Gasket Espresso Kitchen in Auckland Menu

MENU MENU
  • Porridge $14.50
  • - with berry compote, plum & palm sugar
  • - with your choice of milk or cream
  • French Toast $19.50
  • - with grilled banana, bacon & berry compote
  • - topped with maple syrup & whipped cream
  • Free Range Eggs on Toast $12.50
  • - egg any style
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS EXTRAS
  • - Crispy dry cured streaky bacon
  • Dry cured streaky bacon $5.00
  • Bratwurst $5.00
  • Smoked Salmon $6.00
  • Hollandaise $2.00
  • 1 x egg $2.00
  • Avocado $4.50
  • Vine Tomatoes $4.50
  • Wilted Spinach $4.50
  • Fried New potatoes $4.50
  • 2x eggs $3.00
  • Eggs Bene $19.50
  • - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
  • - Smoked Akaroa salmon
  • - Seasonal grilled veggie
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Add eggs $22.00
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Ask for Veggie option
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • Invite slow roast pork belly to the party $20.50
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • Omelette Espaöola De Espinaca $19.50
  • - with chorizo, tomatoes, cheese, spinach
  • - served with grilled garlic bruschetta
  • Steak Sirloin Sandwich $21.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - served with shaved kumara crisps

Nearby Sample Menus

  • Affogato – vanilla ice cream, espresso & your choice of lique
  • Tacos – soft shell flour tortilla w/ your choice of filling 10
    • Tempura Soft Shell Crab, miso mayonnaise & slaw
  • Catch Of The Day 29
    • pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
  • Iceberg wedge 6.5
    • w/ blue cheese dressing
  • a mixture of a Diamond shell, Moonshell & Tuatara's
  • Now choose your sauce
    • white wine, chilli & garlic cream or Indian coconut curry
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • The Shack Steak 29
    • 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
  • Thai Sauce Dishes $15.00
    • With white rice and vegetables.
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Won Tons (One Dozen) $9.60
  • Bacon $4.50
  • Steak and Pineapple Gorang $15.00
    • With veges and rice.
  • Ham $4.50
  • Chicken and Sweet Corn $8.50
  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • Smoked Salmon $6.00
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • MOROCCAN LAMB SALAD $23.00
    • Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • Salad bowl $6.50
  • EGGS ON TOAST
  • Fish Medium $12.00 Lrg $25.00
  • Prawn Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Butter Chicken Medium $12.00 Lrg $18.00
  • Lamb Medium $12.00 Lrg $18.00
  • Lamb Medium $12.00 Lrg $16.00
  • Lamb Medium $12.00 Lrg $16.00
  • 23. Chicken (or Tofu) Teriyaki $14.00
    • BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
  • 24. Fish Teriyaki $15.00
    • Pan fried fish with teriyaki sauce - served with rice, salad and miso
  • 6. Tempura Don $13.00
    • Vegetable tempura with pan fried vegetables over rice and miso
  • 9. Beef Bulgogi $13.00
    • Seasoned beef with pan fried vegetables - served with rice and miso soup
  • 12. Spicy Squid Bulgogi $13.00
    • Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • 32. Seaweed salad $6.00
  • 11. Spicy Pork Bulgogi $13.00
    • Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • 10. Chicken Bulgogi $13.00
    • Seasoned chicken with pan fried vegetables - served with rice and miso soup
  • L4 Rendang Curry Chicken Rice $10.90
  • N23 Combination Noodles Soup $11.90
  • M1 Hainanese Chicken (Advance Order) H $16 W $28
  • Q3 Yummy Oil Rice per bowl $2.00
  • N10 Salted Fish Fried Vermicelli $13.00
  • M20 Crispy Lemon Chicken $13.00
  • L16 Seafood Tofu on Rice $11.90
  • E4 Boiled Dumplings
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • FRESH SEASONAL VEGETABLES 8
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • Kumara bravas (v) (gf) $9.50
  • Steamed vegetables with ginger soy glaze $8.50
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Sauteed green beans with grlic butter & almonds $9.50
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • oyster $1.40
  • chicken fu yoong $9.50
  • donnut $1.50
  • sweet & sour fish $9.80
  • potato fritter $0.80
  • snapper $4.50
  • ham $2.80
  • combination meats fried rice $11.50
  • Onion Rings $0.60
  • Seasoned Potato Wedges one scoop $5.00
  • Meat Pattie battered and deep fried $4.00
  • Oyster Pack $12.00
    • 1 fish of the day, 3 Pacific Oysters and chips
  • Fresh Gurnard $4.50
  • Hawaiian Burger $5.50
  • pineapple fritter (with cinnamon sugar) $1.00
  • Crumbed cooking (Panko &eadcrumbs) extra $1.00
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Kee Mao Talay $34.00
    • Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • assan carry fish with okra (prawn) $39.00
  • deep fried cumin lamb $23.00
  • stir fried okra with sambal or garlic $18.00
  • seafood mee goreng $15 / $20
  • yang chow fried rice $14 / $18
  • ayam nasi goreng $14 / $18
  • butter prawn or (squid) $28.00
  • railan belachan or garlic $18.00
  • Bread & dips $8.50
    • House made organic whole grain sourdough bread and garlic bread.
  • Omelette $12.50
    • Three choices from: onion, bacon, mushroom, tomato, salmon.
  • Toast
    • Wholemeal or Rye. Served with your choice of:
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • Brezel $5.50
    • Traditional German dough style brezel, lightly salted and served with butter
  • Pepper steak madagascar $33.50
    • Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
  • Toasty $7.50
    • Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
  • -jagerschnitzel $27.50
    • Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
  • Souvlaki chicken and rice (cajun, chilli) $14.50
    • Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
  • Shish Eye Fillet $17
    • Barbecued marinated beef eye fillet cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Lamp Wrap $10.90
    • Lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Hummus Dip
    • With garlic bread
  • All our pizza are made with fresh mozzarella & homemade pizza sauce
  • Falafel and rice(vegetarian) 12.50
    • Falafel with your choice of 3 sauces served with rice and fresh salad
  • Wedges
    • With sour cream
  • Chicken Wrap $10.90
    • Chicken With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • 6 piece pak + large chips $15.00
  • Thighs $3.50
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • 3 piece pak + regular chips $8.00
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Hot Chips $2.50
  • All with cosmo's tasti chicken salt N/A
Gasket Espresso Kitchen

Gasket Espresso Kitchen

location

Address

23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

+64 9-215 2028

email

Email

None

clock

Opened hours

Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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