Gasket Espresso Kitchen in Auckland Menu

MENU MENU
  • Porridge $14.50
  • - with berry compote, plum & palm sugar
  • - with your choice of milk or cream
  • French Toast $19.50
  • - with grilled banana, bacon & berry compote
  • - topped with maple syrup & whipped cream
  • Free Range Eggs on Toast $12.50
  • - egg any style
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS EXTRAS
  • - Crispy dry cured streaky bacon
  • Dry cured streaky bacon $5.00
  • Bratwurst $5.00
  • Smoked Salmon $6.00
  • Hollandaise $2.00
  • 1 x egg $2.00
  • Avocado $4.50
  • Vine Tomatoes $4.50
  • Wilted Spinach $4.50
  • Fried New potatoes $4.50
  • 2x eggs $3.00
  • Eggs Bene $19.50
  • - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
  • - Smoked Akaroa salmon
  • - Seasonal grilled veggie
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Add eggs $22.00
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Ask for Veggie option
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • Invite slow roast pork belly to the party $20.50
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • Omelette Espaöola De Espinaca $19.50
  • - with chorizo, tomatoes, cheese, spinach
  • - served with grilled garlic bruschetta
  • Steak Sirloin Sandwich $21.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - served with shaved kumara crisps

Nearby Sample Menus

  • Pickled Lemon $2.2
  • Warm Lamb $23.9
    • Spiced Almonds, Baby Spinach, Israeli Couscous, Feta, Plums, Old Fashioned Mint Dressing
  • Prosciutto $4.9
  • Troppo $20.5
    • Ham, Fresh Pineapple
  • Bravo $22.5
    • Grilled Chicken Breast, Brie, Avocado, Cranberry Sauce, Rocket
  • Marinated Olives $8.5
    • And Feta
  • French Toast N/A
    • Chocolate Caramel Sauce, Vanilla Ice Cream
  • Penne N/A
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • - Add Fried Egg $20.00
  • Soup of the Day $14.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Smoked Salmon $6.00
  • The Beast $12.00
    • Double bacon, egg, cheese & rocket fuel bbq sauce
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • -Add a Poached Egg $2.00
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Organic toasted multi grain or bagel
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
  • Egg benedict
    • Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • -extra seaweed $2.00
  • -add cheese $4.00
  • spicy grilled pork rind $27.00
  • hae jang kal guk su $14.00
  • -add cheese S $3 / L $5
  • spicy fried pork rind $22.00
  • bul jok bal S $32/ M $42/ L $54
    • spicy grilled pork hock mixed with a combination of chilli & soy sauce
  • -extra seaweed $2.00
  • Kadrahi Chicken $ 10.00
    • Chicken cooked in capsicums, whole coriander, whole chilly with onion & spices
  • Chilli Chicken (Dry / Gravy) $ 14.00
    • Chicken, corn flour, egg, capsicum, spices, deep fried and salt
  • Lamb Saagwala $ 12.00
    • Combination of fresh spinach, lamb pieces, herbs & spices
  • Sausage $ 2.00
  • Batter Fried Fish (1 ps) $ 2.50
  • Veg Pulav $ 8.00
  • Mango Lassi $ 4.00
  • Sheekh Kebab (10 pcs) Half$8.00/Full$14.00
    • Lamb mince lightly spiced and rolled on skewers then roasted
  • Mushrooms $3.50
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • -Add spinach (V) $18
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Streaky bacon $4.00
  • -Add egg (V) $18
  • Housemade Beans $17
    • smoked ham hock, sourdough
  • Oyster $2.20
  • Wedges (not g/f) $5.60
  • Snapper $6.50
  • Hot dog/sausage $2.20
  • Kumara chips $5.60
  • -2) 1 fish, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Fish of the day $4.50
  • Crumbed-extra $1.00
  • Brunch available from 10am.
  • Pork Pie $18.90
    • Royal Carve ham, pineapple, red capsicum, sage
  • Sausages $10.00
    • Grilled breakfast sausages, shoestring fries
  • - Ham $17.90
  • Steak Sandwich $24.90
    • Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
  • Veg / Paneer $11.00
  • Mango Lassi $4.00
  • Onion bhajia $3.00
    • 3 pcs
  • Garlic & cheese naan extra $1.00
  • 3 curry, 3 butter naan and rice M $38.00/L$41.00
  • Any 2 half and half curry, butter naan, papad, pickle and sweet dish and a glass of cold drink
  • lamb Rogan Josh M $11.50 / L $12.50
  • Chicken Tikka $6.70
    • 3 pcs
  • C.A.B.B $15.00
    • Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
  • Steak chips & salad $21.50
    • Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
  • ●Extra sides
  • The "big one" waffle
  • Mushrooms / egg / baked beans / precooked sausage / hollandaise sauce $2.50
  • Grilled prawn or scallops $24.00
    • Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
  • Hoki small & 1/2 chips $12.00
    • Tempura battered or crumbed, served with chips, sauces lemon wedge.
  • Hoki & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • 3 - SCOOPS $4.20
  • Cheese - Onion
  • Ham - Cheese
  • Ham - Egg
  • Chicken Cranberry Pie $4.50
  • Ham - Tomato
  • Extra 0.50¢ each
  • Steak Curry $3.90
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • Soup of Day $9.90
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Chicken Stack $22.00
    • Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
  • Garlic Bread - Add cheese $5.00 $6.50
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Omelette $16 Normal / $18 Seafood
    • 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
  • 250gm Sirloin $28.00
  • The Kentish Platter $25.00
    • Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
  • 300gm Scotch $30.00
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
Gasket Espresso Kitchen

Gasket Espresso Kitchen

location

Address

23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

+64 9-215 2028

email

Email

None

clock

Opened hours

Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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