Cafe Karadeniz in Auckland Menu

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Cafe Karadeniz in Auckland has no menu available, but can choose from many other options such as LARGE 18 CHEESE or LARGE 18 PEPPERONI from Sal's . Yummy Wok offers many options including 27 Egg Fu Yong and 1 Honey Lemon Chicken with Rice. Kebab Serai includes a wide range like Lamb Donner Kebab or Chicken Donner Kebab. TOAST & PRESERVES and PORRIDGE from . Stanley's offers Hobson Sushi and Katsu.

Nearby Sample Menus

M5 Bhel Puri $8.50
- (Crispy puffed rice, tossed with herbs, spices & chutney to perfection) V
S60 Mexi Roll Dosa $15.50
- (Dosa Stuffed with stirred vegetables, grated cheese mingled with hot garlic sauce with the unique combination of 100% pure veg mayonnaise) J
S43 American Chopsuey Dosa $13.50
- (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
S72 American Delight Dosa $16.50
- (Stuffed with 100% pure veg. mayonnaise, iceberg lettuce, capsicum, mix veg. fine chopped ginger, garlic, chilly, tom-chi soya sauces, paneer & white pepper)
S1 Steam Idli (2pcs) $4.50
- (Steam cooked rice and lentil soft cakes) J / V
S5 Set Dosa $10.00
- (Two pieces of crunchy South Indian rice lentil crepe) J / V
S77 Idli Schezwan $12.50
- (Steamed rice lentil cake prepared in Chinese style with schezwan sauce) V
I3 Penne all'Arrabbiata $9.50
- (Pasta cooked with fresh tomato, garlic, olive oil, chilly & parsley)

Slow 'N' Low BBQ Smoked Pork Butt 29
- w chipotle
Board of Toasted Breads 13
- w house made smoked salmon pate
Spicy Black Pepper Ribs 19.5
- w jalapenos
Mushroom & Truffle sauce 2
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
Curry sauce 2
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter

●Extra fried drumstick (1 pc) $2.50
- Half 9 pcs $15.00
Extra charge will be applied on other chicken menu
●Cup chicken with sauce $7.00
- Half 9 pcs $17.00
Hoki $3.00
Hot dog $2.80
●Seasoned chicken (spicy & sweet)

Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
Add Ice cream $3
Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
Potato skins w truffle mayo $6.5
w smoked salmon $19.5
Roasted mushrooms, rockt, garlic oil & lemon zest $13.5

Scorched rice soup w/ seafood $25.00
FREE MISO SOUP + SALAD
Rice ball w/ seaweed $5.00
Marinated beef & rice $14.00
Dakbal $30.00
- Hot chicken feet & rice ball w/ seaweed
Spicy sea snails w/ vegetable & noodles $35.00
Rice $2.00
Grilled eel $20.00

Cucumber with egg soup $6.00
Pork, egg with black fungus rice $10.00
Beef and potato $13.80
Beef and tomato $13.80
Pork and pickled cabbage $10.00
Hot & sour potato $9.80
Traditional home style tofu $12.80
Spicy pork on rice $10.00

Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Jalapeno poppers (v) $13.50
- Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale

Cheese $4.00
6 Won Ton
Tomato $2.50
2 X Hot Dogs
Squid $12.50
Curry Roll $2.20
Chips $2.50
Steak $10.00

-Vegetarian $17.00
- Sauteed mushroom & hash brown
Steak & pepper $5.50
Cajun chicken salad $16.00
- With crispy noodle and hollandaise
-Bacon, banana & maple syrup
Soup with toast $10.50
- Seafood chowder or pumpkin
Grilled lamb salad $17.00
- With mint & yoghurt dressing
Scrambled egg with smoked salmon on toast $15.50
Steak & onion $5.50

Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Toasted muesli, feijoa, coconut yoghurt $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18

Pork $9.00
combination meat with veges $10.50
CHICKEN SPECIAL $10.00
- 18 chicken nibbles & chips
Ham & Egg $3.00
Combination meat $11.50
Combination meat $9.50
Special $10.50
SPECIALS $6.00
- 9x nibbles & chips

Yam goong $22.90
- Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
Pad see you gai, moo $19.70
- Thai Flat noodles pan-fried with chicken or pork, vegetables and egg
Sam liam thong kong $8.00
- Minced pork and vegetable samosas wrapped in rice pastry
Pad khing talay $25.50
- Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
Gang keow wan gai, moo or neua $20.80
- Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
Kao pad gai $19.50
- Thai fried rice with chicken, mixed vegetables and eggs
Pad thai jae $19.10
- Stir fried rice noodles with mixed vegetables

Available for dinner every Thursday, Friday and Saturday.
Petite Caesar Salad * $3.85
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Chunky Fries $3.85
(v) Vegetarian
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *

Spicy beef & egg ramen $12.00
Unagi $17.50
- Roasted teriyaki eel
Shoyu ramen $12.00
- Pork
Miso ramen $12.00
- Chicken or pork
Pork katsu $10.90
Salmon & tuna $14.00
- 6x salmon, 3x tuna
Tempura udon $11.90
Beef teriyaki $12.50

Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.