Cafe Mahia in New Zealand Menu

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Cafe Mahia in New Zealand has no menu available, but can choose from many other options such as The Big Hub Breakfast or Bacon, Eggs and Tomatoes from Grub Hub Cafe. Shamiana offers many options including CHICKEN WINGS and CHICKEN TIKA. Pranah includes a wide range like of bread $50 extra persuce or Maple & nut toasted muesli. The Kraken and Lust from . Hell Pizza offers Barm Bracks and Lamb Curry + Rice.

Nearby Sample Menus

Cashew Nuts
- With your choice of either Chicken, Pork, Beef, or Roast Duck, with sweet chilli paste, cashew nuts and seasonal vegetables.
Garlic and Pepper $25.00
- Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in garlic, pepper and baby bok choy.
Thai Jasmine Rice $2.00
Prawn $25.00
Satay 4 Pieces $12.00
- BBQ style skewers of either a choice of marinated Chicken, Beef or Pork, served with warm satay (peanut) sauce.
Chicken, Pork or Beef $20.00
Pla Goong $20.00
- Spicy Prawn salad, with lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
Curry Puff 4 Pieces $12.00
- Thai style curry puffs, served with satay (peanut) sauce.

E $13.00
- 12 hoki bites, $3 chip
Deep Fried Moo/Milky Bar $3.50
A $27.00
- 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
Vegetarian (Small/Large) $7.80/$10.80
Chicken Cordon Bleu $3.60
Hamburger (Small/Large) $4.00/$7.00
Dk’s Berger (Small/Large) $9.80/$12.80
- 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
Nugget Box $7.80
- 8 chicken nugget with chips and tomato sauce

Snapper $5.00
Egg $2.50
Steak & Onion Roll $2.50
Donut $1.40
PACK $16.00
- 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
Banana $1.30
Chips $3.00
Squid Rings $1.00

Mushroomburger $7.00
Mushroom $3.50
Scallops $1.80
- South island (battered)
Fresh fish of the day please ask
- Cooked to order
Giant burger $10.00
- Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
Kumara $1.50
Baconburger $8.50
Battered sausage $1.80

Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
Fish Sambal $18
Chicken Dosai $15
Lamb Murtabak $17
Chicken Murtabak $17
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.

Soft drinks & fruit juices n/a
Chilli mushrooms n/a
Grilled fish n/a
Lamb sheekh Kebab n/a
Roasted bbq herbed veg n/a
Chilli garlic paneer n/a
Non alcoholic coctails n/a
Mint mushrooms n/a

Paneer Kulcha (Naan) $6.00
- Filled with homemade cottage cheese
Seafood Tawa $20.00
- Combination of Prawns, Fish, mussels, squids, fish ball, shrimps, scallops cooked with brown onion gravy
Kadai Paneer $15.00
- Homemade cottage cheese cooked in onion, tomato, capsicum and coriander seeds
Malai Tikka $10.00
- Chicken fillets marinated in yogurt, cheese, white pepper and cardamom powder cooked in tandoor
Lamb/ Beef Korma $16.50
- Tender boneless lamb cubes cooked with cashew nuts and fresh cream sauce
Gulab Jamun $4.00
Mint Chutney $2.50
Vegetarian Platter For 2 $15.00
- Selection of veg samosa, onion bhaji, and veg pakoras

Salad serves -Regular ( up to two salads ) $8.50
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Sides $3.50
- Rosti
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Eggs Benedict $18.50
- as above with salmon instead of bacon
Seasonal Fruit Salad $9.50
- with honey yoghurt

Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
24 Hour Pork Belly $3.00
Raw Veg & Ash Salt $4.50
Kimchi $5.00
- Cabbage / Daikon
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Sesame Crisps $3.50
Nori $2.00

mushroom $4.50
hod dog $1.50
jam rap donut $2.00
6 oysters $8.00
kumara chips $4.00
bacon & cheese $5.00
battered sausage $1.50
bacon $3.30

Approx 400 grams of lamb shanks marinated in red wine $24.90
- Served with gravy mashed or roast potatoes and peas
Sausage x3 and Gravy $17.90
- Served with mash potatoes and peas
Garlic Butter $3.50
Meatballs and Gravy $17.90
- Served with mashed potatoes and peas
All french fries served with chicken salt
Cheese / Egg $1.50
300 gram Flame Grilled Scotch Fillet $25.50
- Served with salad, egg & chips
Mushroom Sauce $2.90

Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
Charred peach, toasted purple walnut & cress $6
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Popcorn $4
Blackened courgette with smoked cherry tomato $6

Creamy Balsamic Mushrooms on Toast $13.50
Scrambled Eggs
(B) or Salmon $16.50
(A) w Bacon $14.50
Muesli $11.50
- w fresh fruit & yoghurt
(B) w Jam & cream cheese $8.50
(A) w Bacon, cream, cheese, Pesto & Tomato $14.50
(B) w Salmon, cream cheese, capers & tomato $16.50

BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad

SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell