(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Scallop Cerviche $16.00
scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis
- Wairarapa cooked breakfast with two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
- Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Hot Drinks
English Breakfast tea; Filter coffee
Asparagus & Broad Bean Salad (GF) $15.00
served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
Angus Beef Bavette $16.00
char-grilled Angus beef served medium rare with creamy cauliflower puree & a fresh parsley, caper & lemon sauce