Gasket Espresso Kitchen in Auckland Menu

MENU MENU
  • Porridge $14.50
  • - with berry compote, plum & palm sugar
  • - with your choice of milk or cream
  • French Toast $19.50
  • - with grilled banana, bacon & berry compote
  • - topped with maple syrup & whipped cream
  • Free Range Eggs on Toast $12.50
  • - egg any style
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
EXTRAS EXTRAS
  • - Crispy dry cured streaky bacon
  • Dry cured streaky bacon $5.00
  • Bratwurst $5.00
  • Smoked Salmon $6.00
  • Hollandaise $2.00
  • 1 x egg $2.00
  • Avocado $4.50
  • Vine Tomatoes $4.50
  • Wilted Spinach $4.50
  • Fried New potatoes $4.50
  • 2x eggs $3.00
  • Eggs Bene $19.50
  • - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
  • - Smoked Akaroa salmon
  • - Seasonal grilled veggie
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Add eggs $22.00
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Ask for Veggie option
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • Invite slow roast pork belly to the party $20.50
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • Omelette Espaöola De Espinaca $19.50
  • - with chorizo, tomatoes, cheese, spinach
  • - served with grilled garlic bruschetta
  • Steak Sirloin Sandwich $21.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - served with shaved kumara crisps

Nearby Sample Menus

  • Beef Brisket with Sweet Sauce on Rice $9.00
  • Pork Fried Rice $9.00
  • Won Ton in Sour & Spicy Soup (10 pcs) $10.00
  • Chicken Dumplings (20 pcs) $11.00
  • Spicy Pork Ear $10.00
  • Gong Bao Chicken (Hot) $15.00
  • Beef Fried Rice $9.00
  • Cold Beef with Spring Onion $10.00
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Top Any Steak with Scallops $7.90
  • Crispy Onions $5.00
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Vanilla Creme Brulee $13.50
    • A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • Braised lamb tripes soup $16
  • Pita with spicy lamb soup $12.8
  • Seasoned stir fried squid $18
  • Cold Kung fu beef noodles $12
  • Vegetable & egg dumplings $14
  • Chicken heart kebabs $1.5
  • Lamb slices in garlic sauce $15
  • Cucumber salad $8
  • 5 pcs chicken $12.00
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • A $33.00
    • 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
  • 4 pcs chicken $10.00
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • 5 pcs potatoes $2.00
  • Mayo
  • Special $14.00
    • 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
  • Potato Wedges (Portion) $4.20
  • Crabstick Special $ 12.00
    • 5 crab stick, 3 fish and $ 1.60 chips
  • Pack (super save) $19.00
    • 3 fish, 4 sausages, 4 crab stick, 5 mussel, 5 potato fritter and $2.00 chips
  • Ham $3.20
  • Veg Burger $3.20
  • Chicken Burger $4.80
  • Family Pack (Super Save) $28.00
    • 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Seasonal Vegetables $8.50
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
  • Blue - Cheese $15.50
    • Smoked chicken, bacon, spinach and mushrooms
  • Wedges with Soy $11.00
    • Sweet chili & sour cream
  • Smoked Chicken Pasta $26.50
    • Mushroom, spinach and basil pesto cream sauce
  • Mango Chicken $ 16.00
  • Mixed Pickles $ 2.00
  • Mango Kulfi $ 4.50
  • -Full $20.99
  • Samosa $ 4.50
  • Lamb Madras $ 17.00
  • Pulao Rice $ 5.00
  • Vege Beef $ 16.00
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
  • Available until 9:30 pm
  • Desserts $12.50
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Bruschetta $14.00
    • W confit garlic aioli, rocket, tomato & white anchovies
  • Goats Cheese & Mozzarella Balls on Rocket $15.00
    • W honey & pear
  • Poached Coconut & Lime Chicken $27.00
    • W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
  • Sauteed asparagus, sugar snaps & snow peas $8.00
  • Mini Pavlova $12.00
    • W berry compote & whipped cream
  • Greek Salad $13.00
    • W tomatoes, cucumber, feta & olives
  • Spaghetti $28.00
    • W prawns, rocket, mint, chilli & capers
  • Duck Fat Potatoes $9.00
  • Beef Vindaloo (hot) $14.99
    • Spicy beef curry straight from the exotic beaches of goa
  • Prawn Biryani $16.99
    • Rice & prawns cooked together with herbs and gravy
  • Beef Saag (mild) $14.99
    • A perfect harmony of pureed spinach & beef
  • Paneer Tikka Masala (med) $14.00
    • Homemade cottage cheese tomato sauce & creamy gravy
  • Butter chicken (mild) $14.99
    • tender pieces of marinated boneless chicken, half cooked in tandoor & finished in our creamy flavoured home-made tomato, gravy
  • Butter prawns or scallop $18.00
    • prawns /scallop cooked in a creamy butter tomato and onion sauce
  • Chicken Jal FRazee (med) $14.99
    • Boneless chicken pieces cooked in medium spicy sour sauce with green pepper & tomatoes
  • Beef Madras (Med) $14.99
    • delicious medium hot beef curry garnished & prepared with coconut south indian style
  • Shrimp foo young $11.00
  • Chicken sweet corn soup $8.50
  • egg $3.00
  • Pork foo young $8.50
  • Fish $3.00
  • Egg foo young $7.50
  • Extra meat $1.00
  • -Cashew nuts and vege
  • Chicken and Salted Fish Fried Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Ma Po Tofu on Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Ginger broccolini $7
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Clams and Green lip Mussel moilee $12.50
  • Bombay style duck fat potatoes with chorizo $7.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Fresh Clevedon Coast Oysters $ 24.90
    • Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
  • Fish of the Day $POA
    • Our service staff will advise you of our specials
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • Breakfast $7.90
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Add bacon $18.00 or Salmon $19.90
  • 10 Fish, $5 chips $ 23
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Chicken thighs, $5 chips $ 25
  • 5 Fish $4 chips $ 13
  • 5 chicken thighs, $3 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
Gasket Espresso Kitchen

Gasket Espresso Kitchen

location

Address

23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

+64 9-215 2028

email

Email

None

clock

Opened hours

Monday: 6:45 AM – 3:30 PM, Tuesday: 6:45 AM – 3:30 PM, Wednesday: 6:45 AM – 3:30 PM, Thursday: 6:45 AM – 3:30 PM, Friday: 6:45 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
23 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand
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