Cafe Mahia in New Zealand Menu

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Cafe Mahia in New Zealand has no menu available, but can choose from many other options such as The Big Hub Breakfast or Bacon, Eggs and Tomatoes from Grub Hub Cafe. Shamiana offers many options including CHICKEN WINGS and CHICKEN TIKA. Pranah includes a wide range like of bread $50 extra persuce or Maple & nut toasted muesli. The Kraken and Lust from . Hell Pizza offers Barm Bracks and Lamb Curry + Rice.

Nearby Sample Menus

Family medium pack $42.00
- 6F/4 HD/ 3 C
Choice of Sweet and Sour pork or chicken $14.00
Handcut chips $3.60
Family small pack $25.00
- 3F/3 HD/ 2C
Fish Cakes with Fresh Asian herb salad or with Vermicelli Noodles $16.00
Choise of Viet Namese deep fried Spring rolls/PORK $9.00
Fried Rice choice of beef/chicken or tofu $13.00
Char Grilled pork or chicken on steamed Rice $14.00

Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus

Babi Rempah - PI $15.50
- Pork and vegetables sauteed with spiced yogurt.
Babi Lemak - P3 $15.50
- Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
- Minimum order 2 persons. $7 oo p/p
Tiger in Langkawi - SF1 $19.80
- Tiger prawns sauteed in lemon grass, coconut milk and condiments.
Gula Meloka - D1 $5.80
- A popular dessert of sago pearls, coconut milk, topped with palm syrup
Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
Garlic Prawns — W4 $19.80
- King prawns cooked in wine and garlic
Popiah Goreng - E5 $6.00
- Crispy spring mlls - 4 pieces.

Kumara Chips $3.50
Hoki Burger (Fresh Frozen ) $6.00
Wedges $3.00
Mussels $1.50
Gurnard $5.00
Chips (per scoop) $3.00
Sausage $2
Donuts $1.50

200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Cauliflower Cheese $10.00
- baked to order
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Tomato Salad $8.00
- w/ balsamic & house made curd
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Garlic Prawns $16.00
- w/ toasted ciabatta
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread

Mushroom $2.60
Cheese & Corn $2.00
Fish
Wedges $3.50
1/2 Chicken $8.50
Cheese / Vegetable $3.30
1/4 Chicken $4.80
Crab Stick / Sausage $1.20

Caesar salad - add chicken $4.00 $10.00
Soup of the day $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Add on: Bacon, Avocado, Tomato $4.00 each
Granola with natural yoghurt and berries $9.00
Creamy Pumpkin $15.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Eggs Benedict $16.50

SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
EGGS BENE $16.00
- with bacon & hollandaise sauce
EGGS on toast (V) $10.00
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
Spinach / hollandaise, sauce $2.00
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
TOAST $6.00
- with jam or 3 fruit marmalade

Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts

Pork chop on rice
Seafood hot pot $15.80
Rice with pork mince $6.00
Pearl
Beef tenfon noodles $12.50
Pork hot pot
Cuttlefish borth noodles N$10.50/L$11.50
Stinky tofu pot

DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
Warmed baguette $3.50
Extra egg $3.00
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven

Toasted Bagel $11.90
- with smoked salmon, cream cheese and red onion
Smooked chicken and herbs $11.90
Sausage $3.90
Bacon $3.50
Morning Muesli Kick Start $9.90
- a healthy way to start the day! Our house-made toasted muesli with orgaic yoghurt served with a seasonal fruit compote
Toasted Bagel $9.90
- with tomato and brie
Tomato, mushroom and cheese $9.90
Selection of toast $6.90
- Fruit, ciabatta and multigrain with handmade preserves

C07 N/A
- Hainanes Chicken on Rice
C11 N/A
- Stir Fried Chicken with Black Pepper
C13 N/A
- Pan Fried Chicken with Lemon Grass on Vermicell
B10 N/A
- Beef Stew with tomato Paste & Steam Rice
S04 N/A
- Prawns Rice Noodles Soup
B15 N/A
- Stir Fried Beef with Vermicelli
A01 N/A
- Deep Fried Vietnamese Spring Roll
S08 N/A
- Fish Balls Fine Egg Noodles Soup

Honey and sesame wok fried vegetables $8.00
GNOCCHI (GF, V) $4.00
- potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
CAJUN CHICKEN BURGER (GF, DF) $17.00
- cajun chicken breast topped with camembert and mango salsa with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
Garden salad $6.00
CHINNY CHIN CHIN (GF, DF) $25.00
- spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries
GADO-GADO (GF, DF, V) $17.00
- wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4
HOUSE PATE (GF) $11.00
- chicken Liver Pate with house chutney and toasted bread slices
VEGETARIAN BURGER (DF, V) $17.00
- vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun

Eggs Benedict $22.00
- on potato roesti w/ citrus hollandaise with Smoked salmon
Peanut Butter & Banana Quesadilla $11.50
- w/ honey yoghurt & scroggin
Macaroon Ice Cream Sandwich $12.00
- w/ fresh fruits
Twice Cooked Belly Pork $23.00
- w/ smoky beans, chorizo & coconut yoghurt
Chicken Tender Sliders $12.00
- w/ fries & mini salad
Homemade Soup of the Day $14.50
- w/ crusty bread
Choc Chip Cookie Bowl $12.00
- w/ trio of ice cream, marshmallows & candied banana
Thai Beef Salad $22.00
- w/ crispy noodles