Broccoli Row in Nelson Menu

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Broccoli Row in Nelson has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Nicola's Cantina offers many options including Elvego Brunch and Chicken. Cod & Lobster Brasserie includes a wide range like House baked focaccia with emulsified tomato foam & balsamic reduction or Grilled lamb koftas with cucumber & mint yoghurt. Stack Burger and Sky Scraper Burger from . Pohara Boat Club offers Panama Kitchen Bar and BIG BREAKFAST.

Nearby Sample Menus

Hotdogs 'n Chips
- With tomato sauce
Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
Battered Fish 'n Chips
- With tomato sauce
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
Extra Bread
Chicken Nuggets 'n Chips
- With tomato sauce
Try our vegetarian option with a field mushroom and tomato chilli jam

''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
Farm to plate, freshly picked seasonal vege $8.00
New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00

Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
Today’s Soup $15
- & toast
Green Salad $5

Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
Chilli Chocolate Mousse with cream and chocolate stick $12.00
Grilled Spiced Ciabatta with tomato chilli jam $5.90
Chilli Plate - fresh, marinated & dry chillies $4.50
Wasabi Coated Peas $7.50
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Prawn Toast $15.90
- with sesame & sweet chilli sauce

Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
- Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns
Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
- A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
Larb Pla (Fish Salad) $29.00
- Spicy crispy ground fish combined with toasted ground rice, lemongrass, kaffir lime leaf, mint, coriander, chilli powder, sliced ginger, lime juce, onions. Garnished with crispy garlic and shallots.
Jungle Curry (Gang Pa) [med - hot - Thai hot] $19.00
- This Northern Thai curry has lots of herbs, spices,chilli and vegetables (NO COCONUT) with your choice of: Chicken, pork or beef $19.00 / Vegetarian with tofu
Fried noddles with egg $7.00
Samosa (vegetarian) $9.50
- Crispy patties stuffed with potato and mixed vegetables, deep fried to golden brown. Served with sweet chilli sauce.
Fried rice with egg $7.00
Coconut rice $5.00

Chicken $14
Combination $16
28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
- Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms
Combination $16
76 Noodle Soup (Phờ)
- Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
3 Vegetarian Fresh Spring Rolls (Gỏi Cuôn̕ Chay) $8
- Lettuce, cucumber, carrot, herbs and rice noodles served with hoisin sauce and peanut crumb
25 Stir-Fried Tofu with Lemongrass, Chilli & Vegetables (Tâ̗ u Hủ Xāu Xả Ớt) $14
- Onion, mushroom, red and green capsicum, pineapple
~ available in mild, medium or hot ~

Cheese Board Platter $35.00
- A selection of delicious New Zealand cheese served with crackers, bread, fruit and tomato relish.
Cajun Chicken Salad $23.50
- Cajun seasoned chicken breast, spring onion and capsicum topped with crispy noodles and finished with a chilli, lime and ginger dressing.
Prawn Tapa $16.00
- Garlic and herb marinated prawns served with salad garnish.
Wedges $13.00
- Served with sour cream and sweet Thai chilli sauce.
Home Made Garlic Bread $8.00
- Moist on the inside, crispy on the outside, we hand make our bread each day and then drizzle with natural New Zealand butter and garlic.
Smoked Salmon Salad $23.50
- Smoked salmon, asparagus, tomato and salad greens tossed in aioli seasoned with dill.
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
Asian Platter $26.00
- A selection of crispy mini samosas, spring rolls and wontons served with seasoned wedges and accompanied by sweet chilli sauce and sour cream.

Panna cotta $12.00
- cream berries, chocolate
-Calamari soup $12.00
Tagliata di manzo con balsamico $18.00
Tiramisu $14.00
-Ricotta and figs jam $15.00
-Handmade egg pasta, carbonara $15.00
-Grilled beef steaks balsamic dressing $18.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach

French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad

Home-made Soup (or chowder, add $3) and bread of the day ( Add $3 for gluten-free bread) $12.50
Mixed Green Salad $7.50
- with balsamic vinaigrette dressing
Island Bay $19.50/$29.50
- Pepperoni from Blackball, anchovies, Kalamata olives, mushrooms, enhanced with anchovy butter
Add house smoked South Island salmon $3
Bowl of fries cooked in oil (Add sauce, 50c) $6.50
Mussels Moulin Rouge $22.50
- A pot of green-lipped mussels from Tasman Bay steamed open in a tomato, onion, garlic and red wine broth
Chef's antipasto platter for two $27.50
Chocolate Cake $13.50
- on chocolate and caramel sauces served with freshly whipped cream

Cajun Spiced Wedges $10.90
- Served with sour cream and sweet chilli sauce. Add Cheese and Bacon for $3.50
Salad $4.90 EA
Big Beef Burger $19.90
- Huge home made beef pattie with cheese, tomato, lettuce, mayonnaise, egg, beetroot and BBQ sauce. Served with chunky fries. Vegetarian option - Carrot & Zucchini Fritter
Chunky Fries $8.90
- Served with aioli
Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
Juices REG $4.00 LGE $5.00
- Orange, Pineapple, Apple, Tomato, Cranberry, Feijoa
Crispy Chicken Burger $19.90
- Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
Roast of the Day $15.90
- Classic Kiwi roast with all the trimmings. Check with your wait staff for todays roast flavour

Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
-3 Tacos $10.50
Mexican Desserts Specials
-2 Tacos $8.00
Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)

- add cheese & bacon $3.50
- add cheese & bacon $3.50
Wedges with Sour Cream $10.00
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Shoe String Fries & Aioli $7.50
All pizza bases are made here at the Inn

Pepperoni $5.00
- Pepperoni topped with mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Cookies & cream mousse $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Chocolate mousse $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella

Mash Potato $5.00
Vegetables $7.50
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
Olives and feta cheese $9.50
- served with bread
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
Prawns $13.50
- half dozen served with garlic aioli