bites, scallops, mussels, squid rings, prawns served with special tartare sauce and fries
  • Chicken Nuggets
  • Thoroughbred slow Cooked Lamb Shank $17.00
    • served on creamy potato mash, freshly steamed peas finished with a red wine Sauce
  • Thoroughbred steamed mussels $10.00
    • mussels in wine or Thai chilli style/6 mussels and 2 garlic bread
  • Thoroughbred steak egg's and chips $18.50
    • Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
  • Chicken Burger
  • Thoroughbred steamed mussels $17.50
    • mussels in wine or Thai chilli style/12 mussels and 4 garlic bread
  • Mini Hot-Dogs
  • Small (30 pcs) $30.00
  • Ramen $7.90
  • 6.Curry Chicken
    • Deep fried Chicken cuttlet with japanese curry
  • 3.Spicy pork Don
    • Seasoned pork with chilli sauce, pan fried vegetables over rice
  • Chicken Katsu $9.90
    • Deep fried chicken cuttlet with and vegetables salad and rice
  • 2.Beef Don
    • Seasoned beef with pan fried vegetables over rice
  • Udon $8.90
  • $9.90
  • BBQ N/A
  • Oat & Raisin N/A
  • Mayo N/A
  • Veggie Delite N/A
  • Honey Mustard N/A
  • Carrot N/A
  • Choc Chip N/A
  • Veggie Patty N/A
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • -Aioli, Hollandaise $2.00
  • -HASHBROWNS
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • - SALMON $18.00
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • Ratia (Cucumber & Yoghurt) $2.50
  • Pashawari Naan $4.00
  • Mango Pickle $2.50
  • Bhuna $15.00
    • Choice of chicken/ lamb/ beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Shahi Paneer $15.00
    • Sliced paneer tikka cooked in tomato sauce with cashew
  • Chocolate Fudge Cake $5.50
  • Mix Platter For 2 $16.00
    • Mixes of kebab, onion bhaji, samosa & chicken tikka
  • Madaras $15.00
    • A traditional South Indian style curry cooked with coconut, spices, choice of chicken/ lamb/ beef
  • Lunch pak $12.90
    • 2 thighs, 2 drum & regular chips
  • Fish $2.70
  • Prawn roll $5.50
  • Thigh $3.20
  • Drum $2.20
  • Curry roll $2.20
  • 3 piece pak & regular chips $7.20
  • 9 piece pak & large chips $21.20
  • SUSHI PARTY PACK
  • Chilli Chicken $9.90
    • with rice, salad, 1x sushi roll & miso soup
  • DONBURI
  • Beef $9.90
    • with rice, salad, 1x sushi roll & miso soup
  • Chicken Yaki Soba
    • Fried noodles with chicken
  • Ramen $6.00
  • Chicken $9.90
    • with rice, salad, 1x sushi roll & miso soup
  • COMBINATION SUSHI PACK
  • Sambal Chicken on Rice $13.90 / $16.90
    • Lunch / Dinner
  • Curry Squid $18.00
  • Chicken Rendang on Rice $13.90 / $16.90
    • Lunch / Dinner
  • Curry Mee (Curry Laksa) $13.90 / $16.90
    • Lunch / Dinner
  • Penang Pasembur $12.90
  • Sweet & Spicy Chic OR Pork $13.90 / $16.90
    • Lunch / Dinner
  • Mamak Mee Goreng $12.90 / $15.90
    • Lunch / Dinner
  • Penang Fried Rice $12.90 / $15.90
    • Lunch / Dinner
  • Saag gosht – romantic interlude $21.90
    • Lean lamb cooked with tomatoes, robust spices and spinach.
  • Prawn malabari - kiwi favourite $26.00
    • Shelled prawns cooked in an exotic sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream and garnished with fresh coriander.
  • Shahi nan $6.50
    • Freshly cooked nan stuffed with cheese, onion and green chilli. Delicious.
  • Roti - wholemeal bread. $3.50
  • Papad - crispy bread $1.50
  • Mixed vegetables $9.00
    • Seasonal vegetables sautéed with garlic.
  • Butter chicken - most popular $21.90
    • Boneless tandoori chicken cooked with a sumptuous sauce of tomatoes, fresh coriander and spices. small - $14.00 / large - 20.90
  • Chicken tikka masala(GF) - English special $20.90
    • Boneless chicken cooked in lightly spiced sauce with capsicum, ginger & fresh coriander.
  • Gurnard or tarakihi $7.90
  • Bacon burger $5.90
  • Sausage $2.50
  • Hoki $3.90
  • Deep fried moro bar $2.90
  • Snapper $8.90
  • Chips (scoop) $3.00
  • Crab Sticks (6 for $10.00) $1.90
Blue Pacific Takeaway

Blue Pacific Takeaway

location

Address

1 Averill Street, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

092985527

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
1 Averill Street, Papakura, Papakura, Auckland, 2110, New Zealand
Similar Restaurants based on Cuisines