Address
Revell St, Hokitika 7810, New Zealand
Dulciestakeaways in West Coast Menu
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DULCIE'S TAKEAWAYS- Fish $3.50
- Blue cod $10.00
- Hoki $4.00
- Turbot $7.00
- Gluten free fish $4.00
- Fish bites $1.00
- Mussels - 6 $6.00
- Paua pattie $6.00
- Seafood stick $3.00
- Squid ring $1.00
- Oysters - in season
- Chips $2.50
- -Half scoop $3.00
- -Full scoop $3.50
- Crinkle cut chips $4.50
- Kumara chips $4.50
- Spicy wedges + sour cream $3.50
- Potato ball + cheese 'n' onion $3.50
- Chicken cordon bleu $3.50
- Chicken nuggets $1.00
- Corn balls $2.00
- Corn pattie $3.00
- Hot dog $3.50
- Gluten free hot dog $4.00
- Sausages $3.20
- Kids pack $6.50
- Lasagne square $3.50
- Dulcies meat patties $4.00
- mini hot dog $1.00
- Potato scallop $2.00
- Curry roll $3.60
- Spring roll $3.60
- Steak roll $3.60
- Plain burger $6.00
- Bacon burger $7.50
- Cheese burger $7.00
- Chicken burger $9.00
- Egg burger $7.00
- Fish burger $7.00
- Giant burger $10.50
- Hawaiian burger $9.50
- Kids burger $4.00
- Mushroom burger $7.50
- Pineapple burger $7.00
- Steak burger $9.50
- Vegetarian burger $7.00
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Extra fillings $1.00
- Meat not included
- Toasted steak sandwich $6.00
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Toasted sandwich $3.50
- Single filling
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Extra fillings $1.00
- Cheese, tomato, pineapple, egg, onion, mushroom
- Bacon sandwich $5.00
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Bread & butter $1.00
- 2 Slices
- Garlic bread $3.00
DESSERTS- Donut chocolate $3.80
- Donut plain $3.00
- Jam wrap $3.80
- Chocolate explosion $4.80
- Pineapple fritter $2.00
- Mini donut $2.00
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Deep south ice cream $3.00
- Hokey pokey, vanilla, boysenberry, double chocolate
SAUCES- Sachets of tomato
- Aioli
- Tartare
- Rip & dip
SPECIALS- Fish of the day
- -Blue cod $10.00
- -Turbot $7.00
- -Crumbed hoki $4.00
- -Fish burger $5.00
- -Blue cod burger $13.00
- -Elephant fish $3.50
Nearby Sample Menus
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BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
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Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
- Spaghetti meatballs $20.00
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Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
- Garlic bread (large/small) $7.00/$3.50
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Salmon delight $20.00/$26.00/$28.00/$26.00
- smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
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Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
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Margherita $15.00/$20.00/$26.00
- italian sauce and mozzarella (medium/large/half & half)
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Seafood Chowder $14 entree / $19 main
- Delicious creamy chowder served with garlic bread
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Monsoon Loaf $9.50
- Our home-baked white Vienna loaf with lashings of garlic butter
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Potato mash & gravy $5.00
- Creamy mash and rich gravy
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Roast vegetable salad $25.00
- A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
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Sticky date pudding $10.50
- A delicious hot pudding served with a yummy toffee sauce
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Meatlovers $27.50
- Ham, bacon, salami, pepperoni & smoky BBQ sauce
- - beef $18.00
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Ribeye steak $32.50
- 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
- 4X SQUID RINGS $5.00
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200G FILLET STEAK GF $37.00
- served with potato gratin steamed winter greens & Beef Jus
- CHILI BEEF MINCE $6.50
- 4X PRAWN TWISTERS $8.00
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ROASTED VEGETABLE $19.50
- kumatra pumpkin parsnip kale ricotta cheese & sundried tomato
- 6X CORN BALLS $6.00
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SALAD SANDWICH $7.50
- selection of ham smoked chicken or salami
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FISH BURGER $12.00
- beer battered fish fillet lettuce gherkins tomato red onion & tartare
- Mint Chocolate $5.00
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Yellow Curry
- Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
- Garlic roasted mushroom $17.00
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Ribeye $25.00
- Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
- Hash brown $2.00
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Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
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Fishcakes $19.00
- Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
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Fresh Market Fish $28.00
- Weekly changing fish special, check out our specials wall
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MADRAS CHICKEN / LAMB $19.00
- Cooked with Coconut ,mustard and curry leaf
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CHOCOLATE PUDDING $8.00
- Saucy chocolate pudding with Scoop of ice cream
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CHICKEN FRIED RICE (MSG free) $15.00
- Indo-Chinese style veggies, spring onions, soya, egg and Chicken tossed Basmati rice
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VANILLA BEAN ICE CREAM $6.50
- Served with Choice of Chocolate or Mango topping
