iCoffee in New Plymouth Menu

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iCoffee in New Plymouth has no menu available, but can choose from many other options such as Locally Baked Breads or + $6 per extra person from Table Restaurant at Nice Hotel. Fredericks offers many options including Fried jalapeno pickles, chipotle, iceberg crema and Spicy fried Frederic’s chicken, house spiced dressing. Snug Lounge includes a wide range like Fresh steamed buns with your choice of filling (2) or Pulled pork with hoisin. Paua fritter(100%) and (GF option available) from . Oscars Pizza and Takeaways offers The Marquis Of Normandy Hotel and Lasagne Square.

Nearby Sample Menus

Fresh steamed buns with your choice of filling (2) N/A
Steamed dumpling $12.5
- Prawn, chilli, ginger, coriander (6)
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Beef short rib, celery, cashew wonton (4) $12.5
Brocolli, edamame, green bean salad with ginger dressing $8.5
Asian Styled Coleslaw $6
Pulled pork with hoisin $8.5
Panko and sesame crumbed tofu with tsuyu sauce (4) $9

Pancakes $17.00
- With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
Salmon Bagel $9.00
- Served with creme cheese & capers.
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Big Breakfast $21.00
- Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
Apple, white chocolate and coco butter parfait $16
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16

Hot Cakes $16.90
- Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
Open Chicken Sandwich $18.50
- Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
Mushroom $3.50
Bacon $4.00
Asian Beef Salad With Coconut Rice $17.20
- Thin strips of marinated beef salad served with fresh salad and Coconut rice.
Big Jim’s Whopper Breakfast $20.90
- 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
Kids fluffy $1.00
Mini hot dogs and fries $7.50

Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
Cheeseboard $18
- Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote

Roast Lamb Salad $11.9 Reg / $9.9 Petita
- 8 Pack $7.90
Super Vege (3 Fillings) $4.00
Extra Dip $1.00
Grilled Wedges $4.90
Signature Mix $10.00 per head
Breakfast Pita $10.9 Reg / $8.9 Petita
Ediballs $3 or $5 for two packs

Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
Potato croquettes $6.00
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Roti w fresh green chutney $10.00
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Berry or chocolate sundae $12.00
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00

Payasam $5.00
- A traditional Rice pudding
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Mixed Vegetable Biriyani $15.00
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion

-Mini $8.00
- Small $11.00
-Large $22.00
-Mini $7.00
Seasonal salads, Wraps from $6.00
-Large $30.00
-Medium $13.00
Butterscotch Pudding $4.00

Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon

Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
Sweet Potato Fries $8.00
- Lime & black pepper seasoning & jalapeno mayo.
Bacon Rasher $3.00
Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
Mini Fried Chicken Burger $10.00
- With hand cut chips & tomato sauce.
Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
The Tree Hugger $15.00
- Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.

-large $17.50
Creamy Mushrooms and Bacon on Toast $13.50
-add fried egg $1.00
Grilled Scotch fillet. $34.50
- 300g Scotch, fries, salad, mushroom and peppercorn or creamy garlic sauce
Green Salad $6.00
Tempura Prawns $12.50
- with sweet chilli aioli
-add grilled scallops $8.00
-Small $11

Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Avocado (seasonal) - $4.00
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
Free range bacon (3 slices) - $6.50
Portobello mushrooms - $4.50

Toasted sandwich $5.00
- two stands filling from
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
Kids Toasted Bagel $6.00
- with cream cheese & jam
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Hot chips $5.00
Toasted Bagel $10.50
- with salmon & cream cheese
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.

Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Salad of the Day POA
- (see specials)
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.

Fish of Day $26.00
- Ask the waiting staff
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Feast of greek $10.00
- Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous