Address
11 The Octagon, Dunedin, Dunedin, Ota, 9016, New Zealand
Ratbags & Innocent Bystander in Dunedin Menu
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PIZZAS- SNACK $8.00
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MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
- NORMA (1 person) $12.00
- GRANDE (2 people) $20.00
- HALF METRE (2-3 people) $26.00
- ONE METRE (4-6 people) $50.00
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PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
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PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
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POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
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AFFUMICATO
- Smoked chicken, cranberry and brie
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AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
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PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
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CARNOSA
- Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
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MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
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HAWAIIANA
- Ham, caramelised pineapple and mozzarella
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GAMBERETTO
- Chilli prawn, mango and coriander
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PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
KIWIANA PIZZAS- NORMA (1 person) $15.00
- GRANDE (2 people) $25.00
- HALF METRE (2-3 people) $32.00
- ONE METRE (4-6 people) $62.00
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HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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BISTECCA
- Rump steak, creamy mushroom and peppers
SPECIALTY FARE-
STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
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STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
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CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
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FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
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THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
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CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
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BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
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CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
BREAD & NIBBLES-
CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce
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MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
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MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
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CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
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SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
DESSERTS-
GOURMET ICE CREAM $8.00
- Served with chocolate or strawberry topping
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WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
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APPLE CRUMBLE $10.00
- Homemade apple & cinnamon crumble served with ice cream
Nearby Sample Menus
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
- - Hereford Dry Aged Scotch 300gms $39.00
- - Prime Angus Beef Fillet 230gms $45.00
- Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
- Caprese salad, fresh mozzarella, tomato, basil $18.00
- Fennel-Cabbage Slaw $9.00
- Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
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Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
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Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
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Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
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Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
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Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
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Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
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Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
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Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
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Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
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Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
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Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
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Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
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Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
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Option 5 $55 per head
- Choice of three plated entrees, three plated mains, three plated desserts
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Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
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Barbeque chicken $28.00
- golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
- Crunchy slaw $8.00
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Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
- Triple cooked fries $8.00
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Black angus beef $18.00
- with chorizo & chimichurri
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Pulled pork sliders $12.00
- with apple salsa and crackle
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Chipotle chicken $12.00
- with black bean and corn salsa
- TOSTADAS
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BBQ achiote prawns $12.00
- with red chimichurri
- Black angus beef $17.00
- Oueso and jalapeno ouesadilla $9.00
- El pollo chicken $27.00
- -large $8.00
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Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
- -whole $8.00
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Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
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Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream
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Fries $4.00
- Small
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Homemade apple shortcake $8.00
- With cream and ice cream
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Ham steak $18.00
- With pineapple, garden salad and fries
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BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
- Black Pudding $3.00
- Fried Potatoes $2.00
- Toast & Spreads $5.00
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MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
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SLICES / CAKES / BROWNIES (V) from $3.00
- Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
- 2 Hash Browns $2.00
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CHEESE ROLLS (V) 4 for $5.00
- Comfort food at its finest. ($2.00 each)
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
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Chicken Burrito $17.5
- With Straight cut chips & aioli
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Chef's Special N/A
- Check menu board or ask our staff
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BLT $16.5
- With Straight cut chips and aioli
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Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Straight cut chips $7
- Served with Garlic Aioli
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
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Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
- Beer Battered Fries for one add Onion Gravy $2.50 $6.00
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Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
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Soup Of The Day $10.00
- Served with fresh ciabatta bread & butter.Entree
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Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
- Steamed seasonal vegetables $6.00
- Extra aioli Large $3.00
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Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
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Garlic Bread $2.00
- Side of sweet chilli sauce
- Extra cream $3.00
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Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
- Grated Cheese $2.00
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
- Mash instead of fries/potatoes $2.00
- Blue Cod fillet $8.00 each
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23 Lamb Biryani $14.90
- Basmati rice cooked with lamb infused fresh spices, cashew nuts and fresh coriander served with acar rampal and papadoms
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5 Chicken Curry $10
- Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
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24 Egg Roti With Dosai $10
- Freshly made Malaysian flax egg roti served with chaat, curry gravy and sambal sauce
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2 Bowl Of Fries $6.50
- Served with tomato and aioli sauce
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18 Plain Dosai $8
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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9 Butter Chicken $14.90
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
- Dishes served with rice
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5 Mini Cocktail Vegetable Samosa $5
- Vegetable fried triangle pocket served with sweet Thai sauce
- Deli food
- Sole fillet and fries( with salad) $13.80
- Large cakes $5.80
- Wedges with sour cream $6.40
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Omelette $10.50
- Ham cheese, tomato with salad
- Nachos with salsa, guacamole and sour cream $9.00
- all available as takeaways
- Toasted rolls, cheese, corn, savoury mince $2.50
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Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
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Chefs Special Casserole $16.00
- Served with warm Focaccia bread. Ask for todays flavour
- Add Surf and Turf to any Stone for $7.50
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Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
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Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
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Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
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Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
- -2 meats $20.00
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Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
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Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
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Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
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Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
- Mature Cheddar, Onion marmalade & crostini
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S2 Honey And Lemon Chicken $22.50
- sweet and tangy crispy chicken, served with prawn crackers and som tum salad
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Y3 Crispy Pork Belly Salad (GF) $22.00
- with spicy ginger garlic dressing
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N2 Egg Noodles With Pork And Xo Sauce $22.50
- egg noodles stir fry with pork In Buddha’s spicy xo sauce
- Deep Fried Squid
- Dessert
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S9 Sweet And Sour Pork $23.00
- battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
- Money Bags
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S16 Grilled Salmon Fillet (GF) $35.00
- with kaffir lime, coriander and lemongrass
Ratbags & Innocent Bystander
Phone
034719222
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Gluten Free , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Quick Bites , American Express , Bar Scene , Seating , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar