Address
92 Commerce Street, Kaitaia, Northland, 0410, New Zealand
Gecko Cafe in Northland Menu
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ENTREES-
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
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Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
SIDES- Free-range eggs (each) $1.50
- Creamy Mushrooms $5.00
- Fried Onions $3.00
- Bowl of Fries $5.00
MAINS-
Fish, Fries & Salad $18.00
- Dory fillet with beer batter
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
- Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
Nearby Sample Menus
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Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
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Poh PiaTod (4) $7.90
- A Thai vegetarian spring roll
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Tom Kha Gai $8.90
- Spicy coconut soup with chicken, mushroom, red onion and galangal
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Pla Choop Pang Tod (4) $9.90
- Fish tempura Thai style with sweet chilli sauce
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Pad Pug
- A mild stir-fry with fresh vegetables, Thai sauce and mushroom
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Pad Him Ma Pan
- A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
- Roasted Duck / Prawns / Seafood $16.90
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GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
- Tea & Coffee $2.00
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KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham
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ITALIAN SALAD $8.00
- Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
- Cans $2.00
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GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
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CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
- FISH $3.50 each
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SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
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Scallops 1/2 doz $19 / 3/4 doz $29
- In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
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●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
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-Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
- -Cream cheese, smoked salmon, capers $13.00
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Baked Chicken Large $29
- Stuffed w/ a wild mushroom filling, wrapped in bacon & served with creamy pumpkin potato mash & vegetable of the day, napped & hollandaise
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-Chicken Fettuccine $18 / Without Chicken $15
- Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
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-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
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Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
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Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
- free range chicken with red onion & bbq sauce $21.00
- Salt & pepper squid with aioli $9.00
- falafel or free range chicken with greek salad $15.00
- -tuna, onion, olives & capers $19.00
- coppa ham, caramelized onion & buffalo mozzarella $26.00
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Caprese $15.00
- buffalo mozzarella, basil, tomato, olive oil & balsamic
- -add coppa ham $6.00
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
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Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
- Gluten free bread available $1.50
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
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French toast $18.00
- Bacon and berry maple glaze
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Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
- Aioli $1.00
- Creamy mushrooms $3.50
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CREAMY MUSHROOMS $9.50
- on toast
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SWEET FRENCH TOAST $14.50
- with banana, bacon & maple syrup
- Avocado $3.00
- Avocado $3.00
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SAVOURY FRENCH TOAST $14.50
- with bacon & mushrooms in a creamy sauce
- Bread $1.50
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Stir 8. Pad Cha
- Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
- King Prawn (Entrée/ Main) $11.50/$25.50
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AP4 Curry Puff (4 pieces) $8.50
- Deep fried puff pastry stuffed with minced chicken, onion, kumara & curry powder
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Curry 3. Penang Curry
- Thick, creamy with capsicum, courgette, carrot & peanut crunch
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Stir 12. Lamb Ginger $27.50
- Stir fried sliced lamb with ginger, pineapple & seasonal vegetables
- Vegetarian, Tofu $22.50
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Stir 7. Spicy Basil
- A combination of fresh basil leaves, fresh chili, carrot, onion, bean, baby corn, mushrooms and courgette
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Stir 1. Thai Peanut Sauce
- Your choice stir fried with our homemade tasty peanut sauce, beans, capsicum, broccoli, cauliflower, onion, mushroom and courgette
- Toast, Vanilla Rhubarb Jam $5
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Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
- Free-range Eggs $3
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Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
- Crispy Potatoes $7
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Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream
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Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
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Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
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Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
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Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
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Butter Chicken $17.00
- Roasted chicken pieces cooked in a creamy tomato sauce
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Chef’s Ice-Cream selection $9.00
- A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
- A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
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Paneer Makhani $15.00
- Cottage cheese cubes in creamy tomato sauce
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Prawn Kadhai $18.50
- Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
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Vegetable Korma $15.00
- Mixed fresh vegetables cooked in mild creamy cashew nut sauce
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Tandoori Prawns $16.00
- Prawns marinated in yoghurt, spices and lemon then barbequed in tandoor
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Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
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Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
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Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
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Garlic bread $4.00
- classic garlic bread with herbs
- Hamburger and chips $7.50
- -Half roast $12.00
- Wedges with sour cream $8.50
- Available daily from 5.30 P.M - 8.00 P.M
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Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
- Ham, Egg and Cheese N/A
- Western Egg and Cheese N/A
- Subway Melt N/A
- Flatbread N/A
- Turkey N/A
- White Chip Macadamia N/A
- Cheddar N/A
- Natural Swiss N/A
- Chocolate Mud Slice
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Ham & Salmon Quiche
- (home made)
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Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
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Scones
- (sweet/savoury) (home made)
- Plain Sausages
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Toasted Filled Ciabatta
- sandwiches selection
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Toasted Filled Panini
- sandwiches selection
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Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
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Gluten-free Sandwiches $8.00
- made to order
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Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
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Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
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Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
- Peanut Butter Protein Balls $2.50
- Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
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Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
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Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
Gecko Cafe
Phone
094081160
Opened hours
Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-16:00, Friday: 07:00-16:00, Saturday: 08:00-14:00,
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating