Address
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
Gasket Espresso Kitchen in Auckland Menu
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MENU- Porridge $14.50
- - with berry compote, plum & palm sugar
- - with your choice of milk or cream
- French Toast $19.50
- - with grilled banana, bacon & berry compote
- - topped with maple syrup & whipped cream
- Free Range Eggs on Toast $12.50
- - egg any style
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS- - Crispy dry cured streaky bacon
- Dry cured streaky bacon $5.00
- Bratwurst $5.00
- Smoked Salmon $6.00
- Hollandaise $2.00
- 1 x egg $2.00
- Avocado $4.50
- Vine Tomatoes $4.50
- Wilted Spinach $4.50
- Fried New potatoes $4.50
- 2x eggs $3.00
- Eggs Bene $19.50
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- - Smoked Akaroa salmon
- - Seasonal grilled veggie
-
Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
- Add eggs $22.00
-
Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
- Ask for Veggie option
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Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
- - Go Veggie option (grilled seasonal veggies & falafel)
-
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
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Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- Invite slow roast pork belly to the party $20.50
-
Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- Omelette Espaöola De Espinaca $19.50
- - with chorizo, tomatoes, cheese, spinach
- - served with grilled garlic bruschetta
- Steak Sirloin Sandwich $21.50
- - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
- - served with shaved kumara crisps
Nearby Sample Menus
-
La Suisse $16.00
- Ham / Emmental / egg
- All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
-
Cabinet Selection From $3.50
- Ask your waiter
-
Baies Sauvages $9.00
- Wild berry / mint / rose water / yogurt
-
Croque Monsieur $17.00
- Champagne ham / Emmental / béchamel / sourdough / salad
-
Suzette $13.50
- Orange / Grand-Marnier / walnuts
- Garlic pizza bread $8.00
-
Pissaladiere $18.00
- Caramelised onion / anchovy / olive / parmesan
-
Fresh New Zealand crayfish $98.00
- Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
- English breakfast $5.00
-
Out of africa $16.50
- Amarula liqueur and a banana cream float
-
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
-
South island whitebait fritter $29.00
- Fennel & apple slaw, lemon aioli
-
Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
- Short black $5.00
-
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
-
Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
-
Smoked mushroom N/A
- Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
-
Crème brule $12
- S/w berry compote, hazelnut biscotti
-
Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
- Onion rings $4.9
- Egg $1.9
-
Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
-
VBK reefer N/A
- Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
-
PANCAKES $17.00
- served with berries banana & bacon, drizzled with maple syrup
-
HAND CRAFTED BAGELS $12.00
- with Bacon, Cream Cheese, Tomato & Onion Jam.
-
PAN ROASTED VENSION $32.00
- roasted kumara, vegetables, Jus GF
- Chicken and Chips
- Deconstructed Tiramisu
- Fish and Chips Battered or Bread Crumbed
-
EGG BENEDICT $15.54
- vegetarian option
-
KIWI CLASSIC $15.50
- Pure Angus mince beef 1 poached egg 5-grain toast
- Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
- Marinade Duck $20.00 / $38.00
- Chilli Beef $22.00
- Hot & Sour Shredded Potato $12.00
- Preserved Egg with Vegetables Seasonal Price
- Fujian Fried Rice $11.80
- Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
- Braised Bean Curd / Ma Po Bean Curd / Salt & Pepper Bean Curd / Secret Sauce Bean Curd $22.00
- Vero Granola $12.50
- Salt and Pepper Prawn Salad $19.50
- Brioche French Toast $16.50
- Chicken Salad $17.50
- Bruschetta $12.50
- Homemade hashbrown / Bacon / Sausages $4.50
- Porridge $12.50
- Breakfast salad $15.50
- Cheese $3.80
- Chip $2.50
- Steak $4.20
- Dumping (Homemade) $0.60
- Egg $3.80
- Steak $4.90
- Vegetarian $4.60
- Special $5.50
-
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
-
Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
-
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
-
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
-
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
-
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
-
Pinaputok na Isda $10.00
- Seasonal fresh fish cooked in banana leaf with curry lentils and beans
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Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
-
Roast vege salad $16
- with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
- -Add Bacon $16
-
Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
-
Eggs $9
- any style, on sourdough loaf
-
Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
-
Bagels $13
- either smoked salmon & cream cheese or bacon, pesto and tomato
-
Mexican Brunch $15
- tacos, scrambled eggs, tomato, mesculin & spices
-
Toast $6
- with preserves or spreads
- (Cooked in Canola oil - cholesterol free)
-
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
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Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
-
Gai, or moo pad khing ope mor din $21.80
- Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
-
Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
-
Tom yum goong $8.00
- Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
-
Gang keow wan gai, moo or neua $20.80
- Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
-
Mango gai $21.80
- Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.
-
Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip
-
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
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Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
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Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
-
Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
-
Grilled Butternut Squash $6.5
- za’atar & tomato confit
-
Chermoula Spiced Tiger Prawns $14.9
- with beet curd
-
Monteith's Beer Battered Market Fish $24.9
- with chunky fries, salad & tartare sauce
-
Chicken $10.50/$13.50/$17.50
- small/medium/large
-
Salad
- lettuce, tomato, onion, carrot
-
Lamb $11.50/$14.50/$18.50
- small/medium/large
-
Roast Rolls $6.90/$7.90
- /Lamb
- Fried Chicken Drumstick $2.50
- Bolognese can be served with spaghetti or vegetables
- Pumpkin $ 0.60
-
Pork $10.50/$13.50/$17.50
- small/medium/large
-
Bacon BLAT served with chip $13.90
- 3*slice bacon, lettuce, avocado, tomatoes, toast sandwich
- Beef or chicken burger and chips $13.90
-
Grill steak salad delight (rum steak) $14.90
- grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
-
Pork strip on fried rice $13.90
- grill pork strip served eggs fried rice
-
Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
-
Vegetarian breakfast $11.90
- 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
-
Satay sweet and sour chicken $12.90
- stir fried satay chicken satay sauce with pineapple served with rice
-
Chicken lemongrass egg on rice $12.90
- grill chicken thigh boneless marinated with lemongrass served rice
-
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
-
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
- Fish of the Day Market price
-
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
-
Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
- Soup of the Day $10.50
-
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
-
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
-
Bangkok beef salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
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Nice & tender (2) $9.00
- Crumbed chicken tenders with fries and tomato sauce
-
Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
-
Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
-
Honolulu for you huu $9.00
- Bacon and Pineapple
-
By land $20.00/$35.00
- Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.
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Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
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Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
Gasket Espresso Kitchen
Phone
+64 9-215 2028
Opened hours
Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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- Auckland Region Cafe Food Menus