Gibbs on Godfrey in Blenheim Menu

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Gibbs on Godfrey in Blenheim has no menu available, but can choose from many other options such as Redwood ribeye steak 200g or Meaters rump steak & chips 180g from Vines Restaurant & Bar. Highfield TerraVin Vineyard Restaurant offers many options including Warmed Marlborough Olives and Italian Homemade Ciabatta. Maharaja India includes a wide range like BUTTER PANEER(GF) or DAMDAR. Hot Chips and Chicken Nuggets from . Pepes Pizza Parlour offers Fairweathers on Scott and Baked Garlic Baguette.

Nearby Sample Menus

Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
- With anchovies $20.50
Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon

Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Gourmet Pies $6.00
- Vegetarian
Homemade baking slices $4.00
Gourmet Pies $6.00
- The Pork Belly Pie
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Artisan Rolls $9.00
- Ham with Dijon mustard
Gourmet Pies $6.00
- Jerk Chicken

Spicy Hokkien Noodles With Salmon $17.00
Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce
Coriander Chicken Kebabs $8.00
Coconut Rice $5.00
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies

Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream

Focaccia Loaf $13.00
- Olive And Mixed Herb Loaf With Garlic And Herb Butter
Margherita $15.00
- Homemade Tomato Sauce, Fresh Tomato And Basil
Stuffed Eggplant $22.00
- Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
Fried Chicken $14.00
- Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
Thai Prawn $22.00
- Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3

Rangila Platter(for 2) $22.00
- Mushroom,Broccoli,chicken fillet and prawn marinated in chef's recepie and cooked in tandoor.
Choice of Dessert
Basmati Rice Pulao
Choice of Dessert
Butter Prawns $20.99
- Prawns cooked in cashew nut cream and tomato sauces
Fish Tikka Masala $20.99
- Tandoori fired, yogurt & turmeric marinated fish chunks in masala
Side dish platter $15.00
- (Combination of poppadoms, pickle mix, mango chutney and raita)
Green salad $5.00
- Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices

Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.

Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
-Mushroom $3.00
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
Mince on toast $15.00
- Home style mince on toast of your choice
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon

Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.

Fruit Crumble & Custard $6.00
Small $ 13.00
Meat, Chips & Gravy $13.00
Potato $ 0.60
Pumpkin $0.60
Cheesecake (ask for today's flavor) $ 6.00
Rice Pudding $ 5.00
Chips $3.50

Hash Brown $ 1.10
1/2 Scoop $ 2.70
Cheese & Onion $ 3.00
Onion Ring $ 0.70
Chunky Bacon & Egg $ 8.40
Wedges $ 4.60
Prawn Twister $ 1.20
Oyster $ 1.90

Cheese $10.50
Fries $3 1/2 / $4.5 1
Extras: $2.00
- Eggs, Onion, Mushrooms
Cheesy Bacon Wedges $12.50
Wedges $6.50
Steak Toastie $6.50
Big Rig Breakfast $18.50
Sausages & Eggs $13.50

Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream
Onions $1.00
Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
Roast Onion Gravy $3.00
Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
Chicken Kiev $20.00
- Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries

-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.