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MIXED PICKLE $3.00
- Spicy pickle mix of Mango, Carrot, Chilli and lime
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BUTTER NAAN $3.50
- Naan Bread spread with butter, enhances taste
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TANDOORI ROTI $3.50
- Whole wheat bread baked in tandoor (Brown)
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MANGO KULFI (ICE CREAM) $6.00
- Made with condensed milk & Alphonso Mangoes
- Flippers Final Finale (Usually always fresh fish)
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The Tropical Typhoon $26.00
- Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
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Sweet Maple Smoked Belly $28.50
- Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
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The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
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Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
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The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
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Hot Chocolate Fudge Cake $7.50
- With vanilla ice cream & chocolate sauce
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The Woody Platter $10.00
- Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
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Berries & Cream $18.50
- Served with berry compote and whipped cream.
- Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
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Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
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Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
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Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup
- With Flambé Calvados $22.50
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Three Salads $16.50
- Three salads of the day, served with a ciabatta bun
- Bowl of chips $6.50
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Porterhouse Steak $20.00
- 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
- Mushrooms $5.00
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Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
- Mash $5.00
- 2 Eggs $5.00
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Cheesecake of the Day $12.00
- Your wait staff will advise you on today's special
- Garlic Bread $7.00
- Chilli Cheese Bread $8.00
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- Breakfast Stack (Vegetarian) $16.00
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
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B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
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BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
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BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
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QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
- American Hotdog $10.00
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Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
- Risotto Balls & Salad
- Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
- Cinnamon Churros and Chocolate Sauce $8.50
- Hotdog & Chips
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Chicken and Bacon Caesar Salad $14.50
- Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
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Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
- 3 Piece Pack + Regular Chips $7.50
- 6 Piece Pak+Large Chips $14.50
- -Large $3.80
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Snak Pak $7.50
- 1 thigh + 1 drum+chips
- 1 Thigh + Regular Chips $5.70
- 6 Piece Meal Pak + Large Chips $14.00
- 3 Piece Pak+Regular Chips $8.00
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Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
- Fries $5.00
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Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
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Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
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Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
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Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
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Soup of the Day $12.00
- Ask your server for today's special
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Creme Brulee $12.00
- A French classic with Ice Cream
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Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
- Veggie $9.00
- Chicken nuggett $0.80
- Toastie 2fillings $4.00
- Group deal of 10 or more people / $20 per head - roast buffet and dessert - ring to arrange
- Chicken tender $3.00
- Fresh fish ( rig ) salad & fries $17.50
- Jumbo sausage $3.50
- Hotdog $3.00
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Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
- A la Carte From 6pm
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Chefs Special P.O.A
- Created Daily
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Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
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Sweet Treat of the Day $15.00
- Created Daily
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Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
- Pasta of the Day $25.00
Dulciestakeaways
Phone
037568018
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Cash
Revell St, Hokitika 7810, New Zealand
- West Coast Seafood Menus