Address
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
Gasket Espresso Kitchen in Auckland Menu
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MENU- Porridge $14.50
- - with berry compote, plum & palm sugar
- - with your choice of milk or cream
- French Toast $19.50
- - with grilled banana, bacon & berry compote
- - topped with maple syrup & whipped cream
- Free Range Eggs on Toast $12.50
- - egg any style
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS- - Crispy dry cured streaky bacon
- Dry cured streaky bacon $5.00
- Bratwurst $5.00
- Smoked Salmon $6.00
- Hollandaise $2.00
- 1 x egg $2.00
- Avocado $4.50
- Vine Tomatoes $4.50
- Wilted Spinach $4.50
- Fried New potatoes $4.50
- 2x eggs $3.00
- Eggs Bene $19.50
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- - Smoked Akaroa salmon
- - Seasonal grilled veggie
-
Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
- Add eggs $22.00
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Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
- Ask for Veggie option
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Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
- - Go Veggie option (grilled seasonal veggies & falafel)
-
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
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Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- Invite slow roast pork belly to the party $20.50
-
Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- Omelette Espaöola De Espinaca $19.50
- - with chorizo, tomatoes, cheese, spinach
- - served with grilled garlic bruschetta
- Steak Sirloin Sandwich $21.50
- - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
- - served with shaved kumara crisps
Nearby Sample Menus
-
ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
-
CARL’S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
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CRISSCUT FRIES $4.00
- Crunchy bites of crisscut potatoes.
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BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
-
JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink. (Combo)
-
CHICKEN TENDERS $6.00/ $9.90
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
-
HASHROUNDS $2.50
- Crispy, poppable potato rounds.
-
NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
- Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
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Mix Pakora $5.00
- Mixture of onion, potatoes dipped in gram flour batter and deep fried
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Vegetable Bikyani $12.00
- Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
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Chicken Vindaloo $13.00
- Tender chicken fillets cooked in Goan style with hot spices
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Paneer Tikka Masala $12.00
- Cottage cheese cubed cooked with onion, capsicum and mild Spices.
-
Aloo Palak $11.00
- fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
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Chicken Diiansak $13.00
- Chicken curry with lentils and spices
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Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
-
Seekii Kebab $8.00
- Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
- Hoki $2.90
- 2 Hawaiian Burger
- curry Roll $2.20
- Bronto Burger $5.70
- 1 Fish
- 2 Fish
- Gurnard Burger $5.30
- Hamburger $3.40
- Veg Noodles $ 10.00
-
Chicken Tikka Masala $ 10.00
- Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
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Chicken Korma $ 10.00
- Tender boneless chicken pieces cooked in selected spices with nuts & gravy
- Hot Dog $ 2.50
-
Lamb Masala $ 12.00
- Lamb pieces cooked with tomato, onion & capsicum
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Gobi Parantha $ 4.50
- Flaky whole bread stuffed with spicy grated cauliflower
-
Kadrahi Chicken $ 10.00
- Chicken cooked in capsicums, whole coriander, whole chilly with onion & spices
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Lamb Madras $ 10.00
- Lamb pieces prepared in coconut mustard seeds. South Indian style
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Meatlovers $22.00
- Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
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Salt & Pepper Squid $16.50
- served with sweet chilli mayo & salad
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Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
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Side Salad $5.50
- Green salad served with homemade honey mustard dressing
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Mussel Fritters $19.50
- Homemade mussel fritters served with salad, lemon & homemade aioli
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Fries $7.00
- served with homemade aioli and tomato sauce
-
Creamy Mushrooms $18.50
- Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
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Fries $7.00
- Served with homemade aioli & tomato sauce
- (Beef/Chicken/Pork) Fried with Round Bean $38.00
- Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
- Seafood Stir Rice $14.80
- Malaysia Style Fried Rice Noodle $12.80
- Fujian Style Fried Thick Noodle $12.80
- Combination (3) of BBQ on Rice $15.50
- Chicken Laksa $12.80
- Combination Noodle Soup / Pork Fillet Noodle Soup $13.80
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
-
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
-
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Hawaiian $11.50 / $15.50
- Ham, pineapple, cheese tomato sauce.
-
Cajun Chicken Feta $15.90
- Grilled chicken & bacon to retain the taste and moisture served with salad, feta, hummus and Tzatziki.
- Turkish Delight $5.00
- Fries $4.50
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Chicken Fettuccine $15.90
- Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.
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Persian Spiced Lamb $15.90
- A spicy casserole with lamb from the grill mushroom and capsicum. served with rice and salad, hummus & Tzatziki.
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Moussaka (Lamb) $15.50
- Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.
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Pepperoni $11.50 / $15.50
- Hot pepperoni, onion, cheese, hot jalapeno peppers.
- Sweet Chilli Sauce $2.00
- Fresh Fish Soup $5.00
- Crumbed Scallop $2.00
- Watties Tomato Sauce $2.00
- Fish Burger + Cheese $14.00
- Oyster $2.50
- Homemade Aioli $2.80
- Every Portion of Beer Battered Fish is 120 to 140 Grs -
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MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
- BABY COS & HONEY MUSTARD $6
- ROCKET, PEAR & PARMESAN SALAD $6
- RASPBERRY & VANILLA BEAN CREAM BRULEE $14
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LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
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BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
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TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
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SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
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omelette $10.90
- Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
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Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
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Squid and Chips $9.90
- crispy squid and crispy chips with aioli and tomato sauce
- extra 1 more filling $0.50
-
Wedges with Bacon and Cheese $9.90
- Serve with sour cream
-
Wedges $5.20
- Serve with sour cream
- 2 filling $5 00
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Toasted Sandwich
- Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
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Austrian frankfurters $10.50
- Austrian frankfurter sausages served with a Kaiser bun and salad.
-
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
-
Pork belly tirol $29.00
- Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
- -salmon, cream cheese & capers $10.50
-
Omelette $12.50
- Three choices from: onion, bacon, mushroom, tomato, salmon.
-
Muesli $9.50
- Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
- -any style with toast (wholemeal or rye) and bacon $12.50
-
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
- Curry Chicken Nasi Lemak $13.00
- Vegetables Fried Rice $10.50
- Vegetables Mee Hoon $10.50
- -Vegetables $10.50
-
-Normal $11.50
- Pork, chicken, squid, prawn
- -Seafood $13.00
-
-Seafood combination $13.00
- Just seafood no meat
- -Meat balls $11.50
- Potato top mince $4.30
- Sausage roll $2.50
- Steak & pepper $4.30
- Steak & bacon $4.30
- Chicken $4.30
- Mince & cheese $4.30
- Vege quiche $4.00
- Savoury $2.00
- Chicken kebab roll $3.50
- Toasties $4.00
- Pizza Bread $2.50
- Bacon, Egg &Cheese $4.00
- Chicken Spring Roll $2.50
- Scrambled Eggs,Toast & Toms $5.50
- Chicken Cordon-bleu $2.50
- Hot dog roll $3.50
Gasket Espresso Kitchen
Phone
+64 9-215 2028
Opened hours
Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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