Address
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
Gasket Espresso Kitchen in Auckland Menu
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MENU- Porridge $14.50
- - with berry compote, plum & palm sugar
- - with your choice of milk or cream
- French Toast $19.50
- - with grilled banana, bacon & berry compote
- - topped with maple syrup & whipped cream
- Free Range Eggs on Toast $12.50
- - egg any style
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS- - Crispy dry cured streaky bacon
- Dry cured streaky bacon $5.00
- Bratwurst $5.00
- Smoked Salmon $6.00
- Hollandaise $2.00
- 1 x egg $2.00
- Avocado $4.50
- Vine Tomatoes $4.50
- Wilted Spinach $4.50
- Fried New potatoes $4.50
- 2x eggs $3.00
- Eggs Bene $19.50
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- - Smoked Akaroa salmon
- - Seasonal grilled veggie
-
Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
- Add eggs $22.00
-
Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
- Ask for Veggie option
-
Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
- - Go Veggie option (grilled seasonal veggies & falafel)
-
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
-
Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- Invite slow roast pork belly to the party $20.50
-
Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- Omelette Espaöola De Espinaca $19.50
- - with chorizo, tomatoes, cheese, spinach
- - served with grilled garlic bruschetta
- Steak Sirloin Sandwich $21.50
- - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
- - served with shaved kumara crisps
Nearby Sample Menus
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- - Add Fried Egg $20.00
- Soup of the Day $14.00
-
3 Egg omelette $19.00
- Chorizo, roasted pepper, spinach, feta & salad
-
Boozy broke down pudding $14.00
- With vanilla ice cream, ginger sponge, praline
-
Grilled lamb rump $35.00
- Miso kumara, baby beets, asparagus, rosemary jus
- Pork sausages / Hash cakes / Baked beans $4.00
-
Free range chicken $32.00
- Sweet corn, garlic potato, pepper coulis, pancetta, jus
-
Corn fritters $10.00
- With basil & lemon mayo
-
Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
-
Bubble and squeak benedict $22.00
- Turmeric hash cake, poached eggs, pork belly, hollandaise
-
Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
-
CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
-
Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
-
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes
-
Side Order Sauces $5.00
- Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
-
Wiener Schnitzel $23.00
- bread crumbed pork Schnitzel 1pieces
-
Lasagne $22.00
- pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
- Bowl of Chips $7.00
- Chicken $10.00
-
F $50
- (For 4-6 Persons) 1 Bami Gorang, 1 Chicken Chop Suey, 1 Combination Fried Rice, 1 Sweet & Sour Pork, 12 Wontons, 1.5 L Drinks
- Beef $12.00
- Steak $10.50
- Seafood Ginger & Spring Onion On Rice $15.00
- Steak & Oyster Sauce $12.00
- Beef & Mushroom On Rice $12.00
- Tomato $2.50
-
Zucchini Skewers $5.90
- crumb fried zucchini with Japanese katsu sauce
-
Tompei $10.90
- egg rolled fried pork & veges with our special tasty sauce
- Curry Croquette $5.90
-
Course Per Person $20
- edamame, renkon chips, fresh spring rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, okonomiyaki
- All $17
-
California Roll $10.90
- 8 rolls, cooked prawn, mayo & avo
-
Egg Chicken Katsu $10.90
- crumbed chicken cutlet with seasoned egg
-
Yummy Teriyaki Salmon
- teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
- Seafood and Vegetables with Mustard Sauce $33.00/$38.00
- Noodle with fried black bean sauce & seafood $14.00
- Sauteed Beef and vegetables $23.00/$30.00
- fried Chicken with hot and sour sauce $23.00/$30.00
- Braised Mixed seafood w/hot sauce $28.00/$35.00
- Steamed flower rolls $6.00
- Shrimp with Sweet & sour sauce $28.00/$33.00
- Dumpling with vegetable soup $13.00
-
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
-
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
-
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
-
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
-
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
-
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
-
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
-
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
- 30 for $21.00
- Beef Curry on Rice $11.00
- Chicken Nibble $0.80
- 20 for $14.00
- Quarter Pounder, Cheese $5.20
- Cheese & Onion $3.00
- Cheese $1.00
- Egg Fu Yoong $10.00
- VIETNAMESE CHICKEN SALAD $14.50
- TOASTED BAGEL W CREAM CHEESE & JAM $6.50
- QUESADILLA MUSHRROM $10.00
- EGGS ON TOAST POACHED $10.50
-
PANCAKE $13.50
- with blueberries, banana & maple syrup
- EGGS BENEDICT MUSHROOM $14.00
- EGGS ON TOAST SCRAMBLED $11.50
- SALMON $4.00
-
Edamame $6.90
- Boiled bean curd
- Served with rice, miso soup, & salad
-
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
-
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
-
Katsu Donburi $14.90
- Deep-fried battered pork and veges
-
Sashimi Mori $30.00
- Assorted mix of fresh raw fish
-
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
-
Tonkatsu Set $15.90
- with rice, miso & salad. Deep-fried crumbed pork cutlet
-
Hotcakes $4.30/$8.20
- Muffin / Value Meal
-
Muffin & Jam $2.40/$6.20
- Muffin / Value Meal
-
Triple Whopper with Cheese $13.15/$16.15
- Burger / Value Meal
-
Whopper Jr $5.40/$8.05
- Burger / Value Meal
- Tendercrisp $9.35/Drink $10.10
-
Hash Bites $2.40/$2.70/$3.20
- Sml / Reg / Lrg
-
Chicken Caesar Tendercrisp $9.30/$12.30
- Burger / Value Meal
-
BK Chicken Nuggets 6 Pack $5.05/$8.05
- Nuggets / Value Meal
- Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
- Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
- String Beans with Pork Mince / Spicy Capsicum $16.50
- Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
- Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
- Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
- Hot and Sour Soup / Vegetable and Tofu Soup $12.00
- Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
- Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
- Griddle Pork Mini-Ribs with Chestnut in Brown Sauce in Pot $23.80
- Needle Mushroom with Coriander in Spicy Sauce $10.80
- Hot and Sour Fern Root Noodle $9.80
- Braised pig’s Feet with Quail Egg in Soy Sauce $22.80
- Stir-Fried Slice Beef in Fermented Soy Beans with Rice or Noodles
- Braised Lamb or Beef Brisket Belly in Soy Sauce with Rice or Noodles
- Sichuan Classic Deep-Fried Peppery Chicken $22.80
-
Freshly made granola $9.00
- with berry compote, honey & yoghurt
- -with mascarpone, rhubarb & red berry compote $12.50
- -with salmon $19.50
- Never ending brunch (until 2pm)
-
Eggs Benedict
- Poached eggs with hollandaise
-
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
- -Add Bacon for $4.00
-
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
-
SPICED WEDGE $9.00
- w sour cream
- Garlic Pizza bread $5.00
- Homemade hash brown
-
EGGS ON TOAST $13.50
- any style of eggs(poached, scrambled, fried) w side bacon
- Bread and spread $5.00
- FRIES $6.00
-
EGGS ON TOAST $10.50
- any style of eggs(poached, scrambled, fried)
-
OPEN CHICKEN SANDWICH $18.50
- salad cheese avocado garlic aioli & Fries
Gasket Espresso Kitchen
Phone
+64 9-215 2028
Opened hours
Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus