Cafe Mahia in New Zealand Menu

Cafe Mahia in New Zealand has no menu available, but can choose from many other options such as The Big Hub Breakfast or Bacon, Eggs and Tomatoes from Grub Hub Cafe. Shamiana offers many options including CHICKEN WINGS and CHICKEN TIKA. Pranah includes a wide range like of bread $50 extra persuce or Maple & nut toasted muesli. The Kraken and Lust from . Hell Pizza offers Barm Bracks and Lamb Curry + Rice.

Nearby Sample Menus

  • Ham $2.60
  • Steak Fried Noodles $9.00
  • Whole Chicken $15.90
  • Pork Fried Rice $9.50
  • Crab Stick $1.20
  • Chips / Fish $2.50
  • Bacon & Egg $3.40
  • Chicken Fillet $5.90
  • Hot Chocolate $4.50
  • Decaf Espresso $4.00
  • Sauteed mushrooms $7.50
  • Sauteed mushrooms $7.50
  • Sauteed onions $6.00
  • Lunch Steak - (Includes salad bar) $28.00
  • Decaf Cappuccino $4.50
  • Wedge chips & sour cream $7.50
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • MANGO CHUTNEY $3.00
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • Rogan josh $17
    • Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
  • Naanizza chicken $7
    • A delicious fusion where naan bread meets pizza.
  • Laksa $17
    • Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
  • Butter chicken $17
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
  • Chicken hariyali $11
    • Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
  • Fish masala $19.5
    • Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
  • Green salad $6
    • Fresh green salad.
  • Chicken tikka salad $11
    • A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
  • Spring Roll (homemade) $1.80
  • Shrimp $11.00
  • Vegetable $8.00
  • Roast Pork Cashew $13.50
  • Beef $10.00
  • Chicken $10.00
  • Combination Seafood $16.00
  • Sausage $1.90
  • Honey Chicken with Sauce $13.90
  • C (5-6 people) $68.00
    • Chicken & Sweetcorn Soup, Combination Fried Rice, Sweet & Sour Pork, BBQ Pork Chow Mein, Steak in Black Bean Sauce, Nasi Goreng, Plate of Chips
  • Jumbo $6.50
    • Pattie, Bacon, Steak, Cheese, Egg, Pineapple
  • Spare Ribs with Peking Sauce / Chicken Wing with Peking Sauce $12.90
  • Combination Seafood & Vegetables $17.50
  • Special Sweet & Sour $13.90
    • Won Ton, Chicken, Pork, Fish on Rice
  • Prawn $15.50
  • Seafood Soup $10.00
  • Plain Naan $3.50
    • Traditional Indian leavened bread made of refined flour baked in tandoor.
  • Onion Bhajees $5.50
    • Slivered onions dipped  in chickpea fiour batter and deep fried .served with tomato sauce.
  • Seek Kebab (5Pieces) $10
    • Lamb mince marinated in special Tandoori spices and roasted to perfection.served with mint sauce.
  • Carrot Halwa $5
    • Carrot pudding scented with Butter and cardomom.
  • Mango Kulfi $5
    • Eggless Indian Ice cream
  • Lamb Roganjosh $19
    • Slow cooked lamb curry with a mix of spices.Best enjoyed with Garlic Naan.
  • Dal Makhani $16.50
    • Whole black lentils and red kidney beans cooked on slow fire with fenugreek.Best enjoyed with Garlic naan.
  • Vegetable Korma $16.50
    • Mixed‎ vegetable cooked in cremy almond sauce.
  • MEAT LOVERS
    • w/ chorizo, bacon, chicken, red onion, capsicum, mozzarella & bbq sauce
  • All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
  • SHARING PLATES $28.00
    • choose a selection of three items
  • LOADED FRIES $9.00
    • w/ curry sauce, gravy or cheese
  • LOADED POTATO SKINS $12.00
    • filled w/ cream cheese, bacon & chives
  • Saturday - Burger & Fries
  • - button mushroom & thyme
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • Sea Food Chow Mein $11.50
  • Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
  • Sole Fillet $5.20
  • Chicken and Cashew Nuts on Rice $12.00
  • Pan Fried Prawns with Mushrooms $12.00
  • Combination Fried Rice $11.50
  • Delicious Sweet Box / Spicy Hot Box / Curry Laksa Soup $10.70
  • Pacific Oysters $1.50
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Vegetarian $11.50
  • Vegetarian Kebab $8.50
  • Vegetarian $7.50
  • Large $11.00
  • Lamb $11.00
  • Mix (Chicken & Lamb) $7.00
  • Medium $9.00
  • Mix Kebab (Chicken & Lamb) $10.50
  • Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
  • 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
  • New Zealand Cheese Selection 25 for three/36 for five
  • Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
  • Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
  • Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
  • Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
  • Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
  • Tuna N/A
  • M&M N/A
  • Subway Melt N/A
  • Cheesy Garlic Toasties N/A
  • Roasted Garlic N/A
  • Ham, Egg and Cheese N/A
  • Turkey & Ham N/A
  • Natural Swiss N/A
  • Hand-cut fries $8.00
    • Sea salt, lemon aioli, house-made ketchup
  • Confit tomato $5.00
  • Hash benedict $18.00
    • Poached eggs, wilted kale, agria hash, hollandaise
  • Fire roasted vegetables $20.00
    • Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
  • Beetroot tartare $8.00
    • Goat´s curd, polenta croutons, soft herbs
  • Citrus-cured tuna $10.00
    • Kombu-fennel slaw, fried capers
  • Classic $12.00
    • Crisp, waffles, whipped butter, maple syrup
  • Smashed avocado $6.00
  • Soup of the Day $12.50
    • Please ask wait staff for todays special
  • Crispy Bacon and Eggs on Toast $13.50
    • Bacon with free-range eggs in any style on house baked toasted bread
  • -Salmon $16.50
  • Chicken Nuggets $7.50
    • Served with French Fries
  • Egg on Toast $9.50
    • Free range eggs in any style with house baked toasted bread
  • Toast Selection
    • Bagel / 5 Grain / Ciabatta
  • YMCA Body Builder Omelette $14.50
    • 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
  • Free-range Egg $1.50
Cafe Mahia

Cafe Mahia

location

Address

476 Mahia East Coast Rd, Wairoa

phone

Phone

068375094

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Quick Bites

Location
476 Mahia East Coast Rd, Wairoa
Similar Restaurants based on Cuisines