Gasket Espresso Kitchen in Auckland Menu

MENU MENU
  • Porridge $14.50
  • - with berry compote, plum & palm sugar
  • - with your choice of milk or cream
  • French Toast $19.50
  • - with grilled banana, bacon & berry compote
  • - topped with maple syrup & whipped cream
  • Free Range Eggs on Toast $12.50
  • - egg any style
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS EXTRAS
  • - Crispy dry cured streaky bacon
  • Dry cured streaky bacon $5.00
  • Bratwurst $5.00
  • Smoked Salmon $6.00
  • Hollandaise $2.00
  • 1 x egg $2.00
  • Avocado $4.50
  • Vine Tomatoes $4.50
  • Wilted Spinach $4.50
  • Fried New potatoes $4.50
  • 2x eggs $3.00
  • Eggs Bene $19.50
  • - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
  • - Smoked Akaroa salmon
  • - Seasonal grilled veggie
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Add eggs $22.00
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Ask for Veggie option
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • Invite slow roast pork belly to the party $20.50
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • Omelette Espaöola De Espinaca $19.50
  • - with chorizo, tomatoes, cheese, spinach
  • - served with grilled garlic bruschetta
  • Steak Sirloin Sandwich $21.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - served with shaved kumara crisps

Nearby Sample Menus

  • Steak & Egg Burger $5.90
  • $15 - TARAKIHI DEAL
    • 2 Tarakihi, 1 Chips, 2 Prawn Cutlets, 2 Squid Ring, 600ml Drink
  • Ham Burger (Beef) $3.50
  • Battered Oysters $1.50
  • Cheese Burger $7.00
  • 12 Pack $7.00
  • Battered Tarakihi $3.80
  • Vege Spring Roll $1.50
  • Fried Soft Noodle with Minimal Veges $12.00
  • Dishes on White Rice and Vegetables $13.00
  • Egg $4.50
  • Potato Fritter $1.00
  • Fish $5.50
  • Special $7.50
  • Omelettes (Fu Yoong) $11.50
  • Bami Gorang $15.00
    • With meats, veges and noodles.
  • (Upgrades Available - Ask Staff)
  • Sea Food Special $5.50
    • 1 x Tempura fish; 1 x Hoki Bites (5); 1 x Crab Stick
  • Brie & Cranberry Chicken Burger $9.90
    • Char-grilled fresh chicken breast, melted brie cheese, cranberry sauce, salad, homemade aioli
  • Spicy chips with homemade aioli $3.50
  • Hot Chilli Burger $7.50
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Grande Package $34.95
    • 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
  • (build your own)
  • Hoki bites (5) on garden salad with homemade aioli $4.99
  • Hashbrown $3.00
  • TOASTED FETA SANDWICH
    • toasted focaccia bread with roasted aubergine peppers feta cheese, tomatoes mix lettuce served with homemade relish
  • Take Away
    • small $10.20/medium $14.00/large $18.00
  • ROASTED KUMARA SANDWICH
    • five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
  • TOFU HASH MUSHROOM $16.90
    • grilled tofu creamy mushrooms with homemade hash brown
  • Dine In
    • Bowl $10.20/Plate $13.50
  • FRENCH TOAST $14.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • FRUIT SALAD $9.90
    • seasonal fruits served with honey and yogurt
  • Mussel $1.20
  • 50 Chicken Nibbles $35.00
  • Chicken Burger $4.50
  • Ham $2.50
  • BBQ pork fried noodle $9.00
  • Prawn fried noodle $12.90
  • 1 $13.50
    • 5 fish, 3 hot dogs, $5.00 chips
  • Fish $1.80
  • Margherita (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
  • Margherita doc (v) $22.50
    • San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
  • Capricciosa $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
  • Hawaiian $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
  • Whole $18.00
  • Crackle $2.00
  • Pumkin $0.70
  • Peas & carrots M $2.5 / L $4
  • Wraps L $9.5 / S $7
  • Chicken piece $2.70
  • Rolls $7.00
  • Chicken kebab $3.00
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • -chicken $16.00
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Warm orange & lime tart $12.00
    • Served with berry coulis & whipped cream
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • -veg $14.00
  • Chicken Tikka $9.00/$18.00
    • Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
  • Beef Madras $12.00
    • Diced beef cooked in onion, tomatoes, spices and coconut
  • Vegetable Biryani $10.00
    • Mixed vegetables and rice, cooked chef style
  • Malai Tikka $9.00/$18.00
    • Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
  • Mattar Paneer $10.00
    • Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
  • Chicken Curry $12.00
    • Boneless chicken cooked in onion based gravy
  • Chicken Naan $3.00
  • Tadka Dal $10.00
    • Yellow Daal mix lentil
  • SPECIALS $9.80
  • - Blueberry & Cream Cheese
  • - Nutella
  • - Pastrami
  • - Avocado smash with lemon & chili flakes
  • - Marmalade
  • - Salmon, Cream Cheese, Dill
  • - Prosciutto
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • Bug breacky $27.00
    • Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
  • French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
  • -homemade potato hash browns $6.00
  • (V)= vegetarian
  • Wilted spinach, kale, grilled tomato (v) $20.00
  • Side of fried potatoes / side of free (gf) $5.00
  • Hunger pak $26.00
  • Steak and pepper pie $3.20
  • Steak pie $3.20
  • Mince pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Bacon mince and cheese pie $3.20
  • Snak pak $7.50
  • Curry mince pie $3.20
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • SOUP OF THE DAY $9.90
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • Dinner bento sashimi+tempura+miso $23.00
  • Salmon & avocado $7.80
  • Chicken katsu $7.80
  • Ginger pork don $13.50
  • Vegetarian $12.00
  • Teriyaki chicken
  • Lunch bento+miso $16.50
  • Vegetarian roll $7.80
Gasket Espresso Kitchen

Gasket Espresso Kitchen

location

Address

23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

+64 9-215 2028

email

Email

None

clock

Opened hours

Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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