Broccoli Row in Nelson Menu

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Broccoli Row in Nelson has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Nicola's Cantina offers many options including Elvego Brunch and Chicken. Cod & Lobster Brasserie includes a wide range like House baked focaccia with emulsified tomato foam & balsamic reduction or Grilled lamb koftas with cucumber & mint yoghurt. Stack Burger and Sky Scraper Burger from . Pohara Boat Club offers Panama Kitchen Bar and BIG BREAKFAST.

Nearby Sample Menus

Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Fried Broccoli $10.00
- anchovy cream, almonds & capers
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread

Huevos Rancheros $20
- Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
Chicken $8
- Chicken adobo, black beans, salsa fresca, crema
Coconut Spanish Flan $9
- with Holly's mango chilli ice cream
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Steaktaco $8
- Flame grilled steak, slaw, pink onions, chilli jam, feta, crema

Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Creamy seafood chowder with grilled ciabatta $17.00
Fries with citrus aioli $7.00
Fresh ciabatta with flavoured butter $7.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50

Truffle fries with grated parmesan
Sautéed broccoli with preserved lemon, cranberries & garlic butter
Watermelon with Kalamata olives, feta & mint
Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
Roast kumara & bacon salad with aioli & toasted cashews
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18

Margarita 7” $10.00 / 12” $16.00
- Cheese, tomato and basil oil
NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
Bannana Fritter $2.50
½ Scoop Handcut Agria $3.50
Battered Scallop $2.60
Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad
- Crumbed or Battered $4.60
½ Scoop Wedges $3.50

Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
Prawn Tempura $22.50
- Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice
Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon

1/2 $3.70
Jumbo Hot Dog $3.00
Mini Donuts x3 $2.00
Rip 'n 'Dips $2.00
Jam / Chocolate Wraps $2.50
Chocolate Explosion $3.50
Cone 'o' Chips $3.00
Home Made Coleslaw $3.00

Westcoast Whitebait Sandwich $8.00
Sides:
- Steak Fries, Sautéed Potatoes, Gourmet Potatoes, Green Salad, Vegetables.
200G Pure Angus Sirloin $24.00
The Hangover (Fried) $50
- Battered fish, prawn wontons, mussels, clams,onion rings, calamari, barbecue sauce and homemade tartare, homemade sweet chilli
Fried Free Range Egg $1.50
Mushroom & Capsicum Masala Curry $18.00
- traditional Indian buttered capsicum and mushroom curry
Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
200G Eye Fillet $40.00

Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Bacon cheese mushrooms pineapple $0.50
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
Marinated Steak $2.00
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Kids $4.00
- tomato sauce beef pattie
Chicken Satay $8.00
- as chicken fillet + satay sauce

Cheese & Cracker Platter (serves 2) $15.00
Large Mixed Platter $30.00
Samosas & Fries $9.00
Mini Spring Rolls & Fries $9.00
Basket of Fries $5.00
Mini Hot-Dog & Fries $9.00
Chicken Nuggets & Fries $9.00
Fish Bites & Fries $9.00

Lamb And Vegetable Pie $24.75
- Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
Side Salad $7.00
Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
Open Roast Pork Sandwich $24.75
- On sour dough bread served with crackling, gravy and apple chutney, salad leaves
Rindless Bacon $5.00
Smoked Seafood Chowder $18.50
- Served with toasted french bread

250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
-Served with sour cream & chilli sauce $15.00
Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
Chicken narcho $18.00
- Cajun spice chicken cheese baked & served with lashings of sour cream
5pm-10pm
Venison medallions (GF) $36.00
- Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
Fettucine carbonara $20.00
- Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese
Available 11am-5pm

Beef Tataki $17.00
- Seared rare beef, shredded leek, onion chutney
Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame
Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion

SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels & squid. (GF)
GARLIC BREAD LOAF(V) $8.00
LAMB RUMP SALAD $32.00
- Mediterranean salad of couscous, apricots, almonds, cucumber, cranberry, baby spinach & cherry tomatoes w/- tzatziki dressing.
EGGS ON TOAST $12.00
- Two eggs, as you like (poached, scrambled or fried) on toast. (Add bacon $4).
WARM PRAWN SALAD $13.00
- w/- chargrilled melon, mango, rocket leaves w/- coconut dressing. (GF) (DF)
FRESH FRUIT SALAD $14.00
- Vanilla yoghurt, honey comb & toasted coconut.
SPAGHETTI CARBONARA $18.00
- Streaky bacon, mushrooms, cream, white wine & parmesan.
ANGUS BEEF BURGER $18.00
- Our own 200g Angus beef pattie in a bun w/- blue cheese, lettuce, tomato, caramelised onion, gherkin & aioli.

HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
SALMON MUFFIN $ 5.00
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
COLESLAW or GREEN FRESH SALAD $ 5.00
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES