Gasket Espresso Kitchen in Auckland Menu

MENU MENU
  • Porridge $14.50
  • - with berry compote, plum & palm sugar
  • - with your choice of milk or cream
  • French Toast $19.50
  • - with grilled banana, bacon & berry compote
  • - topped with maple syrup & whipped cream
  • Free Range Eggs on Toast $12.50
  • - egg any style
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS EXTRAS
  • - Crispy dry cured streaky bacon
  • Dry cured streaky bacon $5.00
  • Bratwurst $5.00
  • Smoked Salmon $6.00
  • Hollandaise $2.00
  • 1 x egg $2.00
  • Avocado $4.50
  • Vine Tomatoes $4.50
  • Wilted Spinach $4.50
  • Fried New potatoes $4.50
  • 2x eggs $3.00
  • Eggs Bene $19.50
  • - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
  • - Smoked Akaroa salmon
  • - Seasonal grilled veggie
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Add eggs $22.00
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Ask for Veggie option
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • Invite slow roast pork belly to the party $20.50
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • Omelette Espaöola De Espinaca $19.50
  • - with chorizo, tomatoes, cheese, spinach
  • - served with grilled garlic bruschetta
  • Steak Sirloin Sandwich $21.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - served with shaved kumara crisps

Nearby Sample Menus

  • Cheese and Smoked Bacon Tater Tots $16.00
    • w/ aioli
  • Snickers Sundae
    • w/ peanuts, oreo cookies, caramel, whipped cream
  • Texas Smoked Pork Balls $12.50
    • w/ smoked tomato sauce
  • Ribs Smoked long & slow for 14 hours
  • 1. Kids Ribs & chips
  • Terra Firma
    • Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
  • Add a second putty $4.00
  • Summer Leaf
    • Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing
  • Oyster $1.30
  • Egg / Cheese / Pineapple $1.00
  • - Combo $9.90
  • -Combo $9.70
  • -Combo $11.00
  • 1/2 Chicken Combo 1 $11.50
  • Cheeseburger
  • -Roll $6.00
  • BACON $4.00
  • KINGFISH CEVICHE $13.50
    • coconut chili lime Lebanese cucumber
  • TRUFFLE BEARNAISE
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
  • Wild Mushroom Saute, wilted spinach $7.50
  • RED WINE JUS
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
  • Add an extra roll $4.00
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Add an extra roll $4.00
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • 3 Fish+ 3 Hot Dogs + 3 Crab Sticks + 3 Potato Fritters $6.00
  • Chicken cheese $5.50
  • Sausage $1.30
  • -Drink $1.00
  • -Chips $3.00
  • 20 Chicken Nibbles+ 6 Potatoes $15.00
  • Giant burger $6.80
    • meat patty, cheese, bacon, egg & pineapple
  • -Chips $3.00
  • 13. Sweet Noodle Box $11.00
    • Roast pork, chicken and beef blended and pineapple, tomato, fresh veges with egg noodle in our delicious sweet sauce
  • 54. Chicken Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with chicken and veges.
  • 32. Chicken Noodle Soup $10.50
    • Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup
  • 11. Black Bean Box $10.50
    • Beef with egg noodles, fresh green beans, and broccoli in a black bean sauce
  • 5. Cashew Chicken Noodle $11.50
    • Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
  • 43. Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
  • 53. Ginger Beef Noodle Box $10.50
    • Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
  • 46. King Prawn Fried Rice $14.00
    • King prawns in a tasty fried rice with shrimp and seasonal veges
  • CHILI CHICKEN
  • MIX PICKLE $2.00
  • MALAI KOFTA
  • SEEKH KEBAB 4 PCS $10.00
  • CHICKEN MADRAS
  • CHICKEN KORMA
  • ANY REGULAR CURRY $11.00
  • CHICKEN BIRYANI $13.00
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Chicken Livers $17.50
    • with sauteed mushrooms, onion, white wine, cream & 5 grain toast
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Salmon Benedict $18.50
    • w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
  • B.E.T $16.50
    • w bacon, poached eggs, grilled tomato & 5 grain toast
  • With Chips and Salad $10.00
  • Whole $18.90
  • Roast Meat Sandwich w Salad $7.90
  • Potato / Pumpkin / Kumara $0.70
  • With Chips and Salad $10.00
  • Roast Meat Roll $7.90
  • Roast Meat Wrap w Salad $8.90
  • Roast Meat Roll w Salad $8.90
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
  • Onion Rings (V) $9
    • With chipotle sauce
  • Gluten free base $ 2
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • Add bacon $ 2
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Deli Platter for Four $40
    • Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
  • -Prawns $13.00
  • -Seafood $12.00
  • -Option: + Prawns $2.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • -Seafood $12.00
  • -Prawns $13.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • Full On Breakfasts
  • Bacon & scrambled eggs on toast $8.90
    • French toast with bacon & caramelised Banana $10.50
  • Corn & Zucchini Fritter $17.50
    • Ricotta, bacon, poached egg, avocado, salsa, sour cream
  • Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
  • Portobello Waffle (Vege) $18.00
    • Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
  • Chicken burger & chips $10.50
  • BLAT $17.00
    • Bacon, lettuce, avocado, tomato, basil, tomato flat, aioli, agria
    • Long Lunch Selections
  • Chicken Stick With Honey (5 Sticks)
  • Lamb Stick ( 5 Sticks)
  • Sliced Chicken Fried (Noodle/Rice)
  • Fish Ball With Honey (5 Sticks)
  • Black Pepper Beef
  • Green Soybean
  • Black Bean Sauce Beef/Chicken
  • Seafood Combination
  • Flavored soybean & capsicum & beef combo $11.00
  • Curry chicken combo $10.00
  • Capsicum fried with tofu sheet combo $9.00
  • Egg, cucumber Fried with pork combo $11.00
  • Cumin flavored fried lamb combo $11.00
  • Spicy chicken combo $10.00
  • Sauteed beef combo $11.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Fish head vermicelli soup $14.00
  • Nasi goreng $11.50
  • Beef spring onion on rice $12.50
  • Roti canai with malaysian curry chicken $12.00
  • Hokkien noodles $12.00
  • Wat tan hor $11.50
  • Fish head curry on rice $14.00
  • Dry noodles curry chicken $13.00
Gasket Espresso Kitchen

Gasket Espresso Kitchen

location

Address

23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

+64 9-215 2028

email

Email

None

clock

Opened hours

Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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