Address
10 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
Dish Cafe in Masterton Menu
Are you the owner? Manage this listing for free.
MENU-
Fresh Fruit Salad $10.00
- with muesli and your choice of cream or yogurt
-
Eggs Benedict $16.00
- poached eggs, bacon or ham-on-bone with Hollandaise sauce
-
Eggs Florentine $16.00
- poached eggs served on English muffin with wilted spinach and Hollandaise sauce
-
Dish Breckie $17.50
- toast, sausage, bacon, eggs, hash brown and tomato
-
Eggs on Toast $9.50
- any which way
-
Omelette $16.00
- ham, cheese and tomato
-
Hotcakes $16.00
- with banana, mixed berries, maple syrup and cream
-
French Toast $18.00
- with banana, bacon, maple syrup & yogurt
-
Corn Fritters $16.00
- with crispy bacon, chili sauce and fresh garden salad
-
B.L.A.T $16.00
- on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
-
Beef Burger $16.00
- filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
- Add - pineapple, egg or cheese $2.50
-
Parkvale Mushrooms $18.00
- in creamy garlic sauce, served with toast and bacon
- Fresh Battered Fish $21.00
- Small - both served with salad & fries $16.00
- Avocado & Chicken Salad $18.00
- Beer Battered Fries - with aioli or tomato sauce Small $5.50 Large $9.00
- Potato Spirals - with aioli or tomato sauce Small $6.50 Large $9.00
- Seasoned Potato Wedges - topped with cheese, bacon & sour cream Small $7.50 Large $12.50
- Garlic Bread $6.00
-
Toasted Sandwiches $8.00
- bacon & egg
-
Toasted Sandwiches $6.00
- 2 fillings
- Extra fillings - each $2.00
EXTRAS- Toast $3.50
- Toast & Jam $6.00
- Hash Browns $4.00
- Tomato $4.00
- Sausage $3.50
- Eggs $4.50
- Baked Beans $4.00
- Bacon $4.50
GLUTEN FREE MENU- Gluten free products are prepared on the same premises as flour products
-
Omelette $16.00
- ham, cheese and tomato
-
French Toast $18.00
- bacon, banana, maple syrup and yogurt
-
Eggs on Toast $10.00
- Any which way
- Fresh Fruit Salad $10.00
-
Toasted Sandwiches $8.00
- two fillings
- Bacon + Egg $10.00
- Fresh Sandwiches Available
SWEETS- Apple and Rhubarb Crumble $5.80
- Cherry Crumble $5.80
- Blue Berry Friand $5.80
- Raspberry Friand $5.80
Nearby Sample Menus
- two shanks $36.00
-
Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
- one shank $27.00
-
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
-
Spiders $4.00
- Any fizzy drink with a scoop of vanilla ice cream.
-
The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
- Free Range Egg $2.00
-
Murg Malai Tikka $8.49
- Diced chicken pieces marinated in cashew nut paste and cooked in tandoori oven
-
Dal Makhani $7.99
- Black lentil and red kidney beans cooked with onion, garlic, ginger and tomato
-
Aloo Matter $13.99
- Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
-
Malai Kofta $13.99
- Mashed potatoes and cottage cheese balls, deep fried and cooked in rich gravy
- Vanilla Ice Cream / Chocolate Ice Cream $3.50
-
Prawn Jalpari (6 pieces) $11.49
- King prawns cooked in ginger garlic paste and dippe in batter served with sweet and hot sauce
-
Beef Vindaloo $9.49
- Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
-
Korma (Lamb/beef) $17.49
- Boneless cubed pieces of lamb cooked in a delicately spiced creamy gravy of cashew nuts
- CHEESE & PINEAPPLE $5.00
- BACON $4.50
- CHEESE & TOMATO $5.00
- CHIPS $5.00
- KUMARA CHIPS $7.00
- HASH BROWN $1.50
- SCALLOPS $3.00
-
ZESTIES $7.00
- spicy wedges
-
Mixed meze $13.50
- Combination of all the dips with two pieces of falafels and dolmas
-
Mixed Iskender $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
-
Humus Kebab N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
-
Humus dip $5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanous dip: mashed eggplant mixed with olive oil and various seasonings.
