Global Thai Restaurant & Bar in Whakatane Menu

LUNCH - THAI ENTREE LUNCH - THAI ENTREE
  • Curry Puffs $9.50
    • Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
  • Thai Spring Roll (Vegetarian) $9.50
    • Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
  • Money Bag $9.50
    • Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
  • Chicken Satay $9.50
    • Grlled marinated chicken, served with satay(peanut) sauce.
  • Tod Mun Pla (Fish Cake) $9.50
    • Fish mixed bean, kaffir lime leave served with sweet chilli sauce.
THAI LUNCH MAIN THAI LUNCH MAIN
  • Cashew Nut
    • Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
  • Tom Yum
    • Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
  • Pra Ram Long Song
    • Stir fried vegetable with satay sauce.
  • Green Curry
    • A traditional green curry enhanced with bamboo shoot, peas and other vegetables.
  • Gaeng Ped
    • A red curry variation enhanced with carrot, pineapple, grapes and tomatoes.
  • Pad Khing
    • Stir fried assorted vegetables & enhanced with extra ginger.
  • Pad Nam Mun Hoi
    • Stir fried assorted vegetables & enhanced with Oyster sauce.
  • Pad Preaw Whan Sweet & Sour
    • Stir fried assorted vegetable enhanced with homemade sweet & sour sauce.
  • Pad Ped
    • Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
  • Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
  • Pad Thai: Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.Crushed peanuts and chilli powder on the side.
  • Global Thai main courses are priced based of your “meat” selection as follows:
  • Chicken, Beef, Pork or Tofu $15.50
  • Seafood, Prawns, Scallops, Terakihi fish fillet or Duck $17.50
  • Seafood dishes include a chef’s choice of tarakihi fish fillets, tiger king prawn, scallop, mussels and squid based on current availability.
  • All mains (except for noodle and fried rice dishes) are accompanied by a serving of Thai Hom-ma-li (Jasmine) rice.
  • An extra rice $3.00
EUROPEAN/KIWI EUROPEAN/KIWI
  • Garlic Bread (4pcs.) $5.60
  • Bread Platter $9.50
    • Ciabatta bread with assorted dips.
  • Chicken or Beef Open Sandwich with Chips $15.50
    • Beef marinated with sweet chilli sauce served on green salad.
  • Lemon & Pepper Fish (Tarakihi) or Squid with Chips & Salad $16.50
  • Seafood Chowder $16.50
    • with two pieces of bread.
  • Pasta of the Day $16.50
    • See the special boards for details.
  • Prawn and Avocado Stack with Salad & Kumara chips $17.50
    • Aioli dressed prawns, red onion and avocado chunks layered between wonton wraps.
  • Scallops with Kumara chips $17.50
    • Panfried scallops on a lettuce green salad, with bacon, tomato & aioli sauce
  • Wedges, Bacon and Cheese with Sour Cream $12.50
  • Chicken Nuggets and Chips $12.00
SPECIAL LUNCH $22 SPECIAL LUNCH $22
  • ENTREE
  • Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
  • MAINS
  • Chicken & Cashew Nut
    • Stir fried chicken and vegetables enhanced with cashew nuts and the chef’s special sauce.
  • or
  • Pad Ped Pork
    • A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
  • or
  • Pad Thai Chicken
    • Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
  • Crushed peanuts and chilli powder on the side.
  • or
  • Lemon & Pepper Fish and Chips with a small salad

