pan fried lambs fry with bacon and red onion in a rich beef gravy with creamy potato mash
Traditional Two Cheese Gnocchi $15.50
a hearty dish of Gnocchi cooked in homemade tomato sauce with Wilted spinach and Feta, garnished with parmesan Cheese
Beef Vindaloo $18.50
India's Most spiced vindaloo curry, optional plain naan or garlic naan or roti Chennai extra $3.00
Butter Chicken $18.50
NZ most favourite Indian curry, roasted chicken cooked in creamy tomato gravy with butter served with basmati rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
Curly Fries (DF) half$7.00/full$10.00
served with aioli
Herb Crumbed Mushrooms $9.50
mushrooms crumbed with herbs, deep fried and served with homemade lime & chilli aioli
Steamed Seasonal Vegetables
Stuffed Chicken Breast $27.50
Chicken breast stuffed with green grapes and blue cheese served with steamed vegetables drizzled with creamy mushroom sauce