Dulciestakeaways in West Coast Menu

DULCIE'S TAKEAWAYS DULCIE'S TAKEAWAYS
  • Fish $3.50
  • Blue cod $10.00
  • Hoki $4.00
  • Turbot $7.00
  • Gluten free fish $4.00
  • Fish bites $1.00
  • Mussels - 6 $6.00
  • Paua pattie $6.00
  • Seafood stick $3.00
  • Squid ring $1.00
  • Oysters - in season
  • Chips $2.50
  • -Half scoop $3.00
  • -Full scoop $3.50
  • Crinkle cut chips $4.50
  • Kumara chips $4.50
  • Spicy wedges + sour cream $3.50
  • Potato ball + cheese 'n' onion $3.50
  • Chicken cordon bleu $3.50
  • Chicken nuggets $1.00
  • Corn balls $2.00
  • Corn pattie $3.00
  • Hot dog $3.50
  • Gluten free hot dog $4.00
  • Sausages $3.20
  • Kids pack $6.50
  • Lasagne square $3.50
  • Dulcies meat patties $4.00
  • mini hot dog $1.00
  • Potato scallop $2.00
  • Curry roll $3.60
  • Spring roll $3.60
  • Steak roll $3.60
  • Plain burger $6.00
  • Bacon burger $7.50
  • Cheese burger $7.00
  • Chicken burger $9.00
  • Egg burger $7.00
  • Fish burger $7.00
  • Giant burger $10.50
  • Hawaiian burger $9.50
  • Kids burger $4.00
  • Mushroom burger $7.50
  • Pineapple burger $7.00
  • Steak burger $9.50
  • Vegetarian burger $7.00
  • Extra fillings $1.00
    • Meat not included
  • Toasted steak sandwich $6.00
  • Toasted sandwich $3.50
    • Single filling
  • Extra fillings $1.00
    • Cheese, tomato, pineapple, egg, onion, mushroom
  • Bacon sandwich $5.00
  • Bread & butter $1.00
    • 2 Slices
  • Garlic bread $3.00
DESSERTS DESSERTS
  • Donut chocolate $3.80
  • Donut plain $3.00
  • Jam wrap $3.80
  • Chocolate explosion $4.80
  • Pineapple fritter $2.00
  • Mini donut $2.00
  • Deep south ice cream $3.00
    • Hokey pokey, vanilla, boysenberry, double chocolate
SAUCES SAUCES
  • Sachets of tomato
  • Aioli
  • Tartare
  • Rip & dip
SPECIALS SPECIALS
  • Fish of the day
  • -Blue cod $10.00
  • -Turbot $7.00
  • -Crumbed hoki $4.00
  • -Fish burger $5.00
  • -Blue cod burger $13.00
  • -Elephant fish $3.50

Nearby Sample Menus

  • Aloha $20.00/$26.00/$28.00/$26.00
    • lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • Lunchtime pizza & salad $18.00
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Chicken lick'in $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
  • Greenpiece $20.00/$26.00/$28.00/$26.00
    • zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • Cajun supreme $20.00/$26.00/$28.00/$26.00
    • chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • Monsoon cheese platter $32 two / $48 four
    • A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
  • Meatlovers $27.50
    • Ham, bacon, salami, pepperoni & smoky BBQ sauce
  • Pulled pork burger $15.00
    • Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Spinach, onion jam and feta $12.00
  • Apple & Rhubarb Crumble Pie $14.00
    • A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Hollandaise $1.00
  • * Denotes Gluten Free
  • Fish $24.00
  • The PortSide Big Breakfast $20.00
    • Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
  • Egg $2.00
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • Soup of the Day $12.50
    • Served with bread and butter.
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Free-range Eggs on Toast $18.50
    • with streaky bacon
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Mash $5.00
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Mud Cake $12.00
    • Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
  • Ice-Cream Sundae $12.00
    • Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • Prime Ribeye $29.90
    • 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Sweet Chilli Cream Cheese Chicken $26.90
    • Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Seafood Chowder $15.50
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Ms Wong's Wontons $12.00
    • Pork Wontons Served with a Plum Hoisin and Chilli Sauce
  • Gulab Jamum $11.50
    • Milk Dumpling Served Warm with Caramel Sauce & Vanilla Bean Ice-Cream
  • Ginger Stir Fry Beef $21.00
    • Beef, Ginger Threads, Fresh Vegetables, Mushroom, Onion & Spring Onion
  • - Chicken $5.50
  • Sweet & Sour Pork/Chicken $21.00
    • Sweet & Sour Pork Wok Fried with Seasonal Vegetables
  • Mango Ice-Cream or Mango Sorbet $10.00
    • 2 Scoops & Topped with Mango Puree
  • Bangalore Vegetable Samosa $10.00
    • Flaky Pastry filled with Diced Potatoes, Green Peas & Cumin Seed. Kettle Fried & served with Homemade Chutney
  • Thai Beef Salad $19.00
    • Authentic Thai Salad made with Sweet Red Onions, Cucumber, Carrot, Lime, Coriander & Chilli
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Venison Casserole $20
    • With Mashed Potato.
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Bowl of Fries $5
  • Bowl of Wedges $8
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • Garlic Bread $6
    • 5x Slices
  • Side Salad $5
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Stir-fry Diced Chicken with Peppers (Spicy & Dry Style) $19.00
  • Beijing Roast Duck with Pancake $49.50
  • Steamed King Prawn $22.00
  • Chicken & Mushroom Soup $5.00 S / $10.00 L
  • Sweet and Sour Fish $21.50
  • Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
  • Pickled Vegetable & Slice Fish Soup $13.00
  • Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
    • Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Small Bowl of Fries $3.00
  • Bowl of Mushrooms $4.50
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Large Bowl of Fries $5.00
  • Side of Veg $6.00
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • $12.50
    • with salmon & cream cheese
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Soup of the day $9.50
    • homemade, served with french bread
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Creme Brulee $12.00
    • A French classic with Ice Cream
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Bangers, mash, peas & gravy $15.00
  • Spring roll $3.00
  • Soup of the day & bread roll $8.50
  • Beef $7.00
  • Cheese board & fruit - for one $12.50
  • Rib-eye steak, salad & fries $22.50
  • Crab stick $2.00
  • Jumbo sausage $3.50
  • Bowl Of Chips Aioli & Tomato Sauce $6.5
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Kids Pizza
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • Nachos Vegetarian $7
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • BREADS
Dulciestakeaways

Dulciestakeaways

location

Address

Revell St, Hokitika 7810, New Zealand

phone

Phone

037568018

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
Revell St, Hokitika 7810, New Zealand
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