Address
20 Pauareka Road, Haast, West Coast, 7844, New Zealand
Haast - Otoko Espresso in West Coast Menu
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Haast - Otoko Espresso in West Coast has no menu available, but can choose from many other options such as Garlic loaf or Soup of the day from Tavern Harewood. Dine Divine Cafe & Restaurant offers many options including Our Famous - Big Breakfast and Eggs Benedict. Havelock takeaways includes a wide range like Pineapple Burger or Double Meat Burger. Vogels toast and preserves and Meccaspresso breakfast from . Meccaspresso offers Big Pot Buffet Takeaway and Chicken with Sweet Corn Soup.
Nearby Sample Menus
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Portifino $20.00/$26.00/$28.00/$26.00
- shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
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Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
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Spaghetti ka pai $20.00
- smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
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Margherita $15.00/$20.00/$26.00
- italian sauce and mozzarella (medium/large/half & half)
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T-rex $20.00/$26.00/$28.00/$26.00
- sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
- Garlic bread (large/small) $7.00/$3.50
- Lunchtime pizza & salad $18.00
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Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
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Spicy chorizo & garlic prawn $28.50
- Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
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Roast vegetable salad $25.00
- A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
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Homemade soup of the day $10.50
- Our freshly made soup served with garlic bread
- - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
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West Coast bangers and mash $24.00
- World famous blackball pork Cumberland sausages with a creamy potato mash, baby peas & gravy
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Mexican chicken $28.00
- Cajun chicken, red pepper, red onion, jalapenos & sour cream
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Potato mash & gravy $5.00
- Creamy mash and rich gravy
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Pan seared salmon fillet $29.50
- Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
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Scallops (GF option) $36.00
- Seared scallops, pea puree, feta, crispy polenta, parsnip curls
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Warm Lamb Salad *** $18
- Balsamic glazed lamb, cherry tomatoes, spinach, kumara, green beans, pine nuts, halloumi cheese & basil vinaigrette
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Whitestone Cheeses $22
- Livingstone Gold, Aged Airedale, Totara Tasty, Windsor Blue cheeses with crackers and fig compote
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Mezze Trio $14
- Selection of breads toasted and served with basil pesto, hummus & daily changing dips
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Fish $11
- Battered blue cod bites
- * Vegetarian *** Gluten Free
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Pork (GF option) $28.50
- Slow roasted pork, parsnip puree, honey roasted kumara & pumpkin, sautéed greens, crackling, apple sauce & sage jus .
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Tortilla Stack * $25
- Mediterranean vegetables, trio of cheeses, chilli beans between layers of tortillas baked until golden with rocket salad
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Ribeye $25.00
- Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
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The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
- Breakfast Available Tuesday – Sunday from Opening -3pm
- Smoked salmon & fried caper $19.00
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Flat Bread $12.00
- Bacon, tomato, basil, red onion and mozzarella
- Spinach, onion jam and feta $12.00
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Apple & Rhubarb Crumble Pie $14.00
- A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
- Chicken $22.00
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Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
- Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
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BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
- With Flambé Calvados $22.50
- Bowl of chips $6.50
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Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup
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Berries & Cream $18.50
- Served with berry compote and whipped cream.
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Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
- Shrimp Cocktail $14.90
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Beef Nachos $15.00
- Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
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Cheesecake of the Day $12.00
- Your wait staff will advise you on today's special
- House Salad $5.00
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Lamb Shanks
- Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
- Chilli Cheese Bread $8.00
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Warm Chicken Salad $19.90
- Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
- Mushrooms $5.00
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Vindaloo $22.00
- Traditionally a Govan Dish. Red Chilli Paste & Malt Vinegar Cooked in a Tomato Based Gravy. Your choice of Chicken, Lamb, Beef, Venison or Vegetarian
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Chinese Prawn Crackers $6.50
- Served with Soy & Sweet Chilli Sauce
- Homemade Pickle $3.00
- Mint Chutney $3.00
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Mulligatawny Soup $12.00
- Traditional Indian Soup Made From Lentils & Vegetables
- Basmati Rice $3.50
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Pakora Wedges $10.00
- Mildly Spiced Potato Slices in a Light Batter & Served with Chutney
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Singapore Chocolate Cake $11.50
- Double Chocolate Cake Served with Vanilla Bean Ice-Cream
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Cheesecake $5
- Served with Whipped Cream
- Side Salad $5
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Soup of the day $10
- With Crusty Garlic Bread.
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Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
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Sticky Date Pudding $8
- Served with Ice Cream
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All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
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Venison Casserole $20
- With Mashed Potato.
- Carrot Cake $5
- Indonesia Nasi Goreng $16.00
- Sizzling Lamb (Hot Plate) $21.50
- Sliced Pork in Sweet Bean Sauce $22.50
- Crispy Skin Chicken $18.00
- Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
- Pickled Vegetable & Slice Fish Soup $13.00
- Fried Rice / Noodle (Chicken / Beef / Pork) $15.00
- Steamed King Prawn $22.00
- American Hotdog $10.00
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Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
- Risotto Balls & Salad
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Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
- Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
- Hotdog & Chips
- Fish & Chips
- Pan-Fried Chilli Squid $9.00
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Toast $6.50
- white with our own homemade jam
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Wedges $7.00
- spicy with sour cream
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Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
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Bagel-toasted $7.50
- with cream cheese & jam
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Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
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Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
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Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
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$12.50
- with salmon & cream cheese
- Jalapenos N/A
- Ham N/A
- Choc Chip N/A
- Pickles N/A
- M&M N/A
- Wheat N/A
- Carrot N/A
- Thinly Cut Sour Cream & Chives N/A
- Scrambled egg on toast $7.00
- Bacon & egg $5.00
- Extra filligs $1.00
- Ice-cream sundaes $6.00
- Chips scoop $3.00
- Steak $10.00
- Onion ring $0.50
- All day breakfast $13.50
- Kids Burger $4.00
- Oysters (in season X12) $33.00
- Mini Hot Dog $0.90
- Hot Dog $3.50
- Donut Chocolate / Jam Wrap $3.50
- Seafood Stick / Chips (Full scoop) / Corn Pattie $3.00
- Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
- Bacon Burger / Fish Burger / Mushroom Burger $7.50
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Garlic Bread $7.00
- Ciabatta with garlic and herb butter
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Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
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Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
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Chefs Special P.O.A
- Created Daily
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Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
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Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
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Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
Haast - Otoko Espresso
Phone
037500102
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast , Lunch
20 Pauareka Road, Haast, West Coast, 7844, New Zealand
- West Coast Cafe Food Menus