Address
56-60 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
High Tide Seafood in Auckland Menu
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HIGH TIDE FRESH FILLETS- Spring Roll (Curry Roll) $2.80
- (Battered or Grilled)
- Fresh Fish Of The Day $3.50
- Snapper $6.00
- Tarakihi $5.00
- Gurnard $5.00
- Crumbed Fish Add $1.00 each
- Chips
- 1/2 Scoop $2.50
- Per Scoop
- Kumara Chips
- 1/2 Scoop $4.00
- Per Scoop $6.00
- Cheese Chips Small $3.80 Large $5.80
- Curry Chips Small $3.80 Large $5.80
- Curry Cheese Chips Small $4.30 Large $6.30
- Garlic Aioli Chips Small $3.80 Large $5.80
- Garlic Aioli Cheese Chips Small $4.30 Large $6.30
- Tartare Cheese Chips Small $4.30 Large $6.30
- Potato Fritter $0.60
- Pineapple Fritter $1.30
- Mussel $1.40
- Oyster $1.20
- Scallop $1.60
- Crabstick $1.30
- Squid Ring $0.60
- Chicken Nugget $0.60
- Fish Cake $2.20
- Homemade WonTon (Deep Fried) 4 for $3.00
- Sausage (Plain) $1.30
- Sausage (Battered) $1.60
- Hotdog $2.20
- Spring Roll (Vege Roll) $2.80
BURGERS- Fish Burgers (Battered or Grilled)
- Fresh Fish of The Day $6.00
- Snapper $8.50
- Tarakihi $7.50
- Gumard $7.50
- Crumbed Fish Add $1.00 each
- Hamburger $3.80
- Egg Burger $4.50
- Cheese Burger $4.50
- Bacon Egg Burger $5.50
- Bacon Cheese Burger $5.50
- Bacon Egg Cheese Burger $5.50
- Crumbed Chicken Burger $5.50
- All burgers served with salad-lettuce, tomato, red onion
- Crumbed Chicken Fillet & Chips $8.50
- High Tide Beef Burger New $6.50
TOASTED SANDWICHES- Cheese $2.80
- Cheese, Tomato $3.40
- Cheese,Tomato, Onion $4.00
- Ham, Cheese $3.80
- Ham, Cheese, Tomato $4.40
- Ham, Cheese, Tomato, Onion $5.00
- Bacon $3.20
- Bacon, Egg $3.80
- Bacon, Lettuce, Tomato, Egg $5.00
$10 MEAL DEALS- (1) 2 Fish, 2 Squid Ring or 1 Mussel, 1/2 Chips
- (2) 2 Fish, 1 Sausage (plain), 1 Crabstick, 2 Potato Fritter
- (3) 1 Fish, 2 Mussel, 2 Oyster, 1 Scallop, 1 Potato Fritter
- (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
$20 MEAL DEALS- (1) 4 Fish, 2 Sausage (plain), 2 Squid Ring, 1 Chips
- (2) 4 Fish, 1 Hotdog, 1 Sausage (plain), 1 Potato Fritter, 1 Chips
- (3) 3 Fish, 3 Mussel, 3 Oyster, 2 Scallop
- (4) 6 Sausage (plain), 6 Potato Fritter, 6 Squid Ring, 6 Nugget, 1 Chips
$40 MEAL DEALS- (1) 8 Fish, 4 Sausage(plain), 3 Chips
- (2) 8 Fish, 8 Potato Fritter, 3 Sausage(plain), 2 Hotdog, 2 Crabstick
- (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
SAUCES- Tomato $1.50
- Tartare $1.50
- Sweet Chilli $1.50
- Mayo $1.50
- Garlic Aioli $2.50
- Watties Tomato (Tin) $2.50
OTHERS- Bacon Egg Burger with Pattie $5.50
- Bacon Cheese Burger with Pattie $5.50
- Bacon, Egg, Cheese Burger with Pattie $5.80
- Crumbed Chicken Burger $5.50
- Hamburger $3.80
- Egg Burger $4.50
- Cheese Burger $4.50
- High Tide Beef Burger New $6.50
Nearby Sample Menus
- Pork $10.00
- Extra
- Fried rice
- Roast pork noodle soup $9.00
-
N° 3 $6.00
- 1fish, 1 sausage, 2 wontons, $2 chips
- D $53.00
- Prawn $11.90
- Chicken $10.00
-
Rarah Gosht $20.90
- mutton steeped in gravy of spicy mince with rare spices
-
Shahi Paneer $16.90
- cottage cheese in creamy tomato gravy
-
Chicken Chettinad $19.90
- a hot & spicy indian delicacy from chettinad region
-
Gol Guppa $7.90
- mini pooris with spiced potatoes and chickpeas, served with tamarind chutney and spicy mint & coriander water
- Malabari Parantha $4.90
- Missi Roti $4.00
-
Plain Rice $2.90
- boiled basmati rice
-
Home Style Fish Curry $21.90
- chickpea battered simmered in mustard, yogurt onion and tomato gravy, finished with fresh spices and herbs
- BACON $3.00
-
CHICKEN LICKEN $10.50
- grilled chicken breast served on burger bun with salad
- MUSHROOM $3.50
-
BEEF KEBAB $8.50
- spicy beef with tabbouleh salad & yoghurt sauce
-
PAN FRIED MUSHROOMS $12.00
- sauted with herbs & red onion, vine tomatoes, drizzled with balsamic reduction & extra virgin olive oil
- Served with rice, tabbouleh, hommos & salad
- Lamb $15.00
- POTATO SKINS $6.50
- - gumand $5.40
- Breakfasts meals all day $12.00
- Wedges
- Tomato $2.60
- Kransky cheese sausage $2.50
- Egg $6.00
- Snapper $6.90
- Sausage $2.10
- Paua fritter $2.10
- Chicken $10.00
- Meat $1.10
- Sausage $1.40
- Egg $8.00
