Food for Thought in Masterton Menu

HOT FOOD HOT FOOD
  • Mushroom & Chicken Sesame Savouries $4.30
  • Asparagus & Ham Rolls $3.30
  • Cheese Rolls $2.80
  • Chicken & Asparagus Sesame Savouries $4.30
  • Gourmet Toasted Sandwiches $4.30
  • Mince Savouries $2.60
  • Pies $5.00
  • Sausage Rolls $3.30
  • Savouries $3.20

Nearby Sample Menus

  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Honky Tonk Chicken medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • Redneck Ribs six $19 / nine $28
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • six $19.00
  • Hot Drinks
    • English Breakfast tea; Filter coffee
  • Asparagus & Broad Bean Salad (GF) $15.00
    • served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
  • Deconstructed Italian Cheesecake $15.00
    • honey & cinnamon biscuit, hazelnut tullie, caramel mascarpone cream and Kapiti Black Doris ice-cream
  • - Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • $45 OR TWO COURSES - STARTER AND MAIN
  • Chunky Agria Potato Steak-cut Fries $9.00
    • with aioli, tomato sauce
  • 300g Sirloin
    • cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
  • Shaved Fennel & Orange Salad (GF, DF, V) $12.00
    • served with fresh herb dressing
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • + Vege - $8.00
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Pork belly - $11.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • + Bacon - $10.00
  • Tandoori Chicken or Falafel Salad of Rocket, Feta, Mint, Sundried Tomato & Tzatziki $20/$18
  • Garden salad $7.00
  • Chocolate Torte, Chocolate Mousse, Berry Coulis & Vanilla Ice-Cream $12.00
  • Chunky Fries with Chipotle Mayonnaise $7.00
  • Warm Kumara Salad served with Spinach, Feta, Peppers & Red Onion $10.00
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • Chorizo, Cabbage, and Pear Slaw $8.00
  • Mango Chicken (Mild) $16.49
    • An exotic curry with tender boneless chicken in a subtle mango sauce
  • Chicken Spinach (Mild) $16.49
    • Tender pieces of chicken cooked with fresh spinach, onions, tomatoes, garlic, ginger & curry twist spices
  • Aloo Palak $13.99
    • Diced potatoes cooked with creamy spinach and mild spices
  • Madras Fish Curry (Med) $16.99
    • Tender boneless fish cooked in a rich gravy with hint of coconut cream garnished with shredded coconut
  • Crispy Chicken $7.99
  • served with chips
  • Vegetable Shahi Korma $13.99
    • Fresh vegetables cooked with cashew sauce and onion gravy
  • Lamb Moghlai (Med) $16.99
    • Moghlai dish cooked with ginger, ground almonds, yogurt & cream, flavoured with egg & garnish with chopped coriander
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Cookies & cream mousse $3.50
  • Chocolate mousse $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Garlic bread $3.50
  • Strawberry cheesecake $3.50
  • Large fries $3.50
  • Wing $1.80
  • Rib and 1/2 scoop of chips $5.80
  • Thigh $3.30
  • Ham, cheese and pineapple $4.50
  • Ham, cheese and onion $4.50
  • Large box $6.50
  • 3 Mixed pieces & chips $8.90
    • one big piece, a drumstick and a wing
  • Cheese, onion and tomato $4.50
  • Eggs Florentine $16.50
    • Poached eggs, buttered spinach and hollandaise
  • Bacon & Eggs on Toast $14.50
    • Poached, scrambled or fried
  • Bread and Dips $14.00
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Pepperoni $10.00
    • Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
  • - One Serve $16.00
  • Avocado (seasonal) $4.00
  • GF= Gluten Free optional
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • Fish of the day $23.00
  • -200g Scotch fillet $23.00
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • ONION, EGG, CHEESE $1.00
  • PIZZA(SMALL/LARGE) $3.00/$4.00
  • BEEF & BACON $5.50
  • CUSTARD SQUARES $4.50
  • CHICKEN & BACON $5.50
  • BREAD BASKETS $2.60
  • CORDON BLUE $2.80
  • DAGNOODS $5.00
  • Fish Burger $15.00
    • Battered fish, homemade tartare, fresh salad greens and tomato
  • Meat Lovers R $10 / L $15
    • Homemade tomato sauce, tasty beef, salami and ham with a smothering of mozzarella and finished with a tangy BBQ sauce
  • Prime Hereford 300g Porterhouse Steak $27.50
    • Accompanied with beer battered fries and fresh salad greens
  • Pistachio, Cranberry & Chocolate Terrine $8.00
    • Served with berry coulis and mascarpone
  • Kids Seafood Platter $15.00
    • Golden fried fish, crab stick, mini spring roll and squid rings
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
  • Mini Nacho's / Mini Pizza (Hawaiian or Margherita) $12.00
  • -Beer Battered Onion Rings $4.00
  • Bacon Patty with Onion Burger & Chips $7.50
  • Chicken Slice $10.00
    • with tomato mushroom & toast
  • Steak & Egg Burger $4.50
  • Egg Benedict Salmon $13.00
  • 18 Chicken Pieces & Chips $44.00
  • Bacon & egg $10.00
    • served with 2 sausages & chips
  • Budget Breakfast $8.00
    • bacon egg and toast
  • Bacon & Egg $10.00
    • served with hash browns
  • TODAY'S FRESH PASTA $15.00
    • ask our wait staff for today's' choice.
  • ROASTED VEGAS $5.00
  • AJ'S CLASSIC COWBOY BURGER $17.50
    • beef packed in a sesame-seed bun with lettuce, cucumber, beetroot, tomato, red onion, relish & mayo
  • DEEP-FRIED ONION RINGS $5.00
  • CANCUN CHICKEN QUESANDILLA $18.50
    • tortilla sprinkled with grated, melting cheese, filled with shredded chicken, peppers, onions & guacamole, served with salad, sour cream & salsa
  • BEEF $19.50
  • BEEF X 2 (soft or crispy) ground Angus beef, lettuce, onion, guacamole, salsa & cheese $16.50
  • SWEET AND SMOKY JACK DANIELS SPARE RIBS $27.00
    • pork spare ribs marinated & coated in jack daniels "sweet "n" smoky " sauce, char - grilled to perfection
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
Food for Thought

Food for Thought

location

Address

131 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063775195

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Disabled Friendly ,  Child-friendly

Location
131 Queen Street, Masterton, Wellington, 5810, New Zealand