Address
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
Gasket Espresso Kitchen in Auckland Menu
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MENU- Porridge $14.50
- - with berry compote, plum & palm sugar
- - with your choice of milk or cream
- French Toast $19.50
- - with grilled banana, bacon & berry compote
- - topped with maple syrup & whipped cream
- Free Range Eggs on Toast $12.50
- - egg any style
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS- - Crispy dry cured streaky bacon
- Dry cured streaky bacon $5.00
- Bratwurst $5.00
- Smoked Salmon $6.00
- Hollandaise $2.00
- 1 x egg $2.00
- Avocado $4.50
- Vine Tomatoes $4.50
- Wilted Spinach $4.50
- Fried New potatoes $4.50
- 2x eggs $3.00
- Eggs Bene $19.50
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- - Smoked Akaroa salmon
- - Seasonal grilled veggie
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Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
- Add eggs $22.00
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Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
- Ask for Veggie option
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Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
- - Go Veggie option (grilled seasonal veggies & falafel)
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Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
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Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- Invite slow roast pork belly to the party $20.50
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Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- Omelette Espaöola De Espinaca $19.50
- - with chorizo, tomatoes, cheese, spinach
- - served with grilled garlic bruschetta
- Steak Sirloin Sandwich $21.50
- - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
- - served with shaved kumara crisps
Nearby Sample Menus
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Spicy Tofu $ 5.00
- tofu spicy pork mince, sweet soy, vinegar sauce
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Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
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Shoyu Moyashi Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
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Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
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Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
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Salad Ramen $ 13.00
- tomato, tofu, bean sprout, cabbage, lettuce
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Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
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Miso Corn Ramen $ 14.00
- miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
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Fettucine Bolognese $15.50 L
- Broad strips of pasta in our special meat sauce
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Budino di Datteri $13.80
- Sticky date pudding, served warmed with caramel whiskey sauce.
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Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
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Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
-
Pizza Bread $9.80
- topped with pesto and parmesan
-
Chocolate Mousse $13.80
- Dark and white chocolate with a hint of coffee liqueur.
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Vol Au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
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Tortellini $18.00 L
- Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
- Beef Lemon Grass Vermicelli Noodles $18.50
- Omelette Exhibit ‘A’ GFA $18.00
- Eggs Benny GF $19.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Sea, Sea, Land, Mouth $21.50
- Salmon on Herb Waffle $19.50
- Black Stack Burger $18.50
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
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Garlic and black pepper sauce (mild)
- A flavor of garlic & pepper and vegetable
- -Prawn $7.50
-
Three musketeer sauce (medium)
- A stir fried with homemade three tasty sauce
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Ginger delicious
- Stir fried ginger sauce, onion, mushroom, vegetables
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Phuket seafood fried rice (medium)
- Spicy fried rice with mixed seafood, basil, vegetable
- -Chicken $8.90
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Five spiced fried rice (mild)
- Stir fried rice with five spiced flavor, coconut milk, fried onion
- Sweet chilli sauce $1.00
- Steamed short grain rice
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Sticky Pork Belly 35.00
- w/ hoisin miso sauce, pickled red cabbage & spring onion
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Seared Hokkaido Scallop 26.00
- w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
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Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
- Fried teriyaki tofu
- Free Range Karaage Chicken
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Miso soup 4.00
- w/ soft tofu, spring onion & wakame*
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Main-Akaroa Salmon
- w/ braised shiitake mushroom & miso-sake dressing
- Combination Meat Fried Rice / Young Chow Fried Rice $16.00
- Chicken / Beef / BBQ Pork Fried Rice $16.00
- Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00
- Seafood Fried Noodle with Vegetable $18.00
- Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
- Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
- Green Beans with Pork Mince and Black Olive $24.00
- Singapore Fried Vermicelli $16.00
- -Cured salmon $16.50
-
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
- -Spicy chorizo sausage $15.50
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Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
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-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
- -Smokey bacon $15.50
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-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
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Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
- Lamb
- Lamb $12
- Durum
- Mini butty + fries $8 each
- Mini salad + chicken
- Chicken $11
-
Chicken avocado $11.90
- Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
- Chicken $15
- With free range chicken $22
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Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
- Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
- Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
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The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
- Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
-
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
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Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
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Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
-
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
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Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
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Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
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Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
- Steamed pork buns + Curried Beef soup $13
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Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
- Fried pork buns + Curried Beef soup $12
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Steamed Prawns With Garlic $35
- butterflied king prawns topped with garlic and sweet sesame sauce
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Prawns With Seasonal Vegetables $31.5
- stir fried king prawns with fresh seasonal vegetables
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Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
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Pork With Black Bean Sauce $23
- diced fillets of pork, stir fried with capsicum, onion & fresh black bean
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Satay Beef Skewers(3 Pcs) $8.5
- marinated tenderloin beef served on a skewer, served with satay peanut sauce
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Soft Prawn Omelette(2) $30
- fresh king prawns in a soft style omelette
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Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables
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Fried King Prawns (4 Pcs) $9
- tempura style prawns served with sweet and sour sauce
- Sigara Borek $7.5
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Anatolian Slow Cooked Lamb $19.5
- hummus, salad, flatbread
- Taramasalata
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Fried Halloumi $9.5
- and fig jam on pide
- Shakshuka
- Hummus
- Talas Borek $8.5
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Lokma
- Deep fried sweet dough balls soaked in honey
- Prawn udon noodle soup $12.00
- Chicken karaage don $13.00
- -or chips + milk shake Only 15.00
- Salmon bento $16.00
- Chicken bento $15.00
- Chicken katsu don $12.00
- Beef gyu don $12.00
- Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
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Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
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Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
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Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
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Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
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Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
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Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
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Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
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Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
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Shahi Paneer $14.00
- Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
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Malai Kofta $14.00
- Mashed potatoes & cottage cheese balls cooked in a rich sauce
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Chicken Madras $14.50
- Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
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Vegetarian platter for 2 $15
- Consist of vegetable samosa, onion bhaji, and pakoras
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Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
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Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
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Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
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Chicken Korma $14.50
- traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
Gasket Espresso Kitchen
Phone
+64 9-215 2028
Opened hours
Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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