Gibbs on Godfrey in Blenheim Menu

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Gibbs on Godfrey in Blenheim has no menu available, but can choose from many other options such as Redwood ribeye steak 200g or Meaters rump steak & chips 180g from Vines Restaurant & Bar. Highfield TerraVin Vineyard Restaurant offers many options including Warmed Marlborough Olives and Italian Homemade Ciabatta. Maharaja India includes a wide range like BUTTER PANEER(GF) or DAMDAR. Hot Chips and Chicken Nuggets from . Pepes Pizza Parlour offers Fairweathers on Scott and Baked Garlic Baguette.

Nearby Sample Menus

Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
- With plain and garlic butter $12.00

Bilton 100gms $6.50
Homemade baking slices $4.00
Gourmet Pies $6.00
- Steak and Bacon
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- Vegetarian
Imported Cheese 100gms $9.50
Artisan Rolls $9.00
- Vegetarian
Gourmet Pies $6.00
- Jerk Chicken

Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream

Malai Kofta $17.99
- Indian cottage cheese, potatoes, nuts and spices mixed together, fried in hot oil. Served with creamed cashew nuts and tomato gravy
3 Poppadoms $3.50
Kids Curry $13.99
- Butter chicken, naan and drink
Navaratan Korma $17.99
- Indian farmer’s cheese, green beans, turnips, sweet peas, in butter milk cream sauce
Beef vindaloo $18.99
- Beef cooked in spicy masala brown sauce
French rack of lamb $20.00
- Slow roasted, 4 pieces of lamb cutlets with Indian herbs and spices.
Vegetable hyderabadi Biryani $18.99
- Market fresh mixed vegetables in saffron scented basmati rice
Karahi Paneer $17.99
- Karahi stir fried, cottage cheese with juliennes of capsicum, onion, tomatoes and coriander

Steamed Pak Chol With Garlic And Oyster Sauce $9.00
Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Spicy Salad With Seafood $16.00
Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
Grill Chicken Or Pork On Rice $14.00

Marinated olives $6
- with garlic and rosemary
Ratatouille $10
- with courgette, aubergine and pine nuts
Cheese Board $24
- with sourdough
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Grilled prawn Salad $17
- with avocado and salad greens
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Grilled asparagus $13
- with whipped cranky goat cheese
Ox Cheek Pappardelle $28
- with parmigiano reggiano

Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.

Eggs benedict $16.00
- W ham or bacon & hollandaise
Mince on toast $15.00
- Home style mince on toast of your choice
-Mushroom $3.00
Saturday & sunday till 2pm
-Avocado $3.50
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise

Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Optional extras eggs & bacon
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast

Oyster $ 1.90
Banana Fritter $ 2.70
Sav Dog (Saveloy) $ 3.00
Gurnard $ 4.20
Choc Donut $ 2.20
Mussel $ 3.90
Curry Roll $ 3.10
Mussel $ 1.10

Small Deep Fried Fish Meal $16.00
- Single piece of freshly battered fish served with tatrtare sauce, salad and fries
Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
Egg X2 $1.00
Mushrooms $3.00
Toasted Sandwhich $6.00
- Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Bacon & Egg Sandwhich $8.00
- Served with Small Chips
Side Salad $6.00

Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50

Manuka Bacon $4.00
Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
Sides
With poached eggs $16.50
Picton Village Bakery toast $2.50
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
2 hotcakes $14.50

Fried wonton S $5.95/ L $8.95
Wonton soup S $7.95
Fried noodle with beef S $9.95/ L $11.95
Kong Pao Chicken (spicy) S $12.95/ L $14.95
Seafood mix with cashew nut S $12.95/ L $14.95
Fried rice with Chicken S $9.95/ L $11.95
Pork belly with Vege(spicy) S $12.95/ L $14.95
Combination Fried noodle S $11.95/ L $13.95

Sweet Thai Chilli
- Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
The Nutter
- Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Large $21.00
Gourmet Meat Lovers ?? Salami, Pepperoni, Beef, Ham, Russian Salo Bacon, Gypsy Bacon and Onions all topped with a Hickory BBQ Sauce & Brie Cheese
Pig Out
- Salami, Pepperoni, Beef, Ham, Mushroom, Onions, Gherkins, Capsicum, Bacon, Garlic and smothered with extra Cheese
Regular $21.50
Extra Reg $1.00
Regular $16.90