-
Tzatziki dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
-
Tabbouleh $5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
-
Kofte Shish $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
-
Beetroot dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
- Potato $1.00
- Singapore Noodles $12
- Combination Or Shrimb $12
- Paua $6.30
- Combination Or Shrimb $12
- Pineapple $1.80
- Roast Pork Or Crab Meat $13
- Battered Chicken Pattie $2.80
- Chorizo, Cabbage, and Pear Slaw $8.00
- Spinach, Pumpkin, Caramelised Onions, Mozzarella Panini $11.00
- Creamy Mushrooms & Bacon Linguine Carbonara $20.00
- Chorizo, Bacon, Ham, Red Onions & Olives $18.00
- Kumara Croquettes with Sunset Blue Sauce $9.00
- Roast Pumpkin, Feta, Cashew Nuts & Spinach $18.00
- Chocolate or Caramel Sundae
-
Eggs Florentine $14.00
- English Muffins, Wilted Spinach, Poached Eggs & Hollandaise Sauce
-
Vegetable Biryani $14.99
- Mixed vegetables cooked with basmati rice in traditional spices & flaavoured with saffron and nuts
-
Chicken Twist Masala (Mild or Med) $16.49
- Tender morsels of chicken cooked with ginger, garlic, tomatoes, chillies sprinkled with fresh herbs & spices & cooked in Kadai
-
Lamb Moghlai (Med) $16.99
- Moghlai dish cooked with ginger, ground almonds, yogurt & cream, flavoured with egg & garnish with chopped coriander
- Vegetable Crunch $6.99
-
Shahi Lamb/Beef Korma (Mild) $16.99
- Boneless cubed pieces of lamb/beef cooked in a delicately spiced creamy gravy of cashew nuts
-
Fish Koliwada $8.49
- Delicate pieces of fish marinated then dipped in a spicy flour batter and lightly fried served with curry twist sauce
- Chicken and Cheese Naan $4.49
- Vegetable Burger $5.99
-
Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
-
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
-
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
-
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
-
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
-
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
-
Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
-
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
-
Kids Waffles $10.50
- bacon, fresh banana + maple syrup
-
Wedges $10.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream SMALL
-
Toast $5.00
- Fig, Apricot + Fennel Sour Dough w Jam + Butter
-
Porridge de Luxe $9.50
- with dried fruit + blueberry compote
-
Pasta $16.50
- see blackboard for daily specials
-
Open Sandwich $15.00
- BLAT - bacon, lettuce, avocado, tomato(Add: Garden Salad/Fries/Wedges $4.50)
-
Toasted Muesli $10.50
- cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
-
Toast $5.00
- 7 Grain w Jam + Butter
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Large fries $3.50
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Pork $12: $15: $19
- Beef $12: $15: $19
- Vegetarian $7: $9: $12
- Chicken $11: $14: $18
- Kumara $0.70
- Potatoes $0.60
- Pork Burger $6.50
- Egg Burger $3.50
- ADD EXTRA TACO $9.00
- JACKET POTATO WITH SOUR CREAM $5.00
-
VALLARTA VEGETARIAN SANDWICH $17.00
- toasted southern grain bread stuffed with cheese, tomato, cucumber, beetroot, lettuce, red onion, mixed peppers & mayonnaise
-
SCOTCH FILLET OF BEEF $35.00
- 300 g. char-grilled to your liking & served with fried onion & your choice of garlic butter or mushroom sauce
- BEEF X 2 (soft or crispy) ground Angus beef, lettuce, onion, guacamole, salsa & cheese $16.50
- GALVESTON GARLIC & MELTED CHEESE BREAD $7.50
-
CANCUN CHICKEN QUESANDILLA $18.50
- tortilla sprinkled with grated, melting cheese, filled with shredded chicken, peppers, onions & guacamole, served with salad, sour cream & salsa
- VEGETARIAN $18.00
- Gourmet Toasted Sandwiches $4.30
- Sausage Rolls $3.30
- Savouries $3.20
- Asparagus & Ham Rolls $3.30
- Chicken & Asparagus Sesame Savouries $4.30
- Cheese Rolls $2.80
- Mince Savouries $2.60
- Pies $5.00
-
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
-
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
-
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
-
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
-
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
-
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
-
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
- BEEF BURGER $7.80
- SOUP AND TOAST $6.80
- TOMATO SOUP $6.20
- MINCE & CHEESE $3.60
- MINCE $3.60
- FRENCH TOAST, BACON, BANANA'S $12.50
- CHIPS $2.90
- STUFFED SAUSAGE $2.50
Dish Cafe
Phone
063777531
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating , Full Bar
10 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
- Masterton Cafe Food Menus
- Masterton New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus