Gasket Espresso Kitchen in Auckland Menu

MENU MENU
  • Porridge $14.50
  • - with berry compote, plum & palm sugar
  • - with your choice of milk or cream
  • French Toast $19.50
  • - with grilled banana, bacon & berry compote
  • - topped with maple syrup & whipped cream
  • Free Range Eggs on Toast $12.50
  • - egg any style
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS EXTRAS
  • - Crispy dry cured streaky bacon
  • Dry cured streaky bacon $5.00
  • Bratwurst $5.00
  • Smoked Salmon $6.00
  • Hollandaise $2.00
  • 1 x egg $2.00
  • Avocado $4.50
  • Vine Tomatoes $4.50
  • Wilted Spinach $4.50
  • Fried New potatoes $4.50
  • 2x eggs $3.00
  • Eggs Bene $19.50
  • - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
  • - Smoked Akaroa salmon
  • - Seasonal grilled veggie
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Add eggs $22.00
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Ask for Veggie option
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • Invite slow roast pork belly to the party $20.50
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • Omelette Espaöola De Espinaca $19.50
  • - with chorizo, tomatoes, cheese, spinach
  • - served with grilled garlic bruschetta
  • Steak Sirloin Sandwich $21.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - served with shaved kumara crisps

Nearby Sample Menus

  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Thai Red Vegetable Curry $19
    • Seasonal vegetables arid tofu with Thai spices and coconut cream
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Prawn Crackers $4
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Caramelized onion and garlic naan $5
  • Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00
  • Fried Dumplings L $15.00 / S $11.00
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
  • Chicken Cold Noodle L $9.00 / S $7.00
  • (B) Pork and Cabbage Dumplings
  • Options are available for all dumplings dishes
  • Marinated Egg $1.00
  • Pig Ear Slices with cucumber salad L $12.00 / S $9.00
  • Extra BBQ Pork $4.50
  • Cheese $4.00
  • ●Gourmet Burgers
  • ●double layers
  • Extra Combination $5.00
  • Chicken / Steak / Bacon & Cheese $4,20
  • Veggie / Pineapple $2.20
  • ●For Burgers & Sandwiches
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK AND BACON $5.00/$14.50
  • MINCE $4.50/$12.00
  • CHICKEN $5.00/$14.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • CUSTARD PIE $3.00
  • STEAK $4.60/$13.00
  • Curry Chicken & Veges $11.50
  • Pork $10.00
  • Chicken $10.50
  • Fish Cake $2.20
  • Cashew Nuts $3.50
  • Pork $11.00
  • Squid & Veges $13.00
  • Chicken & Sweet Corn $8.00
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Beef rump 200g $23.00
    • red wine jus, petit salad with hand cut wedges
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Toasted sandwich $6.00
    • 2 Fillings
  • The big cup $20.90
    • Bacon, oven dried tomato, spinach, flat mushroom, pork sausages, eggs, housemade hash cake w/ sourdough / 5 grain/ GF toast
  • Sourdough bread / 5grain / GF bread $3.00
  • Eggs benedict $17.90
    • Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
  • -Streaky bacon, cheese, pork sausages (GF)
  • Seafood salad $19.90
    • Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
  • Bruschetta $14.90
    • Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • Afterthought $ 7
    • With ice cream
  • Falafel(vegan)
  • Beef
  • Choose
    • beef,chicken, halloumi, falafel, slow cooked lamb, fish
  • Shakshuka
  • Mumma’s Capsicum Dolma $17
  • Taramasalata
  • Egg and Sujuk Warp $15
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Joyful Chicken N/A
    • Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Bangsilog N/A
    • Philippine freshwater fish with garlic rice, egg and soup
  • Sizzling Sisig N/A
    • Spicy chopped pork served on a sizzle platter (hot)
  • Sotanghon Soup N/A
    • Tasty chicken soup with vegetables and vermicelli noodles
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Brazo de Mercedes N/A
    • Soft meringue with a creamy filling with sliced almonds
  • Curry Spring Roll $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Chicken Kebab $2.80
  • Lasagne $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Spring Roll $2.50
  • Please Try Our Special Pie!!!
  • Potato Sausage $2.50
  • Smashed Avo on Sourdough $13.00
    • mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Vege
  • Free Range Eggs Benedict $16.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
  • Tomato Avo Bagel $9.00
    • basil pesto avocado tomato on Best Ugly Bagel
  • With BBQ chicken $12.00
  • Big Breakfast $20.00
    • two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread
  • OMELETTE Streaky Bacon $15.00
    • with caramelized onion tomato, spinach with side salad
  • Toasted bagel $6.00
    • cream cheese jam
  • Fish Fillet Congee $10.00
  • Lamb Rib Loin with OK Sauce $32.00
  • Prawn with Szechuan Chilli Sauce $30.00
  • Dong Bei Style Combination Cold Dish $25.00
  • Roast Duck Noodles Soup $9.00
  • Deep Fried Prawn Ball - Half Doz $10.00
  • Prawn in Spicy Salt $30.00
  • Pork Spare Ribs with Spicy Salt $23.00
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • - Organic tofu kebabs
  • MESCLUN
    • A mixture of tender young greens
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • TIP. Have more choices with half-portions
  • Small $6.90
  • 1 choice of Full portion = 2 choice of Half - portion
  • TUE $7.30
    • Oriental Chicken
  • PASTA
    • With a little olive oil and parsley
  • L $27.50
  • Prawns
    • Grilled prawns, dressing & toast
  • L $20.50
  • M $22.50
  • Spaghetti or Gnocchi alla Bolognese $19.50
    • Famous Italian meat sauce (beef) and parmesan cheese
  • M $18.50
  • Mussels al Pomodoro $15.50
    • Steamed with onions, garlic and tomato chilli sauce
  • Half Half Pizza Salad
    • Small mushrooms pizza and salad
Gasket Espresso Kitchen

Gasket Espresso Kitchen

location

Address

23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

+64 9-215 2028

email

Email

None

clock

Opened hours

Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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