Address
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
Gasket Espresso Kitchen in Auckland Menu
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MENU- Porridge $14.50
- - with berry compote, plum & palm sugar
- - with your choice of milk or cream
- French Toast $19.50
- - with grilled banana, bacon & berry compote
- - topped with maple syrup & whipped cream
- Free Range Eggs on Toast $12.50
- - egg any style
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS- - Crispy dry cured streaky bacon
- Dry cured streaky bacon $5.00
- Bratwurst $5.00
- Smoked Salmon $6.00
- Hollandaise $2.00
- 1 x egg $2.00
- Avocado $4.50
- Vine Tomatoes $4.50
- Wilted Spinach $4.50
- Fried New potatoes $4.50
- 2x eggs $3.00
- Eggs Bene $19.50
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- - Smoked Akaroa salmon
- - Seasonal grilled veggie
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Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
- Add eggs $22.00
-
Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
- Ask for Veggie option
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Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
- - Go Veggie option (grilled seasonal veggies & falafel)
-
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
-
Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- Invite slow roast pork belly to the party $20.50
-
Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- Omelette Espaöola De Espinaca $19.50
- - with chorizo, tomatoes, cheese, spinach
- - served with grilled garlic bruschetta
- Steak Sirloin Sandwich $21.50
- - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
- - served with shaved kumara crisps
Nearby Sample Menus
- Roti $4.00
-
The prawnbroker (GF) $16.00
- Lemon pepper coated shrimp bites served with a sriracha sauce bombo
-
Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
-
Wrap legend $16.00
- Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
-
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
-
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
-
Crispy fu (V) $13.00
- Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
-
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
- Chicken, Pork or Beef $20.00
- Chicken, Pork or Beef $20.00
- Roast Duck $25.00
- Prawns $25.00
- Thai Jasmine Rice $2.00
-
Tempura Prawn 3 Pieces $12.00
- Tempura battered prawns with a coating of desiccated coconut, served with a Thai plum sauce.
- Prawns $25.00
-
Tom Yum Goong $11.00
- A tasty spicy / sour Thai soup, with Prawns, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
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Chicken salad (GF) $18.50
- Chicken breast, mixed salad, dried cranberries, parmesan
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Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
-
Sun-dried tomato with bread (GF) $10.00
- Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
-
Healthy beetroot with bread (GF) $10.00
- Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
-
Vegetarian mezze (serve 2) $21.00
- Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
-
Jaan's freaky fried chicken thigh (GF) $11.50
- Free range chicken tight, aioli, fresh lemon, mix spices
-
Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
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Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
- Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
- Hollandaise $3
- Gluten free bread $2
-
Breakfast of zeus (V*) $16
- fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
- Curty fries with chipotle mayo $8
- All blacks
- V=vegetarian
- Ralph’s spiced nuts(GF/V*) $6
- Seasoned Wedges / Hand cut Kumara Chips $4.00
- Roast pork & wonton $10.00
- Fish $3.50
- Cheese / Ham $2.00
- Cheese $3.20
- No Meat $9.00
- Egg Foo Young
- Combination Seafood $14.00
- Cooked with curry
- Chicken, mushrooms & veges chop suey $30.00
- Meat, cashew nuts, prawns $4.00
- Chicken / Roast pork / Pork / Steak $12.50
- Combination meats $16.00
-
Seafood special chow mein $18.00
- With veges, scallops, prawn, fish, mussel, crab stick & cashew nuts
- Vegetables $11.50
- Won ton soup / Chicken & sweet corn soup / Wonton noodle soup $11.00
- Hot spicy Pickles
- Selection of curry from mains with Butter Naan and Basmati Rice
-
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
-
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
-
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
- All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
-
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
- Naans and Roti $ 3
-
Mo: mo:
- With sesame & coriander sauce
- Egg $12.00
- With rice & daal + $3.50 / with chiura (rice flakes) + $2.00
- -Vegan $9.00
-
Malekhu machaa $7.00
- Whole fish marinated & fried with mortar pestle tomato
- Egg $12.00
-
Bara
- Ground lentil pari-fried with tomato sauce
- Chiura (rice flakes) $4.00
- Nasi goreng (rice) $11.50
- Oyster $1.20
- Beef $10.50
- Wontons(6), chicken with cashew nuts, sweet and sour pork, BBQ pork fried rice, combination meats fried rice $44.00
- Chicken with cashew nuts $13.00
- Beef $10.00
- Fish $11.00
- Bowl of mushroom $5.00
-
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
-
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
-
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
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Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
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Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
-
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
-
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
- Mixed oven Roasted Vegetables $17.00
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The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
- Roast poatoes with garlic and thymes $9
- Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
- Peruvian chicken wings with house made smoky BBQ aioli $10
-
foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
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Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
-
Champagne darling (Small / Medium / Large) $12 / $21 / $31
- Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
-
Clssic ribeye $28
- 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
-
Onion Kulcha $4.90
- stuffed with onion and ginger
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Garlic Cheese Naan $4.50
- kids favorite stuffed with cheddar cheese and garlic
-
Chicken Tikka Masala $15.90
- suculent Tandoori chicken cooked with onion coriander tomato and village spices
- Grilled Fish $7.90
-
Pizza Combo $19.90
- any pizza with cup of chips & drink
-
Prawns Makhni $18.90
- Succulent prawn cooked in cream and tomato flavored with fenugreek shoots
- Mini Hot Dogs 4pcs $6.00
-
Naan/butter Naan $3.50
- famnous Indian hot bread coated with butter unless specified
-
House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
- 2/4 ppl
- Potato cod croquette $3.5
- Haloumi, roast pumpkin, fennel, grapes $15
- Braised pork cheeks, black pudding, watercress $18
- Thinly sliced beef, walnuts, radish slaw $15
- Wagyu short rib, parsnip puree, mustard leaves $36
- Crumbed pork belly, mulled wine glaze $4.5
- Chilli wagyu beef lettuce cup $5.0
- Mushroom Masala Dosa $10
-
Chicken Sagwala $10.50
- Chicken cooked with fresh spinach, onion and tomato gravy
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Mutton Barrah Kebab $12.50
- Lamb chops marinated in chets own style and cooked in tandoor
- Makki Roti & Sarson Saag $10.50
- Veg/ Chicken Chili Garlic Noodles $10.50
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Mixed Platter $10.50
- Samosa, onion bhaji, paneer tikka, hara bhara kebab
- Mysore Masala Dosa $9.50
- Peshawari Naan $4.50
- B - with tomato, presto and cream cheese $8.50
-
5 Avocado Smash $8.00
- wholemeal toast, avocado, angel tomato, drizzle of olive oil
- - Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
-
Cajun Chicken Wrap $12.50
- Grilled chicken and green salad wrap served with aioli and chips
- C - with smoked salmon $17.50
-
10 Hickory Big Breakfast $17.50
- Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
- A - with crispy bacon, frilled banana, drizzled maple syrup $14.50
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Chicken & Avocado Burger $12.00
- Grilled chicken with our tangy sauce, on lettuce, tomato & onion on served with chips
Gasket Espresso Kitchen
Phone
+64 9-215 2028
Opened hours
Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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