Dish Cafe in Masterton Menu

MENU MENU
  • Fresh Fruit Salad $10.00
    • with muesli and your choice of cream or yogurt
  • Eggs Benedict $16.00
    • poached eggs, bacon or ham-on-bone with Hollandaise sauce
  • Eggs Florentine $16.00
    • poached eggs served on English muffin with wilted spinach and Hollandaise sauce
  • Dish Breckie $17.50
    • toast, sausage, bacon, eggs, hash brown and tomato
  • Eggs on Toast $9.50
    • any which way
  • Omelette $16.00
    • ham, cheese and tomato
  • Hotcakes $16.00
    • with banana, mixed berries, maple syrup and cream
  • French Toast $18.00
    • with banana, bacon, maple syrup & yogurt
  • Corn Fritters $16.00
    • with crispy bacon, chili sauce and fresh garden salad
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • Add - pineapple, egg or cheese $2.50
  • Parkvale Mushrooms $18.00
    • in creamy garlic sauce, served with toast and bacon
  • Fresh Battered Fish $21.00
  • Small - both served with salad & fries $16.00
  • Avocado & Chicken Salad $18.00
  • Beer Battered Fries - with aioli or tomato sauce Small $5.50 Large $9.00
  • Potato Spirals - with aioli or tomato sauce Small $6.50 Large $9.00
  • Seasoned Potato Wedges - topped with cheese, bacon & sour cream Small $7.50 Large $12.50
  • Garlic Bread $6.00
  • Toasted Sandwiches $8.00
    • bacon & egg
  • Toasted Sandwiches $6.00
    • 2 fillings
  • Extra fillings - each $2.00
EXTRAS EXTRAS
  • Toast $3.50
  • Toast & Jam $6.00
  • Hash Browns $4.00
  • Tomato $4.00
  • Sausage $3.50
  • Eggs $4.50
  • Baked Beans $4.00
  • Bacon $4.50
GLUTEN FREE MENU GLUTEN FREE MENU
  • Gluten free products are prepared on the same premises as flour products
  • Omelette $16.00
    • ham, cheese and tomato
  • French Toast $18.00
    • bacon, banana, maple syrup and yogurt
  • Eggs on Toast $10.00
    • Any which way
  • Fresh Fruit Salad $10.00
  • Toasted Sandwiches $8.00
    • two fillings
  • Bacon + Egg $10.00
  • Fresh Sandwiches Available
SWEETS SWEETS
  • Apple and Rhubarb Crumble $5.80
  • Cherry Crumble $5.80
  • Blue Berry Friand $5.80
  • Raspberry Friand $5.80

