Dulciestakeaways in West Coast Menu

DULCIE'S TAKEAWAYS DULCIE'S TAKEAWAYS
  • Fish $3.50
  • Blue cod $10.00
  • Hoki $4.00
  • Turbot $7.00
  • Gluten free fish $4.00
  • Fish bites $1.00
  • Mussels - 6 $6.00
  • Paua pattie $6.00
  • Seafood stick $3.00
  • Squid ring $1.00
  • Oysters - in season
  • Chips $2.50
  • -Half scoop $3.00
  • -Full scoop $3.50
  • Crinkle cut chips $4.50
  • Kumara chips $4.50
  • Spicy wedges + sour cream $3.50
  • Potato ball + cheese 'n' onion $3.50
  • Chicken cordon bleu $3.50
  • Chicken nuggets $1.00
  • Corn balls $2.00
  • Corn pattie $3.00
  • Hot dog $3.50
  • Gluten free hot dog $4.00
  • Sausages $3.20
  • Kids pack $6.50
  • Lasagne square $3.50
  • Dulcies meat patties $4.00
  • mini hot dog $1.00
  • Potato scallop $2.00
  • Curry roll $3.60
  • Spring roll $3.60
  • Steak roll $3.60
  • Plain burger $6.00
  • Bacon burger $7.50
  • Cheese burger $7.00
  • Chicken burger $9.00
  • Egg burger $7.00
  • Fish burger $7.00
  • Giant burger $10.50
  • Hawaiian burger $9.50
  • Kids burger $4.00
  • Mushroom burger $7.50
  • Pineapple burger $7.00
  • Steak burger $9.50
  • Vegetarian burger $7.00
  • Extra fillings $1.00
    • Meat not included
  • Toasted steak sandwich $6.00
  • Toasted sandwich $3.50
    • Single filling
  • Extra fillings $1.00
    • Cheese, tomato, pineapple, egg, onion, mushroom
  • Bacon sandwich $5.00
  • Bread & butter $1.00
    • 2 Slices
  • Garlic bread $3.00
DESSERTS DESSERTS
  • Donut chocolate $3.80
  • Donut plain $3.00
  • Jam wrap $3.80
  • Chocolate explosion $4.80
  • Pineapple fritter $2.00
  • Mini donut $2.00
  • Deep south ice cream $3.00
    • Hokey pokey, vanilla, boysenberry, double chocolate
SAUCES SAUCES
  • Sachets of tomato
  • Aioli
  • Tartare
  • Rip & dip
SPECIALS SPECIALS
  • Fish of the day
  • -Blue cod $10.00
  • -Turbot $7.00
  • -Crumbed hoki $4.00
  • -Fish burger $5.00
  • -Blue cod burger $13.00
  • -Elephant fish $3.50

