Cajun chicken, red pepper, red onion, jalapenos & sour cream
Pan seared salmon fillet $29.50
Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
Monsoon pasta with garlic bread $24.50
Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
Lamb Shanks $29.50
2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
Margarita $27.00
Cherry tomatoes, sliced mozzarella & basil
- Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping
Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
Fajitas $21.00
A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
Toasted Club Sandwich $19.50
Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
Scallop and Bacon Salad $19.00
Sauteed scallops and crispy bacon tossed through a summer salad. GF
Flat Bread $7.50
Your choice of sweet chilli or rock salt topped with mozzarella cheese.
Rec Burger $18.00
Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
Sweet and Sour Vegetables $17.00
Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF