Global Thai Restaurant & Bar in Whakatane Menu

LUNCH - THAI ENTREE LUNCH - THAI ENTREE
  • Curry Puffs $9.50
    • Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
  • Thai Spring Roll (Vegetarian) $9.50
    • Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
  • Money Bag $9.50
    • Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
  • Chicken Satay $9.50
    • Grlled marinated chicken, served with satay(peanut) sauce.
  • Tod Mun Pla (Fish Cake) $9.50
    • Fish mixed bean, kaffir lime leave served with sweet chilli sauce.
THAI LUNCH MAIN THAI LUNCH MAIN
  • Cashew Nut
    • Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
  • Tom Yum
    • Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
  • Pra Ram Long Song
    • Stir fried vegetable with satay sauce.
  • Green Curry
    • A traditional green curry enhanced with bamboo shoot, peas and other vegetables.
  • Gaeng Ped
    • A red curry variation enhanced with carrot, pineapple, grapes and tomatoes.
  • Pad Khing
    • Stir fried assorted vegetables & enhanced with extra ginger.
  • Pad Nam Mun Hoi
    • Stir fried assorted vegetables & enhanced with Oyster sauce.
  • Pad Preaw Whan Sweet & Sour
    • Stir fried assorted vegetable enhanced with homemade sweet & sour sauce.
  • Pad Ped
    • Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
  • Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
  • Pad Thai: Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.Crushed peanuts and chilli powder on the side.
  • Global Thai main courses are priced based of your “meat” selection as follows:
  • Chicken, Beef, Pork or Tofu $15.50
  • Seafood, Prawns, Scallops, Terakihi fish fillet or Duck $17.50
  • Seafood dishes include a chef’s choice of tarakihi fish fillets, tiger king prawn, scallop, mussels and squid based on current availability.
  • All mains (except for noodle and fried rice dishes) are accompanied by a serving of Thai Hom-ma-li (Jasmine) rice.
  • An extra rice $3.00
EUROPEAN/KIWI EUROPEAN/KIWI
  • Garlic Bread (4pcs.) $5.60
  • Bread Platter $9.50
    • Ciabatta bread with assorted dips.
  • Chicken or Beef Open Sandwich with Chips $15.50
    • Beef marinated with sweet chilli sauce served on green salad.
  • Lemon & Pepper Fish (Tarakihi) or Squid with Chips & Salad $16.50
  • Seafood Chowder $16.50
    • with two pieces of bread.
  • Pasta of the Day $16.50
    • See the special boards for details.
  • Prawn and Avocado Stack with Salad & Kumara chips $17.50
    • Aioli dressed prawns, red onion and avocado chunks layered between wonton wraps.
  • Scallops with Kumara chips $17.50
    • Panfried scallops on a lettuce green salad, with bacon, tomato & aioli sauce
  • Wedges, Bacon and Cheese with Sour Cream $12.50
  • Chicken Nuggets and Chips $12.00
SPECIAL LUNCH $22 SPECIAL LUNCH $22
  • ENTREE
  • Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
  • MAINS
  • Chicken & Cashew Nut
    • Stir fried chicken and vegetables enhanced with cashew nuts and the chef’s special sauce.
  • or
  • Pad Ped Pork
    • A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
  • or
  • Pad Thai Chicken
    • Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
  • Crushed peanuts and chilli powder on the side.
  • or
  • Lemon & Pepper Fish and Chips with a small salad

