iCoffee in New Plymouth Menu

iCoffee in New Plymouth has no menu available, but can choose from many other options such as Locally Baked Breads or + $6 per extra person from Table Restaurant at Nice Hotel. Fredericks offers many options including Fried jalapeno pickles, chipotle, iceberg crema and Spicy fried Frederic’s chicken, house spiced dressing. Snug Lounge includes a wide range like Fresh steamed buns with your choice of filling (2) or Pulled pork with hoisin. Paua fritter(100%) and (GF option available) from . Oscars Pizza and Takeaways offers The Marquis Of Normandy Hotel and Lasagne Square.

Nearby Sample Menus

  • Jose burrito $16.80
    • streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • Tuska - add avocado (seasonal) $12.80
    • streaky bacon in a warmed joe’s roll
  • Small chips $4.80
  • Joe’s green salad $4.80
  • Avocado (seasonal) $2.30
  • Banana split $10.00
    • premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
  • Joe’s green salad $4.80
  • Salmon Lovers Large $16
    • Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
  • Hawaiian Large $9
    • Cheese, Ham & Pineapple
  • Pepperoni Large $13
    • Cheese, Tom Sauce & Pepperoni
  • Dessert Pizza $7
  • Chicken Pasta $9
  • God Father Large $16
    • Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
  • Combo 1 $12
    • Any Classicm Pizza, Chips & Drink
  • Butter Chicken Large $16
    • Butter Sauce, Chicken, Onion, Caramelized Onion
  • Butter Chicken (Gf) $8.90
    • Chicken Tikka in creamy tomato gravy
  • Saag with Paneer, Mushrooms or Chicken $18.90
    • Fine, mild puree of spinach, herbs and spices.
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
  • *NEW* Keema Naan $5.90
  • -Chicken Korma $18.90
  • Tandoori Prawns $19.90
    • 12 Tiger prawns marinated in Flame sauce, barbequed in the Tandoor oven then laid on a sizzling plate for a sensational intense taste. Served on crisp green salad with hot chilli sauce.
  • Available Monday, Tuesday, Wednesday & Thursday from 5 till late
  • Pakora $7.90
    • Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Big Jim’s Mini Breakfast $15.50
    • 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
  • Bowl Of Fries $6.50
  • -Add Chicken $18.90
  • Chicken nuggets and fries $7.50
  • Wedges $13.50
    • Topped with bacon, cheese, sour cream and served with salsa.
  • Mini hot dogs and fries $7.50
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Mussels $10.00
    • Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Pork Belly $26.00
    • Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Signature Vegetarian $9.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Squid Rings & Fries $9.00
  • -add extra scallops $2.90 each
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
  • Crumbed Scallops with fries & salad
  • Please see blackboard for this weeks specials
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Green Salad dressed with French dressing (GF) $8.00
  • -100% paua fritter $6.50
  • -cheesy weezy's $5.50
  • -oyster $2.00
  • -mini hotdog $1.00
  • Jam Rap (Raspberry ‘n choc filled donut) $3.50
  • Brat Pack (Nuggets, Mini Hotdogs, Chips) $4.00
  • -spicy chicken stick $1.00
  • -squid ring $.080
  • Fish Curry $18.00
    • Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
  • Kerala Style Chemmeen Fry (6 pieces) $13.99
    • Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Appam (2 pieces) $5.00
    • A pancake made with fermented rice batter & coconut milk
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Masala Dosa $11.99
    • Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
  • Veg 65 $8.99
    • Mixed vegetables, slightly spiced and deep fried until crisp
  • Kids Wedges $8.00
    • Wedges with Tomato Sauce
  • Wedges $13.50
    • with Salsa & Sour Cream
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
  • B.L.A.T $17.80
    • Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Side of Fries $4.50 each
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • Omelette $14.50
    • caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • 2 Filled Toasties with Fries $6.00
  • Porridge $9.00
  • Chicken Nuggets with Fries $6.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Eggs on Toast (Gluten Free available) $8.00
  • Fries S $3.50 / L $7.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Shrimp and Scallop Linguini $29.50
    • Served with special creamy tomato sauce and Parmesan cheese
  • Crumbed Chicken Salad $21.50
    • Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
  • Seafood Basket $24.50
    • Selection of seafood served with fries and fresh salad and tartare sauce
  • Falafel Burger $19.50
    • Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries
  • Pancakes Sml $14.50 Large $18.50
    • Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
  • Rib-Eye Steak $33.50
    • Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
  • Chicken Nibbles $12.50
    • Served with tomato sauce
  • Eggs on Toast $12.50
    • Classic eggs on toast with two pieces of toast and eggs cooked to order Gluten free option, add $3
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Turkish delight $5.00
  • Dolma (with tzatziki) $7.50
    • Vine leaves stuffed with mediterranean couscous
  • Chicken shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Cajun chicken $16.00
    • Marinated chicken and seasonal salad
  • Chocolate mud cake $8.50
    • Comes with ice cream
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
iCoffee

iCoffee

location

Address

75 Devon Street East, New Plymouth City, New Plymouth City, Taranaki, 4310, New Zealand

phone

Phone

062150850

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
75 Devon Street East, New Plymouth City, New Plymouth City, Taranaki, 4310, New Zealand
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