Nearby Sample Menus

  • Onion Kulcha $3.49
  • Platter of Chutneys and Sauces $10.00
  • Beef Vindaloo $17.49
    • Diced beef marinated left overnight to pickle hot spices and vinegar sauce
  • Veg Jalfrezi $13.99
    • Seasonal mixed vegetables cooked with chef's own spices
  • Mango Kulfi $4.49
    • Mango flavoured Indian ice-cream
  • Bombay Aloo $13.99
    • Diced potatoes sauteed in cumin seeds and cooked in light spices
  • Naan Basket $14.00
    • Combination of naan, garlic naan, one veg and one non veg
  • Dal Makhani $7.99
    • Black lentil and red kidney beans cooked with onion, garlic, ginger and tomato
  • CHEESE & ONION $5.00
  • EGG $8.00
  • FISH CAKES $4.50
  • SPRING ROLL $4.50
    • steak & vege roll
  • WEDGES $7.00
    • beer battered
  • CHEESE $8.00
  • BURGERS (KIDDIE) $4.00
  • EXTRA FILLING $1.00/$3.00
  • Mixed meat rice $7.50
  • Lamb Iskender $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Lamb Kebab N/A
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Falafel & rice $7.50
  • Lamb & rice $7.50
  • Mixed dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Warm Halloumi Salad $11.50
    • Grilled Halloumi Cheese served with salad greens.
  • Borek $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Salt & Pepper Squid
    • coated with chickpea flour served with caper, gherkin and chopped egg remoulade
  • Garlic Bread $6.50
  • Parkvale Portabello & Italian Porcini Mushroom Risotto $32.00
    • carnaroli rice, rocket & fresh Parmesan
  • Italian Prima Donna Fino Cheese (GF) $15 (100g)
    • rich full flavour, slightly sweet & nutty
  • Sauteed Local Parkvale Mushrooms $10.00
    • butter, basil pesto
  • 300g Sirloin
    • cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
  • - French toast with grilled Carterton bacon, maple syrup and berry compote
  • $55 FOR THREE COURSES
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • + Pork belly and bacon - $13.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • + Pork belly - $11.00
  • + Vege - $8.00
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Combination Or Shrimb $12
  • Fish $6.50
  • Chicken Nugget $0.80
  • Vegetarian Brunch Cake $3.10
  • Combination Or Shrimb $12
  • Apple Turnover $2.00
  • Roti (Indian Bread) $2.9
  • Tom Yum Chicken Soup $7.5
  • Eggs Benedict with Ham or Spinach & Mushroom $16.00
  • Filo Parcels $7.00
  • French Toast with Banana & Bacon $16.80
  • BLT with Avocado $14.50
  • - Add bacon $3.50
  • Frittata $7.00
    • pumpkin & spinach
  • Muesli $10.50
    • with fresh fruit & yogurt
  • Slices $4.50
    • caramel/citrus
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Pumpkin $0.70
  • Cheese Burger $3.50
  • Lamb $12: $15: $19
  • Ham Burger $3.00
  • Vegetarian $7: $9: $12
  • Potatoes $0.60
  • Egg Burger $3.50
  • Bacon & Egg Burger $5.50
  • -Curly Fries $6.00
  • Pistachio, Cranberry & Chocolate Terrine $8.00
    • Served with berry coulis and mascarpone
  • Kids Seasonal Salad $15.00
    • Green salad with carrots, cheese, tomato, shoestring fries. Dressing Optional: Creamy mayo or vinaigrette. Served with your choice of meat: Chicken / Ham / Steak
  • Smoked Chicken R $10 / L $15
    • Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
  • Hawaiian R $10 / L $15
    • Homemade tomato sauce topped with premium ham, pineapple and mozzarella
  • ●Fries
  • -Beer Battered $8.00
  • Prime Hereford 300g Porterhouse Steak $27.50
    • Accompanied with beer battered fries and fresh salad greens
  • Egg Burger $6.50
  • Kids Burger $3.00
  • Ham Toasted Sandwich $ 4.50
  • Cheese Burger $6.50
  • Cheese Toasted Sandwich $ 4.00
  • Steak Burger $9.50
  • Bacon Burger $7.50
  • Hawaiian Burger $6.50
  • 16 Chicken Pieces & Chips $38.00
  • Banana French Toast $9.00
    • served with banana, bacon and maple syrup
  • Egg Benedict Salmon $13.00
  • 11 Chicken Pieces & Chips $24.00
  • 8 Chicken Pieces & Chips $19.00
  • Steak & egg Burger & chips $5.00
  • 10 Squid Rings with Chilli sauce $8.00
  • 4 Chicken Pieces & Chips $12.00
  • Donut $1.70
  • Egg $5.50
  • 3 Fish
  • Paua Fritter $3.00
  • Lasagne square $3.00
  • Apple Turnover $2.00
  • Hash Brown $1.50
  • 1 Chips
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • STUFFED SAUSAGE $2.50
  • BACON & EGG $3.60
  • BEEF BURGER $7.80
  • TOAST $0.60
  • SAUSAGE $2.50
  • BASIC WEDGES $5.50
  • BACON & EGGS $8.00
  • HASHBROWNS 2 FOR $2.50
Dish Cafe

Dish Cafe

location

Address

10 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand

phone

Phone

063777531

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
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