Dulciestakeaways in West Coast Menu

DULCIE'S TAKEAWAYS DULCIE'S TAKEAWAYS
  • Fish $3.50
  • Blue cod $10.00
  • Hoki $4.00
  • Turbot $7.00
  • Gluten free fish $4.00
  • Fish bites $1.00
  • Mussels - 6 $6.00
  • Paua pattie $6.00
  • Seafood stick $3.00
  • Squid ring $1.00
  • Oysters - in season
  • Chips $2.50
  • -Half scoop $3.00
  • -Full scoop $3.50
  • Crinkle cut chips $4.50
  • Kumara chips $4.50
  • Spicy wedges + sour cream $3.50
  • Potato ball + cheese 'n' onion $3.50
  • Chicken cordon bleu $3.50
  • Chicken nuggets $1.00
  • Corn balls $2.00
  • Corn pattie $3.00
  • Hot dog $3.50
  • Gluten free hot dog $4.00
  • Sausages $3.20
  • Kids pack $6.50
  • Lasagne square $3.50
  • Dulcies meat patties $4.00
  • mini hot dog $1.00
  • Potato scallop $2.00
  • Curry roll $3.60
  • Spring roll $3.60
  • Steak roll $3.60
  • Plain burger $6.00
  • Bacon burger $7.50
  • Cheese burger $7.00
  • Chicken burger $9.00
  • Egg burger $7.00
  • Fish burger $7.00
  • Giant burger $10.50
  • Hawaiian burger $9.50
  • Kids burger $4.00
  • Mushroom burger $7.50
  • Pineapple burger $7.00
  • Steak burger $9.50
  • Vegetarian burger $7.00
  • Extra fillings $1.00
    • Meat not included
  • Toasted steak sandwich $6.00
  • Toasted sandwich $3.50
    • Single filling
  • Extra fillings $1.00
    • Cheese, tomato, pineapple, egg, onion, mushroom
  • Bacon sandwich $5.00
  • Bread & butter $1.00
    • 2 Slices
  • Garlic bread $3.00
DESSERTS DESSERTS
  • Donut chocolate $3.80
  • Donut plain $3.00
  • Jam wrap $3.80
  • Chocolate explosion $4.80
  • Pineapple fritter $2.00
  • Mini donut $2.00
  • Deep south ice cream $3.00
    • Hokey pokey, vanilla, boysenberry, double chocolate
SAUCES SAUCES
  • Sachets of tomato
  • Aioli
  • Tartare
  • Rip & dip
SPECIALS SPECIALS
  • Fish of the day
  • -Blue cod $10.00
  • -Turbot $7.00
  • -Crumbed hoki $4.00
  • -Fish burger $5.00
  • -Blue cod burger $13.00
  • -Elephant fish $3.50

Nearby Sample Menus

  • Prawn or chicken caesar salad $26.50
    • Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
  • - Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping
  • Margarita $27.00
    • Cherry tomatoes, sliced mozzarella & basil
  • Sticky Asian pork belly $14.50
    • Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
  • Monsoon pasta with garlic bread $24.50
    • Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
  • Tortillas
    • Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Ribeye Steak (GF option) $30.00
    • 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
  • Buttermilk Pancakes
    • Lashings of maple syrup
  • Tasting Plate **** $36
    • Scallop & prawn kebabs, mussels, beef, lamb & pork medallions served with garden salad & dipping sauce
  • Mezze Trio $14
    • Selection of breads toasted and served with basil pesto, hummus & daily changing dips
  • Pasta ** **** $18
    • Ask our friendly waitstaff for chefs’ daily creation
  • -Avocado & poached egg $12.50
  • Crème Brulee $13
    • Orange & cinnamon flavoured custard with pistachio biscotti
  • Sticky Ribs $11
    • With BBQ sauce
  • SAVOURY VEGETABLE TART V $21.00
    • filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
  • CRUMBED DORY $6.00
  • HALF SCOOP OF CHIPS $2.50
  • ADD A SIDE OF STEAK CUT FRIES $5.00
  • BAKED SALMON $27.00
    • baked salmon with a herb and panko crust served with steamed baby potatoes & winter greens
  • STEAK CUT CHIPS SMALL BOWL $5.00
  • SALMON AND CAPERS $19.50
    • with red onion tomato feta cheese kale & aioli
  • BLACKBALL GAME PLATTER $27.50
    • selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
  • BUTTER CHICKEN $11.00
    • Served with Rice and Poppadum’s (mild)
  • PEPPER CHICKEN $10.00
    • Chickpea, pepper battered fried pieces
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • CARROT CAKE $6.50
    • Slice of Yummy Carrot Cake
  • THAI RED CURRY $22.00
    • CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • CHOCOLATE PUDDING $8.00
    • Saucy chocolate pudding with Scoop of ice cream
  • KEEMA NAAN $5.00
    • Stuffed with spiced Lamb mince
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey
  • Soup of the Day $12.50
    • Served with bread and butter.
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Streaky Bacon $18.50
    • Served with streaky bacon, caramelised banana and maple syrup
  • Cheesecake of the Day $12.00
    • Your wait staff will advise you on today's special
  • Tomatoes $5.00
  • Shrimp Cocktail $14.90
  • Soup of the Day $10.00
  • Pasta of the Day $22.90
    • Your wait staff will advise you on today's special
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • Vegetables $5.00
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Breakfast Stack (Vegetarian) $16.00
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • All kids meals $10.00
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Pan-Fried Chilli Squid $9.00
  • Chips $5.00/$10.00
  • Feta and Spinach Filo $22.00
    • With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
  • Hotdog & Chips
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Chicken Nuggets & Chips
  • Soup of the day $9.50
    • homemade, served with french bread
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Pasta of the day $18.00
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Toast $6.50
    • white with our own homemade jam
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Baked Potato $10
    • chilli mince & cheese,bacon & cheese or vegetarian
  • Cheese Burger & Chips
  • Choose one of the following
  • Special wedges $12
    • seasoned wedges,bacon,spring onion & grilled cheese
  • Burger $12
    • beef/lamb & mint/Moroccan chicken/ fish/ Hawaiian
  • Garden Salad $6
  • Wedges $8
    • seasoned wedges,plum sauce,sour cream
  • Curly Fries $7
  • Subway Club N/A
  • Tomato N/A
  • Lettuce N/A
  • Jalapenos N/A
  • Ham N/A
  • Italian B.M.T N/A
  • Chicken Teriyaki N/A
  • Herb & Garlic Toasties N/A
  • Chicken tender $3.00
  • Squid ring $1.00
  • Bangers, mash, peas & gravy $15.00
  • Wedges $5.00
  • Beef $7.00
  • Cheese board & fruit - for one $12.50
  • Pinapplering $1.50
  • Fish rig $4.00
  • Dulcies Meat Patties $4.00
  • Hot Dog $3.50
  • Donut $3.00
  • Mini Hot Dog $0.90
  • Blue Cod $9.00
  • Fish Bites $1.00
  • Chicken Cordon Bleu / Lasagne Square / Hoki / Crinkle Cut Chips $3.50
  • Turbot $7.00
Dulciestakeaways

Dulciestakeaways

location

Address

Revell St, Hokitika 7810, New Zealand

phone

Phone

037568018

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
Revell St, Hokitika 7810, New Zealand
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