Nearby Sample Menus

Cobden Takeaways (sample menu)
  • 2 Scoops 11 Of Each $20.00
  • Pineapple Ring $1.20
  • Giant $9.20
  • Steak $10.00
  • Chicken Patties $3.60
  • Hot Dogs $3.60
  • Corn Patties $2.90
  • Crab Sticks $2.50
Monsoon Bar & Restaurant (sample menu)
  • Potato mash & gravy $5.00
    • Creamy mash and rich gravy
  • Spanish tapas $28.00
    • Chorizo, red onion, red pepper, tomatoes, olives, feta & basil
  • Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
    • Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
  • Italiano $27.00
    • Pepperoni, onion & oregano
  • Ice cream sundae $9.50
    • Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce
  • Monsoon Loaf $9.50
    • Our home-baked white Vienna loaf with lashings of garlic butter
  • Salmon & capers $28.50
    • Salmon, spinach, cream cheese, capers & lemon
  • Monsoon beef & bacon burger $16.50
    • Homemade beef burger served in a soft bun with bacon, Swiss cheese, lettuce, tomato, caramelised onions & mayo
Denniston Dog Cafe and Bar (sample menu)
  • House Salad **** $23.50
    • Cajun spiced chicken breast, bacon, brie, cashews, crispy croutons, Totara greens & "The Dog’s Own" dressing
  • -Onion rings $3.50
  • Bacon & Egg Sandwich $8
    • Bacon, fried egg & toast
  • Breakfast Stack ** *** $17.00
    • Potato rosti, spinach, portobello mushroom, grilled tomatoes, poached egg, hollandaise
  • Platter $15
    • Fruit, raisins, cheese, bread, fries, salad & chicken tender
  • Ice cream Sundae $8
    • Strawberry, chocolate, caramel
  • -Garlic & chilli prawns $10
  • Banoffee Pie $13
    • Biscuit base, salted caramel, bananas, chocolate cream
The Copper Pot (sample menu)
  • GULAB JAMUN $6.00
    • Milk-solids based dessert dipped in sugar syrup
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
  • DAL MAKHANI $17.50
    • Kidney beans & Black lentils in Creamy tomatoes
  • CARROT CAKE $6.50
    • Slice of Yummy Carrot Cake
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
  • BUTTER CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew tomato & Spices
  • CHICKEN-65 $15.00
    • Deep fried, cooked with ginger, garlic, herbs & spices
  • JALFREZI VEG / PANEER $17.50
    • Cooked with Onion, Capsicum and tomato Julian’s
Pancake Rocks Cafe (sample menu)
  • Free-range Eggs on Toast $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Vegetarian $18.50
    • Tomato, olives, mushroom & broccoli
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
Stumpers Bar and Cafe (sample menu)
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Seafood Chowder $15.50
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
King Tiger Eastern Eating House & Bar (sample menu)
  • Kids Hot Dog & Chips $12.00
    • Battered Sausage on a Stick, Served with Fries and Tomato Sauce, Soft Drink or Juice
  • Edamame Beans $7.00
    • Steamed Green Soya Beans Topped with Rock Salt
  • Steamed Dumplings $12.00
    • 8 Dumplings Served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your choice of Pork Garlic & Chive or Beef & Celery
  • Fruit Salad $11.50
    • Tropical Fruit Salad with Lychees with your choice of Mango Ice-Cream or Mango Sorbet
  • Noodle Soup $16.00
    • Noodle Soup with Bean Sprouts, Fried Garlic, Celery & Spring Onion. Your Choice of Chicken, Beef or Pork
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry Topping
  • Kids Meal Combo $12.00
    • Small Portion of Butter Chicken or Chicken Korma with Rice, Plain Naan, Soft Drink or Juice
  • Whole Shell Peanuts $4.50
Sampan House (sample menu)
  • Satay Burger (chicken or beef) $5.00
    • Grilled marinated satay in a bun with coleslaw and peanut sauce
  • Stir-fry Fish with Cucumber $21.50
  • Stir-fry Beef with Broccoli $19.50
  • Satay Sauce on Rice $7.00
    • Steamed rice topped with peanut sauce
  • Beijing Roast Duck (Half) $25.00
  • Roast Pork Curry Fried Rice or Chow Mein $16.00
  • Sweet and Sour Fish $21.50
  • Wonton Noodle Soup $15.00
    • Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
The Quarry Restaurant & Bar (sample menu)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
PR's Cafe (sample menu)
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
Waikino Tavern (sample menu)
  • All $15
  • All $10
  • Chicken,Camembert & Cranberry
  • Baked Potato $10
    • chilli mince & cheese,bacon & cheese or vegetarian
  • Vegetarian
    • onion,capsicum,mushroom,olives,sundried tomato,cheese
  • Surf & Turf $26
    • 250gm scotch fillet topped with garlic butter fried prawns served on smashed potatpes with grilled vegetables
  • Moroccan Chicken
    • chicken,capsicum,fresh tomato,pine nuts
  • Macaroni Cheese $10
Bigfoot Bar and Restaurant (sample menu)
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Fries $5.00
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • Garlic Baguette $6 Half / $9 Whole
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
Charming Creek Tavern (sample menu)
  • Jam wrap & ice-cream $7.50
  • Extra filligs $1.00
  • Mussels $1.50
  • Veggie $9.00
  • Curry roll $3.00
  • Group deal of 10 or more people / $20 per head - roast buffet and dessert - ring to arrange
  • Meat pattie $3.50
  • Pinapplering $1.50
Dulcies Takeaways (sample menu)
  • Choco Explosion $4.50
  • Garlic Bread $2.50
  • Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
  • Blue Cod $9.00
  • Gluten Free Hot Dog $3.20
  • Hot Dog $3.50
  • Chicken Nuggets $0.90
  • Brill $6.00
Cook Saddle Cafe and Saloon (sample menu)
  • Shoestring fries $4.50
  • Calamari* $18
    • 12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
  • Chunky fries $4
  • - Add a side of Bacon $3
  • Sirloin Steak* 200gm $34
    • -2 garlic prawn skewers, gourmet potatoes and salad
  • Potato mash $7
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • Nachos*
    • Corn chips with house made chilli bean mix, cheese, sour cream, guacamole and salsa.
Dulciestakeaways

Dulciestakeaways

location

Address

Revell St, Hokitika 7810, New Zealand

phone

Phone

037568018

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
Revell St, Hokitika 7810, New Zealand
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