- Cashew nuts $2.50
- Chicken $9.50
- Oyster sauce beef $13.50
-
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
-
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
-
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
- Fish Finger and Chips $14.50
- Coleslaw salad served with croutons $8.50
-
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
-
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
-
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
- Spice Sauce Noodle $9.00
- Handmade Noodle $2.00
- Deep Fried Wonton $9.00
- Sour & Spicy Noodle N/A
- Noodle - Large/Small $1.00/$0.60
-
Dumpling (Chives, Pork, Shrimp) $20.00
- Cabbage Pork Dumplings, Chive Pork Dumplings
- Pork Vegetable Wonton Soup N/A
- Noodle with Meat Sauce N/A
- -farmcove free range streaky bacon $8.00
- - free range bacon $24.00
- Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
-
Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
- -homemade potato hash browns $6.00
- Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
- Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
- - feta, tomato & spinach $22.00
- Full $16.50
-
Chicken Do Piaza $9.99
- Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
-
Chicken Tikka Masala $9.99
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
-
Rangla Punjab Chicken $12.99
- Cooked with chef's secret recipe.
-
Paneer Tikka Masala $9.99
- Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
-
Kadahi Panner $9.99
- Home made cheese cooked with diced onions, capsicums & tomatoes.
-
Pickles $2.50
- Lime, Mango, Chilli
-
Pakora (3pcs) $5.00
- Fresh vegetables smothered in chick pea batter & deep fried
-
Kong guksu $12
- Bowl noodle with cold bean soup
-
Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables
-
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
-
Bulgogi $15
- Stirred beef with vegetables ( not spicy)
-
BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
-
Yung yang soup $15
- Spicy lamb meat stew
-
Son-de guk $15
- Korean traditional sauasge soup
-
Donkasu $15
- Pork Cutlet with homemade sauce
- Bread with In-House Dips $10.50
- Buffalo Chicken Wings $13.50
- Banana Fritter $11.50
-
Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
-
Crumbed Chicken Satay $14.50
- Served with salad (Optional Rice - $3.50 extra)
- Toasts (2 Pieces) $3.50
-
Sirloin Steak $26.00
- Served with potato mash, steam broccoli and salad
-
Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
-
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
-
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
-
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
-
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
- MANGO & GINGER SORBET $8.00
-
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
-
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
-
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
- Chicken chow mein SP$10.50/PM$9.50
- ●Hot snacks
- Wok fried Vegetables with tofu SP$9.50/PM$8.50
- Wonton noodle soup SP$11.50/PM$10.50
- BBQ Pork SP$12.50/PM$10.50
- Roast Duck SP$15.50/PM$13.50
-
Crumbed fish fillet SP$9.50/PM$8.50
- with fries and salad
-
Roast beef SP$13.50/PM$12.50
- with gravy, roast potatoes, vegetable and yorkshire pudding
-
Kumara Fries $8
- Served with black pepper Aioli
-
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
-
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
-
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
-
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
-
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
- Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
-
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
- Steak & Mushroom $2.60
- Mince $2.20
- Steak $2.30
- Pork Turn Over $2.00
- Bacon & Egg Quiche $2.80
- Bacon & Egg $2.60
- Mince Savouries $0.90
- Chicken & Vege $2.60
High Tide Seafood
Phone
094896293
Opened hours
10 AM to 7:30 PM (Tue-Wed), 10 AM to 8 PM (Thu-Fri), 11 AM to 7:30 PM (Sat), 10 AM to 4 PM (Sun), Mon Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
56-60 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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