Nearby Sample Menus

Roquette Restaurant & Bar (sample menu)
  • Roquette’s Antipasto platter $28.90
    • Selection of meats, seafood, cheese, breads and spreads
  • Grilled Eggplant $21.90
    • Zucchini and halloumi, roasted tomatoes, herb oil, capsicum and rocket salad (V)(GF)
  • Truffle Mushroom Arancini $18.00
    • Parsley & lemon aioli (V)
  • Moroccan tagine $36.50
    • with roasted pumpkin, feta,eggplant,date & chickpea, almond Couscous with Preserved lemon & ginger mascarpone (V) 29.9 OR with free range chicken Or chargrilled lamb fillets
  • Baked White Chocolate & Blueberry Cheesecake $14.50
    • Baked white chocolate & Blueberry cheesecake with vanilla bean ice cream
  • Spiced Pulled Pork $18.90
    • fresh coriander and sesame salad with miso lime dressing
  • Warm Gluten Free Brownie $12.90
    • Warm gluten free brownie with triple chocolate ice cream and vanilla mascarpo
  • Roquettes homemade brulee $14.50
    • forever changing flavours
Subway (sample menu)
  • Pizza Sub with Cheese N/A
  • Sweet Onion N/A
  • Choc Chip N/A
  • Ranch N/A
  • Honey Mustard N/A
  • Subway Melt N/A
  • White Chip Macadamia N/A
  • Italian Dressing N/A
Kopeo Indian Restaurant (sample menu)
  • Paneer Kulcha (Naan) $6.00
    • Filled with homemade cottage cheese
  • Rasgulla $4.00
  • Garlic Naan $3.50
  • Chilly Chicken $17.00
    • Battered boneless stir fried chicken cooked with diced onion, capsicum & garlic
  • Goan Prawns/ Fish Curry $19.00
    • Cooked with onion gravy flavored with fresh coconut
  • Chicken Vindaloo $17.00
    • Chicken cooked in hot & tangy sauce, specialty of Goan curry
  • Malai Kofta $15.00
    • Vegetable balls made up of cottage cheese, nuts, and potatoes, deep fried, served with a creamy sauce
  • Kashmiri Pulao $7.00
Whakatane Sports Fishing Club (sample menu)
  • Fish & Chips $13.00
    • 2 pieces of crumbed whiting with fries
  • Chicken Kebabs $14.00
    • three honey soy chicken kebabs on rice with mango chutney
  • Chicken Carbonara $22.00
    • pan seared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream and topped with parmesan cheese
  • Scotch Fillet $32.00
    • 300g scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
  • Prawn Twisters $24.00
    • 8 rice paper wrapped prawn twisters with salad & fries
  • Shrimp Cocktail $13.00
    • jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • Surf your Steal Meal with Prawn Cutlet $1.50/each
  • Beef Burger $15.50
    • 2 beef patties, egg, onions, lettuce, tomato, relish and mayo with fries
McDonald's Family Restaurant (sample menu)
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Cobb & Co Restaurant & Saloon (sample menu)
  • Spiced Squid $13.90
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • Cobb's Classic Ice-cream Sundae
    • Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
  • COFFEES
  • Cobb's Classic Sundae $9.50
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • OFF THE LAND
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs. Add grilled cheese for $2.00
  • Cobb Size $34.90
  • All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. Or upgrade to Curly Fries or Wedges for $2.50
Turkish Kabab House (sample menu)
  • Pita Pocket $8.00
    • Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
  • Kebab Box $8.50
    • Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
  • Meat on Fries $12.00 / $14.00
    • Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
Office Bar and Grill (sample menu)
  • SURF & TURF $33.00
    • 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
  • CURLY FRIES $8.50
    • Crispy curly fries served with garlic aioli & tomato sauce
  • PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
  • LAMB SHANKS $27.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
  • RIB EYE STEAK $27.50
    • 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • CATCH OF THE DAY $23.00
    • Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
  • CHICKEN SALAD $16.50
    • Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
Burger King (sample menu)
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
Skippers Restaurant (sample menu)
  • Calamari rings & fries $8.00
  • Cookies pork cordon bleu $25.00
    • Pieces of crumbed pork fillet panfried & oven baked with brie,baby spinach & plum sauce,served with salad & fries
  • Seafood platter $24.00
    • Prawn twisters, crumbed scallops, salt & pepper calamari, calamari rings & crumbed whiting, with sweet chilli & garlic aioli served with salad & fries
  • -Crumbed scallop ea $ 3.00
  • The game fishers steak (GF) $27.00
    • 300g sirloin steak, topped with two eggs & onions,with a garden salad & fries
  • Toasted cheese sammy with fries $7.00
  • Nachos $12.00
    • Spicy chilli beans & mince with melted cheese & sourcream on corn chips
  • Thai chicken curry (GF) $23.00
    • Sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
Port Ohope Fish and Chips (sample menu)
  • Side Salad $8.00
    • A selection of seasonal greens dressed with homemade vinaigrette
  • Mussel $2.50
  • Moroccan Chicken Salad $17.00
    • Moroccan chicken served on a fresh garden salad
  • Fish Strips $10.00
    • Dory fish chips with aioli & lemon
  • Curry Roll $4.00
  • Meat Lovers $20.00
  • Snapper (if in store) $5.90
  • Hamburger $8.50
Babinka Restaurant and Bar (sample menu)
  • Breads $4.90
    • Lebanese Garlic or Plain
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
    • Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
  • Breads $4.90
    • French Garlic or Plain
  • Chicken or Fish Tower (Mild Spice) $15.99
    • Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
  • Blackboard Specials $14.00
    • Soup of the day
  • Devil Open Sandwich (Chicken, Steak or Pork) $16.50
    • Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
  • Sri Lankan Crumb Chicken Roll $15.00
    • Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
Baxters Cafe (sample menu)
  • Nachos/Wedges $10.00
  • Jnr Works $9.50
    • bacon, eggs, hashbrown, sausage & toast
  • Steak Chips & Salad $7.40
  • Warm Chicken Salad $13.00
    • salt & chicken strips
  • Hash Stack $13.00
    • bacon, hashbrowns, and bans
  • Hot Cakes $12.50
    • banana, bacon-maple
  • BLAT $8.80
  • Fries Bowl $3.50
The Olive Grove Cafe (sample menu)
  • Nachoes $15.00
    • with chilli beans, mince, cheese & sour cream
  • French toast $13.50
    • bacon & maple syrup
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Pasta of the day $15.50
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • Pancakes $16.50
    • bacon, banana & maple syrup
  • Fairy bread $4.00
  • Fries & aioli $6.00
Wallys on the Wharf (sample menu)
  • Snapper $18.50
  • Cheesy Chook
    • Real chicken fillet, camembert, cranberry sauce & salad
  • Hash Brown $2.00
  • Kumara Chips $4.50
  • Hotdog $3.00
  • Add bacon, garlic mayo as desired $4.00
  • 1 scoop chips, 1 fish, 1 crabstick, 2 squid rings, 2 mussels, 2 scallops, 2 oysters $20.00
  • Spring/Curry Roll $3.50
Global Thai Restaurant & Bar

Global Thai Restaurant & Bar

location

Address

2 Commerce Street, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073089000

email

Email

chintana@globalthai.co.nz

clock

Opened hours

Mon - Sun 11.30am - 2pm / 5.30pm - Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
2 Commerce Street, Whakatane, Bay Of Plenty, 3120, New Zealand
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