Address
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
Gasket Espresso Kitchen in Auckland Menu
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MENU- Porridge $14.50
- - with berry compote, plum & palm sugar
- - with your choice of milk or cream
- French Toast $19.50
- - with grilled banana, bacon & berry compote
- - topped with maple syrup & whipped cream
- Free Range Eggs on Toast $12.50
- - egg any style
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS- - Crispy dry cured streaky bacon
- Dry cured streaky bacon $5.00
- Bratwurst $5.00
- Smoked Salmon $6.00
- Hollandaise $2.00
- 1 x egg $2.00
- Avocado $4.50
- Vine Tomatoes $4.50
- Wilted Spinach $4.50
- Fried New potatoes $4.50
- 2x eggs $3.00
- Eggs Bene $19.50
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- - Smoked Akaroa salmon
- - Seasonal grilled veggie
-
Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
- Add eggs $22.00
-
Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
- Ask for Veggie option
-
Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
- - Go Veggie option (grilled seasonal veggies & falafel)
-
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
-
Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- Invite slow roast pork belly to the party $20.50
-
Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- Omelette Espaöola De Espinaca $19.50
- - with chorizo, tomatoes, cheese, spinach
- - served with grilled garlic bruschetta
- Steak Sirloin Sandwich $21.50
- - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
- - served with shaved kumara crisps
Nearby Sample Menus
-
DEVILLED MUTTON/LAMB $17.00
- sliced mutton toasted with sauteed onions capsicum and Ceylon herbs & spices
- Samosa 2 pcs $4.50
-
CHICKEN MASALA $12.00
- diced chicken carrot red lentils leaks and diced potatoes tempered with blend of Ceylon spices
- Honey Roti $3.00
- Egg Omelette $5.00
- Chicken/Lamb/Beef Dosa $11.00
-
BUTTER CHICKEN $14.00
- BBQ Boneless chicken cooked in creamy tomato gravy
- Chicken Fried Rice $12.50
-
-Whole chook $30.00
- Serves 3-4
-
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
- Large $15.00
-
Eton mess $10.00
- Berries, meringue, cream
- -Add free range bacon, grilled tomato or avocado $4.00 extra
-
Omelette $19.00
- Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
- -Add bacon $4.00 extra
- Add pulled chicken
- Pineapple Fritter $1.20
- Ham Cheese Pineapple $4.30
- Steak Cheese $4 .60
- Ham Cheese $3.80
- Fried Chocolate (Moro) $2.30
-
Family Pack (Super Save) $28.00
- 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips
- Batter Sausages $1.30
- Cheese Burger $3.60
- Butter Chicken / Chicken Tikka Masala / Chicken Korma $11.00
- Free Lassi or Can Drink with Combo
-
Schezwan Noodles $9.00
- Stir fry tossed with a variety of veggies. with meat
-
Bombay Pav Bhatti / Dal Makhani / Jeera Aloo / Veg Korma / Veg Masala $8.00
- with 2 parathas & Drink & Onion + pickle
- All Combos Served with Free Lassi + 2 Parathas or 2 Kulcha, Onion, Pickle, Yoghurt
- Lamb Rogan Josh / Mango Chicken / Chicken - Paneer Kadai $13.50
- Veg Biryani M $9.00 / L $14.00
- Dal Makhani on Jeera Aloo served with 2 parathas $8.00
- Chicken Pieces $2.50 each
- Mash Potato & Gravy $3.00/$5.00
-
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
- Pumpkin $0.70
- Apple Crumble $6.00
- Coleslaw $2.50/$3.50
- Beef S$11.50/M$15.00/L$19.00
-
Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy
- Add Mediterranean Salads from $9.50
-
Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
-
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
- Salmon, Capers & Creme Cheese $6.50
- Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
-
Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
- Tuna & Mayo Spanish Salad $5.00
-
Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
- Creamy seafood chowder
- 1/2 Scoop of Chips $1.50
- All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
- Battered Crab Stick $1.50
- Pumpkin Fritter $1.00
- BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
- Watties Rip n Dip $4.00
-
Chips $2.50
- one scoop
- -Vegetarian
- Roll Sushi (30PCS) & Nigiri (10pcs)
- Crab
- -Prawn
- -Large $50.00
- -Fish Teriyaki
- -Crispy Prawn
- - California Crab
-
$12.80-A
- 3 Fish (Hoki); 2 Sausage; 2 Crab Stick; 4 Potato Fritter; $2 Chips
- Steak & Cheese $5.50
- Fish Cake $2.50
- Chicken Fu Yoong $11.00
- Hot Dog $1.80
- BBQ Pork $12.00
-
$6-6
- 1 Fish (Hoki); 2 Sausage; 2 Potato Fritter; $1 Chips
- (with 2 Egg, Chips, Salad)
-
Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
-
Brazo de Mercedes N/A
- Soft meringue with a creamy filling with sliced almonds
-
Longsilog N/A
- Traditional filipino sausage with garlic rice, egg and soup
-
Biko N/A
- Sweet glutinous rice dessert (slice or tray)
-
Tocilog N/A
- Sweet tender pork slices with garlic rice, egg and soup
-
Sizzling Gambas N/A
- Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
-
Sotanghon Soup N/A
- Tasty chicken soup with vegetables and vermicelli noodles
-
Chicken Tinola N/A
- Chicken pieces with seasonal vegetables in a savoury broth with ginger
-
Noodle $ 7.00
- With fungi soup
- Pork Pickled Mustard Noodle $ 7.00
- Five Spicy Peanut $ 5.00
-
Jellyfish $ 7.00
- With vinegar
-
Fried Pancake $ 8.00
- With pork
-
Steamed Bun $ 1.20
- With pork & spring onion
- Dried Bean Curd Salad $ 5.00
- Lamb Bone $ 6.00
- Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
- Stir Fried Thick Noodle in Shang-Hai Style $16.00
- Salt & Pepper Squid $25.00
- Fried Noodle with Soya Sauce $15.00
- Dry Fried Yee-Noodle with King Prawn $20.00
- Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
- Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
- -Whole $48.00
-
Chicken Curry $5.00/$6.00/$7.00
- small / medium / large
-
Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
-
Traditional English Fish & Chips $9.50
- Lightly crumbed pieces of fish served with salad and chips
- Chicken Parmesan $14.50
- All Pies $3.50
- Chicken Drumstick $2.50
-
Sausage and Gravy $5.00/$6.00/$7.00
- small / medium / large
- Spring / Curry Roll $2.50
- Chicken burger & chips $10.50
-
Bamboo Chicken $19.50
- Teriyaki chicken, Coriander, egg noodles, bamboo, baby corn, slaw
- Banana and Bacon $16.50
-
Pulled Pork Pie $21.50
- Cassoulet of pork belly w kumera, apple, asparagus, truffle mash, poached egg
- Bacon & scrambled eggs on toast $8.90
-
• Options
- Chicken or Lamb
-
Preserves (jam, butter & lemon curd) $3.00
- 2 Eggs any style $4.00
- Bacon or smoked salmon $4.00
- Grilled Fish rice & salad $20.00
- Chicken Kebab $9.00
- Shawarma with Chips $14.00
- Mansaf $15.00
- Lamb Shesh / Chicken Shesh $14.00
- Whole Chicken $25.00
- Half Chicken $15.00
- Lamb or Chicken with rice $14.00
Gasket Espresso Kitchen
Phone
+64 9-215 2028
Opened hours
Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus