Gibbs on Godfrey in Blenheim Menu

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Gibbs on Godfrey in Blenheim has no menu available, but can choose from many other options such as Redwood ribeye steak 200g or Meaters rump steak & chips 180g from Vines Restaurant & Bar. Highfield TerraVin Vineyard Restaurant offers many options including Warmed Marlborough Olives and Italian Homemade Ciabatta. Maharaja India includes a wide range like BUTTER PANEER(GF) or DAMDAR. Hot Chips and Chicken Nuggets from . Pepes Pizza Parlour offers Fairweathers on Scott and Baked Garlic Baguette.

Nearby Sample Menus

Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
- Pepperoni $21.00
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
- With anchovies $20.50
Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables

Artisan Rolls $9.00
- Roast chicken, sundried tomato
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- Vegetarian
Homemade baking slices $4.00
Artisan Rolls $9.00
- Vegetarian
Gourmet Pies $6.00
- Steak and French Blue Cheese
Gourmet Pies $6.00
- Jerk Chicken
Artisan Rolls $9.00
- Ham with Dijon mustard

Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
Lemongrass Fish $15.00
- With Kaffir Lime Leaf & Tamarind Curry With Rice
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
Roti Duck $12.00
- Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
Grilled Marinated Pork Spare Rib $8.50
Coriander Chicken Kebabs $8.00

Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream

Karahi Gosht $18.99
- Stir fried lamb with bell peppers, onion, tomatoes and fresh coriander.
Mango Chutney. $3.50
$35.00 Per person
Chicken Sagwala $18.99
- Mustard seed braised chicken with garlic spinach sauce.
Garlic naan $4.50
- Bread sprinkled with crushed garlic, baked in tandoor
Rangila Platter(for 2) $22.00
- Mushroom,Broccoli,chicken fillet and prawn marinated in chef's recepie and cooked in tandoor.
Chicken Vindaloo $18.99
- Chicken & potatoes braised in hot spicy brown sauce
Tandoori Naan Bread (of choice)

Sun Dried Beef $10.00
Grill Mushroom Wrapped With Bacon $11.00
Grill Chicken Or Pork On Rice $14.00
Small Soup $2.00
Steamed Pak Chol With Garlic And Oyster Sauce $9.00
Spicy Salad Prawn $16.00
Wonton Noodles $13.00
Sun Dried Pork $10.00

Cheese Board $24
- with sourdough
Marinated olives $6
- with garlic and rosemary
Ratatouille $10
- with courgette, aubergine and pine nuts
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Buttermilk chicken $15
- with thai coconut dipping sauce
Chocolate cake $12
- with rhubarb and berry compote
Affogato $12
- with frangelico hazelnut liqueur
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut

Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.

Saturday & sunday till 2pm
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Mince on toast $15.00
- Home style mince on toast of your choice
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Eggs benedict $16.00
- W ham or bacon & hollandaise

Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.

Steamed Fruit Pudding & Custard $6.00
Chicken Tenders & Chips $8.00
Pumpkin $0.60
Chips $3.50
Potato $ 0.60
Small $ 13.00
Large $16.50
Gravy 250ml $2.50-450ml $4.00

Snapper $ 6.50
Crab Stick $ 1.70
Straight Chips $ 3.80
Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
Rig $ 5.50
Bambino (No onion/tomato) $ 4.20
Pineapple Fritter $ 1.70
Bacon, Meat Pattie, Ham $ 2.00

Roast Onion Gravy $3.00
chicken Nuggets $5.00
Onion Rings (6) $5.00
Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
Shrimp Cocktail $10.00
Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
Basket of Fries $6.00

Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
Manuka Bacon $4.00
Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
Smoked salmon $19.50
Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
Sides

Sweet & Sour Pork
- Roast Pork with Onions, Red and Green Capsicums and Pineapple, topped with a Traditional Sweet & Sour Sauce
The Quad P
- Caramelised Onion, Roast Pumpkin, Pesto, Paprika, Pinenuts, Tomato, Spinach, Red & Green Capsicum and Cow Feta (Optional Bacon)
Regular $21.50
Kumara Chips $6.80
- With Sour Cream & Salsa
Pig Out
- Salami, Pepperoni, Beef, Ham, Mushroom, Onions, Gherkins, Capsicum, Bacon, Garlic and smothered with extra Cheese
Regular $16.90
Chicken Nuggets $0.80 each
- Dipping Sauce $1.00
Cheeses $2 Reg/$3 Large & Jumbo
- Camembert, Brie, Cow Feta, Blue Vein, Sweberg, NZ Gruyere, Gorgonzola or Parmesan