iCoffee in New Plymouth Menu

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iCoffee in New Plymouth has no menu available, but can choose from many other options such as Locally Baked Breads or + $6 per extra person from Table Restaurant at Nice Hotel. Fredericks offers many options including Fried jalapeno pickles, chipotle, iceberg crema and Spicy fried Frederic’s chicken, house spiced dressing. Snug Lounge includes a wide range like Fresh steamed buns with your choice of filling (2) or Pulled pork with hoisin. Paua fritter(100%) and (GF option available) from . Oscars Pizza and Takeaways offers The Marquis Of Normandy Hotel and Lasagne Square.

Nearby Sample Menus

Rosemary potatoes $5.50
-bacon $16.80
Garlic Butter & Herb Loaf $10.50
-add bacon $18.50
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
-Gluten free breads available add $2.00
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough

Vegetariana $10
- Napoli, mozzarella, roast capsicum, olives, mushroom, spinach, potato, red onion.
Seafood marinara $19.9
- Prawn, scallop, calamari, shrimp, and mussels flamed in a lemon, garlic & a white wine cream sauce & linguine pasta.
caprese (v) $15.9
- sliced tomato, bocconcini, fresh basil, e.v.o.o, rock salt, ground pepper & aged balsamic glaze (add prosciutto $3)
Gambero $13.9
- Prawns flamed w white wine, garlic, chilli, & lime oil, tossed through linguine pasta & rocket.
Seafood marinara $27.9
- Selection of seafood in a creamy white wine & garlic lemon sauce with linguine or risotto
Gambero $26.9
- Prawn cutlets, flamed w white wine, garlic and chilli, tossed through linguine pasta, wild rocket and lime infused avocado oil
Vodka del pollo $24.9
- Sliced chicken, bacon, capsicum, onion, garlic, infused w vodka, basil pesto creamy sauce w choice of penne pasta or risotto
Bolognese $10
- Beef mince w napoli & parmesan cheese on linguine pasta.

Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Spicy chicken, tomato and pine nut salad $20.00
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
Fish of the day POA

-bacon and cheese
-curry roll $2.50
Sweet Slices $2.00
Jam Rap (Raspberry ‘n choc filled donut) $3.50
-mussel $1.50
-chicken nugget $0.50
●Burgers
-chips 330g chip group scoop $2.50

Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Fish Biriyani $18.00
Ceylon Paratha $3.50
- A flat south Indian bread
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Lamb Biriyani $19.00
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce

-Medium $13.00
- Large $20.00
Assorted Drinks from $2.00
Butterscotch Pudding $4.00
Meat Only
-Small $25.00
-Small $14.00
Milkshake $4.00

S= small L= large
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind

Two Eggs/Fried Mushrooms $5.00 each
Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
Meat Fillings = Ham, Bacon, Chicken
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each

Cinnamon French Toast $15.80
- With Rhubarb, Mascarpone & Maple
Creamy Mushrooms $18.80
- With Chorizo on Turkish
-all cakes must be ordered 48 hours in advance
Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
Beer Battered Fries $9.00
- With Garlic Aioli
1 Scoop $4.00
Each Scoop Thereafter $2.00
Cheesecake Large $65.00

-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Fish n Chips $6.00
Eggs on Toast (Gluten Free available) $8.00
-3 fill $6.70

Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
Plain naan $2.00
Madras $14.50
- Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy
Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
Butter chicken (GF) $14.50
- Tender pieces of boneless chicken roasted in tandoor with a creamy tomato sauce
Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper

With chips & salad $28.50
Crispy chicken strip salad $12.50
- With balsamic reduction
Creamy potato mash $4.00
Battered scallops $18.50
Lambs fry & bacon $16.50
- With potato mash & vegetables
Chicken schnitzel & gravy $18.50
- With chips & salad
Beer battered onion rings $5.00
Shrimp cocktail $9.50
- With seafood sauce

Potato Cake Benedict $20.50
- Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
Pan fried Scallops Sml $14.50 Large $28.50
- Fresh scallops served with a Greek salad, and fries
Antipasto Platter $28.50
- Mixed selection of cold cuts, cheese and dips with toasted bread
Garlic Lemon Prawns for Two $24.50
- Served with a potato hash cake, salad, and creamy garlic prawns
Chicken Nibbles $12.50
- Served with tomato sauce
Bowl of Fries Sml $4.50 Large $7.50
- Served with Aioli and tomato sauce
Pacific Seafood Chowder $12.50
- Served with warm bread
Crumbed Chicken Salad $21.50
- Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side

Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking

Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Moroccan Chicken Mango $26.00
- Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Kebab Borek 15.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus