Address
Revell St, Hokitika 7810, New Zealand
Dulciestakeaways in West Coast Menu
Are you the owner? Manage this listing for free.
DULCIE'S TAKEAWAYS- Fish $3.50
- Blue cod $10.00
- Hoki $4.00
- Turbot $7.00
- Gluten free fish $4.00
- Fish bites $1.00
- Mussels - 6 $6.00
- Paua pattie $6.00
- Seafood stick $3.00
- Squid ring $1.00
- Oysters - in season
- Chips $2.50
- -Half scoop $3.00
- -Full scoop $3.50
- Crinkle cut chips $4.50
- Kumara chips $4.50
- Spicy wedges + sour cream $3.50
- Potato ball + cheese 'n' onion $3.50
- Chicken cordon bleu $3.50
- Chicken nuggets $1.00
- Corn balls $2.00
- Corn pattie $3.00
- Hot dog $3.50
- Gluten free hot dog $4.00
- Sausages $3.20
- Kids pack $6.50
- Lasagne square $3.50
- Dulcies meat patties $4.00
- mini hot dog $1.00
- Potato scallop $2.00
- Curry roll $3.60
- Spring roll $3.60
- Steak roll $3.60
- Plain burger $6.00
- Bacon burger $7.50
- Cheese burger $7.00
- Chicken burger $9.00
- Egg burger $7.00
- Fish burger $7.00
- Giant burger $10.50
- Hawaiian burger $9.50
- Kids burger $4.00
- Mushroom burger $7.50
- Pineapple burger $7.00
- Steak burger $9.50
- Vegetarian burger $7.00
-
Extra fillings $1.00
- Meat not included
- Toasted steak sandwich $6.00
-
Toasted sandwich $3.50
- Single filling
-
Extra fillings $1.00
- Cheese, tomato, pineapple, egg, onion, mushroom
- Bacon sandwich $5.00
-
Bread & butter $1.00
- 2 Slices
- Garlic bread $3.00
DESSERTS- Donut chocolate $3.80
- Donut plain $3.00
- Jam wrap $3.80
- Chocolate explosion $4.80
- Pineapple fritter $2.00
- Mini donut $2.00
-
Deep south ice cream $3.00
- Hokey pokey, vanilla, boysenberry, double chocolate
SAUCES- Sachets of tomato
- Aioli
- Tartare
- Rip & dip
SPECIALS- Fish of the day
- -Blue cod $10.00
- -Turbot $7.00
- -Crumbed hoki $4.00
- -Fish burger $5.00
- -Blue cod burger $13.00
- -Elephant fish $3.50
Nearby Sample Menus
-
T-rex $20.00/$26.00/$28.00/$26.00
- sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
-
Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
-
Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
-
Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
-
Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
- Spaghetti bolognese $20.00
-
Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
-
Margherita $15.00/$20.00/$26.00
- italian sauce and mozzarella (medium/large/half & half)
-
Pub Basket $11.00
- Contains 2 Squid Rings, 1 Crabsticks, 4 Mini Dogs, 2 Chicken Nuggets, 4 Corn Balls & 4 Fishbites With 1 Scoop.
- Fish $3.60
- Cheese & Chow $6.20
- Egg $6.20
- Medley $14.80
-
Fisherman Basket $13.00
- Contains 1 Crabstick, 4 Mussels, 3 Squid Rings, 4 Fish Bites, 1 Scoop
- Jam Raps $2.80
- 1 Filling $3.00
-
Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
- Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
- - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
-
Monsoon beef & bacon burger $16.50
- Homemade beef burger served in a soft bun with bacon, Swiss cheese, lettuce, tomato, caramelised onions & mayo
- - Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping
-
Homemade soup of the day $10.50
- Our freshly made soup served with garlic bread
-
Spanish tapas $28.00
- Chorizo, red onion, red pepper, tomatoes, olives, feta & basil
-
Steamed veg $5.00
- Mixed seasonal vegeables
-
Roast pork and crispy crackling $26.50
- With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
- Fries with aioli $6.00
-
Chicken Fettuccine $19.00
- Smoked chicken, bacon and spinach fettucine in a sundried tomato cream with parmesan
-
Fresh Market Fish $28.00
- Weekly changing fish special, check out our specials wall
- Please notify wait staff if you have time constraints
-
Baked Eggs $16.00
- Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
-
Yellow Curry
- Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
-
Sticky Date Pudding $14.00
- Warm sticky date and orange baked pudding with cinnamon semifreddo
-
Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
- Chicken Breast $22.50
-
Profiteroles $7.50
- Filled with cream & topped with chocolate or caramel sauce
-
The Tropical Typhoon $26.00
- Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
- 'Roasted Rooster' Chicken Breast $22.50
-
Lamb Shank $19.90
- Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
-
Squarkin' Chicken Tenders $15.50
- Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
-
Ice Cream Sundae $7.50
- Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
-
Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
-
Warm Chicken Salad $19.90
- Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
-
Crumbed Camembert $14.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
- Chilli Cheese Bread $8.00
-
Beef Nachos $15.00
- Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
-
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
-
Southern Fried Chicken $25.50
- Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
-
Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
- - 2 shanks $29.90
-
Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
- Bowl of Fries $5
-
Cheesecake $5
- Served with Whipped Cream
- Bowl of Wedges $8
-
Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
-
Cheesy Garlic Bread $8
- 5x Slices
-
Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
-
Side of Vegetables $5
- Sauces & Dressings No Extra Charge
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Bacon $15.50
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- Roast Pork Rice or Chow Mein with Cashew Nuts $17.50
- Steamed King Prawn $22.00
- Indonesia Nasi Goreng $16.00
- Squid with Ginger and Spring Onion $19.00
- Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
- Thai Curry Chicken with Vegetables on Rice $16.00
- Small $1.00
- Stir-fry Diced Chicken with Peppers (Spicy & Dry Style) $19.00
-
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
-
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
-
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
-
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
-
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
-
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
-
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
-
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
-
Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
-
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
-
French Fries $5.50
- with tomato sauce & aioli
-
Toast $6.50
- white with our own homemade jam
-
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
-
Soup of the day $9.50
- homemade, served with french bread
-
Wedges $7.00
- spicy with sour cream
-
Burger $12
- beef/lamb & mint/Moroccan chicken/ fish/ Hawaiian
-
Lunch Fish & Chips $13
- pan fried/battered fish served with chips & salad
-
Mediterranean Beef
- beef,olives,feta,sundried tomato,cheese
- Chicken,Camembert & Cranberry
-
Wedges $8
- seasoned wedges,plum sauce,sour cream
- Beer Battered Steak Fries $6
-
Moroccan Chicken
- chicken,capsicum,fresh tomato,pine nuts,cheese
- Chicken,Camembert & Cranberry
- Donuts / jamwrap $2.80
- -for two $20.00
- Blt's on ciabatta with fries $14.50
- Cheese $8.00
- Toastie 2fillings $4.00
- Steak $10.00
- Chicken tender $3.00
- Beef $7.00
-
Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
-
Sweet Treat of the Day $15.00
- Created Daily
-
Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
- Pasta of the Day $25.00
-
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
-
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
-
Garlic Bread $7.00
- Ciabatta with garlic and herb butter
-
Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
- Onion rings (6) $4
- -Vegetarian $16
-
Toasted
- Chunky Grain Bread
-
Sirloin Steak* 200gm $34
- -2 garlic prawn skewers, gourmet potatoes and salad
- -Ham and cheese $9
-
Vegetarian Soup* $9.50
- Served with toasted bread
-
Cook Saddle Favourites Combo* $19.50
- 2 calamari, 1 pork rib, 2 chicken wings, a piece of garlic bread and dipping sauces.
- Steamed vegetables $7
Dulciestakeaways
Phone
037568018
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Cash
Revell St, Hokitika 7810, New Zealand
- West Coast Seafood Menus