Nearby Sample Menus

Roquette Restaurant & Bar (sample menu)
  • Grilled Eggplant $21.90
    • Zucchini and halloumi, roasted tomatoes, herb oil, capsicum and rocket salad (V)(GF)
  • Spiced Pulled Pork $18.90
    • fresh coriander and sesame salad with miso lime dressing
  • Salt and pepper Calamari $18.90
    • with lime aioli and chilli tomato salsa
  • Toasted Focaccia and Pita bread $16.90
    • Pumpkin hummus, garlic & herb butter (V)
  • Seasonal vegetables with parmesan butter (V) (GF) $7.90
  • Chargrilled lamb fillets $21.90/ $35.20
    • With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
  • Beer battered fresh fish and chips $22.50
    • With house made tartare
  • Spiced Pulled Pork $18.90
    • fresh coriander and sesame salad with miso lime dressing
Subway (sample menu)
  • Chicken & Bacon Ranch Melt N/A
  • Carrot N/A
  • Three Pepper Chicken N/A
  • Honey Oat N/A
  • Avocado Toasties N/A
  • Egg and Cheese N/A
  • Chipotle N/A
  • Veggie Delite N/A
Kopeo Indian Restaurant (sample menu)
  • Vindaloo Prawns / Fish / Scallops $19.00
    • Cooked in hot & tangy sauce, specialty of Goan curry
  • Aloo Matar $14.50
    • Green Peas and fried potatoes cooked with onion and tomato base gravy flavored with ginger and garlic
  • Lamb/ Beef Vindaloo $16.50
    • Lamb/ Beef cooked in hot & tangy sauce, specialty of Goan curry
  • Masala Prawns / Fish / Scallops $19.00
    • Blue nose fish/prawns/scallops cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Madras Prawns / Fish $19.00
    • Cooked with onion gravy, mustard seeds, curry leaves and coconut cream
  • Aloo Paratha $5.00
  • Kobo Special Lamb/ Beef $17.00
    • Boneless tender Lamb/ Beef cooked with gravy and mix vegetables, flavored with mint leaves >>
  • Chicken Tikka $10.00
    • Boneless chicken marinated in lemon, yogurt, and ginger, garlic, cooked in tandoor.
Whakatane Sports Fishing Club (sample menu)
  • Chicken Tenders & Fries $8.00
  • Chimi Changa $17.00
    • fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
  • Mini Pizza $7.00
    • with fries
  • Seafood Platter $24.00
    • prawn twisters, crumbed scallops, salt & pepper calamari, calamari rings & crumbed whiting with sweet chilli & garlic aioli served with salad & fries
  • Smoked Chicken Omelette $17.00
    • smoked chicken with cheese served with either salad or fries
  • Chicken Carbonara $22.00
    • pan seared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream and topped with parmesan cheese
  • Nachos $12.00
    • spicy chilli beans & mince with melted cheese & sour cream on corn chips
  • Salt & Pepper Calamari $24.00
    • 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
McDonald's Family Restaurant (sample menu)
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Cobb & Co Restaurant & Saloon (sample menu)
  • Choose your Add-ons:
  • - Garlic Prawns $5.90
  • Mushroom Vol au Vent
    • Creamy mushrooms in a warm pastry case.
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • SPECIAL COFFEES
  • Two Eggs $3.50
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.00
  • - Two Eggs $3.50
Turkish Kabab House (sample menu)
  • Meat on Fries $12.00 / $14.00
    • Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
  • Pita Pocket $8.00
    • Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
  • Kebab Box $8.50
    • Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
Office Bar and Grill (sample menu)
  • CURLY FRIES $8.50
    • Crispy curly fries served with garlic aioli & tomato sauce
  • SURF & TURF $33.00
    • 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
  • CATCH OF THE DAY $23.00
    • Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
  • CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
  • SEAFOOD CHOWDER $15.50
    • House made creamy seafood chowder served with toasted garlic bread
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper crusted squid, Asian slaw served with wasabi aioli
  • CHICKEN STRIPS $13.00
    • Tender crumbed chicken strips served with sweet chili sauce
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
Detour Bar and Lounge (sample menu)
  • Clevedon oysters on the half shell x 3 $10.00
  • Kapiti Cheese Platter $15.00
    • Kikorangi blue, creamy brie, aged cheddar, dried fruit, nuts, crackers
  • Baked fish of the day $29.00
    • Fresh fish fillets, sautéed potatoes, caper & tomato wild rocket salad, lime hollandaise
  • Pear & Ricotta Cheese Cake $12.00
    • Vanilla bean ice cream
  • Custom Grill
    • Your choice of two, three or four 100gm selections chicken breast, beef rump, lamb rump, pork fillet
  • Cajun chicken, slaw & spiced apricot sauce
  • Open Steak Sandwich $18.00
    • Prime beef, bearnaise, red onion marmalade, brie, beer battered fries
  • Pork Fillet Sizzle Platter $29.00
    • Char sui glazed, ginger sauteed vegetables
Burger King (sample menu)
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
Skippers Restaurant (sample menu)
  • Chicken burger $15.00
    • Cranberry, brie, garlic aioli, lettuce, tomato with fries
  • Mini prawn twisters with fries $10.00
  • Mac n cheese with bacon $8.00
  • Fish & chips $13.00
    • 2 pieces of crumbed whiting with fries
  • Chicken carbonara $22.00
    • Panseared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream sauce and topped with parmesan cheese
  • Cheese burger $10.00
    • Beef pattie with cheese and tomato sauce with fries
  • Smoked chicken omelette (GF) $17.00
    • Smoked chicken with cheese served with either salad or fries
  • -Or with salad $17.00
Baxters Cafe (sample menu)
  • Warm Chicken Salad $13.00
    • salt & chicken strips
  • Popa Burks Burger $10.00
    • beef bacon cheese egg salad fries
  • Bacon & Eggs on toast $11.00
  • Beer Battered Fresh fish $16.00
    • w salad & fries (when available)
  • Hot Rolls $12.00
    • garlic chicken gravy beef
  • Dambs Fry(cream sauce) $14.50
    • bacon, mushrooms-onion & toast
  • Toasted Sandwich $5.00
    • two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
  • Steak Chips & Salad $7.40
PeeJays Coffee House (sample menu)
  • Extra egg $2.50
  • Morning Muesli Kick Start $9.90
    • a healthy way to start the day! Our house-made toasted muesli with orgaic yoghurt served with a seasonal fruit compote
  • Mushroom $2.50
  • Rendezvous Style Eggs Benedict $16.90
    • Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
  • Selection of toast $6.90
    • Fruit, ciabatta and multigrain with handmade preserves
  • Smooked chicken and herbs $11.90
  • Free Range Eggs Your Way $8.90
    • just let our chefs know how you like them! Served with toasted multigrain and grilled tomato
  • Extra toast $2.00
Wallys on the Wharf (sample menu)
  • Paua $8.00
  • Wedges $4.50
  • Scallops $2.00
  • Crabsticks $2.00
  • Banana $2.50
  • Sausage $2.50
  • 6 Onion Rings $3.00
  • Hoki $14.00
The Olive Grove Cafe (sample menu)
  • Toasted sandwiches $7.50
    • with 2 fillings
  • French toast $13.50
    • bacon & maple syrup
  • Muesli with fruit & yoghurt $9.00
  • Open steak sandwich $18.00
    • served with fries
  • Omlette
    • choice of 2 fillings $16.00
  • Hot dog & fries $6.50
  • Pasta of the day $15.50
  • Fries & aioli $6.00
Global Thai Restaurant & Bar

Global Thai Restaurant & Bar

location

Address

2 Commerce Street, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073089000

email

Email

chintana@globalthai.co.nz

clock

Opened hours

Mon - Sun 11.30am - 2pm / 5.30pm - Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
2 Commerce Street, Whakatane, Bay Of Plenty, 3120, New Zealand
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