Address
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
Gasket Espresso Kitchen in Auckland Menu
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MENU- Porridge $14.50
- - with berry compote, plum & palm sugar
- - with your choice of milk or cream
- French Toast $19.50
- - with grilled banana, bacon & berry compote
- - topped with maple syrup & whipped cream
- Free Range Eggs on Toast $12.50
- - egg any style
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS- - Crispy dry cured streaky bacon
- Dry cured streaky bacon $5.00
- Bratwurst $5.00
- Smoked Salmon $6.00
- Hollandaise $2.00
- 1 x egg $2.00
- Avocado $4.50
- Vine Tomatoes $4.50
- Wilted Spinach $4.50
- Fried New potatoes $4.50
- 2x eggs $3.00
- Eggs Bene $19.50
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- - Smoked Akaroa salmon
- - Seasonal grilled veggie
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Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
- Add eggs $22.00
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Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
- Ask for Veggie option
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Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
- - Go Veggie option (grilled seasonal veggies & falafel)
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Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
-
Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- Invite slow roast pork belly to the party $20.50
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Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- Omelette Espaöola De Espinaca $19.50
- - with chorizo, tomatoes, cheese, spinach
- - served with grilled garlic bruschetta
- Steak Sirloin Sandwich $21.50
- - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
- - served with shaved kumara crisps
Nearby Sample Menus
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52. Gaeng Kiew Wan Talay $17.50
- Green mixed seafood curry with coconut milk
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26. Pad Num Mun Hoi $14.50
- Stir fried beef with oyster sauce and vegetables
-
40. Pad Ped Seafood $16.50
- Stir fried mixed seafood with red curry sauce
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51. Gaeng Kiew Wan Goong $17.50
- Green king prawn curry with coconut milk
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55. Gaeng Panang Goong $17.50
- Red king prawn curry with coconut milk and peanut sauce
- Prawn (each) $1.50
-
30. Pad Peanut Sauce $14.50
- Stir fried chicken, beef or pork with peanut sauce and vegetables
-
13. Tom Kha Goong $11.50
- King prawn soup with coconut milk and galangal
-
Pho with Meat Combo $12.00
- Chicken, Beef, Pork
-
Salad Roll $6.00
- 2ea. Prawn
- Pho with BBQ Pork (mild/spicy) $13.00
-
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
- BBQ Chicken on Rice / BBQ Pork $15.00
-
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
- BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
- Fried Pho with Chicken / Fried Pho with Beef / Fried Pho with Seafood $14.00
-
Beef steak don $16.00
- beef scotch fillet steak with garlic soy sauce
- Sashimi don $18.00
- Spicy pork udon noodle $10.00
- Teriyaki chicken & avocado sushi roll $8.00
-
Gyoza $8.00
- fried pork dumpling
- Pork curry on rice $10.00
- Side salad $4.00
-
Takoyaki $6.00
- octopus ball
- Pineapple
- Vegetarian
- Scope Of Chips (Half/Full) $2.90/$5
-
Steak Meal $22
- Sirloin steak, eggs, comes with salad and fries
-
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
-
Freshly Cooked Fish (each) $5.50
- Please ask for today’s fillet
-
The family dish
- with 4 fish
-
Pancakes or French Toast $16
- Grilled bacon and banana with maple syrup
-
Bacon Burger N/A
- Meat Patty, Bacon, Salad, Tomato Sauce and Mayo
- Oyster $2.00
- Donut $1.90
-
Samosa $3.40
- Home Made Spicy Large Lamb, Chicken, Vegetarian
- Spring Roll - Curry / Vege $3.90
- Mussel $1.40
-
Rump Steak $8.80
- Onon, Tomato, Sauce, Salad, Mayo
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Kiwi Classic $7.90
- 1/4 Ponder Angel Bay Patty, Egg, Salad, Mayo
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Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
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BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
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Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
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BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
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Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
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BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
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BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
-
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
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Butter Fish $14.00
- Fish cooked in a smooth tomato sauce.
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Chicken Mushroom Masala $13.00
- Sauteed mushroom cooked with chicken in a special way.
- Chips $3.00
- Lamb Tikka Masala $14.00
-
Chicken Jalfrezi $13.00
- A tangy flavoured chicken dish with chunks of capsicum, tomatoes and onions and garnished with cheese.
- Paneer Pakoras $6.00
- Fish & chips $6.00
-
Beef Butter Curry $12.00
- Delicacy of meat cooked in a creamy tomato sauce.
- Raw beef Sashimi $25.00
- Beef BBQ $13.00
- Fish Egg Soup $30 / $40 / $50
- Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
- Korean Sausage fried with veg $15.00
- Bibimbob $13.00
- Cold Noodle with no Soup $13.00
- Squid BBQ $13.00
- EGGS ON TOAST POACHED $10.50
- EGGS ON TOAST SCRAMBLED $11.50
- EGGS BENEDICT SALMON $15.50
- GLUTEN FREE BREAD $2.00
- VIETNAMESE CHICKEN SALAD $14.50
- EGGS BENEDICT MUSHROOM $14.00
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FRENCH TOAST $14.00
- with bacon
- SALMON $4.00
-
Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
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Porridge $9.50
- Served with wild berry and apple compote
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Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
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House toasted muesli $9.50
- With fruit and greek yoghurt
-
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
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Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
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Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
-
The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
- Cream Cheese Manakish $5.99
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Lahme Ajeen Manakish $7.99
- Labanese Mince Meat With Pomegranate & Herbs
- Vegan Stick $4.99
- Apple & Cinnamon $4.99
-
Classic Savoury $3.50
- Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
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Grilled Halloumi N/A
- Mushrooms, Carrots, Cucumber And Salads
- Most Popular $4.50
-
Lahme Ajeen N/A
- Labanese Mince Meat With Pomegranate & Herbs. Add Cheese
- FISH CAPSICUM MASALA $13.99
- SAAG CHICKEN $12.99
- PEPPER FISH $13.99
- CHILLI CHICKEN (INDIAN STYLE) $12.99
- VEG PAKODA (3PCS) $2.50
- PANEER SPECIAL MASALA $12.50
- CHICKEN KHORMA $10.99
- PANEER & CHEESE NAAN $4.50
- Fries with house aioli $6.50
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Grilled chicken burger $18.50
- With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
-
Toast sandwiches $6.50
- Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
- -with bacon $16.50
-
Slow Roasted chicken livers (GF) $17.00
- With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
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New york bagel avocado $9.50
- Condiments are, tomato, cream cheese and avocado
- Wedges $10.00
-
New york bagel preserve $6.50
- With cream cheese, berry ham & marmalade
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SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
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CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
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PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
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NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
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SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
-
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
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ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
-
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
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Chef's Choice POA
- Ask our staff about out current dessert.
-
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
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Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
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Chef's Special POA
- Ask our staff to see what's our special dish.
-
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
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Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
- Organice red rice $4.00
Gasket Espresso Kitchen
Phone
+64 9-215 2028
Opened hours
Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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